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Alfredo alla Scrofa is renowned for its iconic Fettuccine Alfredo, attracting both praise and criticism. While many appreciate the historical significance and quality of the signature dish, some reviews mention concerns about service quality, portion sizes, and pricing. The ambiance is often described as romantic and simple, with a focus on the culinary experience.

Tauche ein in die Geschichte Roms mit einem Besuch im Alfredo alla Scrofa, einem Restaurant, das seit 1914 die Herzen seiner Gäste mit authentischer italienischer Küche erobert. Bekannt für sein legendäres Fettuccine Alfredo, das hier seinen Ursprung hat, bietet das Lokal eine Mischung aus Tradition und moderner Gastfreundschaft.

Erlebe das kulinarische Juwel Roms: Alfredo alla Scrofa

Dieses historische Restaurant in Rom ist berühmt für sein Fettuccine Alfredo, das seit über einem Jahrhundert ein Synonym für italienische Kochkunst ist. Gäste schwärmen von der Atmosphäre, die eine perfekte Balance zwischen Romantik und Einfachheit bietet, ideal für Paare, Familien oder Freunde, die die authentische italienische Küche erleben möchten.

Was macht Alfredo alla Scrofa einzigartig?

Was ist das Aushängeschild des Restaurants?

Das berühmte Fettuccine Alfredo, das hier im Jahr 1914 kreiert wurde, ist das Highlight des Hauses und ein Muss für jeden Besucher.

Ja, das Restaurant bietet vegetarische, vegane, laktosefreie und glutenfreie Optionen, um allen Gästen gerecht zu werden.

Reservierungen sind nur online oder über die App des Restaurants möglich, um Wartezeiten zu vermeiden.

Ja, kleine Haustiere wie Katzen und Hunde sind herzlich willkommen.

Trotz gemischter Meinungen bleibt Alfredo alla Scrofa ein Muss für jeden Feinschmecker, der die kulinarische Geschichte Roms hautnah erleben möchte. Hier verschmelzen Tradition und Geschmack zu einem unvergesslichen Erlebnis, das sowohl Einheimische als auch Touristen begeistert.

Europe

Italy

Tauchen Sie ein in die kulinarische Geschichte Roms mit einem Besuch im Alfredo alla Scrofa, einem legendären Restaurant, das seit Jahrzehnten die Herzen von Feinschmeckern erobert. Dieses charmante Lokal, eingebettet im Herzen der ewigen Stadt, bietet eine authentische italienische Küche, die sowohl Einheimische als auch Touristen begeistert. Bekannt für seine cremigen Pasta-Kreationen und eine Atmosphäre voller italienischer Eleganz, ist Alfredo alla Scrofa ein Muss für jeden Gourmet, der das wahre Rom erleben möchte.

Hier erfahren Sie mehr über unsere kulinarischen Highlights

Das Restaurant ist berühmt für seine hausgemachte Pasta, insbesondere die berühmte Fettuccine Alfredo, die mit einer samtigen, buttrigen Sauce serviert wird. Ein weiteres Highlight ist die traditionelle italienische Tiramisu, die perfekt ausbalanciert ist zwischen süß und cremig. Hinter den Kulissen arbeitet das Küchenteam mit einer Leidenschaft für Qualität und Authentizität, was sich in jedem Gericht widerspiegelt.

Was ist das Besondere an Alfredo alla Scrofa? Das Restaurant ist berühmt für seine authentische italienische Küche und seine lange Geschichte in Rom. Warum sollten Sie es besuchen? Für eine unvergessliche kulinarische Erfahrung, die die Essenz der italienischen Gastfreundschaft einfängt. Was ist in der Nähe? Das Restaurant liegt in der Nähe vieler berühmter Sehenswürdigkeiten wie dem Petersdom und der Vatikanstadt, ideal für einen kulturellen Tag in Rom.

Enduring 1907 eatery famed for fettuccine, where the wood paneling is lined with celebrity photos.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQzXzk2bTRRRRAB&d=17924085&t=1

places/ChIJ-b39-1BgLxMRnNBqVpydjY8/reviews/ChdDSUhNMG9nS0VJQ0FnSUQzXzk2bTRRRRAB

Best order something else instead of the original Alfredo Pasta. Nothing special and a couple next to us ordered 2 portions of Alfredo Pasta and probably had 2 mouthfuls of it!

I had turbot fish and potatoes which was okay.

I believe they also have a truffle risotto which they have plenty of truffles over the dish, again the couple next to us rarely ate any of it! If you love truffle like myself. I should have went for this, but wanted to try some authentic Italian dish while on vacation.

We waited a while and asked the waiter to take our order two times. Slow service. Atmosphere of the place is reasonable.

Best reserve to sit inside if you don’t want to sit outside with smokers.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQzOVpMM0JBEAE&d=17924085&t=1

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Overall an OK experience.
We ordered for the start two pasta dishes, however we waited a little bit more than 30 minutes to get our plates. That's a minus even on a fully booked restaurant.
However the Fettuccine Alfredo dish was really tasty and the preparation & presentation of the plate was amazing!
The Amatriciana was not at the best. The tomato sauce was a bit acidic, In my opinion the Chef didn't taste it before plating. A little bit of balancing was definitely needed.
For both plates the pasta was cooked to perfection....we were in Italy!
The waiters were OK considering they saw us waiting ....
So we didn't go for anything else, even so we were recommended by family members some of the desserts.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQ3OE12WmpnRRAB&d=17924085&t=1

places/ChIJ-b39-1BgLxMRnNBqVpydjY8/reviews/ChdDSUhNMG9nS0VJQ0FnSUQ3OE12WmpnRRAB

Now that is how Alfredo should taste like!

Truly blessed to have had the opportunity to eat here, the birthplace of Fettuccine Alfredo!

Everything went well.

We arrived early and got lucky to have seats as we didnt have a reservation- I recommend to get this in advance as they are always, almost fully booked.

Starters were amazing. Food was amazing. Truly enjoyed it.

Who knew pasta could melt in your mouth that way!!! YUM!!!

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places/ChIJ-b39-1BgLxMRnNBqVpydjY8/reviews/ChdDSUhNMG9nS0VJQ0FnSUQzczdlZHJBRRAB

Ate here today around 2pm. Not sure why but felt that the service was pretty slow. Food took quite a while to come….

As for the famous fettuccine, I’ll rate it a 6/10…. Pasta wasn’t al dente at all and the amount of cheese made it quite thick and gives you the satiated feeling. It’s definitely a one off place for me because I don’t think I’ll crave for this pasta ever again.

Service was good and atmosphere was nice though.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUM3cXJhLVFBEAE&d=17924085&t=1

places/ChIJ-b39-1BgLxMRnNBqVpydjY8/reviews/ChZDSUhNMG9nS0VJQ0FnSUM3cXJhLVFBEAE

This is apparently where Fettuccini Alfredo is from. My wife had it. She said it was the best pasta she had tried all trip. They mix it fresh table side as they tell you the famous story of how and why it was created. Nice touch in my opinion.

We had dome starters that were quite good too. Desserts were tasty, buy no really memorable. Service can be a little bad as it fills up quickly. I expect more, especially at this price point. But overall best dining experience we had in Rome.

Alfredo alla Scrofa Restaurant: Iconic Fettuccine in Rome

Established in 1914, Alfredo alla Scrofa is the birthplace of Fettuccine Alfredo, a dish created by Alfredo Di Lelio to entice his wife to eat after childbirth. The restaurant has a rich history, having served celebrities like Mary Pickford and Douglas Fairbanks, who popularized the dish in the U.S. in the 1920s.

Alfredo alla Scrofa: the origin of fettuccine alfredo and its rich legacy in rome's culinary scene.

Nestled in the heart of Rome on Via della Scrofa, Alfredo alla Scrofa stands as a beacon of Italian culinary tradition and history. Established in 1914, this iconic restaurant is renowned worldwide as the birthplace of the beloved pasta dish, Fettuccine Alfredo. The origins of this creamy, comforting dish trace back to 1908 when Alfredo Di Lelio crafted it with tender care to encourage his wife to regain her appetite after childbirth.

the early years and creation of a timeless dish

Fettuccine Alfredo was born out of love and necessity. In 1908, Alfredo Di Lelio combined fresh fettuccine pasta with a rich blend of butter and Parmesan cheese, creating a dish that was both simple and indulgent. Its creamy texture and delicate flavor quickly won the hearts of locals and visitors alike. By 1914, Alfredo opened his restaurant at 104/a Via della Scrofa, providing a dedicated space for guests to experience this exceptional Italian creation.

international fame and hollywood's influence

The restaurant’s reputation soared in 1920 when American film stars Douglas Fairbanks and Mary Pickford dined at Alfredo alla Scrofa. Enchanted by the Fettuccine Alfredo, they helped popularize the dish in the United States, turning it into an international sensation. This Hollywood connection played a pivotal role in introducing authentic Roman pasta to a broader audience, embedding Alfredo alla Scrofa into culinary history.

key milestones in alfredo alla scrofa's history

 Alfredo Di Lelio invents Fettuccine Alfredo, creating a new staple in Italian cuisine.

 Alfredo alla Scrofa restaurant officially opens its doors at Via della Scrofa, Rome.

 Hollywood icons Douglas Fairbanks and Mary Pickford dine here, spreading the fame of Fettuccine Alfredo to America.

why alfredo alla scrofa remains a must-visit in rome

Today, Alfredo alla Scrofa is more than just a restaurant; it is a cultural landmark for food lovers and travelers seeking authentic Italian cuisine with historical depth. The elegant wood-paneled interiors adorned with photos of celebrities who have dined here over the decades add to its charm. Visitors can enjoy the original Fettuccine Alfredo, prepared with the same passion and tradition that Alfredo Di Lelio started over a century ago. Whether indulging in a rich truffle risotto or sipping on fine Italian wine, guests are immersed in a timeless Roman dining experience that celebrates heritage and flavor.

 - Fettuccine Alfredo, a creamy pasta masterpiece born here in Rome.

 - Celebrated by Hollywood stars and food enthusiasts alike since the 1920s.

 - Wood-paneled interiors lined with photos capturing decades of distinguished guests.

Dine In

Delivery

Restroom

Outdoor Seating

Good for Groups

Good for Children

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

Serves Breakfast

Serves Coffee

Serves Cocktails

Alfredo alla Scrofa stands as a culinary beacon in the heart of Rome, where the echoes of history and tantalizing aromas converge. This charming restaurant, nestled on the vibrant Via della Scrofa, has delighted diners since 1920 and is known as the birthplace of the beloved fettuccine Alfredo. The rustic interior invites you to unwind and savor authentic Italian fare, featuring fresh ingredients and signature dishes like creamy fettuccine, complemented by robust wines.

Alfredo alla Scrofa Restaurant

Alfredo alla Scrofa stands as a culinary beacon in the heart of Rome, where the echoes of history and tantalizing aromas converge. This charming restaurant, nestled on the vibrant Via della Scrofa, has not only delighted diners since 1920, but it also claims a legendary status as the birthplace of the beloved fettuccine Alfredo. Here, patrons are enveloped in an atmosphere rich with cultural heritage, where the art of Italian cooking is celebrated with every meticulously crafted dish.

Experience a selection of traditional Roman dishes with a modern twist, featuring the iconic Fettuccine Alfredo and other specialties.

Fettuccine Alfredo

Deep Fried Meatballs

Guidia Artichoke

Amatriciana

Deep Fried Lamb and Chicory

Maritozzo Alfredo

À la Carte Menu

Tauchen Sie ein in das authentische italienische Essen, das Tradition mit modernem Geschmack verbindet.

Entdecken Sie die kulinarische Vielfalt im Alfredo alla Scrofa in Rom

Entdecken Sie das vollständige Menü hier

Knusprige Fleischbällchen mit grüner Soße

Amatriciana mit Mezzamanica Pasta, Tomaten, knusprigem Speck und Pecorino

Lamm mit Semmelbröseln und Chicorée, frittiert

Maritozzo Alfredo mit italienischer Brioche und Schlagsahne

Entdecken Sie das Alfredino alla Scrofa in Rom – ein legendäres Restaurant mit authentischer italienischer Küche, das Geschmack und Atmosphäre perfekt vereint. Jetzt reservieren!

Alfredo alla Scrofa Rom: Authentisches italienisches Fine Dining

Metropolitan City of Rome Capital

Enjoy a variety of traditional Roman dishes, including the famous Fettuccine Alfredo, with a flexible dining experience.

Embark on a 5-course journey through the most iconic flavors of Alfredo's offerings, including the signature Fettuccine Alfredo.

Alfredo Tasting Menu

Savor the renowned Fettuccine Alfredo and a luscious order of Tiramisu in a quick yet delightful experience.

Absolute Fettuccine Menu

Das historische Alfredo alla Scrofa in Rom ist ein Muss für Feinschmecker und Liebhaber italienischer Küche. Dieses charmante Restaurant bietet eine Vielzahl von traditionellen römischen Gerichten, die mit viel Liebe zubereitet werden.

Entdecken Sie das Alfredo alla Scrofa in Rom

Genießen Sie das À la Carte Menü für 40 EUR, das eine vielfältige Auswahl an klassischen römischen Gerichten bietet. Probieren Sie die berühmten Fettuccine Alfredo, eine Spezialität, die hier perfektioniert wurde.

Für ein unvergessliches Geschmackserlebnis empfiehlt sich das Alfredo Tasting Menu für 80 EUR, eine 5-Gänge Reise durch die ikonischsten Aromen des Hauses, inklusive des berühmten Fettuccine Alfredo.

Das Absolute Fettuccine Menu für 35 EUR bietet eine schnelle, aber köstliche Erfahrung mit der legendären Fettuccine Alfredo und einem verführerischen Tiramisu.

Lazio Region

Erleben Sie die historische Pizzeria Alfredo alla Scrofa in Rom mit legendärem Fettuccine Alfredo, zentral gelegen, mit Tasting Menus und Pet-Friendly-Optionen.

Alfredo alla Scrofa in Rom, Italiens berühmte Fettuccine-Ikone

Genießen Sie authentische römische Spezialitäten im Alfredo alla Scrofa, bekannt für Fettuccine Alfredo, mit glutenfreien und veganen Optionen in zentraler Lage.

Rom’s Alfredo alla Scrofa — Legendäres Restaurant & Gourmet-Erlebnis

Besuchen Sie Alfredo alla Scrofa in Rom, das berühmte Restaurant für Fettuccine Alfredo, mit romantischem Ambiente, Weinpaarungen und Online-Reservierungen.

Alfredo alla Scrofa Restaurant: Iconic Fettuccine in Rome

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