Discover the culinary gem Esquina Común in Mexico City’s vibrant Condesa district.

Nestled atop a discreet building on Fernando Montes de Oca in the heart of Colonia Condesa, Esquina Común offers a truly unique dining experience that food enthusiasts and trend-conscious travelers will cherish. This rooftop restaurant masterfully blends an intimate atmosphere with a creative tasting menu that highlights the freshest local ingredients and innovative flavor combinations.

A menu crafted to delight every palate

Esquina Común's tasting menu is a gastronomic journey through seven masterfully prepared dishes, each bringing a new layer of texture and taste to the table. Highlights include the smoked plantain, which has been praised for its exquisite balance of smoky and sweet notes, and the wagyu beef, celebrated for its tenderness and rich flavor. Vegetarians and vegans will find thoughtfully crafted options as well, ensuring all guests enjoy a memorable meal that respects dietary preferences.

Ambiance and service that feel like home

The cozy rooftop setting provides an intimate yet casual environment, perfect for couples, groups, and foodies looking for a hidden gem in CDMX. Guests rave about the warm, attentive service, with several reviews mentioning staff members by name for their exceptional hospitality. Whether celebrating a special occasion or enjoying a relaxed evening, Esquina Común's atmosphere enhances every dining experience.

Plan your visit: essentials and tips

Located at Fernando Montes de Oca 86 in Colonia Condesa, Esquina Común can be a little hard to spot since it occupies a rooftop space without obvious signage. Due to its popularity and limited seating, making a reservation in advance is highly recommended. The restaurant operates from Thursday to Sunday, with varying hours depending on the day. You can conveniently reserve your spot by sending a direct message on Instagram.

¿Cómo puedo hacer una reservación en Esquina Común? Las reservaciones se realizan a través de un mensaje directo en Instagram.
¿Cuál es el horario de atención de Esquina Común? El restaurante está abierto de jueves a domingo, con horarios que varían según el día.
¿Esquina Común ofrece opciones para personas con restricciones alimenticias? El menú incluye opciones vegetarianas y veganas, pero se recomienda informar al hacer la reservación sobre cualquier restricción alimenticia.

Community sentiment and tips for visitors

The local community and visitors alike praise Esquina Común for its exceptional food quality, inviting ambiance, and attentive service. Reviewers frequently highlight the creativity of the dishes and the cozy rooftop vibe. While most guests have glowing experiences, some advise that accessibility could be improved due to the restaurant’s rooftop location without clear signage. Nevertheless, Esquina Común remains a beloved destination for those seeking an extraordinary culinary adventure in Mexico City.

墨西哥Cuauhtémoc的Esquina Común历史概览

探索美食的里程碑

起源与早期发展

Esquina Común由厨师Ana Dolores González与合作伙伴Carlos Pérez-Puelles于2021年在Roma区的一间公寓内创立。这个小小的起点逐渐成为当地的美食新地标，凭借创新的菜肴和温馨的氛围赢得了众多食客的喜爱。

迁移与发展

随着时间的推移，2022年，Esquina Común由于租金上涨，迁移到更具活力的Condesa区。这次迁移不仅带来了更宽敞的空间，也让其在墨西哥城的美食舞台上获得了更高的关注。

荣誉与认可

2024年，Esquina Común在墨西哥首份涵盖本地餐厅的米其林指南中荣获一星。这一成就标志着其在国际美食界的崭露头角，也彰显了其在创新与质量上的不懈追求。

Esquina Común at a Glance

Nestled in the heart of Colonia Condesa, Esquina Común offers a unique dining experience that blends contemporary Mexican cuisine with an inviting atmosphere. Located at Fernando Montes de Oca 86, this restaurant captivates food enthusiasts and casual diners alike with its innovative tasting menu, exceptional service, and a rooftop terrace that showcases stunning views of Ciudad de México.

The restaurant's menu is an exquisite tasting journey designed for those who appreciate culinary art. Diners can look forward to various flavor profiles, expertly crafted cocktails, and a focus on fresh, local ingredients. The standout dish, the smoked plantain, has garnered rave reviews and is a testament to the innovative approach Esquina Común takes towards traditional Mexican cuisine.

The restaurant is also known for its cozy and relaxed ambiance that invites guests to linger and enjoy their meals. With a limited seating capacity that accommodates only 30 diners, reservations are highly recommended, particularly on weekends when the restaurant is open.

When planning your visit, keep in mind that the restaurant accepts credit cards and offers an array of options suitable for groups, including gluten-free and vegan dishes. The outdoor seating enhances the dining experience, and the atmosphere on the terrace is particularly inviting.

However, be advised that reservations can only be made via Instagram, and the restaurant is only open on weekends, which may limit availability.

For those looking to enjoy an extraordinary culinary experience, Esquina Común truly delivers on all fronts—food, ambiance, and service.

In summary, Esquina Común represents a perfect blend of modern flair and traditional flavors, making it a must-visit destination for food lovers in Mexico City.

With its delightful dishes and vibrant atmosphere, Esquina Común is undoubtedly one of the best dining spots in Ciudad de México, ideal for both locals and travelers searching for a fantastic culinary journey.