首页

下载

Nova Circle is your single space for saving and sharing top recommendations around the world while getting inspired by likeminded people.

Nova Circle - No Bad Recommendations

添加

As a valued Nova Circle member you can enjoy our exclusive partner discounts. Simply just sign in to claim the deals.

Partner Discounts

Enjoy exclusive travel partner discounts with Nova Circle.

Nova Circle Benefits - Travel Partner Discounts

优势

Bellevue

Le Tsé Fung is praised for its elegant ambiance and attentive service. Signature dishes like Peking Duck and Dim Sum receive high marks. However, some diners feel that certain dishes lack the boldness expected from a Michelin-starred establishment, leading to mixed reviews.

Le Tsé Fung: A Michelin-Starred Chinese Culinary Experience in Bellevue Switzerland 

Nestled in the picturesque town of Bellevue, just a short 5-kilometer journey from Geneva, Le Tsé Fung offers guests a refined taste of Chinese cuisine within the elegant surroundings of La Réserve Hotel & Spa. This Michelin-starred restaurant is known for its sophisticated ambiance, attentive service, and a menu that showcases classic dishes like Peking Duck and Dim Sum, making it a notable destination for foodies seeking authentic Asian flavors in Switzerland.

A Culinary Journey with Signature Flavors 

Le Tsé Fung's menu celebrates the rich traditions of Chinese cuisine, with standout dishes that have won praise from many diners. The Peking Duck is widely regarded as a highlight, offering generous portions with a delicate balance of crispy skin and succulent meat. Other favorites include the chili prawns and crab soup, which deliver vibrant flavors that excite the palate. Complemented by an impressive wine list and expertly crafted cocktails like espresso martinis, the dining experience promises to delight guests looking for both quality and variety.

The elegant interior of Le Tsé Fung creates a welcoming atmosphere, perfect for intimate dinners or group celebrations. Guests can enjoy indoor seating in a tastefully designed space or opt for outdoor seating to savor their meal amidst the scenic Bellevue surroundings. The restaurant offers a range of amenities including valet parking, free parking lots, and street parking options, making access convenient. Additionally, private dining rooms are available for those seeking a more secluded and personalized dining experience.

Le Tsé Fung has inspired a variety of opinions among diners. Many appreciate the attentive and professional service, as well as the restaurant's refined atmosphere. Signature dishes like Peking Duck and Dim Sum often receive high marks for quality and portion size. However, some guests have found certain main courses to be lacking in bold flavors and authenticity expected from a Michelin-starred venue, citing issues such as overly sauced dishes or underwhelming seasoning. These mixed reviews highlight a divide in expectations but also underline the restaurant's commitment to elegance and hospitality.

Frequently Asked Questions about Le Tsé Fung

What are the operating hours of Le Tsé Fung?

 Le Tsé Fung operates daily from 12:00 PM to 2:00 PM for lunch and 7:00 PM to 9:30 PM for dinner.

Is there parking available at Le Tsé Fung?

 Yes, parking is available directly in front of the restaurant.

Does Le Tsé Fung offer private dining options?

 Yes, private dining rooms are available for a secluded dining experience.

 Yes, Le Tsé Fung is wheelchair accessible with ramps and wide doorways.

 Yes, the restaurant accepts Visa, Mastercard, and American Express.

Europe

Switzerland

位于瑞士贝尔维尤的Le Tsé Fung餐厅，以其独特的中式美食和优雅的就餐环境而闻名。餐厅坐落在La Réserve酒店内，提供了一种奢华的用餐体验，吸引了众多食客。自开业以来，Le Tsé Fung以其精致的菜肴和高水平的服务赢得了米其林星级的荣誉，尽管近年来也面临了一些批评。

Le Tsé Fung的菜单融合了传统与现代的中式烹饪技艺，提供了一系列令人垂涎的菜肴。尽管有些顾客对主菜的质量表示失望，但餐厅的前菜和酒水选择仍然受到好评。以下是一些推荐的菜品：

Le Tsé Fung不仅以其美食而闻名，其优雅的环境和周到的服务也为顾客提供了难忘的用餐体验。餐厅内部装潢精致，适合商务宴请或家庭聚餐。

Le Tsé Fung位于美丽的贝尔维尤，靠近日内瓦湖，周围环境优雅，适合散步和观光。附近有许多文化景点，如博物馆和艺术画廊，吸引了众多游客。

A: 是的，Le Tsé Fung提供外卖服务。

无论是与朋友聚餐还是商务宴请，Le Tsé Fung都能为您提供独特的用餐体验。欢迎您亲自来体验这家米其林星级餐厅的魅力。

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUM3Mm8zOEtnEAE&d=17924085&t=1

places/ChIJyftQYUtkjEcRhmOkfSa3ZxI/reviews/ChZDSUhNMG9nS0VJQ0FnSUM3Mm8zOEtnEAE

This is a review of the overall meal a group of five hungry Māori had a Le Tse Fung.  I wanted to try michelin star food in geneva and thought that, Chinese chefs would treat the food with respect and care - as has most often been the case in my experience.  The prawn crackers, entrees/starters and the duck we had were very good.  The wine list was amazing and my colleagues said that the espresso martinis were also amazing.  I have very rarely had Chinese that was inedible - but that was the case with our mains.  The fish was drowned in a gluggy paste that killed any taste of the fish, the same was the case with the bok choy and the fried rice was dry and tasteless, the orange beef was dry, and the noodles were very average - we took the leftovers as we thought to give them to some of the housing challenged people on the way home and the meal was super expensive.

I would not return to Le Tse Fung for ANY OF THE MAINS - and would give a score of 0 for all the five main dishes we ordered.  It is a shame as the restaurant is pretty nicely positioned.  the quality of the outdoor dining furniture is a bit budget but inside it is lovely.

I am shocked that this place has maintained its star TBH and for the price and overall quality, it is an epic fail from me! We did speak to the staff who wanted to know why we didn't like the food but who also seemed disinterested in the feedback or providing any remedy.  Although I did get a packet of prawn crackers to take home ... Okay - across my life, I have had a range of pedestrian and high-quality Chinese.  I have eaten in Singapore (street, fancy and Michelin hawker food), Vietnam (the same) and my home in Christchurch, NZ.  Some of my favourite places are some of the most humble (mom-and-pop places, family-owned), and I love the range of Cantonese, Szechuan and other Asia regional food on offer here in NZ - support local and forget the star ratings!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNCcDlETExREAE&d=17924085&t=1

places/ChIJyftQYUtkjEcRhmOkfSa3ZxI/reviews/ChZDSUhNMG9nS0VJQ0FnSUNCcDlETExREAE

The food was surprisingly good. I think we enjoyed everything except for one of the stir-fry that is too salty. Good Chinese food, probably the best in town I'd say. Peking duck was very nice and the portion  was very large for two people. We left very full. Service was also quite good but the dining pace is on the slower side. The atmosphere is top notch

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURQM2M3UExnEAE&d=17924085&t=1

places/ChIJyftQYUtkjEcRhmOkfSa3ZxI/reviews/ChZDSUhNMG9nS0VJQ0FnSURQM2M3UExnEAE

I happen to have dinned multiple times at this restaurant over the years and that is mostly due to its ambience, service and preference of friends / associates.

The overall 2-star rating I am giving it here is outright linked to the high expectations that a Michelin star creates (that are not met here, at least from a food perspective), and the need for such restaurants to start offering some value for their patrons.

It is about time that patrons are respected and not charged casually CHF 250 per person for small / average servings charged at gastronomic prices, and Peking ducks that seem to have been on…a strict diet before being served.

The wine list is lengthy, offering a fair selection (at inflated multiples that is), the staff is professional and attentive and the ambience is beautiful as is the rest of the hotel.

Judging from the fact that every time I have visited the restaurant, it is full or nearly full, it may indicate that my view is a minority one (or that many others simply are less vocal about it, as I have attested in various occasions).

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNmajgtNjZRRRAB&d=17924085&t=1

places/ChIJyftQYUtkjEcRhmOkfSa3ZxI/reviews/ChdDSUhNMG9nS0VJQ0FnSUNmajgtNjZRRRAB

As someone fortunate enough to have dined in many fine restaurants across the globe, I approached Le Tse Fung with high expectations, especially given its Michelin-starred status. However, my visit left me questioning the criteria behind that accolade.

First, let me commend the service. The staff were attentive, professional, and eager to please. From the moment we entered, their warmth and precision set a positive tone for the meal.This level of hospitality is, unfortunately, where the meal’s excellence began and ended.

The cuisine, while visually appealing, fell drastically short of what one might expect from a Michelin-starred establishment. It felt as though the dishes had been designed to cater to the most generic palate, lacking any of the boldness or complexity that defines authentic Chinese cuisine.

Traditional Chinese cooking is renowned for its nuanced balance of salty, sweet, sour, and spicy flavors. Yet here, everything tasted muted. Spices were conspicuously absent, replaced by cloying sauces that seemed more suited to a takeaway sweet-and-sour dish than an elevated dining experience. Each bite felt like a predictable repetition of the last—pleasant enough, but utterly uninspired.

One of the joys of Chinese cuisine is its interplay of textures—crisp, tender, chewy, and silky, often harmonized within a single dish. At Le Tse Fung, this essential aspect was overlooked. Dishes leaned heavily on soft, overly-sauced components, leaving the palate yearning for contrast or crunch.

While the restaurant excelled in ambiance and service, it failed to deliver the culinary innovation and authenticity its reputation promised. Michelin stars should represent a pinnacle of excellence, but here, it felt more like a polished facade hiding a lackluster core.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQxaC1LTnJBRRAB&d=17924085&t=1

places/ChIJyftQYUtkjEcRhmOkfSa3ZxI/reviews/ChdDSUhNMG9nS0VJQ0FnSUQxaC1LTnJBRRAB

5 kms from Geneva, in La Réserve hotel & Spa. This restaurant is a gem of Chinese place, you will forget the best duck you ever tried if you eat one here. Even the other Chinese dishes were top ones. But duck here beats almost everyone i tried so far and i have tried in top restaurants in Europe.  Service was amazing and restaurant has beautiful indoor and outdoor seating. My second favourite was chilli prawns and crab soup. Don’t miss this meal from heaven. Don’t remember me and have fun

瑞士贝尔维尤Le Tsé Fung特色餐厅，享受地道美食体验

Le Tsé Fung, located within the La Réserve Genève Hotel, is the first Chinese restaurant in Switzerland to be awarded a Michelin star. Chef Frank Xu, hailing from Shenzhen and representing the third generation of a family of chefs, presents a menu that reinterprets Cantonese classics with subtlety and refinement.

Discover the rich history of Le Tsé Fung, Geneva's Michelin-starred Chinese culinary gem.

Nestled inside the luxurious La Réserve Genève Hotel, Le Tsé Fung stands as an iconic beacon of Chinese gastronomy in Switzerland. This elegant restaurant proudly holds the distinction of being the first Chinese dining establishment in the country to earn a coveted Michelin star, a testament to its exceptional culinary artistry and refined approach to traditional Cantonese cuisine.

A journey of culinary excellence with chef Frank Xu

The story of Le Tsé Fung’s ascent began in 2014 when Chef Frank Xu, a gifted talent from Shenzhen and the third generation in a distinguished family of chefs, took the helm of the kitchen. His visionary leadership and passion for culinary innovation elevated the restaurant’s offerings, blending authentic Cantonese flavors with subtle modern refinements that delight even the most discerning palates.

 Chef Frank Xu joins Le Tsé Fung, raising the culinary bar with his expertise and family heritage.

 Le Tsé Fung is awarded its first Michelin star, marking a milestone in Swiss Chinese cuisine.

An authentic Cantonese dining experience redefined

Le Tsé Fung’s menu is a masterful reinterpretation of Cantonese classics, crafted with *subtlety* and finesse. Chef Frank Xu’s expertise shines through each dish, balancing delicate flavors and refined presentation to create a unique gourmet journey. Guests can expect a harmonious blend of tradition and innovation that honors Chinese culinary heritage while captivating contemporary tastes.

Why Le Tsé Fung remains a top destination in Geneva

With its exquisite location just 5 kilometers from Geneva’s city center inside the prestigious La Réserve hotel and spa, Le Tsé Fung offers both stunning ambiance and superb service. From its thoughtfully curated wine list to the artful culinary creations, the restaurant creates an unforgettable dining atmosphere that appeals to food lovers, travelers, and connoisseurs seeking the finest Chinese cuisine in Switzerland.

First Michelin-starred Chinese restaurant in Switzerland

Chef Frank Xu’s third-generation culinary mastery

A menu that skillfully reinterprets Cantonese culinary heritage

Located in La Réserve Genève Hotel with elegant indoor and outdoor seating

Dine In

Takeout

Restroom

Outdoor Seating

Parking Options

Set against the serene backdrop of the Lake Geneva shoreline, Le Tsé Fung in Bellevue beckons with a tantalizing fusion of flavors and an inviting atmosphere. This jewel of a restaurant stands out not just for its culinary delights but also for its location—nestled amid lush greenery and elegant architecture, it offers diners a tranquil escape just minutes from the vibrant pulse of Geneva. Specializing in exquisite Chinese cuisine, Le Tsé Fung showcases artfully crafted dishes that marry tradition and innovation, drawing inspiration from masterful techniques. Each plate serves as a testament to the rich culinary heritage, featuring fresh ingredients and bold flavors that dance on your palate. Whether you're seeking a refined dining experience for a special occasion or simply craving an exquisite meal, Le Tsé Fung captures the essence of Swiss charm intertwined with culinary artistry.

Le Tsé Fung

Experience a fusion of traditional and contemporary Chinese cuisine at Le Tsé Fung, featuring signature dishes like Peking Duck and a variety of Dim Sum.

Peking Duck

Dim Sum

Steamed Blue Lobster

Wonton Soup

Salt-Crust Yellow Chicken

Crispy Prawns with Garlic and Chili Pepper

Mango Cream with Pomelo

Chocolate Nems

Mochi Ice Creams

Le Tsé Fung Menu

Nestled in the exquisite La Réserve Hotel & Spa near Geneva, Le Tsé Fung offers a distinctive blend of traditional and contemporary Chinese cuisine. This Michelin-starred restaurant is renowned for its elegant ambiance and attentive service, inviting diners to explore a thoughtfully curated menu that showcases the rich flavors of Chinese culinary heritage.

Begin your meal with expertly crafted Dim Sum offering a variety of fillings that tantalize the palate with delicate textures and balanced seasoning. Alternatively, warm up with the comforting Wonton Soup, filled with plump shrimp, tender chicken ravioli, and earthy black mushrooms, delivering a perfect harmony of flavors in every spoonful.

The signature Peking Duck is a standout dish here, celebrated for its crispy skin and tender meat, perfect for sharing. Seafood lovers will appreciate the Steamed Blue Lobster served with delicate rice vermicelli and a fragrant garlic sauce, showcasing refined preparation. For poultry enthusiasts, the Salt-Crust Yellow Chicken offers a subtly seasoned, juicy experience. Those craving a bold kick can indulge in the Crispy Prawns with Garlic and Chili Pepper, a dish that masterfully balances spice and crunch.

Mango Cream with Pomelo offers a refreshing and fruity finish, blending tropical sweetness with a hint of citrus zest.

Chocolate Nems provide a decadent treat with rich chocolate wrapped in a delicate crispy exterior.

Mochi Ice Creams combine traditional Japanese mochi with smooth ice cream for a sweet and chewy delight.

Complement your dining experience with selections from an extensive wine list or sample the expertly crafted espresso martinis, praised for their smooth richness. While there is no breakfast or brunch service, Le Tsé Fung excels in lunch and dinner offerings, accompanied by an inviting atmosphere both indoors and on the scenic outdoor terrace.

 include beautifully presented Peking Duck, flavorful dim sum, and the spicy crispy prawns that showcase the chef’s skill.

探索瑞士Bellevue的Le Tsé Fung，尽享地道美食与精致氛围，感受传统与创新的完美融合，开启难忘的味蕾之旅！

贝尔弗西悦享荟 — 瑞士高端亚洲美食体验

Bellevue Municipality

Exclusive rooms for a secluded dining experience.

Private Dining Rooms

Outdoor seating with views of the Alps and Lake Geneva.

Terrace Dining

Expertly selected wines to complement your meal.

Wine Pairing

Le Tsé Fung 瑞士比尔堡的奢华美食体验

位于瑞士比尔堡的Le Tsé Fung是一家提供卓越餐饮体验的高端餐厅，融合了精致的法式和亚洲美食，成为美食爱好者和追求生活品质人士的理想选择。这里不仅享有湖光山色的绝佳景致，更设有多样化的用餐空间，满足不同客户的需求。

在Le Tsé Fung，你可以享受多样的用餐选择，其中包括私密的私人包间，适合情侣或商务会谈，提供私密又尊贵的用餐环境。户外露台则是欣赏阿尔卑斯山和日内瓦湖壮丽景色的理想场所，特别适合在阳光明媚的日子里享受美食与自然的完美融合。

Le Tsé Fung的特色之一是其专业的葡萄酒搭配服务。由经验丰富的侍酒师精心挑选的葡萄酒，完美衬托每一道菜肴，让你的用餐体验升华到新的层次。无论是经典的瑞士佳酿还是国际知名的葡萄酒，都能在这里找到。

私密的私人包间享受私密尊贵的用餐体验。

户外露台的自然风光与美食相得益彰。

专业的葡萄酒搭配，为美味锦上添花。

Located at Rte de Lausanne 301 in Bellevue, Switzerland, Le Tsé Fung is a Michelin-starred restaurant renowned for its elegant ambiance reminiscent of a 1930s Shanghai palace. Under the culinary direction of Chef Frank Xu, the establishment offers a blend of traditional and contemporary Chinese cuisine, making it a noteworthy dining destination.

The restaurant features signature dishes such as Peking Duck and Dim Sum, and provides private dining rooms along with a terrace that offers scenic views. With attentive service and a well-curated wine list, Le Tsé Fung aims to deliver a memorable dining experience.

However, the restaurant has received mixed reviews regarding its food quality, particularly concerning the main dishes, which some diners found lacking in flavor and creativity.

Overall, Le Tsé Fung presents a sophisticated dining option for those seeking an upscale Chinese culinary experience in Bellevue.

• Elegant ambiance reminiscent of a 1930s Shanghai palace
• Michelin-starred cuisine by Chef Frank Xu
• Signature dishes like Peking Duck and Dim Sum
• Private dining rooms and terrace with scenic views
• Attentive and professional service

• Some dishes may lack the boldness expected from a Michelin-starred establishment
• Higher price point compared to other dining options in the area
• Parking availability may be limited during peak times

• Special occasions and celebrations
• Business dinners and upscale gatherings
• Food enthusiasts seeking high-quality Chinese cuisine

• Reservations are recommended due to the restaurant's popularity
• Dress code is smart casual, suitable for an upscale dining environment
• Valet parking is available, but free parking may be limited during busy hours

Le Tsé Fung offers a sophisticated dining experience with its elegant setting and Michelin-starred cuisine. While the ambiance and service are commendable, the food quality has received mixed reviews, particularly regarding the main dishes. Diners seeking a refined atmosphere may enjoy their visit, but those with high expectations for culinary excellence might find it lacking. Overall, it remains a notable option for upscale Chinese dining in Bellevue.

Genève Region

探索日内瓦贝尔维尤的Le Tsé Fung，享受米其林星级的粤菜经典，特色烤鸭和丰富点心，预订尊享私密包间和户外大露台。

瑞士日内瓦贝尔维尤Le Tsé Fung中餐厅体验

了解日内瓦贝尔维尤Le Tsé Fung的餐饮特色、历史故事和客户评价，体验上海风情米其林餐厅，提供多种特色菜肴和景观座位。

日内瓦贝尔维尤Le Tsé Fung餐厅攻略

查看Le Tsé Fung餐厅营业时间，包括午餐和晚餐，为你的用餐计划提供方便，位于日内瓦贝尔维尤。

Brasserie Port Saladin

Le Lodge

Le Cafe Lauren