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Albenga

Il Pernambucco is a well-regarded restaurant in Albenga, Italy, known for its high-quality seafood and traditional Ligurian cuisine. The establishment has been serving guests for over 40 years, with a recent renovation bringing freshness to its cozy venue. The menu emphasizes fresh, local ingredients, and the wine list features selections from the family's own vineyards. The ambiance is described as elegant and classic, with a pleasant garden setting and attentive service.

Willkommen im Il Pernambucco, einem kulinarischen Juwel in Albenga, Ligurien

Il Pernambucco bietet eine perfekte Mischung aus Eleganz und gemütlicher Atmosphäre, ideal für Familien und Feinschmecker gleichermaßen.

Dieses traditionsreiche Restaurant in der italienischen Riviera serviert seit über 40 Jahren frische, lokale Spezialitäten, insbesondere hervorragenden Fisch und Meeresfrüchte, die die Seele Liguriens widerspiegeln. Die elegante Atmosphäre und der gepflegte Garten machen jeden Besuch zu einem besonderen Erlebnis.

Was sind die Öffnungszeiten des Restaurants?

 Il Pernambucco ist täglich von 12:30 bis 14:30 Uhr und von 19:30 bis 22:00 Uhr geöffnet, außer mittwochs, wenn es geschlossen ist.

 Ja, das Restaurant bietet private Parkplätze für Gäste.

Bietet das Restaurant glutenfreie Optionen an?

 Ja, es gibt glutenfreie Gerichte auf der Speisekarte.

 Absolut, Il Pernambucco ist für Familien geeignet und bietet eine einladende Atmosphäre für Gäste jeden Alters.

 Ja, Reservierungen werden im Il Pernambucco gerne entgegengenommen.

Besucher schätzen besonders die hervorragende Auswahl an Meeresfrüchten, die authentische Ligurische Küche und den zuvorkommenden Service. Das Ambiente wird als klassisch und elegant beschrieben, mit einem angenehmen Garten, der den Aufenthalt noch spezieller macht.

Europe

Italy

Stellen Sie sich vor, Sie sitzen in einem charmanten Restaurant an der malerischen italienischen Riviera, umgeben von der warmen Brise des Mittelmeers und dem verlockenden Duft frisch zubereiteter Spezialitäten. Das ist die Atmosphäre im Il Pernambucco in Albenga, einem Ort, der für seine authentische italienische Küche und sein einladendes Ambiente bekannt ist. Dieses Restaurant ist ein Muss für Feinschmecker, die auf der Suche nach einer echten Geschmacksexplosion sind, die sowohl traditionelle als auch innovative Gerichte umfasst.

Il Pernambucco in Albenga: Ein kulinarisches Juwel an der italienischen Riviera

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUREanVHR0Z3EAE&d=17924085&t=1

places/ChIJuZHbejVZ0hIR0Lu4oMlk5fg/reviews/ChZDSUhNMG9nS0VJQ0FnSUREanVHR0Z3EAE

This was such a great experience! The service was excellent and so was the food! My husband wanted fish, which is not my favourite, but honestly the fish was delicious!
The best part was the desert which followed coffee and more little cakes
It really is worth trying!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUM1aUw2UGdBRRAB&d=17924085&t=1

places/ChIJuZHbejVZ0hIR0Lu4oMlk5fg/reviews/ChdDSUhNMG9nS0VJQ0FnSUM1aUw2UGdBRRAB

Entree was average but the main of fritto misto was terrible.  The batter was too thick and oily and the freshness of the fish was questionable.  Needless to say that a lot of the meal was not eaten.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUM1aUtXUkRREAE&d=17924085&t=1

places/ChIJuZHbejVZ0hIR0Lu4oMlk5fg/reviews/ChZDSUhNMG9nS0VJQ0FnSUM1aUtXUkRREAE

I am Italian. I have been travelling through Italy for the past few weeks, Puglia, Le Marche, Bologna, Veneto. Four close friends travelling to the Riviera stopped for the night in Albenga. Our host recommended another restaurant but it was closed, the host then recommended Pernambucco as even better, Great!!! We love good seafood. We didn't check the reviews.
Rarely can I not eat a meal, or at least some of it.
Congratulations Pernambucco, you served me a Frito misto which, for the first time ever, it was something I could not eat because it was sooooo bad.

Stai lontano.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUMwOWRqRjhRRRAB&d=17924085&t=1

places/ChIJuZHbejVZ0hIR0Lu4oMlk5fg/reviews/ChdDSUhNMG9nS0VJQ0FnSUMwOWRqRjhRRRAB

Absolutely know doubt the quality of food is not comperable to other restaurants in the area. The presentation, service and quality is fantastic.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNRdzlUUHJRRRAB&d=17924085&t=1

places/ChIJuZHbejVZ0hIR0Lu4oMlk5fg/reviews/ChdDSUhNMG9nS0VJQ0FnSUNRdzlUUHJRRRAB

Il Pernambucco: Das Top-Restaurant in Albenga, Italien

Il Pernambucco has been a prominent restaurant in Albenga, Italy, for over 40 years, known for its high-quality seafood and traditional Ligurian cuisine. The establishment has undergone recent renovations to enhance its cozy ambiance. The name 'Pernambucco' is inspired by a unique orange variety introduced to the region by a Ligurian sailor returning from Brazil.

Il Pernambucco History and Legacy in Albenga Italy 

Situated in the charming town of Albenga, Il Pernambucco has proudly stood as a culinary beacon for over four decades. Since its establishment in 1980 by Luciano Alessandri, this esteemed restaurant has captivated visitors with its devotion to authentic Ligurian flavors and refined dining experience.

Il Pernambucco's journey showcases key moments that have shaped its identity as a top destination for Ligurian cuisine:

Luciano Alessandri opened Il Pernambucco, introducing Albenga to a new standard of traditional Ligurian dining.

Chef Nicoletta Pellegrinetti joined the team, elevating the menu with her deep expertise in Ligurian culinary traditions.

A tasteful renovation refreshed the restaurant’s elegant ambiance, enhancing guest experiences without compromising its classic charm.

The Michelin Guide recognized Il Pernambucco for its outstanding seafood offerings and classic Ligurian dishes, cementing its reputation.

The wine list was thoughtfully expanded to feature selections from the family vineyard, pairing perfectly with the restaurant’s renowned Ligurian cuisine.

A culinary landmark with authentic Ligurian flavors

For more than 40 years, Il Pernambucco has been synonymous with genuine Ligurian cuisine in a sophisticated setting. It combines tradition with innovation, offering guests a memorable taste of Italy’s Riviera. Visitors can expect fresh seafood, classic recipes, and an ambience that honors Albenga’s rich culinary heritage.

Whether you are a foodie exploring Liguria or a traveler seeking timeless Italian flavors, Il Pernambucco stands out as a must-visit dining destination that blends history, quality, and authentic taste.

Dine In

Restroom

Outdoor Seating

Parking Options

Good For Groups

Good For Children

Allows Dogs

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

Serves Coffee

In the sun-drenched coastal town of Albenga, a culinary gem awaits discovery: Il Pernambucco. This charming restaurant is a taste of Italy that harmonizes the simplicity of Mediterranean cuisine with sophistication. Positioned along Viale Italia, it invites guests to indulge in an exquisite meal while soaking up the vibrant atmosphere this Ligurian town offers. As you step inside, the inviting warmth of the rustic decor tells tales of Italian hospitality. The aroma of fresh ingredients fills the air, promising a culinary experience that tantalizes the senses. Here, menus are adorned with local delicacies, from hand-rolled pasta to fresh seafood caught from the azure waves of the nearby coast. Diners are treated to dishes that celebrate the region’s rich agricultural bounty, and each plate is a canvas of color and flavor. What truly sets Il Pernambucco apart is its commitment to quality. With every bite, you can taste the dedication and love that go into crafting dishes that not only please the palate but also nourish the heart. Pair your meal with a glass of exquisite Italian wine from the region, allowing the richness of Liguria to enhance your dining experience. As the sun dips below the horizon, casting a golden hue over the quaint cobblestone streets, Il Pernambucco transforms into a vibrant haven for both locals and travelers alike. Whether you're enjoying a romantic dinner or a celebration with friends, this eatery promises an unforgettable journey into the heart of Italian gastronomy. Don't miss your chance to savor the essence of Liguria at Il Pernambucco, where every meal is a story waiting to be savored.

Il Pernambucco

Experience the flavors of Ligurian cuisine at Il Pernambucco, featuring a variety of seafood and traditional dishes crafted with fresh, local ingredients.

Octopus tempura with creamed yellow squash and balsamic vinegar

Stuffed mussels

Seafood Fantasy

Salad of seasonal vegetables and pink prawns

Tastes of ‘Il Pernambucco’ (3 courses)

Tartare from our sea accompanied by mixed greens

Country-style lobster or crayfish

Specially produced oysters by Monsieur Adrien Geay

Tower of trenette pasta with Albenga basil pesto

Saffron Carnaroli risotto with Cognac-flavoured scallops

Borage tagliolini with sea urchin pulp and cherry tomatoes

Crustacean ravioli with lobster

Venere rice with ragu from our sea

Meat squares with Fois Gras pate

One-pan dish of langoustines and prawns with ‘Ratenni’-style spaghetti

Local fish of the day, baked or broiled with vegetables, Taggiasca olives and Mediterranean herbs

Gran fritto misto del mar Ligure (Grand Ligurian mixed seafood fry)

Baked crustacean panaché

Oven-baked Oneglia prawns

Grilled, baked or au gratin Oneglia langoustines

Shrimp, squid, vegetable and herb stir-fry

Mixed grill of crustacean fish

Piedmontese Fassona Tartar

Green pepper fillet

Steamed vegetables

Dark chocolate cake with pernambucco jam

Il Pernambucco parfait with fresh fruit

Meringue with warm zabaione and fresh fruit

Torricino semifreddo with hot chocolate

Traditional tiramisù

Ice cream (subject to availability)

Sorbets: lemon with vodka, green apple with calvados, mandarin with Gran Marnier, blood orange

Il Pernambucco Menu

Discover the exquisite flavors of Ligurian cuisine at Il Pernambucco, nestled in the heart of Albenga, Italy. Chef Nicoletta Pellegrinetti masterfully crafts each dish using fresh, local ingredients to create an authentic taste experience that captures the essence of the Mediterranean coast.

Begin your meal with an enticing selection of starters that celebrate the sea’s bounty and seasonal freshness. These thoughtfully prepared dishes set the stage for a memorable dining experience.

Octopus tempura with creamed yellow squash and balsamic vinegar: 

A crispy delight combining tender octopus and smooth yellow squash, finished with a touch of rich balsamic vinegar.

Mussels filled with a fragrant mix of garlic, parsley, and breadcrumbs, delivering a savory and satisfying start.

An assorted selection of the freshest seafood paired with vibrant seasonal vegetables, a true celebration of the sea.

Salad of seasonal vegetables and pink prawns: 

A refreshing blend of garden-fresh vegetables and succulent pink prawns, lightly dressed with olive oil and lemon juice.

Tartare from our sea accompanied by mixed greens: 

Delicate fresh fish tartare served with crisp mixed greens, enhanced by a drizzle of olive oil and lemon.

Il Pernambucco’s mains offer an impressive variety that ranges from traditional Ligurian pasta preparations to expertly cooked seafood and succulent meats. Each dish is a reflection of the region’s rich culinary heritage combined with inventive touches.

Tower of trenette pasta with Albenga basil pesto: 

Classic trenette pasta layered with fragrant Albenga basil pesto and finished with parmesan cheese.

Saffron Carnaroli risotto with Cognac-flavoured scallops: 

Creamy Carnaroli rice infused with golden saffron, served with scallops delicately kissed by Cognac.

Borage tagliolini with sea urchin pulp and cherry tomatoes: 

Fresh borage tagliolini pasta combined with the rich flavors of sea urchin and sweet cherry tomatoes.

Delicate lobster-filled ravioli served with a vibrant tomato sauce and a sprinkle of fresh parsley.

Black Venere rice paired with a rich seafood ragù, infused with tomato and fresh herbs for a true taste of the coast.

Tender beef squares paired with luxurious Fois Gras pate and a fragrant red wine sauce accented by rosemary.

One-pan dish of langoustines and prawns with ‘Ratenni’-style spaghetti: 

A vibrant medley of langoustines and prawns served atop spicy, garlic-infused spaghetti for a satisfying seafood feast.

Local fish of the day, baked or broiled with vegetables, Taggiasca olives and Mediterranean herbs: 

Fresh catch prepared simply to highlight natural flavors, complemented by Mediterranean herbs and olives.

Gran fritto misto del mar Ligure (Grand Ligurian mixed seafood fry): 

An assortment of Ligurian seafood lightly fried to perfection, served with a lemon wedge to brighten each bite.

A flavorful blend of baked crustaceans with garlic, parsley, olive oil, and a touch of white wine.

Succulent prawns from Oneglia oven-baked with aromatic garlic, parsley, olive oil, and a hint of lemon.

Grilled, baked or au gratin Oneglia langoustines: 

Choose your preparation style for these prized langoustines, each enhanced with classic Mediterranean herbs and lemon.

Shrimp, squid, vegetable and herb stir-fry: 

A vibrant and healthy stir-fry combining shrimp, squid, seasonal vegetables, and fragrant herbs.

A generous platter of assorted fish and crustaceans grilled with garlic, parsley, and olive oil.

A rich tartar made with premium Piedmontese Fassona beef, delicately seasoned with capers, onion, and olive oil.

Tender beef fillet cooked with green peppercorns, cream, and brandy, finished with fresh parsley.

A simple, wholesome side of seasonal vegetables dressed with olive oil and lemon juice to complement any main.

Complete your dining journey with a selection of tempting desserts that balance traditional Italian sweetness with unique local flavors.

Dark chocolate cake with Pernambucco jam: 

A rich chocolate cake enhanced with the house-made Pernambucco jam, delivering a perfect harmony of flavors.

Il Pernambucco parfait with fresh fruit: 

A creamy parfait served alongside a medley of seasonal fresh fruits for a light and refreshing finish.

Meringue with warm zabaione and fresh fruit: 

Light meringue paired with warm, velvety zabaione sauce and topped with fresh fruit.

Torricino semifreddo with hot chocolate: 

A luscious semifreddo dessert accompanied by rich hot chocolate, a perfect indulgence.

Classic Italian tiramisù made with ladyfingers soaked in coffee, mascarpone cream, and cocoa powder.

A selection including lemon with vodka, green apple with calvados, mandarin with Gran Marnier, and blood orange sorbets, alongside classic ice cream flavors.

Complement your meal with expertly selected wines and refreshing drinks available at Il Pernambucco. While the menu shines with Ligurian culinary artistry, the restaurant also offers specials that highlight seasonal and local produce, ensuring every visit presents new tastes and delights.

Genießen Sie authentische italienische Küche im Il Pernambucco in Albenga! Erleben Sie kulinarische Highlights in gemütlicher Atmosphäre – jetzt entdecken und genießen!

Dining by the Sea: Il Pernambucco, Albenga Italy

Albenga Municipality

Enjoy a variety of Ligurian dishes for lunch and dinner.

Lunch and Dinner

A four-course tasting menu showcasing the best of Ligurian cuisine.

Tasting Menu

A special menu including the Buon Ricordo plate, a collectible ceramic plate.

Buon Ricordo Menu

Il Pernambucco in Albenga entdecken: Ein kulinarisches Erlebnis in Italien.

Willkommen bei Il Pernambucco, einem kulinarischen Hotspot in der charmanten Stadt Albenga, Italien. Hier erwartet Sie eine authentische ligurische Küche, die sowohl zum Mittag- als auch zum Abendessen begeistert.

Genießen Sie eine Vielzahl von Ligurischen Spezialitäten, die mit frischen, lokalen Zutaten zubereitet werden. Das Restaurant bietet Ihnen eine authentische Geschmacksexplosion, perfekt für Feinschmecker und Liebhaber der mediterranen Küche.

Für alle, die nach einem besonderen kulinarischen Erlebnis suchen, bietet Il Pernambucco ein beeindruckendes  vier-Gänge-Verkostungsmenü an, das die besten Aromen Liguriens präsentiert. Für nur 50 EUR erleben Sie die Vielfalt der regionalen Küche auf höchstem Niveau.

Das Buon Ricordo Menü bei Il Pernambucco ist eine besondere Erfahrung, inklusive eines exklusiven Keramik-Tellers, der als Sammlerstück gilt. Für 55 EUR können Sie die Spezialitäten Liguriens in einer besonderen Präsentation genießen.

Entdecken Sie die Highlights von Il Pernambucco

Il Pernambucco in Albenga: Ein Blick auf die Vor- und Nachteile

Il Pernambucco in Albenga bietet eine hervorragende Auswahl an frischem Meeresfrüchten und traditioneller ligurischer Küche. Das elegante und klassische Ambiente schafft eine angenehme Atmosphäre für jeden Anlass. Das freundliche und aufmerksame Personal sorgt dafür, dass sich Gäste willkommen fühlen, während das private Parkhaus den Besuch komfortabler macht.

Einige Gäste bemängeln die höheren Preise im Vergleich zu anderen lokalen Optionen. Zudem haben einige Besucher berichtet, dass die Servicequalität gelegentlich verbessert werden könnte. Trotz dieser kleineren Kritikpunkte bleibt Il Pernambucco eine empfehlenswerte Adresse für Liebhaber der ligurischen Küche und Meeresfrüchte.

Liguria Region

Entdecken Sie Il Pernambucco in Albenga, Ligurien. Genießen Sie frische Meeresfrüchte, traditionelle Gerichte und ein elegantes Ambiente in einem familiengeführten Restaurant.

Il Pernambucco in Albenga: Exquisites Ligurian Seafood & Genuss

Erleben Sie die besten Meeresfrüchte und kulinarische Spezialitäten bei Il Pernambucco in Albenga, Ligurien. Perfekt für Feinschmecker und Liebhaber der regionalen Küche.

Il Pernambucco: Top Meeresfrüchte & Italienischer Genuss in Albenga

Besuchen Sie Il Pernambucco in Albenga und entdecken Sie eine Vielfalt an Ligurischer Küche, exzellenten Weinen und einem einzigartigen Ambiente. Reservieren Sie noch heute!

Il Pernambucco: Das Top-Restaurant in Albenga, Italien

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