位于瑞典马尔默的Leve面包店是一家以其创新的植物性烘焙而闻名的独特空间。无论你是素食爱好者还是追求健康生活方式的旅客,这里都能为你带来一场味蕾的盛宴。
在瑞典马尔默市,有一家名为Leve的面包店,以其创新的植物基烘焙和对环境的承诺而闻名。这家店铺不仅仅是一家普通的面包店,更是可持续发展和健康生活方式的象征。
2017年,Leve面包店在瑞典马尔默成立。
这家店铺自成立之日起,便致力于推广植物性烘焙,倡导环保可持续的生活理念。
2018年,Leve推出其受欢迎的周五素食甜甜圈。
这款甜点采用纯植物原料,深受健康意识强烈的顾客喜爱。
2020年,Leve被评为马尔默最受欢迎的面包店之一。
该店通过持续创新和对环保的坚持,赢得了广大顾客的喜爱和业界的认可。
Located at Östra Rönneholmsvägen 6 in Malmö, Leve is a fully vegan bakery that has quickly gained a reputation for its delicious pastries and commitment to sustainability. With a cozy atmosphere and a focus on using local ingredients, this bakery offers a delightful experience for both locals and visitors. The establishment is known for its seasonal vegan donuts and freshly baked goods available throughout the day.
The bakery operates with a commitment to environmental sustainability, utilizing low waste operations and 100% green electricity. This makes it not just a place to enjoy delicious treats but also a venue that aligns with eco-friendly values.
- Fully vegan bakery offering a variety of plant-based pastries and breads. Known for Friday vegan donuts with seasonal fillings. Operates during the day, providing freshly baked goods throughout the day. Committed to environmental sustainability with low waste operations and 100% green electricity. Uses local ingredients and second-hand furniture, promoting eco-friendly practices.
- Limited seating space inside the bakery. Closed on Sundays and Mondays, which may be inconvenient for some customers.
Leve is perfect for those seeking a cozy spot to enjoy vegan pastries, a quick coffee break, or a casual brunch with friends. Its inviting atmosphere makes it a great choice for both solo visitors and small groups.
Visitors should be aware that Leve has limited seating, so arriving early is advisable, especially on weekends. The bakery is closed on Sundays and Mondays, which may affect planning for those looking to visit during the weekend.
Leve stands out as a delightful vegan bakery in Malmö, offering a unique selection of pastries and a commitment to sustainability. While it has some limitations in seating and operating days, the quality of the food and the warm atmosphere make it a worthwhile stop for anyone in the area.
Nestled in the charming Rådmansvången neighborhood of Malmö, Leve is a cozy vegan bakery that has quickly become a hotspot for locals and visitors craving authentic plant-based pastries and breads. This hidden gem combines traditional baking techniques with innovative vegan recipes to deliver an irresistible selection of treats that are 100% plant-based, including their signature sourdough breads, cinnamon buns, and semlor.
Leve’s entire menu is plant-based, crafted with care and passion. Their sourdough bread is baked in a traditional stone oven, resulting in a crusty, flavorful loaf that’s perfect any time of day. Don’t miss their famous cinnamon buns — soft, gooey, and bursting with cinnamon goodness — or the semlor, a Swedish classic reimagined with vegan ingredients. Each bite offers freshness and quality that bakery aficionados will appreciate.
Every Friday, Leve offers its special Fredagsmunkar — unique vegan donuts with rotating fillings that keep fans coming back for more. The bakery’s intimate setting features a cozy seating area where you can enjoy a freshly brewed cup of filter coffee alongside your pastry. The staff are known for their warm, welcoming service, making it a perfect spot to relax or catch up with friends.
While Leve shines with its delectable vegan offerings, it’s important to note that the bakery is currently not wheelchair accessible and has limited outdoor seating. However, takeout and curbside pickup options are available, making it easy to grab your favorites on the go. Payment is modern and convenient, accepting debit cards and NFC payments — no cash needed.
- Växtbaserade bakverk: A complete range of plant-based baked goods, from sourdough breads to cinnamon buns and semlor, all crafted with fresh ingredients and no animal products.
- Fredagsmunkar: Special vegan donuts available every Friday with a variety of delicious fillings to try out.
- Surdegsbröd: Traditional stone-oven baked sourdough bread available throughout the day, bursting with natural flavor and texture.