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Depot, located in Auckland Central, plays a pivotal role in the local community by not only serving delicious food but also engaging in various initiatives that support local causes. The restaurant is known for its vibrant atmosphere and commitment to using fresh, locally sourced ingredients, which fosters a strong connection with the surrounding community.

The restaurant's commitment to community involvement is reflected in its partnerships with local farmers and artisans, ensuring that every dish served not only delights the palate but also supports the local economy.

Depot's ethos revolves around creating a welcoming space for all, making it a beloved gathering spot for both locals and visitors alike.

The restaurant's vibrant atmosphere and focus on shared plates encourage social interactions, making it a hub for community gatherings.

Depot also participates in local events, showcasing its commitment to the community and fostering connections with its patrons.

The restaurant's involvement in local charity events and food drives highlights its dedication to giving back to the community.

Depot's focus on sustainability and responsibility further enhances its community role, as it actively seeks to minimize its environmental impact.

By sourcing ingredients from local suppliers and implementing eco-friendly practices, Depot not only supports local businesses but also promotes a healthier planet.

Depot's commitment to sustainability is evident in its menu, which features seasonal dishes that highlight the best of New Zealand's produce.

The restaurant's dedication to ethical practices resonates with its patrons, who appreciate the transparency and care that goes into every dish.

Depot has become a beloved establishment in Auckland, known for its warm hospitality and community spirit.

Voices from the community echo the sentiments of gratitude and appreciation for Depot's contributions.

"Depot is more than just a restaurant; it's a place where we come together to celebrate food and community." - Local Patron

"I love how Depot supports local farmers and showcases their products on the menu." - Community Member

Connect with Depot to experience the vibrant community spirit and delicious offerings.

Visit us at 86 Federal Street, Auckland Central, and become a part of our community.

Join us for a meal, and see how we celebrate local flavors and community connections.

Nestled in the heart of Auckland at 86 Federal Street, Depot Eatery & Oyster Bar stands as a vibrant icon of New Zealand's bustling culinary scene. Established in 2011 by renowned chef Al Brown, this energetic spot quickly became a favorite among locals and visitors alike for its dedication to fresh seafood and innovative dishes.

Depot's journey began in 2011, when it opened its doors to Auckland's food lovers. Its innovative approach to seafood and casual yet sophisticated atmosphere quickly set it apart. The restaurant's commitment to quality was recognized in 2012 when it won the Supreme Winner at the Metro Peugeot Restaurant of the Year Awards. The following year, chef Al Brown was awarded Restaurant Personality of the Year, cementing Depot's reputation for excellence.

Today, Depot continues to impress with its creative menu, featuring a rich oyster bar, seafood starters, and an array of innovative dishes crafted from the freshest ingredients. Recognized for its lively atmosphere, friendly service, and commitment to quality, Depot is a must-visit destination for food enthusiasts seeking a truly memorable dining experience in Auckland.

Visitors praise the restaurant for its exceptional seafood, innovative presentations, and lively ambiance.

Located at 86 Federal Street in Auckland Central, Depot is an energetic, industrial-chic restaurant that showcases the best of New Zealand's seafood. With a focus on fresh, seasonal produce, this establishment has garnered a reputation for its creative dishes and vibrant atmosphere. Ideal for spontaneous dining, Depot operates on a walk-in basis, ensuring a lively and casual dining experience.

The restaurant's oyster bar is a highlight, offering a variety of fresh seafood options that are beautifully presented. With a sophisticated wine list to complement the dishes, Depot is a culinary destination that promises an unforgettable dining experience.

No reservations policy adds to spontaneity

No reservations accepted, which may lead to wait times

No outside cakes allowed, but they can create one for you

Depot is perfect for seafood lovers, casual diners, and those looking for a lively atmosphere. Whether you're enjoying a meal with friends or grabbing a quick bite before a show, this restaurant caters to a variety of occasions.

Be prepared for a possible wait during peak hours, as Depot does not accept reservations. The restaurant is family-friendly but does not have a children's menu. Parking is available on the street, and a credit card surcharge applies.

Depot stands out as a top choice for seafood enthusiasts in Auckland. With its focus on fresh ingredients, friendly service, and a lively atmosphere, it offers a unique dining experience that is both casual and sophisticated. Whether you're a local or a visitor, a meal at Depot is sure to be memorable.

Nestled in the heart of Auckland Central at 86 Federal Street, Depot is an energetic, industrial-chic restaurant that delights food lovers with its innovative dishes and a vibrant atmosphere. Known for its focus on fresh, local ingredients, this eatery is a must-visit for anyone looking to experience the best of New Zealand cuisine. Whether you're a foodie or just in for a casual meal, Depot has something for everyone.

Auckland

Depot Eatery & Oyster Bar is highly regarded for its fresh seafood offerings, particularly the variety of oysters and mussels. The atmosphere is vibrant and casual, with a focus on shared plates and seasonal New Zealand produce. The service is generally praised for being friendly and efficient, contributing to a welcoming dining experience.

Oceania

New Zealand

Depot是一家位于新西兰奥克兰中央的餐厅，地址为86 Federal Street。自开业以来，这里以其充满活力的工业风格和创意菜肴而闻名。餐厅的氛围轻松而热情，吸引了众多食客前来享受美食。Depot不仅提供新鲜的海鲜，还拥有丰富的葡萄酒单，成为当地人和游客的热门聚集地。

Depot的菜单以新鲜的海鲜和创意菜肴为主，深受食客喜爱。这里的招牌菜包括：

马尔堡生蚝，搭配完美的香葱醋汁。

深炸牛腩，肉质鲜嫩，风味独特。

新鲜的鱼肉滑饼，搭配柠檬蒜泥酱。

Depot的开放式厨房设计让顾客可以近距离观察厨师的精湛技艺，营造出一种亲切的用餐体验。此外，餐厅还提供户外座位，适合在温暖的日子里享用美食。

Depot位于奥克兰中央，周围有许多文化和娱乐设施。距离著名的奥克兰艺术馆和维多利亚市场都很近，非常适合在用餐前后游览。

无论您是海鲜爱好者还是想要体验新西兰的美食文化，Depot都将为您提供难忘的用餐体验。欢迎您今天就来体验这里的美味佳肴！

Energetic, industrial-chic spot offering creative dishes, an oyster bar & a sophisticated wine list.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnTUNRNUp1eFZBEAE&d=17924085&t=1

places/ChIJk7fiDvBHDW0R9qAp_JPxDeE/reviews/ChZDSUhNMG9nS0VJQ0FnTUNRNUp1eFZBEAE

No matter what you order, it will be wonderful, love the walk ins with no booking, its so fresh. The salmon entree was a standout. I tell ya this is the real finger licking good. Come one, come all and enjoy, I recommend it firmly. Worth the money

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnTUNJNUtPY1pnEAE&d=17924085&t=1

places/ChIJk7fiDvBHDW0R9qAp_JPxDeE/reviews/ChZDSUhNMG9nS0VJQ0FnTUNJNUtPY1pnEAE

Excellent food! I wasnt expecting such a well presented dish. The food was excellent and my server was on top of it! I like the layout of the restaurant and the fact that you can sit inside or outside.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnTURnbVpXMzV3RRAB&d=17924085&t=1

places/ChIJk7fiDvBHDW0R9qAp_JPxDeE/reviews/ChdDSUhNMG9nS0VJQ0FnTURnbVpXMzV3RRAB

Review from visit in June 2024
- Very friendly service
- Cool being able to sit at the kitchen and watch
- Good music and ambiance
- Oyster bar and seafood starters were immaculate. Amazing sauces
- Beef cheek was tender and tasty, but small portion for the price
- Desserts were imepccable
- Watching the kitchen staff, you can see everything is hand prepared even the potato chips

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnTUR3c3F1NnBRRRAB&d=17924085&t=1

places/ChIJk7fiDvBHDW0R9qAp_JPxDeE/reviews/ChdDSUhNMG9nS0VJQ0FnTUR3c3F1NnBRRRAB

Getting a seat at Depot always makes me feel like one of the cool kids. Which for a front heavy, slightly stocky, post-menopausal woman is always nice.
To add to this joy, we got a high table outside which is the epitome of people judging watching. A balmy Saturday night sipping bubbles pretending we’re hip is fun. Eating until fit to burst; foolhardy.
It was with great gusto that we set about ordering. But to my immense dismay they no longer offer Bloody Mary oyster shooters. Pre-menopause, Botox free and a size 10, I was introduced to Bloody Mary oyster shooters at this very place. It was at this point that I realised my life was now complete. Hopefully they’ll bring them back. I love how Depot give you a sneaky little appetiser on the house whilst you wait. A charred pita bread with a smoky dip.
We went with the Marlborough oysters and they were really nice. The shallot vinaigrette was perfectly balanced. We had Bluff oysters elsewhere last week that whilst superb, the vinaigrette didn’t hit the mark with the required sharpness. This one was perfect.
Then we had the trevally sashimi. I wasn’t convinced by this choice, but I like to permit the Favourite Husband a small win once every 13 years so here we were. He really enjoyed the dish, but it wasn’t my favourite, more a texture thing for me.
We also had the snapper sliders, because there’s no such thing as “too much” when you are hormonal and rotund. I loved these, I particularly loved the lemony aioli. Delish. These were my dish of the day.
But we were three drinks in by now and still an hour away for our show (Six at The Civic - superb) so it required a main and the Favourite Husband is never one to pass up a steak. I assisted him with the deep friend shallots because I’m a floozie for anything deep fried. Oh and a cheeseboard. Because at this point all bets were off. The flavour of the steak was a deep char and perfect seasoning. I loved the iceberg wedge with ranch dressing, him not so much.
The service was effortless, friendly and professional, the ambience is a vibe (it’s what the kids say; so …) and in my opinion it’s worth splashing out. I have decided that if they bought back the Bloody Mary oyster shooters then Depot would be my favourite spot for a night in the big smoke.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnTUNRb3ZpSFlnEAE&d=17924085&t=1

places/ChIJk7fiDvBHDW0R9qAp_JPxDeE/reviews/ChZDSUhNMG9nS0VJQ0FnTUNRb3ZpSFlnEAE

Simply the best. No doubt. Honestly the best restaurant we have been to in NZ. The food is so flavorful and creative and the presentation is beautiful. They really put love into it.

奥克兰Depot餐厅：本地美食与特色体验推荐

Depot Eatery & Oyster Bar, established in 2011 by chef Al Brown, has become a staple in Auckland's dining scene, known for its fresh seafood and vibrant atmosphere.

Depot 美食和海鲜酒吧的历史沿革

Depot Eatery & Oyster Bar自2011年由著名厨师Al Brown创立以来，已成为奥克兰美食界的一个标志性地标，凭借其新鲜的海鲜和充满活力的氛围深受食客喜爱。

Depot Eatery & Oyster Bar offers a diverse menu featuring fresh seafood, seasonal dishes, and a variety of small and large share plates, all prepared with a focus on New Zealand produce.

Bacon & Egg Doona w/ rocket-fuel sauce

Beignets w/ passion fruit curd

Homemade Muesli w/ stewed fruit and yoghurt

‘Qyster’ (Pacific)

Te Matuku (Pacific)

Te Kouma (Pacific)

Mahurangi oysters (Pacific)

Orongo Bay (Pacific)

Marlborough Oysters (Pacific)

Parua Bay (Pacific)

Pahi Oysters (Pacific)

Kawhia Oysters (Pacific)

‘Cloudy Bay’ Tuatua

Diamond Shell

Trevally w/ soy syrup, wasabi peas, kewpie mayo & basil

'Regal' NZ king salmon tartare w/ preserved lemon dip & potato fritters

Depot’s pig head croquettes, ‘Waikanae’ wild pork salami, ‘Salash’ chorizo, ‘Cazador’ heritage coppa, venison bresaola & duck liver parfait. Served w/ cherry relish, ‘Daily Bread’ seeded sourdough crostini and egg mayo

Wild rabbit & pork rillette w/ cherry relish, cornichons & ‘Daily Bread’ baguette

Snapper sliders w/ pickled lemon mayo & watercress

Falafel w/ tomato kasundi, feta labneh & sunflower seeds

Wood-fired NZ green-lip mussels w/ chorizo butter

Furikake kahawai w/ jerusalem artichoke cream, shitake mushroom & pickled wakame

Charred eggplant,w/ pinenut tahini, ‘Good Joe’ coffee syrup

Gordonton figs w/ house made ricotta, ‘Cazador’ pork coppa, witloof & walnuts

Fergus’ bone marrow – wood roasted w/ parsley & shallot salad

Skirt steak w/ tobacco onions, iceberg wedge & ranch dressing

Wood roasted lemon sole w/ brown butter, capers & lemon

Braised lamb neck w/ creamed cavolo nero, mint jelly, celeriac & yorkshire pudding

Crisp ‘Freedom Farms’ pork hock w/ apple & horseradish salsa verde

Wood roasted half chicken w/ grilled radicchio salad, ‘Zany Zeus’ yoghurt

Potato skins w/ pecorino, truffle oil

Beetroot salad w/ walnuts & smoked yogurt

Cucumber salad w/ avocado dressing & sumac pickled onions

Baby Cos w/ ranch dressing, sunflower seeds

Depot Eatery & Oyster Bar Menu

Dive into a delightful selection of starters that are sure to excite your palate. Here are some highlights:

 - A savory delight featuring crispy bacon and perfectly cooked eggs.

 - Light and fluffy pastries paired with a zesty passion fruit curd.

 - A wholesome start to your day with fresh stewed fruit.

 - Freshly shucked Pacific oysters that offer a taste of the sea.

For the main course, choose from an array of expertly crafted dishes that celebrate local ingredients:

 - Juicy steak served with crispy tobacco onions.

 - A delicate fish dish that highlights the essence of the ocean.

 - Tender lamb served with rich accompaniments.

Complete your meal with the sweet touch of delectable desserts:

 - A rich chocolate dessert paired with creamy vanilla ice cream.

 - A delightful tart filled with seasonal fruits.

Quench your thirst with a curated selection of beverages to complement your meal:

 - A selection of local and international brews.

 - A sophisticated wine list featuring excellent New Zealand selections.

Don’t miss out on the specials that rotate regularly, showcasing the best seasonal ingredients and chef’s creativity.

探索奥克兰的Depot餐厅，品味地道美食与独特氛围，开启难忘的美食之旅，立即前往享受极致味蕾盛宴！

奥克兰市中心Depot餐厅，体验本地美味佳肴

Auckland City Municipality

Depot

A selection of Pacific oysters sourced from various regions, including Kerikeri, Waiheke, Coromandel, Mahurangi, Russell, Marlborough, Whangārei Heads, Paparoa, and Raglan.

Freshly shucked oysters

A selection of pig head croquettes, wild pork salami, chorizo, heritage coppa, venison bresaola, and duck liver parfait, served with cherry relish, sourdough crostini, and egg mayo.

Charcuterie platter

Fresh snapper fillets served in sliders with pickled lemon mayo and watercress.

Snapper sliders

NZ green-lip mussels cooked over wood fire and served with chorizo butter.

Wood-fired NZ green-lip mussels

Wood-roasted bone marrow served with parsley and shallot salad.

Fergus’ bone marrow

探索奥克兰的Depot餐厅体验美味佳肴的完美之地。  

在新西兰奥克兰的Depot餐厅，您将体验到新鲜和地道的美食。这里的每道菜都以新鲜的当地食材为基础，展现了新西兰的美味与风土人情。无论您是海鲜爱好者还是肉食者，Depot都有令人惊艳的多样选择，满足您的味蕾。  

Depot餐厅提供一系列精致的菜品，每一个都是令人垂涎的美味：  

来自各个地区的太平洋生蚝，包含Kerikeri、Waiheke、Coromandel等地的精选。  

包括猪头肉可乐饼、野猪香肠、Chorizo等多种肉类，搭配樱桃酱、酸面包小脆饼和蛋黄酱。  

新鲜的鲷鱼片夹在滑堡中，搭配腌制柠檬蛋黄酱和水田芥菜。  

新西兰绿唇贻贝用木火烹饪，搭配Chorizo黄油美味十足。  

木烤骨髓，配以香菜和葱沙拉，风味独特。  

在Depot，您可以享受到新鲜的海味与美味肉类的完美结合。每一口都是对新西兰食材的致敬，令人回味无穷。无论是与朋友聚会还是独自用餐，这里都是一个放松、享受美食的理想场所。  

Depot餐厅不仅为您提供绝佳的菜品选择，还创造了一个轻松愉悦的用餐环境，是您在奥克兰不可错过的美食胜地。  

Auckland Region

Experience Auckland's finest at Depot in Auckland Central. Delicious seafood, vibrant atmosphere & prime location on Federal Street await you.

Depot Auckland Central - Vibrant Seafood & Oyster Bar

Discover Depot in Auckland Central for fresh seafood, lively ambiance, and top-notch service. Your ultimate Auckland dining experience starts here.

Depot Auckland Central - Unique Dining & Seafood Experience

Visit Depot in Auckland Central for fresh oysters, seafood, and a casual, vibrant dining atmosphere right on Federal Street. Book your table now!

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