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Discover a vibrant array of traditional South Asian flavors at Alum Rock Kebab House, located in the heart of Birmingham. This menu features an enticing selection of starters, mains, desserts, and refreshing beverages, all crafted to satisfy food lovers and adventurous palates alike.
Starters
Kick off your meal with a choice of vibrant and aromatic starters. From the tangy and refreshing Chana Chaat loaded with potatoes, onions, tomatoes, chickpeas, yoghurt, mint chutney, and tamarind sauce, to the crispy Samosa Chaat featuring golden samosas, chickpeas, and chaat masala spices. For those craving a crunchy delight, Papri Chaat combines crushed papri with potatoes, onions, tomatoes, chickpeas, and cooling sauces.
The iconic Gol Gappay offers a burst of flavor with hollow crispy spheres filled with a spicy chickpeas mixture and homemade paani, available in servings of nine pieces or a full box for sharing. Don't miss the Dahi Bhallay, soft lentil dumplings served with a chickpea mixture and special sauces that balance spice and tang.
For savory fried treats, enjoy vegetable, chicken, or fish pakoras, coated in chickpea flour batter and fried to golden perfection, or indulge in the mixed pakora platter combining all three varieties. Classic favorites like chicken tikka, lamb chops, and tandoori chicken leg bring smoky, spiced meats to start your feast. The Fried Cod Masala Fish stands out with a crispy, spice-infused coating around tender cod fish.
Complement your starters with a variety of freshly baked breads including garlic naan, cheese naan, keema naan stuffed with minced meat, and flaky parathas, all perfect for scooping up sauces and relishing every bite.
Mains
The mains menu showcases a delightful range of kebabs, curries, and grilled specialties, each bursting with authentic spices and rich flavors. Sample the mix kebab platter, featuring succulent seekh kebabs, juicy chicken tikka, and tender lamb donner served with homemade sauce and naan bread.
Burgers are elevated with options like the zinger burger with a spicy chicken fillet, lamb burger, fish burger, and the indulgent mega burger combining both zinger and lamb patties. Each burger can be enjoyed solo or as a meal with fries and a drink.
For those seeking traditional curries, dishes such as chicken handi, lamb handi, keema aloo handi, and nihari feature slow-cooked meats simmered in fragrant spices and ghee, delivering comforting warmth in every spoonful. Vegetarian options like mix veg handi and tarka daal offer a rich medley of spiced vegetables and lentils.
Savor grilled specialties including half or full Lahori Chargha—succulent spiced chicken grilled to perfection—or enjoy the classic chicken biryani, a fragrant blend of rice, tender chicken, and aromatic spices.
Desserts
End your meal on a sweet note with traditional desserts such as creamy kheer, made from rice, milk, and sugar, or ras malai, soft milk dumplings soaked in sweet syrup. For a refreshing treat, try the desi kulfi stick or the more indulgent desi falooda featuring noodles, basil seeds, kulfi, and condensed milk.
For a western twist, a slice of freshly baked cake or a scoop of Ben & Jerry's vanilla ice cream is also available, providing a delightful balance to the rich spices of the meal.
Drinks
Quench your thirst with an assortment of non-alcoholic beverages that perfectly complement the bold flavors of the cuisine. Choose from classic cans and bottles of carbonated drinks, energizing Red Bull, or traditional teas like Kashmiri Chai, Desi Chai, and Peshawari Kehwa, each brewed with aromatic spices and milk.
For a cooling and tangy option, their sweet or salty lassi and mango lassi are served by the glass or jug, offering a creamy and refreshing finish to your dining experience.
