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DUMPO

Copenhagen, Denmark

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geschichte von dumpo in copenhagen.

die entstehung von dumpo

einzigartiges gastronomisches konzept

Seit seiner Eröffnung im Mai 2021 hat DUMPO die kulinarische Szene in Kopenhagen bereichert, indem es eine Plattform für internationale Aromen und gemeinsames Essen bietet. Das moderne Design und die innovative Speisekarte machen es zu einem Hotspot für Foodies und Trendsetter.

Discover dUMPO in vibrant Vesterbro, Copenhagen's culinary gem at Sønder Blvd. 58 where an inviting atmosphere meets creative dining.

DUMPO offers a unique dining experience characterized by a vibrant atmosphere and a menu designed to be shared, making it perfect for groups and social gatherings. Located in the heart of Vesterbro, this restaurant emphasizes seasonal dishes crafted from fresh, local ingredients, ensuring a connection to Danish culinary traditions with a modern twist. Patrons often praise the establishment's excellent service, noting attentive and kind staff who enhance the cozy and warm ambiance.

flavors and menu highlights

The menu at DUMPO features playful vegetarian options alongside buttery soft fish dishes complemented by inventive elements like almond butter. The kitchen’s focus leans towards rich umami, fat, and sweet sensations, which create deeply satisfying flavors. Shareable plates encourage exploration and tasting, allowing guests to experience a variety of creative dishes. Regulars appreciate the well-varied menu that caters even to non-meat-eaters, although some guests have noted the absence of seasonal menu changes since February.

what to consider before you visit

While DUMPO has much to offer, prospective visitors should be aware that food quality can vary significantly. Some diners have experienced inconsistency in the execution of dishes, which can affect overall satisfaction. Portion sizes tend to be on the smaller side, which might leave some guests wanting more. Additionally, during busy periods, service can occasionally feel inattentive, likely due to limited staffing, which has been reported by some reviews.
  • Pros: Vibrant atmosphere, shareable plates, excellent service, seasonal menu, use of local ingredients.
  • Cons: Inconsistent food quality, portion sizes may be small, service can be inattentive during peak hours.
Overall, DUMPO is a compelling choice for food lovers seeking a lively setting and a taste of creative Danish cuisine with a focus on local seasonal ingredients. However, diners should go in with tempered expectations regarding consistency and portion size. For those valuing atmosphere and service, DUMPO delivers a memorable experience that reflects the essence of Copenhagen's vibrant Vesterbro district.

4.3

Geschlossen - Öffnet 5:00 PM

Montag

Closed

Dienstag

17:00–23:00

Mittwoch

17:00–23:00

Donnerstag

17:00–02:00

Freitag

17:00–02:00

Samstag

17:00–02:00

Sonntag

17:00–23:00

Galerie

image of DUMPO
image of DUMPO

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