Experience Authentic Vietnamese-Chinese Noodles at Hai Ky Mi Gia in San Francisco's Little Saigon District.
Nestled at 707 Ellis Street in San Francisco's vibrant Little Saigon neighborhood, Hai Ky Mi Gia offers an immersive dining experience for lovers of traditional Vietnamese-Chinese noodle dishes. This unassuming spot is a haven for foodies seeking bold, flavorful broths and silky thick rice noodles that melt in your mouth. With dishes like the Braised Duck Leg with Wonton Egg Noodle and the iconic House Special Wonton Egg Dry Noodle, diners enjoy generous portions packed with fresh ingredients, including shrimp, pork, chicken strips, fish cakes, and more. Whether you dine in or takeout, the welcoming atmosphere, attentive service, and consistently delicious food make Hai Ky Mi Gia a cherished culinary gem in the Tenderloin district.
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The star of the menu is the House Special Ho Fun, served in both soup and dry styles. This dish is generously topped with a delightful assortment of proteins and garnishes like char siu pork, ground pork, shrimp, fish balls, bean sprouts, and even pork liver if you desire. The thick rice noodles have a perfect chewy texture, complemented by a rich, flavorful broth that avoids any salty aftertaste. Also popular are the golden fried fish cakes, which are crispy on the outside and tender inside, served with pickled vegetables to balance the richness. For those craving comforting soups, the Wonton Soup and Beef Stew Ho Fun are solid choices, though the true standout remains the house special noodles.
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- Consistent Quality – Many patrons rave about the restaurant’s steadfast delivery of delicious dishes with fast, friendly service.
- Generous Portions – Customers appreciate the hearty servings that make each meal a satisfying experience.
- Comfortable Ambiance – Despite being located in the bustling Tenderloin, the restaurant maintains a homey and inviting atmosphere with many regulars.
- Customer-Focused Service – The friendly owners and staff provide attentive service that keeps guests coming back for years.
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Hai Ky Mi Gia welcomes guests from Monday through Saturday, opening at 9:00 AM and closing at 6:00 PM. The restaurant is conveniently located in San Francisco's Little Saigon area, accessible by public transportation and street parking, though no private parking or valet is available. Guests can pay by cash or credit card, and the venue is wheelchair accessible. While the menu focuses primarily on traditional meat dishes, vegetarian options are available to cater to diverse tastes. Note that the restaurant does not serve alcohol but offers coffee and soy milk, a favorite accompaniment to the meals.
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- What are the restaurant's operating hours? Hai Ky Mi Gia operates from 9:00 AM to 6:00 PM, Monday through Saturday, and is closed on Sundays.
- Is there parking available? Parking options include street parking and public transportation access. Private parking is not available.
- Does the restaurant accept credit cards? Yes, Hai Ky Mi Gia accepts both cash and credit card payments.
- Is the restaurant wheelchair accessible? Yes, the restaurant is wheelchair accessible.
- Are there vegetarian options available? Yes, the menu includes vegetarian options.
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The local and visiting community holds Hai Ky Mi Gia in high regard, praising its authentic flavors, generous portions, and quick, friendly service. Customers feel welcomed and comfortable despite the bustling Tenderloin setting, making it a reliable go-to spot for traditional Vietnamese-Chinese noodle dishes in San Francisco. The positive sentiment highlights the restaurant's consistency and the warm hospitality provided by the owners and staff, establishing it as a beloved neighborhood staple for over a decade.
