Nestled high up in the picturesque mountains of Champéry, Restaurant Coquoz offers an unforgettable dining experience that captures the essence of traditional Swiss cuisine with a contemporary twist. This family-owned gem invites guests to savor seasonal and local ingredients, including fresh mountain herbs that elevate each dish to a new level of flavor.
Whether you choose to dine on the large south-facing terrace basking in sunlight or inside where large windows frame stunning vistas, every seat offers a feast for the eyes. Guests repeatedly praise the friendly and attentive service that complements the serene ambiance, making every visit feel special—perfect for romantic dinners, family outings, or gatherings with friends.
Mouthwatering flavors come alive with dishes crafted from local produce. From the delicate mushroom and cream mousse starter to the inventive goat cheese salad and the visually stunning pear-shaped signature desserts, each course is thoughtfully presented. The tasting menus showcase the diverse herbs and flavors unique to the mountain region, delighting foodies seeking authentic and fresh Swiss fare.
Coquoz welcomes guests of all ages with a menu that includes delicious vegetarian options as well as dishes tailored for children. The warm atmosphere and accommodating staff make it an ideal spot for family lunches or dinners. Plus, pet owners will be happy to know that furry friends are welcome, allowing everyone to enjoy the stunning alpine setting together.
- What type of cuisine does Restaurant Coquoz serve? Traditional Swiss cuisine with a focus on seasonal and local ingredients.
- Is there outdoor seating available? Yes, the restaurant offers outdoor seating with mountain views.
- Do they accept reservations? Yes, reservations are accepted.
- Is the restaurant pet-friendly? Yes, pets are allowed.
- Are there vegetarian options on the menu? Yes, the menu includes vegetarian dishes.
Guests consistently give glowing reviews, highlighting the exceptional quality of food, the warm and friendly service, and the breathtaking views that create a truly magical setting. From the hearty traditional plates to the intricate desserts, diners feel the personal touch in every detail. Whether it's a summer lunch on the terrace or a cozy meal inside during winter, Restaurant Coquoz remains a standout destination in the Portes du Soleil region.
Nestled high in the picturesque mountains of Champéry, Switzerland, Restaurant Coquoz stands as a beloved family-owned establishment that has become synonymous with authentic Swiss dining experiences. Its commitment to traditional Swiss cuisine, enriched by the freshest seasonal and local ingredients, offers visitors a taste of the region's rich culinary heritage.
The restaurant proudly embraces the bounty of the region’s mountains, offering dishes that highlight local herbs and seasonal specialties. This dedication to fresh ingredients ensures that each meal is not only flavorful but also a celebration of the alpine terroir. Guests often remark on the carefully curated tasting menus that showcase the vibrant flavors of mountain herbs and locally sourced produce.
Set against the stunning backdrop of the Swiss Alps, Restaurant Coquoz offers both indoor and outdoor seating options, including a large terrace that provides panoramic mountain views. This harmonious blend of natural beauty and cozy ambiance creates a romantic yet family-friendly atmosphere, making it an ideal destination for both intimate dinners and group gatherings. The warm, attentive service further enhances the dining experience, with staff known for their friendly and knowledgeable approach.
Beyond its culinary excellence, Restaurant Coquoz is committed to accommodating diverse guest needs, offering gluten-free options and welcoming pets to ensure everyone feels at home. The menu’s continuous evolution reflects the restaurant’s passion for quality and innovation, most notably with the 2024 update emphasizing even more seasonal and local specialties.
- 2023 – The restaurant earned an outstanding 9.6 rating on TheFork, reflecting widespread guest satisfaction.
- 2024 – A thoughtfully refreshed menu now focuses more heavily on seasonal and local specialties, enhancing the authentic alpine dining experience.
For travelers seeking a charming mountain restaurant where exquisite Swiss flavors meet breathtaking views and welcoming hospitality, Restaurant Coquoz in Champéry is a must-visit destination that continues to delight locals and visitors alike.
Perched high up in the picturesque Swiss Alps, Restaurant Coquoz offers an unforgettable dining experience where breathtaking mountain vistas meet exquisite cuisine. Located at Route de Planachaux 107 in the charming village of Champéry, this family-owned establishment invites foodies and travelers alike to indulge in authentic flavors crafted from fresh, local, and seasonal ingredients.
Restaurant Coquoz excels in offering traditional Swiss cuisine that highlights the best of the region's fresh, seasonal produce. Diners can expect a variety of dishes, including vegetarian options, all prepared with care to showcase local herbs and mountain flavors. The chef’s “Suggestions du jour” or Flavors Menu changes daily, presenting a creative tasting experience that captures the essence of the Alps.
This delightful restaurant boasts a spacious terrace with spectacular south-facing views of the surrounding mountains, perfect for savoring a leisurely lunch or dinner in the fresh alpine air. Even indoor seating offers impressive panoramas, ensuring every guest feels connected to the stunning landscape. Attentive and friendly staff provide swift, personalized service, making every visit warm and memorable.
- Outdoor seating with mountain views perfect for enjoying sunny days and fresh alpine air.
- Family-friendly environment with a dedicated children's menu and amenities.
- Accepts contactless payments and cards for your convenience.
Whether you’re stopping by for a cozy lunch after mountain hiking or a relaxed dinner soaking in the sunset, Restaurant Coquoz promises a menu filled with hearty Swiss classics and inventive dishes that celebrate local flavors. Highlights include the signature desserts, such as the visually stunning pear-shaped creations and rich mousse starters that guests rave about. Don't forget to reserve ahead, especially if you want a coveted table on the terrace.
- Traditional Swiss dishes featuring fresh mountain herbs and seasonal ingredients.
- Daily changing Flavors Menu to enjoy the freshest local specialties.
