Domtrappkällaren restaurant menu overview in Uppsala Sweden
Discover the exquisite flavors of Swedish cuisine at Domtrappkällaren, nestled in historic Uppsala. This charming restaurant offers a culinary journey where traditional recipes meet a modern twist, perfect for food enthusiasts seeking authentic local dishes in a cozy, nostalgic setting.
starters
While the menu primarily highlights main courses, the dining experience at Domtrappkällaren often begins with fresh, seasonal starters showcasing the finest local ingredients. Expect delicate flavors that set the stage for hearty Swedish classics.
mains
Savor a selection of impeccably crafted mains that celebrate Scandinavian tradition with contemporary flair. The "Torskrygg" features delicate cod loin served with Gotland potatoes, crispy fried oyster mushrooms, and a rich browned butter sauce that beautifully complements the dish. Meat lovers will appreciate the "Ren," a tender reindeer sirloin paired with hasselback potatoes, blanched and sautéed savoy cabbage, earthy morel sauce, and lingonberries for a vibrant finish. The quintessential Swedish "Köttbullar" meatballs come with creamy mashed potatoes, pressed cucumber, freshly stirred lingonberries, and luscious cream sauce, delivering a comforting yet refined taste. The "Gös" offers roasted pike-perch alongside roasted Jerusalem artichokes, dill-infused potato mash, charred lemon, and a white wine sauce à la Ninon, creating a harmonious blend of flavors. For a sumptuous steak option, the "Ryggbiff" is served with herb butter featuring tarragon and shallots, green asparagus, semi-dried tomatoes, a red wine sauce infused with thyme and rosemary, and crispy pommes frites.
desserts
Conclude your meal with delightful Swedish desserts that reflect the region’s rich culinary heritage, served in a warm atmosphere that ties past and present together. Each sweet offering is crafted to provide a memorable end to your dining experience.
drinks
Complement your meal with an excellent selection of wines curated to perfectly pair with classic Swedish dishes, or explore the sister beer bar’s impressive offering of sixteen special beers on tap. Whether you prefer a fine wine, beer, or a crafted cocktail, Domtrappkällaren caters to diverse tastes in a welcoming setting.
specials and highlights
- Venison dishes such as the reindeer main course are a standout, delivering robust Nordic flavors treasured by locals and visitors alike.
- Authentic Swedish meatballs praised as the best in Uppsala, embody the heart of Swedish comfort food.
- Historical ambiance enhances the dining experience, allowing guests to enjoy their meals surrounded by a cozy, nostalgic atmosphere.
