位于瑞士日内瓦的Nagomi是一家深受食客喜爱的日式餐厅,以其正宗的美味佳肴和温馨的就餐环境而闻名。这里不仅可以享受到新鲜的食材和细腻的料理技艺,还能体验到一个温馨且具有文化氛围的用餐空间。
菜肴多样,特别是提供素食选择,满足不同食客的需求。 餐厅交通便利,建议使用公共交通工具前往,有限的停车位供自驾客使用。 餐厅环境友好且无障碍,适合所有客人。 Established in 2010, Nagomi has become a cornerstone of Japanese cuisine in Geneva, Switzerland. The restaurant was founded with a vision to bring authentic Japanese flavors to the city, focusing on quality ingredients and traditional preparation methods. Chef Masahiko Numabukuro, known for his exceptional sushi craftsmanship, has been pivotal in shaping the restaurant's identity, ensuring that every dish reflects the essence of Japanese culinary art.
Nagomi's name, which translates to 'harmony', embodies the restaurant's philosophy of creating a tranquil dining experience that resonates with the flavors of Japan. The ambiance is designed to transport diners to a serene setting, making each meal a moment of peace and enjoyment.
- 2010: Nagomi established as a premier Japanese restaurant in Geneva.
- 2015: Chef Masahiko recognized for his sushi craftsmanship.
- 2020: Nagomi expanded its offerings to include tempura dishes under Chef Kenta.
Nagomi has flourished within the vibrant culinary landscape of Geneva, drawing inspiration from both traditional Japanese practices and local Swiss ingredients. The restaurant has become a gathering place for food enthusiasts, fostering a community that appreciates the art of sushi and the nuances of Japanese cuisine. This cultural exchange has enriched Nagomi's offerings, allowing it to adapt while maintaining authenticity.
At the helm of Nagomi is Chef Masahiko, whose dedication to his craft has earned him accolades and a loyal following. His meticulous attention to detail and commitment to quality are evident in every dish. Alongside him, Chef Kenta has introduced tempura dishes that complement the sushi offerings, showcasing the versatility of Japanese cuisine. Together, they embody the spirit of Nagomi, ensuring that each dining experience is memorable.
Over the years, Nagomi has evolved to meet the changing tastes of its clientele while remaining true to its roots. The introduction of seasonal menus and special events has kept the dining experience fresh and exciting. This adaptability has allowed Nagomi to thrive in a competitive market, making it a beloved destination for both locals and visitors alike.
As Nagomi looks to the future, it remains committed to its founding vision of delivering exceptional Japanese cuisine. The restaurant continues to honor its heritage while embracing innovation, ensuring that each meal is a celebration of flavor and culture. For those seeking an authentic Japanese dining experience in Geneva, Nagomi stands as a testament to culinary excellence.
Located on Rue de Zurich in Geneva, Nagomi is a compact Japanese restaurant that offers an authentic dining experience. Known for its fresh sushi and tempura, this establishment captures the essence of Japanese cuisine in a cozy setting. With a focus on quality ingredients and skilled preparation, Nagomi is a must-visit for sushi enthusiasts.
- Authentic Japanese cuisine
- Fresh and high-quality ingredients
- Intimate and cozy atmosphere
- Skilled and attentive staff
- Unique tempura offerings
- Higher price point
- Limited seating capacity
- Reservations required well in advance
Nagomi is perfect for intimate dinners, special occasions, or sushi enthusiasts looking for an authentic experience.
Reservations are highly recommended due to limited seating. The restaurant is cashless, accepting credit and debit cards only.
Nagomi stands out as a premier destination for sushi lovers in Geneva. With its focus on quality and authenticity, it offers a dining experience that transports guests to Japan. While the price point may be higher, the value is evident in the freshness and skill evident in every dish.
Tucked away at Rue de Zurich 47, Nagomi is a compact sushi restaurant that transports you straight to Japan’s culinary heart without leaving Geneva. This intimate spot has earned a reputation for exceptional sushi, sashimi, and tempura, delighting both local food lovers and travelers seeking authentic Japanese cuisine near Cornavin train station.
Nagomi’s unassuming vibe is matched by a masterful menu that emphasizes freshness and precision. The sushi chef’s dedication shines as you watch him craft each piece with expert care at the counter seating — highly recommended for a front-row experience. Diners rave about the melt-in-your-mouth fish, perfectly balanced flavors, and the warmth of traditional miso soup and green tea, ideal companions on a chilly Geneva day.
Sashimi is praised for its supreme freshness, while the omakase menu offers a fulfilling and personalized culinary journey. Don't miss the unique appetizers like capelans grillés and indulgent desserts such as sorbet paired with plum wine. Complement your meal with fruity sake or select from their curated beer and wine options.
- Authentic Japanese experience in the heart of Geneva with intimate counter seating.
- Extensive sushi and sashimi menu showcasing the freshest fish and seafood.
- Attentive service and expert sushi chefs who prepare your meal right before your eyes.
- Ideal for special occasions and intimate dining in a cozy, unpretentious setting.
Nagomi welcomes guests for lunch and dinner, and reservations are essential due to its small size and popularity. The restaurant offers takeout for those on the go, and payment is convenient with credit and debit cards, as well as NFC options. While there is no outdoor seating, the warm interior and attentive staff ensure a memorable dining experience. Note that Nagomi is not suited for children and focuses on delivering an authentic adult dining atmosphere.
Experience the best of Japanese cuisine, from silky sashimi to expertly crafted sushi, right in Geneva’s vibrant Pâquis district at Nagomi.