首页

下载

Nova Circle is your single space for saving and sharing top recommendations around the world while getting inspired by likeminded people.

Nova Circle - No Bad Recommendations

添加

As a valued Nova Circle member you can enjoy our exclusive partner discounts. Simply just sign in to claim the deals.

Partner Discounts

Enjoy exclusive travel partner discounts with Nova Circle.

Nova Circle Benefits - Travel Partner Discounts

优势

New York

Masalawala & Sons is celebrated for its authentic Bengali cuisine, vibrant ambiance, and attentive service. Signature dishes like Kosha Mangsho and Daab Chingri receive high praise. The restaurant's cozy atmosphere and colorful decor enhance the dining experience.

探索紐約的地道孟加拉美食 — Masalawala & Sons

在繁忙的纽约市中心，隐藏着一家充满活力和正宗孟加拉风味的餐厅——Masalawala & Sons。这家餐厅以其丰富多彩的菜肴和温馨的氛围，成为了本地食客和美食探索者的心头好。

North America

United States

位于布鲁克林的Masalawala & Sons是一家充满魅力的印度餐厅，以其温馨的氛围和精致的菜肴而闻名。餐厅的装饰融合了丰富的色彩和轻盈的元素，营造出一个舒适而不拥挤的环境，适合悠闲的晚餐。自开业以来，Masalawala & Sons一直致力于提供正宗的孟加拉美食，吸引了众多食客前来探索印度菜的独特风味。

Masalawala & Sons的菜单经过精心策划，提供多样的选择，确保每位食客都能找到合适的菜品。这里的招牌菜包括：

Masalawala & Sons位于布鲁克林的Park Slope社区，周围环境优雅，充满文化气息。这里不仅靠近布鲁克林公园，还与许多艺术画廊和独立书店相邻，是探索当地文化的理想场所。无论是散步还是享受美食，这里都能为您提供独特的体验。

A: 是的，餐厅接受预订，建议提前联系。

A: 是的，餐厅提供外卖和送餐服务。

A: 是的，餐厅提供多种素食菜品。

无论您是印度美食的爱好者，还是第一次尝试，Masalawala & Sons都将为您提供难忘的用餐体验。期待您的光临！

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNuMG9xdTZRRRAB&d=17924085&t=1

places/ChIJHYhISIVbwokRNcIdAD0mKjQ/reviews/ChdDSUhNMG9nS0VJQ0FnSUNuMG9xdTZRRRAB

I have to admit that I am not fun of Indian food and get it every so often, like once in a few years. So I went to this place because it was recommended as something out of this world by a few of my friends. I have to admit,  I see their point,  everyone mentioned their fish and yes branzino backed in the banana leaf was very very good. Prawns baked in coconut were not bad, too. Minced goat appetizer was too spicy,  but, yet that's is my take on it, for the lovers of spicy food it could be just fine. The mixed drink that was way too sweet was removed from the bill without any hesitation. So the only thing I can complain about is they dish size advisory, the main course dishes have been advertised as sharable for 2-3 people. But I can easily finish fish by myself, and there were only 3 prawns in coconut,  which is fine for one person,  but not really enough to share between 2 people.  Another thing, the place isn't cheap for this kind of restaurant and their tip suggestions start from 20%. What happened with good old and very reasonable 18%? I mean, I get it, I am living in the same economy,  but I think it is unreasonable, considering that the prices spicy in the first place. 2 beers, 2 main dishes, and 1 appetizer between 2 people with 20% tip will cost you about $100 per person.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNYa3FyM25nRRAB&d=17924085&t=1

places/ChIJHYhISIVbwokRNcIdAD0mKjQ/reviews/ChdDSUhNMG9nS0VJQ0FnSUNYa3FyM25nRRAB

Stepping into this charming Indian restaurant, I was immediately struck by the warm, inviting atmosphere. The décor is a perfect balance of colorful and light touches, creating a cozy environment without feeling cramped. It’s an ideal setting for a relaxed evening out.

One of the highlights of my visit was the Bengali Renaissance cocktail—a true masterpiece. With each sip, layers of flavors unfolded, blending creativity and balance. It was one of the most unique and memorable drinks I’ve had in a while.

The food menu, thankfully, is not overwhelming. Often, Indian restaurants can inundate you with too many options, but here it was thoughtfully curated. I was especially thrilled that they offered a tasting platter, which allowed me to try a variety of dishes—perfect for those indecisive moments!

As for the food itself? Delicious, with bold flavors and just the right amount of heat. Each bite was rich in spices and well-balanced. One small note: I wished they had more of their delightful pickled condiments available on the table—they added a wonderful tangy contrast to the meal.

The staff was attentive and friendly without being pushy, ensuring that our experience was smooth and enjoyable. Despite feeling satisfied, I left the restaurant comfortably full, not overly stuffed—a rare achievement.

Overall, it was a wonderful dining experience. I highly recommend this restaurant for anyone looking to explore Indian cuisine in a cozy, welcoming setting.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURIanJMRVB3EAE&d=17924085&t=1

places/ChIJHYhISIVbwokRNcIdAD0mKjQ/reviews/ChZDSUhNMG9nS0VJQ0FnSURIanJMRVB3EAE

The food was delicious and the service was really wonderful and speedy. The food was also really unique and offers a different experience in the world of Indian food. The staff is really attuned to your needs. They offer menu suggestions so help manage spice level. Delicious vegetarian options and the tasting menu is 100% worth it to get a little sampling of all the good things.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNQcnJpNC1BRRAB&d=17924085&t=1

places/ChIJHYhISIVbwokRNcIdAD0mKjQ/reviews/ChdDSUhNMG9nS0VJQ0FnSUNQcnJpNC1BRRAB

The food was amazing, service was quick and wonderful. We were in a large group of 9 ...the waiter was very helpful in explaining the dishes and portion sizes.
The Kosha mangsho was very spicy. But everything else that we tried was very flavorful and nostalgic.
Dishes we tried and definitely recommend...fish fry, beguni for starters. Daab chingri, luchi, ghee bhaat, chicken rezala, mach bhapa, chanar dalna, bhapa doi Each was exquisite.

Now,   a word of caution. This restaurant has no phone number listed. If you need to make reservations for a group bigger than 4...you need to email the restaurant. This is not mentioned anywhere and you need to guess. Suggestion...to lay out these instructions on the website. The 4 stars is because of the reservation experience.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNIalBtcDlBRRAB&d=17924085&t=1

places/ChIJHYhISIVbwokRNcIdAD0mKjQ/reviews/ChdDSUhNMG9nS0VJQ0FnSUNIalBtcDlBRRAB

Gorgeous restaurant with a menu that both tastes elevated and authentic to the Bengali food I grew up eating. Staff is incredibly friendly and knowledgeable and the dishes are fun without feeling gimmicky. You can’t go wrong with any of the options but the coconut chingri and bhapa doi are absolutely must orders! Coming back here any time I’m even remotely on the east coast, I don’t care if I have to Amtrak over this place is just that good.

纽约Masalawala & Sons美味印度餐厅，体验正宗风味

Masalawala & Sons, established in September 2022, is a collaboration between restaurateur Roni Mazumdar and chef Chintan Pandya, both known for their work with Unapologetic Foods. The restaurant focuses on authentic Bengali cuisine, drawing inspiration from Mazumdar's father's culinary experiences in Kolkata.

马萨拉瓦拉与儿子们：纽约布鲁克林的正宗孟加拉美食新星'}]},{

马萨拉瓦拉与儿子们：纽约布鲁克林的一处美食新地标, 由知名餐饮人Roni Mazumdar与厨师Chintan Pandya携手打造。自2022年9月开业以来，它便以其纯正的孟加拉菜肴赢得了众多食客的喜爱。  

这家餐厅由Roni Mazumdar和Chintan Pandya共同创立，二人都以他们在Unapologetic Foods的杰出表现而闻名。餐厅灵感源自Mazumdar父亲在加尔各答的烹饪经验，专注于展现正宗的孟加拉味道。 

2022年9月22日，马萨拉瓦拉与儿子们在布鲁克林的公园坡开业，标志着纽约多元餐饮文化中的一颗新星。 

仅一年后，Masalawala & Sons便被《纽约时报》列入全城最佳新餐厅榜单，排名第七。这一荣誉不仅彰显了其卓越的餐饮品质，也奠定了其在纽约餐饮界的地位。 

作为一处融合传统与创新的餐厅，马萨拉瓦拉与儿子们不断以其独特的孟加拉菜系和优质的用餐体验吸引着来自世界各地的食客。无论您是寻求地道的印度孟加拉美食，还是希望探索新颖的餐饮组合，这里都不会让您失望。 

在未来，马萨拉瓦拉与儿子们将继续致力于推广正宗孟加拉文化，通过其丰富多彩的菜单和热情的服务，让每一位到访的客人都能体验到真正的印度孟加拉风情。 

A curated selection of authentic Bengali dishes, including starters, mains, biryanis, sides, and desserts.

Dahi Vada

Sabudana Vada

Chili Gobi

Chili Chicken

Lamb Chop (2pc)

Butter Chicken

Saag Paneer

Chana Masala

Railway Lamb Curry

Vegetable Biryani

Chicken Biryani

Lamb Biryani

Dal Makhani

Aged Basmati Rice

Paratha (1pc)

Gulab Jamun

Mango Rasmalai

Masalawala & Sons Menu

Nestled in the heart of Brooklyn's Park Slope, Masalawala & Sons offers a delectable journey through authentic Bengali cuisine, inspired directly by cherished family recipes from Kolkata. This thoughtfully curated menu showcases bold, aromatic spices and traditional ingredients, perfect for food lovers eager to explore the rich flavors of Eastern India.

Begin your culinary adventure with the enticing Biyebarir Fish Fry, featuring tender barramundi fish coated in a crisp batter and served with a sharp mustard sauce that awakens the palate.

The main courses at Masalawala & Sons present a masterful blend of traditional Bengali flavors and hearty ingredients, designed to satisfy a range of tastes.

A sumptuous lamb dish cooked in mustard oil and an intricate blend of spices, served with delicate luchi bread for dipping.

A vibrant main featuring green jackfruit simmered with ginger, onion, and the signature five-spice blend known as panch phoron for a fragrant and hearty experience.

A comforting combination of rice and lentils served alongside the flavorful green jackfruit curry, creating a wholesome and satisfying dish.

A rich and indulgent plate featuring bone marrow paired with egg and soft pao bread, offering a unique and luxurious taste of Bengali street food.

Juicy lamb chops marinated in yogurt and a blend of fragrant spices, grilled to perfection with a smoky finish.

A vibrant vegetarian option, this dish combines eggplant and egg with aromatic spices for a hearty and flavorful experience.

Fragrant basmati rice layered with tender chicken and a complex mix of spices, creating a classic and beloved Bengali dish.

Conclude your meal with the delicate Bhapa Doi Steamed Sweet Yogurt, a silky, cardamom-infused dessert that perfectly balances sweetness and creaminess.

Masalawala & Sons enhances their culinary offerings with a curated selection of cocktails, beers, and wines, including standout signature drinks like the Bengali Renaissance cocktail—an imaginative blend that layers flavors beautifully. Whether you're sipping on a classic beer or savoring a handcrafted cocktail, the beverage menu complements the bold spices and rich textures of the food perfectly.

Experience the authentic taste of Bengal in Brooklyn with dishes that celebrate heritage, spice, and communal dining.

探索纽约Masalawala & Sons，体验正宗印度美食的丰富香味和独特风味，令人难忘的味蕾盛宴等你品尝，立即前往！

布鲁克林五大道著名餐厅：玛莎拉瓦拉 & 孙子美食体验

Brooklyn Municipality

Masalawala & Sons

A traditional Bengali thali featuring a variety of dishes for brunch.

Weekend Brunch Thali

Bone marrow in a ginger-chili blend, topped with an egg.

Ripon Street Majja

Biyebarir Fish Fry

探索紐約的美味天堂——Masalawala & Sons

Located at 365 5th Ave in Brooklyn's Park Slope neighborhood, Masalawala & Sons offers an authentic taste of Bengali cuisine. This charming restaurant is known for its vibrant atmosphere and unique dishes, making it a delightful spot for both locals and visitors. With a menu that highlights signature dishes like Kosha Mangsho and Daab Chingri, it promises a culinary experience that is both flavorful and memorable.

Signature dishes like Kosha Mangsho and Daab Chingri

Perfect for food enthusiasts looking to explore authentic Bengali cuisine, family gatherings, or a cozy date night.

Reservations are recommended for larger groups, as the restaurant does not have a phone number listed for bookings. Expect a higher price point, especially with the suggested 20% gratuity.

Masalawala & Sons stands out as a vibrant dining destination in Brooklyn, offering a unique culinary experience rooted in Bengali traditions. While it may come with a higher price tag, the quality of food and service makes it a worthwhile visit for those seeking authentic flavors.

Kings County

Riktigt bra äkta indisk mat 
Vänta service definitivt genomsnittliga servitris personal har ingen aning om de rätter de inte är desi (indiska) ursprung och verkligen inte ens interagera för att fråga dig om du njuter av maten. 
Också avskräckt av värdinnan jag var tvungen att fråga jag hoppas att kockarna är av indiskt ursprung. 
För de som är desi kommer du att uppskatta cocktailmenyn eftersom drycken är uppkallad efter slang bengaliska uttryck

Bra indiskt alternativ om du är i New York. Vi satt utanför och atmosfären var trevlig . 
Vi provade Chili Chicken och BIYEBARIR FISH FRY. Båda kom med mycket smak och påminner oss om Kolkatta. 
I Entrée provade vi MURGH REZALA. Det enda problemet med det är att det kommer med ben och barnen hade problem att äta det . Jag önskar att det var benfritt även om vi skulle jave missade några smaker av rezala . Lätt och smakrik . Rekommenderar det starkt att prova alla dessa produkter . Även på sidan beställde vi ris och Luchi. Sammantaget måltiden var ganska tillfredsställande

Körde 65 km till Jersey City, tog vägen till SOHO, sedan tunnelbanan till Brooklyn, och gick 15 minuter för att komma hit, eftersom min fru är bengalisk och hon har varit sugen på god bengalisk mat under en lång tid. 

Det är från samma grupp som driver flera av New York Citys absolut bästa restauranger av något slag, inklusive Dhamaka, Semma och Adda. Ägaren öppnade den ursprungliga Masalawala på Lower East Side. Det ägs av Rony Mazumdar och hans far, Satyen Mazumdar. De sätter massor av rätter på menyn från sitt hemland Kolkata, i Västbengalen. 

Menyn är nästan helt bengalisk. De har tre portioner kategori i sin meny och priserna sätts därefter så se till att du kollar vad du beställer. Vi beställde från mellankategorin. Du kan se prisskillnaden. 

* Lamb Chaap: så det är inte din vanliga Lambchop, det är CHAAP. Den stora feta saftiga fårköttbiten täckt av sås kommer med paratha. Nåja, ha den medan den är varm då fettdelen blir kall efter en tid och det är inte kul. 

* Biyebarir Butter Fish: Vissa recept har funnits i generationer - som en rostad aubergine färdig med äggröra - medan andra är nyare innovationer, . En av dem är isbiyebarir fiskyngel, en teknik som blev populär först på 70- och 80-talet som en festlig bröllopsrätt. för bra - 5 / 5 

* Chilikyckling: Vanlig Kolkata stil chili kyckling - 4 / 5 

* Ghee Bhaat: För mycket ghee för mig. 

Jag ville testa deras Kosha Mangsho (Mutton Curry) men inget utrymme kvar i magen. Det finns många andra förrätter - stora alternativ, med saker som kryddig kyckling, ris och linsgröt, aubergine, fårkött och fiskhuvuden, som alla är läckra, men hoppa inte över de snackiga förrätterna längst upp på menyn för att komma dit. 

Vissa rätter serverar de i en kadahi, antar jag att de lagar till det, och samma kadahi tas upp till ditt bord. 

Atmosfär: Matsalen är färgglad, ljus färgstark färg, vackert dekorerad med några kedjor av pappersblommor. 

Utrymmet är inte så stor, typ av överbelastad när det är trångt men ändå, det bör inte hindra dig från att besöka detta.

Experience authentic Bengali cuisine at Masalawala & Sons in Brooklyn's Park Slope neighborhood. Enjoy signature dishes and vibrant ambiance. Book now!

Masalawala & Sons Brooklyn - Authentic Bengali Dining in Park Slope

Discover the vibrant flavors and unique cocktails at Masalawala & Sons in Brooklyn. Perfect for food lovers seeking a cozy, authentic Indian dining experience.

Masalawala & Sons Brooklyn - Best Indian Food & Cocktails in NY

Learn about Masalawala & Sons, Brooklyn's top Bengali restaurant established in 2022. Dive into its history, signature dishes, and what makes it special.

Doughnuttery

Le Fleur Rouge

Lenny's Pizzeria