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Marseille

Le Petit Nice Passedat is renowned for its exceptional seafood-focused cuisine and stunning sea views. While many guests praise the culinary artistry and ambiance, some have noted inconsistencies in service and value for money. The high price point and limited menu options may not satisfy all diners, and there have been occasional reports of long wait times between courses and service missteps.

Erleben Sie den Zauber von Marseille im Le Petit Nice Passedat

Le Petit Nice Passedat - Ein Luxushotel mit Meeresblick in Marseille

Das Le Petit Nice Passedat ist ein 5-Sterne-Hotel in Marseille, das für seine exzellente Meeresküche und atemberaubende Aussicht auf das Mittelmeer bekannt ist. Hier verbinden sich luxuriöses Ambiente und kulinarische Raffinesse zu einem unvergesslichen Erlebnis.

Das Restaurant legt den Fokus auf Meeresfrüchte und mediterrane Spezialitäten, die mit künstlerischer Raffinesse zubereitet werden. Obwohl die Speisekarte begrenzt ist, bietet das Restaurant eine exquisite Auswahl, die Feinschmecker begeistern wird.

Was ist die Kleiderordnung im Le Petit Nice Passedat?

Das Restaurant verlangt einen schicken Casual-Look. Gäste werden ermutigt, elegant zu kleiden, um das gehobene kulinarische Erlebnis zu ergänzen.

Gibt es Parkmöglichkeiten im Le Petit Nice Passedat?

Ja, Parkplätze sind vor Ort verfügbar, inklusive Valet-Parkservice für Gäste.

Europe

France

Willkommen im Le Petit Nice Passedat, einem exquisiten 5-Sterne-Hotel in Marseille, das nicht nur durch seine luxuriöse Atmosphäre besticht, sondern auch durch seine kulinarischen Highlights und seinen atemberaubenden Blick auf das Mittelmeer. Dieses Relais & Châteaux Anwesen vereint eleganten Komfort mit einer einzigartigen Lage, die den perfekten Rahmen für unvergessliche Erlebnisse bietet.

Upscale venue offering contemporary rooms & suites, plus a renowned fine-dining restaurant & a bar.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURILU5fWktREAE&d=17924085&t=1

places/ChIJ8aADZtXGyRIRIRQwQMBeREU/reviews/ChZDSUhNMG9nS0VJQ0FnSURILU5fWktREAE

I knew I was in for multi course seafood-focused meal and it was exceptional. One of the finest meals I’ve had and one of the best meals I had along the Cote D’Azur. Course after course was artfully plated and impeccably served. And it was all delicious.  A three-star delight. The room was spare but stylish. Despite being a multi-star establishment it felt relaxed and understated. But if you have the full tasting menu, know you’re in for a few hours for dinner. It was a great dinner and a great evening. A truly memorable experience.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURyNzZYM3lnRRAB&d=17924085&t=1

places/ChIJ8aADZtXGyRIRIRQwQMBeREU/reviews/ChdDSUhNMG9nS0VJQ0FnSURyNzZYM3lnRRAB

Disclaimer: I’m not a big fan of fish and didn’t realize the set menu was literally all fish. If you love fish maybe you’d like this place better than me but my experience wasn’t great as I was hoping for more variety in the type of seafood they served. The dishes were just too ‘fishy’ for me as the chef specialized in smoked and cured fish. The location and service was fantastic, we had a really nice window view of the Mediterranean. If you come you really gotta love fish in all its flavours and styles.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNYa2VEc1d3EAE&d=17924085&t=1

places/ChIJ8aADZtXGyRIRIRQwQMBeREU/reviews/ChZDSUhNMG9nS0VJQ0FnSUNYa2VEc1d3EAE

Amazing location with sea views from the rooms, restaurants and terraces. You can borrow towels and mats to go down to the rocky beach (about 20 meters from the hotel’s entrance door). Breakfast is served à la carte with freshly squeezed juices (the green juice is to be mentioned especially!), both cow and plant based milks, and really great Viennoiseries. It is quite a formal environment, so you might feel a little underdressed when you meet the staff in their suits & dresses whilst yourself is on holiday mode. All people I met were great! All in all to be recommended!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQ3NmRXNmJnEAE&d=17924085&t=1

places/ChIJ8aADZtXGyRIRIRQwQMBeREU/reviews/ChZDSUhNMG9nS0VJQ0FnSUQ3NmRXNmJnEAE

Stopped by for a drink and cigar on the terrace with a friend visiting Marseille. 2 x spritz, 1 x rosé and a Diet Coke. Prices for the spritz are to be expected in an establishment as this (around €29 each). But overall the service was great, view even better, and the olives and nuts were a nice addition. Will be back. To note; the door to enter was hidden, signs could be better.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNydnNTZGhRRRAB&d=17924085&t=1

places/ChIJ8aADZtXGyRIRIRQwQMBeREU/reviews/ChdDSUhNMG9nS0VJQ0FnSUNydnNTZGhRRRAB

This was the most disappointing experience at a Michelin * restaurant, at any star level, that I’ve ever had (note: I’ve eaten at dozens of Michelin * restaurants around the world, including 9 different 3 stars). Our experience was so bad it’s actually making me question the fidelity of the Michelin rating system overall.

The menu is very, very fish forward. In fact, all dishes (on this particular menu) revolve around seafood dishes from the area. Counterintuitively, the WORST part of every plate was the fish. All other ingredients were beautifully selected, prepared and presented, but the fish was either flavorless or unpleasantly pungent (“fishy” one might say). We also had minor service issues, mostly at the beginning, but those were minor enough and the staff recovered enough to where that alone couldn’t not wreck the experience. Usually when I leave a three star I am uncomfortably full; this time I was hungry.

We spent the 10 days prior to this dinner eating at Michelin * restaurants in the area eating ALL THESE SAME fish and loved them, so it is mind blowing how at this restaurant all the fish we cherished in the days before were so bad.

I’ve never left a restaurant review before but felt compelled to here. Trying new restaurants in one of my greatest joys in life and I plan my vacations around food. I know this is a hard business and these folks are working under tremendous pressure every day but this place needs to figure things out before it can hold itself out to the public as a 3* experience.

Le Petit Nice Passedat – Luxus 5-Sterne-Hotel in Marseille

Le Petit Nice Passedat is a family-owned establishment in Marseille, with a rich history spanning over three generations. Since 1917, it has been a beacon of Mediterranean culinary excellence, earning its first Michelin star in 1977, a second in 1981, and the prestigious third star in 2008.

Ein Blick in die Vergangenheit des legendären Restaurants in Marseille.

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Gegründet im Jahr 1917, ist das Le Petit Nice Passedat ein Familienunternehmen, das über drei Generationen hinweg die kulinarische Szene von Marseille geprägt hat. Dieses Haus wurde zu einem Symbol für mediterrane Gastronomie und setzt Maßstäbe in der Haute Cuisine.

Le Petit Nice Passedat offers several tasting menus that showcase the finest seafood and Mediterranean flavors, each crafted with meticulous attention to detail.

Menu Maldormé

Menu Calanques

Menu Passedat

Menu Découverte de la mer

Menus

Discover an exquisite culinary journey at Le Petit Nice Passedat, nestled along the stunning Corniche Président John Fitzgerald Kennedy in Marseille. This 5-star Relais & Châteaux hotel boasts a renowned fine-dining restaurant where Chef Gérald Passedat showcases his mastery with an exceptional menu featuring the finest Mediterranean seafood. Every dish is a celebration of local flavors, artfully crafted to delight discerning food lovers and travelers seeking a memorable gastronomic experience.

Begin your meal with the luxurious Sea Anemones in Iodized Cream, a delicate starter that combines fresh sea anemones with premium caviar, immersed in a rich watercress broth and complemented by succulent shellfish. This dish sets the tone for an elegant seafood-focused dining experience.

Savor the signature Bouillabaisse, a traditional Marseille fish stew elevated with an exquisite blend of sea bream, dentex, pike-perch, whiting, comber, and moray eel, infused with saffron and fresh vegetables. For those seeking refined simplicity, the Lucie Passedat Sea Bass features tender sea bass paired with tomato, fennel, and an aromatic touch of truffle. Another standout is the Lobster with Clarified Ginger and Purple Abyssal, offering a harmonious balance of sweet lobster and subtly spicy ginger, enriched by the mysterious notes of purple abyssal seaweed.

While the menu prominently celebrates seafood, guests can also indulge in carefully selected desserts and a sophisticated drinks menu that complements the flavors of the Mediterranean. The bar offers an array of fine wines, refreshing spritz cocktails, and expertly curated beverages ideal for relaxing on the terrace with breathtaking sea views.

 highlighting local fish and shellfish varieties.

Stunning panoramic views of the Mediterranean Sea

Refined ambience blending formal elegance with relaxed hospitality

Genießen Sie Luxus pur im Le Petit Nice Passedat in Marseille! Ein elegantes 5-Sterne-Hotel mit erstklassigem Gastronomie-Erlebnis. Buchen Sie jetzt Ihren Traumurlaub! 

Luxushotel Le Petit Nice Marseille – 5-Sterne & Gourmet-Erlebnis

Bouches-du-Rhône Municipality

Le Petit Nice Passedat - Hôtel 5 étoiles Relais & Châteaux

Luxurious rooms with stunning sea views, offering a tranquil and elegant setting.

Accommodations

Three Michelin-starred dining experience focusing on Mediterranean seafood cuisine.

Restaurant

Exclusive venues available for private events, providing a unique and memorable setting.

Private Events

Entdecken Sie das Le Petit Nice Passedat in Marseille

Das Le Petit Nice Passedat ist ein luxuriöses 5-Sterne-Hotel in Marseille, das mit seiner atemberaubenden Lage am Meer und seinem eleganten Ambiente begeistert. Hier können Gäste in exquisiten Zimmern mit spektakulärem Blick auf das Mittelmeer entspannen und den Alltag hinter sich lassen.

Kulinarischer Hochgenuss mit Michelin-Exzellenz

Erleben Sie eine kulinarische Reise im hauseigenen Restaurant, das mit drei Michelin-Sternen ausgezeichnet ist. Das Restaurant spezialisiert sich auf mediterrane Meeresfrüchte und bietet eine außergewöhnliche Geschmacksexplosion in eleganter Atmosphäre. Das Menü ist eine Hommage an die frischen Aromen der Mittelmeerregion, perfekt für alle Feinschmecker und Genießer.

Das Hotel bietet auch private Veranstaltungsräume, die für besondere Anlässe wie Hochzeiten, Geschäftsmeetings oder exklusive Feiern genutzt werden können. Mit einer Investition von 500 € erleben Sie in einer einzigartigen Umgebung unvergessliche Momente, umgeben von mediterranem Charme und erstklassigem Service.

Ob bei einem Aufenthalt in den luxuriösen Zimmern ab 200 € oder beim Genießen der kulinarischen Highlights im Restaurant, das Le Petit Nice Passedat garantiert ein Erlebnis der Extraklasse. Dieses Hotel ist die perfekte Wahl für anspruchsvolle Reisende, die das Besondere suchen.

Provence-Alpes-Côte d'Azur Region

Entdecken Sie das Luxushotel Le Petit Nice Passedat in Marseille mit erstklassigem Meerblick, exquisite Gastronomie und exklusiven Erlebnissen am Mittelmeer.

Le Petit Nice Passedat – 5-Sterne Hotel & Restaurant in Marseille

Genießen Sie erstklassige Meeresfrüchte und mediterrane Spezialitäten im Michelin-gekrönten Le Petit Nice Passedat in Marseille. Buchen Sie jetzt Ihr unvergessliches Erlebnis!

Erleben Sie Marseille: Le Petit Nice Passedat – Gourmet & Luxus

Öffnungszeiten für Le Petit Nice Passedat, Marseille. Finden Sie Öffnungszeiten für das Restaurant und Hotel in Marseille auf Ihrer Adresse.

Le Petit Nice Passedat – Luxus 5-Sterne-Hotel in Marseille

L'Épuisette

Restaurant Michel

New Hotel Of Marseille