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London

HUMO has received acclaim for its exceptional food, innovative wood-fired cooking techniques, and warm service. Guests praise the meticulous attention to detail in plating dishes, the unique division of the menu based on different cooking methods like embers and smoke, and the personal touch of Chef Miller Prada explaining ingredients. The ambiance with an open fire kitchen adds a homely vibe while offering glamorous and exciting dining experiences. Prices are considered reasonable for the quality received, making it a standout addition to London's dining scene.

Discover humo london restaurant: a fusion of japanese and colombian flavors with innovative wood-fired cooking techniques.

Nestled in the heart of London at 12 St George Street, HUMO offers a unique dining experience that masterfully blends Japanese and Colombian cuisines. This innovative restaurant is celebrated for its exceptional wood-fired cooking techniques that infuse each dish with smoky depth and distinct flavor.

an immersive culinary journey with chef miller prada and open-fire kitchen ambiance

At HUMO, diners can expect a carefully curated menu that revolves around different cooking methods such as embers and smoke, elevating traditional dishes to a glamorous and exciting level. Chef Miller Prada’s personal touch — including explaining the ingredients and inspirations — creates a warm and inviting atmosphere. The open fire kitchen adds a homely vibe, making every meal a captivating experience.

The tasting menu is a standout feature at HUMO, with guests frequently praising the lamb course as a highlight. The wine selection complements the food perfectly, featuring unique options such as Croatian reds and fine English sparkling wines. Whether you’re enjoying a cozy dinner or celebrating a special occasion, HUMO’s attentive service ensures a memorable visit.

 with accommodations for other dietary restrictions upon request.

 available with a 10-seat Chef's Table for an exclusive meal.

 ensuring an inclusive environment for all guests.

 around £50 per person, excluding drinks, reflecting the quality and creativity of the dishes.

 HUMO offers a fusion of Japanese and Colombian flavors, emphasizing wood-fired cooking techniques.

Is there a private dining option at HUMO?

 Yes, HUMO offers a 10-seat private dining experience known as the Chef's Table.

Does HUMO accommodate dietary restrictions?

 HUMO provides vegetarian options and can accommodate other dietary restrictions upon request.

What is the average price per person at HUMO?

 The average price per person is approximately £50, excluding drinks.

 Yes, HUMO is wheelchair accessible, catering to all guests comfortably.

HUMO has garnered a largely positive reputation among London’s discerning diners. Guests frequently commend the creative fusion of Japanese and Colombian flavors, the meticulous plating, and the warm, friendly service. The innovative wood-fired cooking techniques and open fire kitchen set HUMO apart as a destination for an exciting culinary adventure. However, some patrons have noted that portion sizes tend to be on the smaller side relative to the price, which is a consideration for those seeking a more filling meal.

Whether you are a foodie craving innovative global flavors, a digital nomad looking for a refined dining spot, or a trend-conscious traveler eager to explore London’s dynamic food scene, HUMO promises a memorable experience that blends tradition with modern flair.

Europe

United Kingdom

位于伦敦圣乔治街的 HUMO 餐厅，以其独特的美食概念和精致的用餐环境而闻名。自开业以来，HUMO 一直致力于为顾客提供高品质的用餐体验，结合了现代与传统的烹饪技巧。餐厅的设计融合了温馨与时尚，营造出舒适的氛围，适合各种场合的聚会。无论是商务午餐还是浪漫晚餐，HUMO 都能满足您的需求。

HUMO 餐厅的菜单以新鲜的当地食材为基础，提供多样化的美食选择。餐厅的招牌菜包括：

羊肉主菜：以精致的调味和烹饪技巧而闻名。

海胆菜品：新鲜的海胆，口感独特，令人难忘。

克罗地亚红酒：与菜品完美搭配，提升用餐体验。

HUMO 餐厅不仅提供美味的菜肴，还注重顾客的整体用餐体验。餐厅的服务团队热情友好，致力于为每位顾客提供个性化的服务。

HUMO 餐厅位于伦敦市中心，周围有许多著名的文化景点，如大英博物馆和皮卡迪利广场。无论是用餐前的散步，还是用餐后的观光，您都可以轻松享受伦敦的魅力。

Q: 餐厅是否接受预订？ A: 是的，HUMO 餐厅接受预订。

Q: 餐厅是否提供素食选项？ A: 是的，HUMO 餐厅提供素食菜品。

无论您是美食爱好者还是想要体验伦敦独特的餐饮文化，HUMO 餐厅都将是您的理想选择。欢迎您前来体验美味的菜肴和优质的服务！

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNfODlyY0p3EAE&d=17924085&t=1

places/ChIJyZOR1jkFdkgR75CyutG9DI4/reviews/ChZDSUhNMG9nS0VJQ0FnSUNfODlyY0p3EAE

Fabulous meal
We enjoyed the tasting menu - the lamb was probably the best course but all lovely.
Great wine list - we went for a Croatian red and some great English sparking.
Service is top notch

Would 100% recommend and we look forward to returning

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNfeXBLXzhBRRAB&d=17924085&t=1

places/ChIJyZOR1jkFdkgR75CyutG9DI4/reviews/ChdDSUhNMG9nS0VJQ0FnSUNfeXBLXzhBRRAB

This place was chaotic (space was too tight to call that cosy), and I got bumped into twice by servers with food, on the way to serve other customers. The impact was strong enough to move me and the counter chair completely. Luckily, no food had fallen onto me. No apologies from any of the servers, either. Service was not good at all.

The food portion of the tasting menu was rather small. One server suggested that I order an extra dish of the lobster when receiving that feedback. But I thought I would not go for another main if the tasting menu couldn't feed me enough. Struggling with a void in my stomach after the lamb main, I gave in and ordered the sea urchin dish anyway in the Flame section. Sea urchin was served raw, so that was really misleading in the Flame menu. But I liked it anyway, just less challenging and simply conservative/classic doing it raw. I'm not saying the taste was not good, but it did not match up with the menu description and thus expectation.

Another server asked for feedback at the end of the meal again, so I did give honest feedback about portion size, but she talked back by saying other customers commented that the portion was too big. OK, I'm not sure if you genuinely would like some feedback or not from your customers, but I may just put it here, in case others are interested in reading.  For an 110lb female, I do not consider I am eating an excessive amount of food for dinner.  The only variation I could think of was the winter's cold temperature that might not have been taken into consideration compared to a menu that probably worked previously in warmer months.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQzdklyRktREAE&d=17924085&t=1

places/ChIJyZOR1jkFdkgR75CyutG9DI4/reviews/ChZDSUhNMG9nS0VJQ0FnSUQzdklyRktREAE

Great restaurant and very impressed by the cozy atmosphere, and the team are quite friendly. Food is excellent and leave one star blank cause the sauce form the dishes are a bit similar and the desert is normal(my personal feeling). Overall is a decent restaurant and deserves the star for sure. Fabulous experience!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUR2NUkzQ2hBRRAB&d=17924085&t=1

places/ChIJyZOR1jkFdkgR75CyutG9DI4/reviews/ChdDSUhNMG9nS0VJQ0FnSUR2NUkzQ2hBRRAB

Incredible restaurant, talked to the pastry chef and heaf chef and they were very kind and explained the dishes very well, such talented and wonderful chefs.

The staff was very friendly and accommodating.

And of course, the food was marvellous, worth every penny.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUN2bWJpVnFRRRAB&d=17924085&t=1

places/ChIJyZOR1jkFdkgR75CyutG9DI4/reviews/ChdDSUhNMG9nS0VJQ0FnSUN2bWJpVnFRRRAB

May 2024

While the food was extremely delicious and well-crafted, we could not get over how little the portions were, considering how expensive the prices were. We left feeling hungry, which was a shame. Had the portions been bigger it would have been great. Nevertheless, when we mentioned this to the waiter, they did arrange for us to receive an extra dessert as a gesture, which was kind. And they welcomed our feedback. There are other Michelin-starred restaurants in the area that will give you far more than this even if you're paying a higher price. Taste and service wise, all good, it was just a real shame about the expensive prices and very small portions.

伦敦HUMO餐厅：精致美食体验与地标近在咫尺

HUMO, meaning 'smoke' in Spanish, is a Michelin-starred restaurant in London's Mayfair district. Opened in January 2023 by Colombian-born chef Miller Prada, it quickly gained acclaim for its innovative wood-fired cuisine. In 2024, HUMO received its first Michelin star. Chef Prada departed in May 2025, with head chef Robbie Jameson now leading the kitchen.

HUMO，意为西班牙语中的“烟”，于2023年1月在伦敦的梅菲尔区正式开业。由哥伦比亚出生的厨师米勒·普拉达（Miller Prada）创立，这家餐厅迅速因其创新的木火料理而赢得声誉。开业之初便以其独特的料理风格，赢得了食客和评论家的广泛关注。}]}]},{

2024年，HUMO荣获米其林一星殊荣，成为伦敦餐饮界的焦点。这个认可不仅体现了其卓越的料理水平，也彰显了其在创新与品质方面的卓越追求。米其林星级的加持，使HUMO的声誉更上一层楼，吸引了更多来自全球的美食爱好者前来品尝。}]}]},{

2025年5月，米勒·普拉达（Miller Prada）离开HUMO，餐厅由现任主厨罗比·詹姆森（Robbie Jameson）接手，继续推动HUMO在创新和传统融合方面的探索。新的领导班子为HUMO带来了新的活力，也让这家米其林星级餐厅在保持原有特色的基础上，持续追求卓越。}]}]},{

随着不断的创新与发展，HUMO将继续致力于为食客带来独特的用餐体验，推动伦敦米其林餐厅的多元化和高品质发展。未来，HUMO有望在保持其核心特色的基础上，探索更多创新菜肴和餐饮体验，巩固其在国际美食界的地位。}]}]},{

Dine In

Restroom

Serves Beer

Serves Wine

Serves Cocktails

Serves Vegetarian Food

HUMO is a contemporary restaurant located at 12 St George St, London, offering a culinary oasis that blends local and global flavors. With a sophisticated decor and a menu that showcases seasonal ingredients, it promises an unforgettable dining experience in the heart of London.

HUMO

A fusion of Japanese and Colombian flavors, cooked over a four-meter-long wood-fired grill.

Sea Bream

Mazara del Vallo

Yellowtail

Garden Salad

Scallops

Lamb Chops

La Andina

Whisky Barrel Infused Babà

HUMO Menu

Discover the exquisite fusion of Japanese and Colombian flavors at HUMO, where each dish is expertly prepared over a striking four-meter-long wood-fired grill. This unique culinary experience in the heart of London offers a diverse menu crafted to delight food enthusiasts seeking innovative and refined tastes.

Begin your meal with the vibrant Garden Salad, a refreshing blend of mixed greens, cherry tomatoes, cucumber, and radishes, all tossed in a zesty lemon vinaigrette that perfectly awakens the palate.

 – 7-day aged north sea bream paired with kombu-gin-me, delicate mangalitsa air dried ham, biancolilla olive oil, aromatic kororima, and earthy Scottish girolles.

 – Sicilian red prawn served alongside roasted cauliflower, topped with grilled caviar, luscious brain emulsion, and finished with a hint of shell salt.

 – 9-day aged yellowtail balanced with a vibrant citrus sauce and complemented by Castillo coffee from the Miller’s family farm in Colombia.

 – Hand-dived Orkney scallops, grilled tableside over French oak, served with a velvety Speyside whisky sabayon and subtle white kombu.

 – 32-day aged Cornish lamb chops, elevated with an earthy beetroot sauce, pink radicchio, and Castelfranco accents for a bold and tender finish.

 – A luscious Lancashire milk crema catalana paired with the tropical brightness of Colombian granadilla and the unique citrus aroma of Timut berry.

 – A decadent babà infused with whisky barrel notes, complemented by grain of paradise seed caramel, crunchy barley popcorn, and smooth barley koji ice cream.

HUMO offers a carefully curated selection of cocktails, fine wines including English sparkling and Croatian reds, and a variety of beers to perfectly accompany your meal. While the restaurant prides itself on an intimate dine-in experience, its attentive service and innovative dishes make it a standout destination for those seeking a vibrant taste journey in London.

探索伦敦HUMO餐厅的独特美食体验，享受地道风味与温馨氛围，绝对不可错过的美食胜地，现在就来品味吧！

伦敦圣乔治街HUMO餐厅 | 时尚美食体验

London Borough

An exclusive 10-seat private dining experience with personalized menu and wine pairings.

Chef's Table

A curated selection of wines to complement the tasting menu.

Wine Pairing

HUMO ——伦敦的美食新地标，探索极致的味蕾体验！目前在伦敦热烈欢迎您的光临。这家餐厅不仅仅是吃饭的地方，更是一次艺术与味觉的盛宴。无论你是美食爱好者还是寻求独特用餐体验的旅者，HUMO都能满足你的所有期待。这里的每一道菜肴都经过精心设计，旨在带给您难忘的味蕾盛宴。期待你的光临！

独特用餐体验：Chef's Table私人订制盛宴

在HUMO，您可以享受到一次专属的Chef's Table私厨体验，提供10个座位的私密空间，由主厨为您量身定制菜单，搭配精选美酒，带来非凡的用餐体验。价格仅需150英镑，让您的每一次用餐都成为一段难忘的记忆。每一道菜都充满创意与精致，展现厨师的匠心独运。这样难得的高端体验，绝对值得一试！

完美搭配：精选葡萄酒为您的味蕾加分

在HUMO，酒单精心策划，提供一系列优质葡萄酒，为您的美食之旅增添风味。每一款葡萄酒都经过严格挑选，确保与菜单中的每一道菜完美搭配。只需110英镑，即可享受葡萄酒与美食的完美结合，体验一场味觉的盛宴。无论是深沉的红酒还是清新的白葡萄酒，都能让您的用餐体验更加丰富多彩。

HUMO不仅仅是一个餐厅，它是一个融合了艺术、创新与高端品味的场所，位于伦敦繁华的街区，欢迎每一位追求非凡体验的食客。无论是商务聚餐、浪漫约会还是朋友聚会，这里都能为你提供最佳的用餐环境和极致的美食体验。立即预约，开启你的伦敦美食之旅！

Located at 12 St George St, London, HUMO offers a unique dining experience that combines innovative wood-fired cooking techniques with a fusion of Japanese and Colombian flavors. This Michelin-starred restaurant has garnered attention for its open fire kitchen, creating an inviting atmosphere that captivates diners.

Unique dining experience with open fire kitchen

Portion sizes may be small relative to price

Some patrons find the ambiance too warm due to the open fire

Limited menu options for certain dietary restrictions

HUMO is perfect for food enthusiasts seeking a unique culinary experience, romantic dinners, or special occasions.

Reservations are recommended due to limited seating. The restaurant does not offer takeout or delivery, and it is not suitable for children.

HUMO stands out for its innovative approach to dining, blending flavors and techniques that create a memorable experience. While some may find the portion sizes a bit lacking, the quality of the food and the attentive service make it a worthwhile visit.

Greater London

探索伦敦HUMO餐厅，享受融合日式与哥伦比亚风味的创新菜肴，体验米其林星级的木炭烹饪艺术。立即预订体验卓越！

伦敦HUMO高级日料餐厅｜米其林星级体验

访问伦敦HUMO餐厅，享受特色海鲷、黄尾鱼等创新美味，了解其历史背景和独特用餐体验。马上预约座位！

伦敦HUMO餐厅指南｜米其林一星美食与独特体验

深入了解伦敦HUMO餐厅的历史、菜品特色及客户评价，发掘这家炙手可热的米其林星级餐厅的魅力。立即预订！

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