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Gasten prijzen de uitzonderlijke kwaliteit en creativiteit van de gerechten, met verrassende smaakcombinaties en prachtige presentaties. De sommelier wordt geprezen voor zijn expertise en de perfecte wijnpairings bij de gerechten. De bediening wordt als vriendelijk en professioneel ervaren. Enkele gasten merken op dat het interieur en de stoelen wat verouderd zijn en niet overeenkomen met het niveau van het eten.

Sense restaurant in s-hertogenbosch, netherlands: a refined michelin-star experience with innovative cuisine and attentive service.

Nestled in the heart of 's-Hertogenbosch, Sense offers an exceptional dining journey that perfectly balances creativity and culinary expertise. With twelve consecutive years holding a prestigious Michelin star, this restaurant has become a beacon for food enthusiasts seeking innovative flavors crafted from seasonal, locally sourced ingredients.

Sense showcases imaginative tasting menus that stimulate all your senses. Diners rave about the Chef's Challenge menu, which demonstrates technical mastery by presenting multiple executions of the same ingredient in unique and unexpected ways. The restaurant also proudly features a celebrated cheese cart that adds a touch of indulgence to your meal. Whether you opt for a three-course lunch or a refined dinner, each dish is a harmonious blend of flavors and textures designed to delight.

The atmosphere at Sense is modern and relaxed, with vibrant decor featuring colorful floral accents and thoughtful design touches. Guests consistently praise the attentive and knowledgeable staff who elevate the dining experience with engaging service and expert wine pairings, led by a talented sommelier. The restaurant is wheelchair accessible and spacious, making it welcoming to all guests.

 are thoughtfully curated, including special Chef's Tables on request.

 ensure diners with dietary restrictions can enjoy the full Sense experience.

 offer convenient access in the city center.

 include contactless NFC, debit, and credit cards.

What is the average price when eating at Sense Restaurant?

 The average price for a meal at Sense Restaurant is approximately €95, depending on the chosen menu and wine pairings.

 The chef at Sense Restaurant is Dennis Middeldorp, who has been awarded a Michelin star for his culinary creations.

Does Sense Restaurant have vegan options on the menu?

 Yes, Sense Restaurant offers vegan options, including a dedicated vegan Chef's Table upon request.

Does Sense Restaurant have vegetarian options on the menu?

 Yes, Sense Restaurant provides vegetarian options, including a dedicated vegetarian Chef's Table upon request.

Does Sense Restaurant have gluten-free options on the menu?

 Yes, Sense Restaurant accommodates gluten-free diets and offers suitable menu options.

The overall sentiment around Sense Restaurant is overwhelmingly positive. Guests often highlight the innovative and clever culinary techniques, the harmonious presentation of dishes, and the welcoming, attentive staff. While a few have noted that some dishes tend toward softer textures, the creativity and quality consistently impress. The vegetarian and vegan offerings receive particular praise, as does the impressive wine pairing expertise.

For those seeking a memorable Michelin-star dining experience in the vibrant city of 's-Hertogenbosch, Sense is a must-visit destination that delights the palate and elevates the concept of fine dining.

Europe

Netherlands

Willkommen bei Sense, einem einzigartigen Restaurant im Herzen von 's‑Hertogenbosch, Niederlande. Dieses kulinarische Juwel besticht durch seine innovative Küche, die traditionelle niederländische Aromen mit modernen Techniken verbindet. Stellen Sie sich vor, wie Sie in einem stilvollen Ambiente sitzen, während die Aromen exotischer Gewürze und frischer Zutaten Ihre Sinne verzaubern. Sense ist der perfekte Ort für Feinschmecker, die auf der Suche nach einer unvergesslichen Geschmackserfahrung sind.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUN6dlp2RkJnEAE&d=17924085&t=1

places/ChIJe2v56_buxkcRPb3WIFa1vyw/reviews/ChZDSUhNMG9nS0VJQ0FnSUN6dlp2RkJnEAE

The 4 of us had the 3 course lunch menu with a cheese board add on.
By far one of the best restaurants I have been to in Europe.  The food looked, smelt, tasted amazing - hitting all the senses if you will.   The atmosphere was top notch and the staff very friendly, knowledgable and attentive.  My only regret is not taking a photo of every dish !
We can’t wait to go again and check out the dinner service!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNKM1BLQnhBRRAB&d=17924085&t=1

places/ChIJe2v56_buxkcRPb3WIFa1vyw/reviews/ChdDSUhNMG9nS0VJQ0FnSUNKM1BLQnhBRRAB

Sense is an amazing restaurant that rightfully has kept its michelin star for several consecutive years.

The best words to describe Sense and its food are 'Interesting' and 'Clever'. Not only are the staff able to provide you with a great experience, interesting facts and good service, the food and its preparation is top notch.

We had the Chef's Challenge menu; this really showed the technical skill of the kitchen team.
Not only were they able to cleverly do different executions of the same ingredient in one dish, each dish was unique and definitely not something you would find in a different restaurant.

Although the dishes were innovative and the flavours amazing, we found that most dishes ended up being 'soft'. While many dishes usually have a crunchy centerpiece that is accentuated by soft elements, many dishes at Sense were the opposite: A soft centerpiece with crunchy elements to accentuate it. This however ended up in many of the dishes having similar textures and the eating experience being a bit confusing in terms of what part of the dish you should start with.
We did not feel like every dish was trying to tell a story, but each dish definitely showcased the skill and creativity from the chef and his team.

The staff was very attentive of our needs and were happy to help or answer questions. Our biggest compliments go to the sommelier, who assisted not only with (wine) pairings but was also able to give detailed explanations on the origins of the wines and his choice for the pairings he made.

The interior was interesting as well, with many different colours from (fake) flowers on the ceiling and walls to the red carpet that contrasted with the green pants that the staff wore.

The restaurant is fully wheelchair-accessible and there is plenty of space around each table to facilitate to any persons' needs.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURYbWZXN1V3EAE&d=17924085&t=1

places/ChIJe2v56_buxkcRPb3WIFa1vyw/reviews/ChZDSUhNMG9nS0VJQ0FnSURYbWZXN1V3EAE

Booked a reservation at "Sense" in Den Bosch by serendipity during a stopover in the city. From the moment I stepped inside, a hunch told me I was about to dine in a Michelin-starred establishment—and sure enough, it was! The experience was nothing short of stellar. From the impeccable service to the culinary artistry, every dish was a harmonious blend of flavors, textures, and visually-striking presentation. "Sense" truly excels in every aspect, making it a must-visit gastronomic delight.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUN3NVBLd0t3EAE&d=17924085&t=1

places/ChIJe2v56_buxkcRPb3WIFa1vyw/reviews/ChZDSUhNMG9nS0VJQ0FnSUN3NVBLd0t3EAE

To be honest upfront: this was not my best 'star' restaurant experience so far.

At the arrival the lady pointed us kindly towards our seats and took our coats. We started with a glass of beer, a Dutch bottled beer that is slightly more tasty and special than your average lager beer.

We decided to take the four course menu, since we had other plans for later that evening. Some note to myself: don't plan other things for later in the evening if you are going to a fancy restaurant like this. In between courses we received some small bites. These all tasted very good.

We found the food looking gorgeous (as can be seen on the photos). However, we were not that impressed by the taste and the creativity of the ingredients. Don't get me wrong, it was all nice, but both the second course with the fish as the main course with the meat lacked some extra edge. Also, there was a very considerable amount of time between the arrival of the main course and the course before.

But perhaps more than equally important in giving three stars in total was the staff. For a normal restaurant I wouldn't bother writing this, but for this restaurant I do. I found the staff missing some sensitivity, especially when the place got busier later in the evening. For example: right after the main course I asked the lady whether we could swap the desert for cheese. She asked me to be patient and wait until she was ready to note this swap a couple of minutes later. As I said, it was not a wise choice to have other plans that evening and to hurry after the main course, but being kind is free.

As a result: three stars is the frank reflection of the contribution of this restaurant to my evening.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUR2eW9lVXRnRRAB&d=17924085&t=1

places/ChIJe2v56_buxkcRPb3WIFa1vyw/reviews/ChdDSUhNMG9nS0VJQ0FnSUR2eW9lVXRnRRAB

With a Michelin Star you expect things to be good, and Sense is delightful! The team here  make it extra special, not just for the food but also for the lovely service. We really appreciate it when a top restaurant specifically has a vegetarian menu, and Sense absolutely nailed it. Deep, dark umami tempeh paired with drop was a highlight as was the magnificent cheese wagon! 😁

Sense Restaurant in 's‑Hertogenbosch: Charmantes Essenerlebnis

Restaurant Sense* is gevestigd aan het historische Jeroen Boschplein in Den Bosch en heeft sinds 2011 elk jaar een Michelinster ontvangen.

Ein Meisterwerk seit 2011: Michelin-Auszeichnung in Den Bosch!

Die faszinierende Geschichte des Restaurant Sense in 's‑Hertogenbosch'}]},{

Das Restaurant Sense, gelegen am ikonischen Jeroen Boschplein im Herzen von 's‑Hertogenbosch, ist seit 2011 ein Leuchtfeuer für Gourmets und Feinschmecker. Dieses elegante Lokal hat sich schnell einen Ruf für seine exquisite Küche und seinen außergewöhnlichen Service erarbeitet.

Seit seiner Eröffnung hat das Sense eine beeindruckende Erfolgsserie hingelegt. Jedes Jahr seit 2011 wurde die begehrte Michelin-Stern-Auszeichnung bestätigt, was seine konstante Qualität und Innovation im kulinarischen Bereich unterstreicht.

Die kontinuierliche Auszeichnung seit 2011 macht das Sense zu einem Symbol für kulinarische Exzellenz in der Niederlande. Es ist ein Ort, an dem traditionelle niederländische Kochkunst auf kreative Innovation trifft, was jeden Besuch zu einem unvergesslichen Erlebnis macht.

Mit seiner beeindruckenden Historie und konstanten Qualitätsstandards bleibt das Restaurant Sense ein Anlaufpunkt für Feinschmecker, die nach authentischer niederländischer Gastfreundschaft und kulinarischer Innovation suchen. Ein Besuch hier verspricht nicht nur eine Reise durch die Geschmackswelt, sondern auch ein Stück lebendige niederländische Kultur.

 Das Restaurant Sense erhält erstmals eine Michelin-Stern-Auszeichnung, ein Meilenstein, der seine kulinarische Exzellenz bestätigt.

 Das Restaurant bestätigt seine außergewöhnliche Qualität durch die jährliche Verteidigung seiner Michelin-Sterne, was seine Position als führendes kulinarisches Ziel in den Niederlanden festigt.

Das Restaurant Sense in 's‑Hertogenbosch ist mehr als nur ein Ort zum Essen; es ist ein lebendiges Zeugnis niederländischer kulinarischer Kunst, das seit über einem Jahrzehnt Gourmets aus aller Welt begeistert. Ein Besuch hier ist eine Reise durch Geschmack, Tradition und Innovation.

Restaurant Sense* biedt diverse menu's aan, waaronder een vega(n) 5-gangen Chef's table, een Outstanding 5-gangen Michelin lunch en een Burgundische 4-gangen Michelin lunch.

Vega(n) 5-gangen Chef's table

Outstanding 5-gangen Michelin lunch

Burgundische 4-gangen Michelin lunch

Menu's bij Restaurant Sense*

At Sense, located in the heart of 's-Hertogenbosch, Netherlands, diners embark on a sophisticated culinary journey highlighted by seasonal, locally sourced ingredients. This Michelin-starred restaurant skillfully blends innovative techniques with thoughtfully curated flavors to create an unforgettable dining experience for food enthusiasts and discerning travelers alike.

Begin your meal with an enticing selection of starters that awaken the palate. Savor the briny elegance of fresh Irish Mor oysters or indulge in the rich flavors of Jamon Iberico Gran Reserva, showcasing the prized Joselito Iberian ham. For a vegetarian delight, the Oesterzwam Rockefeller features oyster mushrooms drenched in a luscious Rockefeller sauce. For a classic touch, the caviar dish combines luxurious caviar with delicate blinis, egg, and crème fraîche for a timeless appetizer.

The main courses at Sense showcase the chef’s mastery through seasonal ingredients and inspired preparation. Embrace the ocean’s bounty with the Yellowtail Kingfish from the Zeeland area, served with tiger milk and fresh seasonal vegetables. The Langoustine XO highlights sweet langoustine enhanced by an XO seafood sauce and crème fraîche. Meat lovers can delight in the Wagyu A5, expertly grilled with BBQ and miso accents. For a refined fish dish, the Chef’s Turbot combines tender turbot fillet with caviar and a rich hollandaise sauce. Vegetarians are pampered with the Food Forest Special, featuring seasonal greens, Dutch Tomasu soy sauce, and black beans, or the Beetroots from farmer Piet, paired with fresh greens and Oudwijker blue cheese. For a complete exploration, the Chef’s Tasting Menus, available in various course selections, offer a curated experience of seasonal creations handpicked by the chef.

End your meal on a sweet note with the exquisite Strawberry & White Chocolate Soufflé, a delicate dessert that perfectly balances fruitiness with creamy richness. For cheese aficionados, the Cheese Cart is a must-try, presenting a selection of over 30 local and European cheeses — a delightful way to conclude your dining experience.

Complement your meal with an impressive array of beverages, including select wines expertly paired by the sommelier to enhance each course. The bar also serves thoughtfully crafted cocktails and a range of beers including refined Dutch bottled options. Sense offers an exceptional lunch menu and a variety of tasting menus that highlight seasonal ingredients and the chef’s creativity, ensuring every visit offers something new and exciting.

Why choose Sense for your next dining experience?

 Michelin-starred precision meets innovative flavor combinations and attentive service in a stylish, accessible setting.

 Thoughtfully designed vegetarian dishes like the Food Forest Special and Oesterzwam Rockefeller ensure a memorable meal.

 Constantly evolving dishes highlight the freshest ingredients from local producers and farmers.

Erleben Sie das einzigartige Sense‑Restaurant in 's‑Hertogenbosch! Köstliche Speisen, kreative Atmosphäre – ein Muss für Feinschmecker. Jetzt reservieren und genießen!

Sense 's‑Hertogenbosch: Innovatives Restaurant in den Niederlanden

's-Hertogenbosch Municipality

Sense

Een vegetarisch of veganistisch 5-gangen menu met seizoensgebonden groenten en Aziatische smaken.

Een verfijnd 5-gangen lunchmenu met seizoensgebonden ingrediënten, bereid volgens Michelin-standaarden.

Een 4-gangen lunchmenu geïnspireerd op de Burgundische keuken, met seizoensgebonden producten.

Willkommen bei Sense, Ihrem Ziel für außergewöhnliche kulinarische Erlebnisse in den Niederlanden.

Entdecken Sie das kulinarische Juwel in 's‑Hertogenbosch: Sense

Unser Restaurant bietet eine Reihe von unvergesslichen kulinarischen Highlights:

Ein veganes oder vegetarisches 5-Gänge Menü, das mit saisonalen Gemüse und asiatischen Geschmacksrichtungen begeistert. Der Preis beträgt 75 EUR.

Ein eleganter 5-Gänge-Lunch, der mit saisonalen Zutaten nach Michelin-Standards zubereitet wird. Preis: 89 EUR.

Genießen Sie unsere Burgundische 4-Gänge Lunchkreation, die mit saisonalen Produkten inspiriert ist und einen authentischen Geschmack Nordfrankreichs vermittelt. Preis: 75 EUR.

Genießen Sie eine Vielfalt an exquisiten Speisen, die sowohl Veganer als auch Fleischliebhaber begeistern.

Noord-Brabant Region

Erleben Sie die Michelin-gekrönte Küche im Restaurant Sense in 's-Hertogenbosch. Probieren Sie vegane, vegetarische und kulinarische Spezialitäten in stilvollem Ambiente.

餐厅Sense - Michelinster in 's-Hertogenbosch entdecken

Genießen Sie exklusive Menüs im Restaurant Sense, einem Michelin-Stern-Restaurant in 's-Hertogenbosch. Perfekt für Feinschmecker und kulinarische Erlebnisreisen.

Luxusessen in 's-Hertogenbosch: Sense mit Michelinstern

Restaurant Sense bietet innovative Menüs mit saisonalen Zutaten und veganen Optionen in 's-Hertogenbosch. Entdecken Sie kulinarische Highlights und reservieren Sie heute!

Sense Restaurant in 's‑Hertogenbosch: Charmantes Essenerlebnis

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