Name: etc.
Address: 404 S Wells St, Chicago, IL 60607, USA, Chicago, 60607, US
Telephone: (773) 343-6872
Price range: $$

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Discover the Vibrant Flavors of Etc. in Chicago's Loop District.

Nestled at 404 S Wells St, Chicago, ETC. is a culinary gem redefining Southern American dining with a contemporary twist. This trendy restaurant invites food lovers and digital nomads alike to indulge in a menu bursting with innovative dishes like the unforgettable lamb t-bone with mashed potatoes and asparagus or the delectable catfish dip paired with uniquely spiced saltine crackers. Attentive service and a warm atmosphere make it the perfect spot for both casual dinners and special celebrations.

A Culinary Experience That Delights Every Palate

ETC. stands out not only for its elevated Southern cuisine but also its creative cocktail menu featuring classics with imaginative twists. Signature drinks like the "WTF Tommy" mezcal concoction perfectly complement dishes such as the deviled egg with caviar—hailed as a must-try. Whether you're savoring oxtail and grits or indulging in a half chicken with tender, juicy perfection, each plate is crafted to impress.

From the moment you step inside, ETC. treats you to a seamless dining adventure with pleasant hosts, prompt seating, and even coat check service—ideal for those chilly Chicago winters. The ambiance strikes a perfect balance between trendy and comfortable, making it ideal for friends, families, and date nights. Guests have praised the blend of traditional Southern flavors with innovative culinary techniques that result in memorable meals every time.

: Lamb t-bone, deviled egg with caviar, oxtail and grits, catfish bisque, and expertly crafted cocktails.

: Attentive and friendly staff who enhance your dining experience without intruding.

: Inviting and stylish, perfect for both casual dining and special occasions in Chicago’s Loop.

What are the operating hours of ETC. restaurant?

 ETC. operates Wednesday and Thursday from 4:00 pm to 10:00 pm, Friday from 4:00 pm to 11:00 pm, Saturday from 5:00 pm to 11:00 pm, and Sunday from 5:00 pm to 9:00 pm.

Does ETC. offer takeout or delivery services?

 Yes, ETC. offers takeout services. For takeout orders, please call the restaurant at (773) 343-6872.

Is there a dress code at ETC. restaurant?

 The dress code at ETC. is business casual.

 Yes, reservations can be made through OpenTable or by contacting the restaurant directly.

What payment methods are accepted at ETC. restaurant?

 ETC. accepts American Express, Discover, Mastercard, and Visa.

ETC. has quickly earned a positive reputation in Chicago’s culinary scene for its blend of elevated Southern dishes, inventive cocktails, and a welcoming atmosphere. Guests consistently highlight the attentive service and the exciting fusion of classic and contemporary flavors. Whether you’re looking for a vibrant night out in the Loop or a cozy spot to celebrate special moments, ETC. promises an unforgettable dining experience that captures the best of Chicago’s food culture.

Located at 404 S Wells St in the vibrant Loop of Chicago, ETC. is not just another restaurant; it represents a culinary journey that began in early 2025, when Chef Lamar Moore opened its doors to the public.

The name "ETC." stands for "Experience, Taste, Cocktails," a mantra that reflects its commitment to providing diners with not only exquisite food but also memorable experiences. The restaurant masterfully blends the rich, diverse flavors of Southern cuisine with contemporary American dishes, creating a menu that tantalizes the taste buds.

Opened in early 2025, marking a significant addition to Chicago's dining scene.

Features a diverse cocktail menu with innovative creations alongside classic drinks.

Chef Lamar Moore’s vision for ETC. is clear: to elevate the standard of dining while fostering a sense of community. Visitors are treated not just to delicious dishes but to an experience that sparks joy and connection. The atmosphere is inviting, making it a perfect venue for both casual dinners and special celebrations.

From the celebrated lamb t-bone to the creative catfish dip served with uniquely spiced crackers, every dish at ETC. is crafted with precision and passion. The menu also features delightful vegetarian options and an array of desserts, ensuring that there is something for everyone.

Signature dishes include oxtail & grits and a unique deviled egg with caviar.

A cocktail menu that reflects creativity, featuring both classic and innovative drinks.

Experience the Unique Charm of Etc in Chicago's West Loop District.

Nestled in the vibrant West Loop neighborhood of Chicago, Etc offers a captivating blend of elevated Southern cuisine and creative cocktails, making it a standout destination for food lovers and cocktail enthusiasts alike. The restaurant's inviting ambiance, which balances a casual yet elegant atmosphere, has garnered praise for creating the perfect backdrop for various occasions—from romantic dinners to family outings.

One of Etc's most compelling draws is its seasonal menu, featuring local ingredients and chef specials that celebrate Southern flavors with a modern twist. Guests rave about dishes like the lamb t-bone paired with creamy mashed potatoes and fresh asparagus, as well as the standout catfish dip accompanied by uniquely spiced saltine crackers. The bar program shines with craft cocktails, including innovative twists on classics and custom off-menu creations, often highlighted by cocktail classes and wine tastings that elevate the guest experience.

Etc offers an atmosphere that effortlessly combines sophistication with warmth. The non-smoking environment is complemented by thoughtful touches such as outdoor seating and a pet-friendly policy, making it welcoming for families and animal lovers. Attentive service and a friendly front-of-house team, including a convenient coat check during Chicago winters, ensure guests feel cared for during their visit. Happy hour specials provide additional value, inviting guests to enjoy the experience without breaking the bank.

While Etc impresses with its culinary quality and ambiance, there are a few factors to keep in mind. The establishment operates with limited hours and currently does not offer delivery service, which may be inconvenient for some patrons. Additionally, some guests have noted that the dress code might feel restrictive, potentially impacting the casual nature of visits for certain individuals. Seating can be tight, and occasional service speed bumps have been reported, likely related to the restaurant's relatively recent opening.

 Elevated Southern cuisine with local ingredients and seasonal menus, creative craft cocktails, inviting and pet-friendly ambiance, attentive service, outdoor seating, happy hour specials, and family-friendly environment.

 Limited operating hours, no delivery service, potentially restrictive dress code, and occasional tight seating and slower service during busy times.

Etc. Chicago: A Vibrant Dining Experience in the Loop District USA 

Located at 404 S Wells St, Chicago, etc. offers an exceptional blend of classic American cuisine with creative twists, making it a must-visit for foodies and locals alike. This lively spot in the heart of Chicago's Loop neighborhood delivers a dining experience that artfully balances comfort with culinary innovation.

At etc., guests rave about standout dishes like the Mississippi Catfish Dip served with uniquely spiced saltine crackers, the tender and flavorful lamb t-bone paired with creamy mashed potatoes and asparagus, and the unforgettable deviled egg with caviar—hailed as a must-try by many visitors. The menu also features succulent oxtail and grits, juicy half chicken with lightly crisp skin, and fresh whole fish specials such as red snapper, ensuring a variety of flavors that cater to diverse palates.

The cocktail menu at etc. elevates classic drinks with creative twists, offering delights like the "WTF Tommy" mezcal concoction and expertly crafted Old Fashioneds. Guests appreciate attentive yet unobtrusive service, with staff often going the extra mile to personalize the dining experience. One memorable evening featured a custom off-menu cocktail prepared by the general manager, showcasing the team's commitment to guest satisfaction.

Perfect for special occasions and weekday unwind

Whether you're celebrating a birthday, ringing in the New Year, or just looking for a spot to relax after work, etc. fits the bill. Their warm ambiance and excellent food make it a go-to destination for Chicagoans and visitors seeking a memorable night out. Plus, the welcoming coat check is a thoughtful touch, especially during cold Chicago winters.

 Available Wednesday to Friday, 4:00 pm - 6:00 pm, offering great deals on drinks and appetizers to kickstart your evening.

 etc. offers private event hosting; contact the management for tailored gatherings in this stylish Chicago venue.

The restaurant caters to various needs by offering dine-in, takeout, and a well-curated selection of beers, wines, coffee, and desserts. Vegetarian options are available, ensuring an inclusive menu. Parking is convenient with paid street and lot options nearby, easing your visit to this bustling locale.

Chicago

ETC. has received positive feedback for its elevated Southern cuisine, creative cocktails, and inviting ambiance. Guests appreciate the attentive service and the fusion of traditional and contemporary dishes.

North America

United States

位于芝加哥的ETC餐厅，以其独特的美式风味和现代化的用餐体验而闻名。自开业以来，ETC便吸引了众多食客，成为当地人和游客的热门去处。餐厅的设计时尚而舒适，营造出一种轻松愉悦的氛围，适合各种场合的聚会。

ETC的菜单融合了经典与创新，提供多种美味佳肴。无论是想要享受一顿丰盛的晚餐，还是简单的聚会小吃，这里都能满足您的需求。餐厅的招牌菜包括：

炸鲶鱼蘸酱，搭配独特调味的盐饼干

ETC位于芝加哥的韦尔斯街，周边环境充满活力，靠近许多文化景点和购物区。您可以在用餐后漫步至附近的艺术画廊或商店，享受这座城市的独特魅力。

A: 我们的营业时间是每天上午11点到晚上10点。

无论您是想要享受美味的晚餐，还是与朋友聚会，ETC都是一个理想的选择。期待您的光临！

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURfamU2TDdBRRAB&d=17924085&t=1

places/ChIJXbI4egAtDogRYe_dRjFfWg8/reviews/ChdDSUhNMG9nS0VJQ0FnSURfamU2TDdBRRAB

I went to ETC to have a quick dinner. I ended up having the catfish dip which was delicious. It comes with saltine crackers with a twist (spiced and salted differently) which paired well with the dip. The real star of the show was the lamb t-bone! Such great flavors with the mashed potato and asparagus! It was so good I actually picked up the bone to ensure I got all the meat.

Highly recommend this place. The service and food is phenomenal and you won’t be disappointed.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNmbTYyUnJnRRAB&d=17924085&t=1

places/ChIJXbI4egAtDogRYe_dRjFfWg8/reviews/ChdDSUhNMG9nS0VJQ0FnSUNmbTYyUnJnRRAB

Celebrated New Year’s Eve with my wife here, and we absolutely loved it! Our server, Connor, was incredibly attentive but didn’t hover. He and the GM “conspired” and gave me a free, completely custom off-menu cocktail that was delicious. The NYE prix fixe menu was superb, with the highlights being the duck and the catfish bisque. The place is brand-new, so we experienced a very few (and very minor) operational speed bumps that I’m absolutely sure they’ll iron out (only been open less than a month).

This will now be one of our go-tos for special occasions, taking visiting friends & family, and when we’re just in the mood for a night out.

Would absolutely recommend, and most of all, we love to see exciting things happening in this corner of the Loop.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUN2MHZuN093EAE&d=17924085&t=1

places/ChIJXbI4egAtDogRYe_dRjFfWg8/reviews/ChZDSUhNMG9nS0VJQ0FnSUN2MHZuN093EAE

I decided to celebrate my birthday by trying a new restaurant in the area.  I was blown away by Etc. Their cocktail menu had many classics, but with their own creative twists which really upped the game on taste. The deviled egg with caviar is a MUSTTT! The best deviled egg I’ve ever had. For entrees, we tried the oxtail and grits and the whole fish special which ended up being red snapper. Both were very tasty. Definitely recommend trying out this restaurant if you haven’t already. Wonderful addition to the neighborhood.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNfcDZqcnp3RRAB&d=17924085&t=1

places/ChIJXbI4egAtDogRYe_dRjFfWg8/reviews/ChdDSUhNMG9nS0VJQ0FnSUNfcDZqcnp3RRAB

Dined in house for a birthday gathering. Very tight seating arrangements. Service was extremely slow. Food was less than stellar for the price point. Purchased dishes to go for someone else to try and the amount I received to go was not remotely close to what came if ordered at the table. A box full of grits and 3 SMALL chopped pieces of oxtail meat for almost $50. Insane. When I addressed this with the waiter, he left to talk to the owner and I saw the owner just shrugged his shoulders and shooed the waiter away. Shocking! I gave them a try to support the business but I will never return. I do not recommend.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUN2MTZXdVdBEAE&d=17924085&t=1

places/ChIJXbI4egAtDogRYe_dRjFfWg8/reviews/ChZDSUhNMG9nS0VJQ0FnSUN2MTZXdVdBEAE

I had an amazing experience at Etc. and I would highly recommend it. The host was pleasant. We were promptly seated and quickly greeted by wait staff. Coat check was a nice check, especially in a chicago winter! The food was delicious!

What we had:
- Old Fashioned (Boozy)
- WTF Tommy (Mezal drink 👌🏾)
- Mississippi Catfish Drip (good flavor, seasoned crackers add a nice touch)
- Oxtail & Grits (Flavorful and tender)
- Half Chicken (tender, juicy with lightly crisp skin)

I'll be back!

芝加哥etc.美式餐厅：品味正宗美食体验

ETC. is a New American restaurant in Chicago's Loop, opened in early 2025 by Chef Lamar Moore. The name stands for "Experience, Taste, Cocktails," reflecting its focus on elevated Southern cuisine and innovative cocktails.

成立初期，etc.便以其融合南方传统与现代美式菜肴的独特菜单吸引了众多食客。在2025年初，餐厅正式开幕，迅速成为芝加哥Loop区的美食新宠，为当地居民和游客提供了一个品味创新、体验多元文化的理想场所。

Rating

Dine In

Takeout

Delivery

Serves Beer

Serves Wine

Serves Coffee

Serves Dinner

Serves Dessert

Serves Cocktails

Serves Vegetarian Food

Located at 404 S Wells St in Chicago, "etc." is a vibrant spot that embodies the spirit of the Windy City, offering a unique blend of art, culture, and culinary experiences. This locale features rotating exhibits from local artists, intimate performances, and a dynamic dining experience with innovative dishes and cocktails.

etc.

Experience New American Cuisine with a fusion of entertainment and taste. Our carefully crafted cocktails complement the alluring atmosphere, providing a chill and relaxing environment for your enjoyment.

Mississippi Catfish Dip

Beef Tartare

Deviled Egg

Biscuits

Green Tomatoes

Brussel Bacon Apple Salad

Oxtail & Grits

Hoppin' John

Cacio E Pepe

Ora King Salmon

Cab Filet Au Poivre

Half Chicken

Lamb T-Bone

Etc Burger

Asparagus

Mac & Cheese

Whipped Potatoes & Gravy

Grits

Fries

Truffle Fries

ETC. Menu

Etc. menu overview Chicago's new American cuisine hotspot at 404 S Wells St offers a fresh twist on classic flavors with an inviting, laid-back vibe perfect for food lovers and social diners alike.

Start your culinary journey with standout starters that showcase bold Southern and American influences. The Mississippi Catfish Dip blends smoky catfish with creamy cheese, paired elegantly with seasoned fried crackers. The Beef Tartare is a refined creation featuring dry aged filet, shallots, and a touch of Alabama white BBQ enhanced by crispy chicken skins for texture. For a luxurious bite, the Deviled Egg topped with Osteria caviar elevates the humble egg, while the Biscuits served with pimento cheese and seasonal jam offer comforting warmth. Not to miss are the Fried Green Tomatoes drizzled with white balsamic and fresh basil, and the vibrant Brussel Bacon Apple Salad combining shaved brussels, kale, and tart apples for a refreshing start.

The main courses deliver hearty satisfaction crafted with care. Savor the rich Oxtail & Grits, featuring tender braised oxtail over heirloom purple grits topped with crispy onions. The Hoppin' John is a soul food classic reinvented with Carolina gold rice, smoked turkey, black-eyed peas, and crispy okra for a texture play. Pasta lovers will appreciate the Cacio E Pepe with bucatini pasta, mushrooms, smoked black pepper, and sage finished with aged parmesan. Seafood aficionados can delight in the Ora King Salmon served alongside butter beans, black rice, and braised fennel with a hint of preserved lemon for brightness.

An 8oz 45 day dry aged CAB filet paired with potato cake and fresh French beans.

Juicy citrus herb roasted half chicken served with crushed potatoes, brussels sprouts, and natural jus.

Moroccan-spiced Niman Ranch lamb with whipped potatoes and asparagus, a true flavor highlight.

Two 4oz CAB patties topped with pimento cheese and served with classic French fries.

Asparagus, Mac & Cheese, Whipped Potatoes & Gravy, Grits, Fries, and Truffle Fries offer comfort and texture to complement any main dish.

Though specific desserts are not detailed here, Etc. rounds out your experience with enticing sweet treats and a cocktail menu that blends classics with creative twists. Signature drinks like the Old Fashioned and the mezcal-based WTF Tommy exemplify the bar's craft and innovation, promising a perfect pairing with your meal or a lively start to your evening.

Enjoy a dining experience where new American cuisine meets a chic yet relaxed atmosphere — perfect for casual dinners, celebrations, and those seeking bold, soulful flavors in the heart of Chicago’s Loop.

探索芝加哥的特色美食，尽情享受地道美味和温馨氛围，开启您的美食之旅，尽在etc.餐厅！

芝加哥etc餐厅|体验独特美食与文化热点

Cook County

Available Wednesday to Friday, 4:00 pm - 6:00 pm.

Happy Hour

Contact management directly for inquiries about private events at GM@etc-chicago.com.

Private Events

Illinois

Vi åt middag här tidigt i lördags med vår son och dotter - i - lag före baletten. Servitrisen var vänlig och täckte de allergier som vår svärdotter hade. Därifrån gick det utför. Först ut menyn är mycket liten. Några förrätter, några sallader och några huvudrätter. Två av oss åt de två kycklingrätterna medan två av oss åt hamburgare och vi började med de stekta gröna tomaterna. Kycklingen var god men du kan få en bättre hamburgare och pommes frites på Red Robin eller Chili’s. Vanlig bulle i motsats till en Brioche bulle. Värre såg jag våra måltider sitta på avsatsen från köket i nästan fem minuter medan de lade till våra pommes frites. De två hamburgarna med tryffelpommes kostar 66 dollar . 00 En bourboncocktail kostade 20 dollar. 00 1 karaff vin var $ 45 . 00 Totalsumman var 338 dollar . 57 och till vår förvåning lades dricksen på 20 % automatiskt till på vår faktura. 
Jag tror att de kan förbättra sina erbjudanden.

Först av allt, stor rekvisita till Micaiah, som var en fantastisk server — varm, uppmärksam och verkligen gjorde kvällen bättre trots vad som verkade som en något underbemannad natt. 

Maten hade sina upp- och nedgångar. Kycklingskinnen med nötköttstartar och kexen som serverades med catfishdippen var båda extremt salta, vilket överväldigade de mer subtila smakerna av tartaren och doppen. Dessa rätter i synnerhet kan dra nytta av en uppfräschning — kanske lite citrus, färska örter, eller annan ljusstyrka för att balansera saker och ting. Brysselkålssalladen hade potential men behövde också en touch mer: citrus, örter och lite peppar kunde ha tagit det upp ett snäpp. 

På den positiva sidan var lammrätten utmärkt — verkligen unik och smakrik — och alla cocktails vi provade var väl - utförda och njutbara. 

Jag vill verkligen vara avsiktlig med att säga detta: Jag önskar att fler matgäster gav nya restauranger lite nåd. Alltför ofta går folk in och förväntar sig poleringen av en plats som har varit öppen i flera år – eller magin i en kedja som tar in ett pre-monterat all-star team. Men ETC gör det verkliga arbetet med att bygga något från grunden. Det är tidigt, och det är orättvist att döma dem som om de redan har nått sitt steg. 

Jag skulle älska att se plattformar som OpenTable väga recensioner annorlunda under en restaurangs första veckor. Första intrycket spelar roll, men det gör även sammanhanget – och denna plats förtjänar en chans att växa till sin fulla potential. 

Allt detta sagt, jag kommer absolut tillbaka. Jag ser fram emot att se vart restaurangen tar vägen när den mognar, och jag ser fram emot vad som väntar.

探索芝加哥ETC.餐厅，享受创新南方菜肴和多样鸡尾酒，座落于市中心的温馨环境，提供外带和户外座位，预订从速！

ETC. Chicago - 特色南方料理与精致鸡尾酒体验

芝加哥的ETC.餐厅，结合南方传统与现代感，提供多样菜单和丰富饮品，享受户外座、友好氛围，立刻预约体验！

芝加哥市区ETC.餐厅 - 独一无二的南方风味与美酒

访问芝加哥ETC.，体验高端南方菜肴、别致鸡尾酒和轻松氛围，提供订座、外带和特色活动，期待您的光临！

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