SELECTED RESTAURANT

Bavel

Los Angeles, United States

探索洛杉矶的中东美味圣地——Bavel

位于充满活力的洛杉矶市中心,Bavel是一家以创新中东料理闻名的餐厅。这里不仅汇聚了丰富的中东风味,还融合了现代厨艺的精髓,为食客们带来一场味蕾的盛宴。

The History of Bavel in Los Angeles.

Nestled in the vibrant Arts District of Los Angeles, Bavel stands as a beacon of culinary innovation, having established itself as a must-visit dining destination since its inception in 2018. The visionaries behind this exceptional restaurant, chefs Ori Menashe and Genevieve Gergis, have crafted a menu that pays homage to Middle Eastern cuisine while infusing it with contemporary flair. This unique approach draws food enthusiasts from all corners of the city and beyond.

A Timeline of Notable Events

  • 2018: Bavel opened in the Arts District of Los Angeles.
  • 2019: Named Restaurant of the Year by the Los Angeles Times.
  • 2020: Listed in the Michelin Guide.
From its inception, Bavel has dazzled patrons with its vibrant atmosphere and thoughtfully curated menu. Each dish reflects a meticulous balance between traditional Middle Eastern flavors and modern cooking techniques. Signature offerings include delicacies such as lamb shawarma and duck hummus, which have garnered rave reviews from both locals and visitors alike.

Recognition and Acclaim

Bavel's remarkable journey has not gone unnoticed. In 2019, the restaurant was awarded the prestigious title of Restaurant of the Year by the Los Angeles Times, a testament to its exceptional dining experience. The following year, its inclusion in the Michelin Guide further solidified its reputation as a leader in the culinary scene. This recognition has positioned Bavel as a key player in Los Angeles's diverse gastronomic landscape.

A Culinary Experience Like No Other

Dining at Bavel is more than just a meal; it's an experience that captivates the senses. The ambiance is enhanced by a stylish interior, complemented by the creative plating of each dish. With an emphasis on sharing, guests are encouraged to sample a variety of dishes, making each visit feel like a culinary adventure. As you savor the intricate flavors and textures, it's easy to see why Bavel has quickly become a beloved fixture in the Los Angeles dining scene.

Bavel at a glance

Located in Downtown Los Angeles, Bavel is a culinary gem offering innovative Middle Eastern cuisine. This vibrant restaurant, a follow-up to the popular Bestia, serves an array of small plates, meat, and fish dishes, along with delightful desserts. With its open kitchen and hanging plants, Bavel creates a lively atmosphere that enhances the dining experience.

Pros

  • Innovative Middle Eastern cuisine
  • Vibrant atmosphere
  • Attentive service
  • Unique and flavorful dishes
  • Open kitchen with hanging plants

Cons

  • Reservations are recommended due to popularity
  • Can be noisy during peak hours
  • Higher price point

Ideal for

Bavel is perfect for food enthusiasts seeking a unique dining experience, couples on a romantic date night, and groups celebrating special occasions. The innovative dishes and vibrant atmosphere make it a great choice for those looking to explore Middle Eastern flavors.

Things to know before visiting

Be sure to make a reservation, especially during peak hours, to avoid long waits. The restaurant can get quite busy, so arriving early is advisable. Parking options include valet and paid street parking, making access convenient.

Overall impression

Bavel stands out as a must-visit destination for those craving innovative Middle Eastern cuisine in Los Angeles. With its vibrant atmosphere and attentive service, it promises a memorable dining experience. Whether you're indulging in their signature hummus or savoring the lamb shawarma, every dish is crafted with care and creativity.

探索洛杉矶的美食天堂——Bavel

现在营业 - 关闭中 11:00 PM

星期一

17:00–23:00

星期二

17:00–23:00

星期三

17:00–23:00

星期四

17:00–23:00

星期五

17:00–23:00

星期六

17:00–23:00

星期日

17:00–23:00

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