Name: NINE-TEN Restaurant & Bar
Address: 910 Prospect St, La Jolla, CA 92037, USA, San Diego, 92037, US
Telephone: (858) 964-5400
Price range: $$

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NINE-TEN Restaurant & Bar La Jolla Experience Overview and FAQs.

Nestled in the heart of La Jolla at 910 Prospect Street, NINE-TEN Restaurant & Bar is a refined culinary gem located within the iconic Grand Colonial Hotel. This destination is much more than a dining spot — it’s a celebration of inventive, globally inspired cuisine crafted with locally sourced ingredients. Led by acclaimed Chef Jason Knibb, NINE-TEN delights food lovers with its seasonal menu and the acclaimed “Mercy of the Chef” tasting experience.

A dining ambiance that balances elegance and comfort

The restaurant’s interior impresses with rich mahogany wood accents and chic contemporary décor, creating an elegant yet welcoming atmosphere perfect for everything from intimate dinners to larger celebrations. Guests can also take advantage of the outdoor terrace seating overlooking the pool or enjoy tables along Prospect Street, making it ideal for soaking in La Jolla’s coveted coastal vibe. Attentive and friendly service from the staff ensures your experience is seamless and memorable.

NINE-TEN’s menu is a dynamic showcase of seasonal ingredients, featuring creative dishes that marry global flavors with California’s fresh bounty. The star attraction is the "Mercy of the Chef" tasting menu, a six-course journey that exemplifies the chef’s innovative style and mastery. Guests rave about standout dishes like the Jamaican jerk chicken, olive oil cake, and exquisite dessert selections including “half-baked” chocolate cake and refreshing sorbets.

Complement your meal with one of the expertly crafted cocktails from the bar, where mixologist Jacob has been praised for creating “memories in a glass.” The wine list thoughtfully pairs with the evolving menu and includes selections to suit diverse palates. Whether you prefer a classic espresso martini or a curated wine flight, the beverage program elevates the dining experience.

NINE-TEN offers dine-in, takeout, and brunch options, catering to various dining preferences. While delivery isn’t directly available, guests can call the restaurant for arrangements. Valet and paid parking options are convenient for visitors. The space is wheelchair accessible with ADA-compliant facilities, and smart casual attire is generally recommended to match the elegant vibe. Outdoor seating options provide a relaxed setting to enjoy San Diego’s pleasant climate.

Frequently Asked Questions about NINE-TEN

What is the 'Mercy of the Chef' tasting menu?

 A six-course prix fixe menu showcasing the chef's seasonal creations.

 Yes, takeout is available; for delivery, please call the restaurant at (858) 964-5400.

 While there isn't a strict dress code, many guests opt for smart casual attire.

 Yes, the restaurant offers outdoor seating on a terrace overlooking the pool and sidewalk tables on Prospect Street.

 Yes, the restaurant is wheelchair accessible with ADA-compliant facilities.

Community sentiment and guest impressions

NINE-TEN enjoys a warm reputation among locals and visitors alike. Positive reviews frequently highlight its innovative cuisine, from the unforgettable jerk chicken to beautifully decorated plates that reflect culinary artistry. Attentive and spirited service adds to the overall enjoyment, with bartenders like Jacob earning high praise for their creative cocktails. While some guests note occasional variability in service speed and communication about fees, many celebrate the elegant ambiance and the unique flavor combinations that define this La Jolla hotspot.

Whether you are a foodie seeking a memorable tasting menu, a digital nomad looking for a serene spot to enjoy a coffee and lunch, or a traveler wanting to immerse yourself in San Diego’s coastal dining culture, NINE-TEN Restaurant & Bar offers a stylish yet approachable experience that celebrates the best of La Jolla’s culinary scene.

The Historical Journey of NINE-TEN Restaurant & Bar in La Jolla, California.

Nestled in the historic Grande Colonial Hotel, NINE-TEN Restaurant & Bar has been a culinary beacon in La Jolla since its establishment in 2001. This vibrant eatery captures the essence of California's coastal cuisine, blending innovative culinary techniques with seasonal ingredients.

2001: NINE-TEN Restaurant & Bar established in La Jolla.

2017: Underwent a $300,000 renovation, updating dining spaces.

2019: Received 'Plate Distinction' in the Michelin California Guide.

2019: Chef Jason Knibb named 'Best Chef' by Ranch & Coast Magazine.

2019: La Jolla Light awarded 'Best Cocktail' Silver Award to NINE-TEN.

The restaurant's journey reached a significant milestone in 2017 with a remarkable $300,000 renovation that modernized its dining spaces, enhancing the overall guest experience. The updated design features lighter wood and improved lighting, providing a chic backdrop for an unforgettable dining experience.

In 2019, NINE-TEN achieved notable recognition, receiving 'Plate Distinction' in the Michelin California Guide, a testament to its culinary excellence. Chef Jason Knibb, a pivotal force behind the restaurant's innovative menus, was honored as 'Best Chef' by Ranch & Coast Magazine that same year.

Moreover, the restaurant's cocktail program garnered acclaim as La Jolla Light awarded NINE-TEN the 'Best Cocktail' Silver Award. Such accolades reflect its commitment to quality and creativity, making it a must-visit destination for food lovers and cocktail enthusiasts alike.

Experience at nine-ten restaurant & bar in la jolla, california.

Nestled in the chic Grand Colonial Hotel on Prospect Street, Nine-Ten Restaurant & Bar offers an inventive culinary journey blending seasonal, globally inspired dishes with sophisticated yet approachable ambiance. Food lovers and discerning travelers visiting La Jolla will find an elegant setting where creativity meets refinement, perfectly suited for special occasions or intimate dinners.

Guests consistently praise Nine-Ten’s inventive menu which changes seasonally, featuring standout dishes like the highly recommended Jamaican jerk chicken. The kitchen delivers beautifully presented and flavorful plates that appeal to adventurous palates. Complementing the cuisine, the staff are often described as attentive and knowledgeable, providing personalized service that enhances the dining experience. Cocktail enthusiasts will appreciate the expert mixology, with bartenders crafting memorable drinks tailored to your preferences.

The restaurant offers an elegant yet relaxed atmosphere that suits both casual brunches and celebratory dinners. Diners can choose to sit on the heated outdoor deck overlooking the pool for a quiet and cozy experience or inside in stylish, contemporary surroundings. Private dining rooms are available, making Nine-Ten a great choice for groups or special events. However, outdoor seating is somewhat limited, so advanced reservations are recommended to secure your preferred spot.

While the dining experience at Nine-Ten is impressive, there are a few factors to keep in mind. The price point is on the higher side, reflecting the upscale setting and quality ingredients. Service quality can vary on occasion, with some guests noting moments of slower or less informative attention, particularly during busy periods or tasting menus. Additionally, some guests have found surprise fees such as cake cutting charges, so clarifying such policies upfront is advisable.

Innovative globally inspired cuisine with a seasonal, evolving menu.

Attentive and knowledgeable staff who enhance the personalized dining experience.

Elegant yet relaxed ambiance with options for outdoor or private dining.

Highly recommended dishes like the Jamaican jerk chicken and expertly crafted cocktails.

Higher price point that reflects the quality but may not suit all budgets.

Limited outdoor seating availability, particularly during peak times.

Reservations are recommended due to the restaurant’s popularity and limited seating.

nine-ten restaurant & bar in la jolla san diego ca usa dining experience overview 

Nestled at 910 Prospect Street within the elegant Grande Colonial Hotel, nine-ten restaurant & bar offers a refined yet approachable culinary escape in the heart of La Jolla, San Diego. This stylish venue boasts contemporary décor that perfectly complements its inventive, seasonal cuisine, making it a standout destination for food enthusiasts and discerning travelers alike.

seasonal tasting menu and wine experiences

For those seeking a culinary adventure, the Mercy of the Chef Tasting Menu is a must-try. Priced at $95, this six-course prix fixe menu highlights the chef's seasonal creations, delivering an exquisite journey through fresh, local flavors expertly curated to delight the palate. Complement your meal by joining the Wine-of-the-Month Club, a $50 monthly subscription featuring selective wine pairings that enhance the restaurant's dishes with perfect harmony.

Whether you choose to dine on the heated outdoor deck overlooking the pool or settle inside the chic banquette seating, nine-ten offers a welcoming environment where conversation flows easily. Guests consistently praise the attentive and skilled staff, with special mention of the talented bartender Jacob, renowned for crafting memorable cocktails that perfectly cap off an evening of indulgence.

The Jamaican jerk chicken is a signature dish that fans rave about, praised for its bold flavors and perfect execution. Desserts like the olive oil cake, half-baked chocolate cake, and refreshing sorbets provide an outstanding sweet finish. The menu also thoughtfully caters to vegetarians and includes options for brunch, lunch, and dinner, ensuring there’s something delightful for every palate.

 with poolside views and heaters for comfort.

 featuring expertly crafted cocktails and a curated wine list.

 available to make your visit hassle-free.

perfect for special occasions and food lovers

Nine-ten restaurant & bar is ideal for celebrating milestones, foodies looking for a chef-driven menu, or travelers wanting a taste of sophisticated coastal cuisine. While some guests note varied service experiences, many highlight the quality of food and the memorable cocktails as compelling reasons to return. Whether brunching with friends or enjoying an intimate dinner, this La Jolla gem promises a balanced blend of style, flavor, and hospitality.

San Diego

NINE-TEN Restaurant & Bar offers a sophisticated yet casual dining experience in La Jolla, CA. Led by Executive Chef Jason Knibb, the restaurant emphasizes globally-inspired, locally-sourced cuisine with a farm-to-table philosophy. The menu is ever-evolving, featuring seasonal dishes crafted from the freshest local ingredients. The restaurant also offers private dining events, a Wine-of-the-Month Club, and has been recognized with a MICHELIN Guide 2024 distinction.

Entdecken Sie das NINE-TEN Restaurant & Bar in San Diego

Ein Ort, der Genuss und Stil vereint, perfekt für Feinschmecker, Trendsetter und Kulturliebhaber in La Jolla.

North America

United States

Überblick über NINE-TEN Restaurant & Bar

Das NINE-TEN Restaurant & Bar befindet sich im eleganten Grande Colonial Hotel in La Jolla, Kalifornien. Mit einem modernen, stilvollen Ambiente bietet es eine kreative Herangehensweise an saisonale Küche. Die Geschichte des Restaurants ist eng mit der Tradition des Hotels verbunden, das seit 1913 besteht und für seinen hervorragenden Service bekannt ist. Die Kombination aus exquisitem Essen und erstklassigem Service schafft eine einladende Atmosphäre, die sowohl Einheimische als auch Touristen anzieht.

Die Speisekarte im NINE-TEN ist eine aufregende Mischung aus frischen, saisonalen Zutaten und kreativen Gerichten. Zu den Highlights gehören das berühmte jamaikanische Jerk-Hühnchen, das für seinen würzigen Geschmack und die perfekte Zubereitung gelobt wird. Weitere bemerkenswerte Gerichte sind der Olivenölkuchen und die halbgebackene Schokoladentorte, die beide für ihre exquisite Präsentation und ihren Geschmack bekannt sind. Die Weinkarte bietet eine sorgfältige Auswahl, die perfekt zu den Gerichten passt.

Das NINE-TEN liegt in La Jolla, einem malerischen Küstenviertel von San Diego, das für seine atemberaubenden Strände und lebendige Kunstszene bekannt ist. In der Nähe befinden sich zahlreiche Sehenswürdigkeiten, darunter das Birch Aquarium und die La Jolla Cove, die beide einen Besuch wert sind. Die Kombination aus erstklassiger Küche und der Schönheit der Umgebung macht das Restaurant zu einem idealen Ziel für Feinschmecker und Reisende.

A: Ja, es gibt eine spezielle Kinderkarte.

A: Ja, es wird empfohlen, im Voraus zu reservieren.

Erleben Sie die exquisite Küche und den erstklassigen Service im NINE-TEN Restaurant & Bar in La Jolla. Ob für ein romantisches Dinner oder ein Treffen mit Freunden, dieses Restaurant bietet ein unvergessliches kulinarisches Erlebnis. Besuchen Sie uns noch heute und lassen Sie sich von unseren Köstlichkeiten verführen!

Inventive takes on seasonal cuisine amongst chic, contemporary decor in the Grande Colonial Hotel.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNmZy1HUjJRRRAB&d=17924085&t=1

places/ChIJK5FzCvsD3IARDxvMtinJ7No/reviews/ChdDSUhNMG9nS0VJQ0FnSUNmZy1HUjJRRRAB

Two meals here over the course of three days. In both cases, the star was really the Jamaican jerk chicken. The other remarkable thing was the fact that this is in the Grand Colonial Hotel, which probably has the best service of any establishment (of any type) I’ve been in in a long time. Our first server truly belonged in that spirited group. The second night it was not that way.

The first night we sat on the deck overlooking the pool. Heaters kept us toasty. It was quiet and we noticed how easy it was to talk. Seated at the banquette inside (the second evening) wasn’t that bad but it was markedly different. Depending on what your evening is meant to - be choose your environment.

I am fortunate to have enjoyed Michelin starred establishments. This one is surprising. It’s not bad by any stretch of the imagination, but it may be struggling to maintain that star. Order the jerk chicken or don’t bother to go! Photos of the food don’t include the olive oil cake, “half-baked” chocolate cake, nor sorbet with which we topped the meal off - all were outstanding.

Huge shout out to Jacob. This bartender can make a cocktail! Ask for what you want! He will craft a memory in a glass. It will make your evening.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNYblBtX0Z3EAE&d=17924085&t=1

places/ChIJK5FzCvsD3IARDxvMtinJ7No/reviews/ChZDSUhNMG9nS0VJQ0FnSUNYblBtX0Z3EAE

Overall, a bit of a disappointing experience. We ate here for brunch with a larger party. Food was okay, but I would’ve liked more shrimp and less bread for the sandwich, though the burger was good. Service was also just average—the waitresses were friendly but several guests did not get their water refilled. We were not informed about the cake cutting fee, which came as a surprise and can quickly become expensive ($5 per slice cut).

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQ5OHRTQUx3EAE&d=17924085&t=1

places/ChIJK5FzCvsD3IARDxvMtinJ7No/reviews/ChZDSUhNMG9nS0VJQ0FnSUQ5OHRTQUx3EAE

What a delightful culinary experience, my son and I are foodies and wanted to try the chefs choice menu for a special evening of celebration. Absolutely fantastic experience, selected 2 different glass of wine and loved both of them . Service personnel and our server were all stellar! Food were not only delicious, cooked to perfection, decorated lovely ! For food lovers highly recommended the experience.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNkbzRfVFFREAE&d=17924085&t=1

places/ChIJK5FzCvsD3IARDxvMtinJ7No/reviews/ChZDSUhNMG9nS0VJQ0FnSUNkbzRfVFFREAE

Beautifully presented and tasty food. Service is excellent.

We came here a few years ago for San Diego restaurant week. Thoroughly enjoyed it the first time, second time. And now our third.

Our server was friendly and knowledable.

Only wish the vodka martinis were better.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQzeC0zQ0lBEAE&d=17924085&t=1

places/ChIJK5FzCvsD3IARDxvMtinJ7No/reviews/ChZDSUhNMG9nS0VJQ0FnSUQzeC0zQ0lBEAE

Fine dining is not in my usual budget, but once or twice a year I like to do a tasting menu. So when I was visiting the area with a friend we decided to splurge on a tasting menu and wine pairing. First of all the atmosphere and setting were great and we were greeted and sat quickly on the balcony at our request. We ordered an espresso martini (delicious) and let the waiter know we wanted the tasting menu and wine to go with it. Before I get into the service, the food was good - overall light and refreshing and perfect for a cool coastal vibe.

I felt like the service was mediocre and sometimes really slow. I felt like the waiter only came by to drop food off. I’m used to a little explanation of what’s on the plate and why a wine is paired with it, but didn’t get that here. I’m not sure if that’s by design, but I’ve had this experience at every other tasting I’ve done and I enjoy a little tidbit like why there was corn in every dish or what kind of fish it was. I’m also used to the sommelier asking for preferences and incorporating it into the experience. If they had, we would’ve let them know we dislike Chardonnay and port, but instead we just didn’t drink the pairings. We would’ve asked for alternatives, but again we didn’t see the waiter between courses. We had two people coming to our table, but I’m not really sure what their roles were as they both served food and wine.

We had some yummy dishes and nothing was bad at all, but the overall experience was just fine.

*ETA Management contacted me and I subsequently added another star.

NINE-TEN Restaurant & Bar in San Diego: Modernes Essen & Top-Ambiente

NINE-TEN Restaurant & Bar, located in La Jolla, CA, is renowned for its globally-inspired, locally-sourced cuisine. The restaurant has been recognized with a MICHELIN Guide 2024 distinction and offers a farm-to-table dining experience.

Das NINE-TEN Restaurant & Bar in La Jolla, Kalifornien, hat sich einen Namen gemacht als Ort für kulinarische Innovationen und nachhaltige Küche. Gegründet in einer Region, die für ihre atemberaubende Küstenlandschaft und ihre vielfältige Gastronomieszene bekannt ist, verbindet dieses Restaurant lokale Zutaten mit global inspirierten Kochtechniken.

Die historische Entwicklung des NINE-TEN Restaurant & Bar in La Jolla

Dine In

Takeout

Outdoor Seating

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Brunch

Serves Dessert

Good for Groups

Perched on the edge of the stunning seaside community of La Jolla, NINE-TEN Restaurant & Bar offers a culinary experience that encapsulates the essence of coastal Californian cuisine. With a welcoming ambiance and a menu celebrating local produce, it is a must-visit for seafood lovers and those seeking exquisite cocktails.

NINE-TEN Restaurant & Bar

Experience globally-inspired, locally-sourced cuisine at NINE-TEN Restaurant & Bar in La Jolla, CA. Our ever-evolving menu features seasonal dishes crafted from the freshest local ingredients.

Little Gems 'Caesar' Salad

Endive Salad

Roasted Pear Salad

Jamaican Jerk Pork Belly

Cacio e Pepe

Sunchoke Farro Risotto

Ahi Crudo

Hamachi Sashimi

Roasted Honeynut Squash

Grilled Half Jerk Chicken

Pan Seared Verlasso Salmon

Smoked Liberty Duck Breast

Pan-Roasted Cascade Creek Lamb Loin

Maine Sea Scallops

Grilled Prime Ribeye

NINE-TEN Burger

Meyer Lemon Semifreddo

Vanilla Cream & Blueberry Filled Donut

S'Mores

Half Baked Chocolate Cake

Seasonal Sorbet

NINE-TEN Restaurant & Bar Menu

Entdecken Sie das kulinarische Erlebnis im NINE-TEN Restaurant & Bar in San Diego

Starten Sie Ihre kulinarische Reise mit einer vielfältigen Auswahl an Vorspeisen, die durch innovative Kombinationen und frische Zutaten überzeugen. Die Little Gems 'Caesar' Salad besticht durch hauchdünn geschnittenen Parmesan, knusprige Croutons und ein cremiges Anchovy-Dressing. Für ein aromatisches Erlebnis sorgt der Endive Salat mit kandierten Walnüssen, geröstetem Kürbis und Persimmon. Der Roasted Pear Salad vereint süße und herzhafte Noten mit Apfelmarmelade, asiatischer Birne, Blauschimmelkäse-Fondue und Hibiskus-Vinaigrette.

Genießen Sie unsere vielseitigen Hauptgerichte, die lokale Frische mit internationalen Einflüssen verbinden. Das Roasted Honeynut Squash mit cremiger Ricotta, gerösteten Pekannüssen und einem Honig-Sherry-Gastrique ist ein vegetarisches Highlight. Für Fleischliebhaber bietet das Grilled Half Jerk Chicken mit Konfit-Japanischer Süßkartoffel, Broccolini und Fuchsschwanz-Pfannkuchen ein würziges Erlebnis. Fisch- und Meeresfrüchte-Fans kommen mit dem Pan Seared Verlasso Lachs mit Morchel- und Buchenpilzen, sowie Wildzwiebeln voll auf ihre Kosten. Das Smoked Liberty Duck Breast überzeugt mit goldener Rübe, gegrilltem Radicchio und Pistazien.

Beenden Sie Ihr kulinarisches Erlebnis mit verführerischen Desserts wie dem Meyer Lemon Semifreddo, einer erfrischenden Kombination aus Zitrus und Mandel. Für Schokoladenliebhaber ist der Half Baked Chocolate Cake mit Karamellsauce und Ihrer Wahl zwischen Schlagsahne oder Vanilleeis ein unwiderstehliches Finale. Alternativ erfreuen die saisonalen Sorbets mit drei Kugeln hausgemachter Fruchtmischung den Gaumen.

Unsere Getränkeauswahl umfasst sorgfältig ausgewählte Weine, kreative Cocktails und erfrischende Nicht-Alkoholische Getränke, die perfekt auf unsere Gerichte abgestimmt sind. Zudem bieten wir spezielle Menüs und saisonale Specials an, um Ihren Besuch unvergesslich zu machen.

Entdecken Sie das stilvolle NINE-TEN Restaurant & Bar in San Diego, ein Hotspot für köstliches Essen und aufregendes Ambiente. Jetzt Ihren Tisch reservieren! 

NINE-TEN Restaurant & Bar in San Diego – Kulinarische Highlights

San Diego County

Host private dinners, group gatherings, celebrations, or parties with seasonal menus crafted from the freshest local ingredients.

Private Dining Events

Join our club to explore a curated selection of wines each month, enhancing your dining experience.

Wine-of-the-Month Club

NINE-TEN Restaurant & Bar in San Diego entdecken.

Willkommen im NINE-TEN Restaurant & Bar, einem kulinarischen Hotspot im Herzen von San Diego. Dieses elegante Restaurant bietet eine perfekte Mischung aus modernem Ambiente und freundlicher Atmosphäre. Es ist der ideale Ort, um sowohl Geschäftsessen als auch besondere Anlässe zu feiern.

Einzigartige Angebote für unvergessliche Erlebnisse.

Das NINE-TEN bietet exklusive private Dining Events, bei denen Sie Ihre eigenen privaten Dinnerpartys, Gruppentreffen, Feierlichkeiten oder Partys veranstalten können. Dabei werden saisonale Menüs serviert, die aus den frischesten lokalen Zutaten zubereitet werden. Diese private Atmosphäre macht jeden Anlass zu einem besonderen Ereignis.

Verpassen Sie nicht die Gelegenheit, an unserem Wine-of-the-Month Club teilzunehmen. Hier können Sie eine sorgfältig kuratierte Auswahl an Weinen jeden Monat entdecken, die Ihr kulinarisches Erlebnis im NINE-TEN noch weiter bereichert.

NINE-TEN Restaurant & Bar in San Diego: Ein Blick auf Vor- und Nachteile.

Das Personal ist aufmerksam und kenntnisreich, was den Service zu einem besonderen Erlebnis macht. Die elegante, dennoch ungezwungene Atmosphäre lädt dazu ein, den Tag bei einem Cocktail mit Blick auf den Ozean ausklingen zu lassen.

Das NINE-TEN Restaurant & Bar in San Diego bietet eine beeindruckende Mischung aus kulinarischer Raffinesse und entspannter Atmosphäre, ideal für Feinschmecker und Trendliebhaber. Das Restaurant ist bekannt für seine außergewöhnliche farm-to-table Küche, bei der frische, saisonale Zutaten im Mittelpunkt stehen. Das saisonal wechselnde Menü sorgt für ein abwechslungsreiches Geschmackserlebnis, das regelmäßig neue Highlights bietet.

Trotz dieser Herausforderungen überwiegen die positiven Aspekte, wie die exquisite Küche und der beeindruckende Ausblick, die den Besuch im NINE-TEN Restaurant & Bar lohnenswert machen. Für Feinschmecker, die das Besondere suchen, ist dies ein Top-Spot in San Diego.

Trotz dieser zahlreichen Vorteile gibt es auch einige Herausforderungen, die Besucher beachten sollten. Das höhere Preisniveau macht einen Besuch für manche weniger erschwinglich, insbesondere wenn man regelmäßig speisen möchte. Zudem ist die Parkplatzsituation begrenzt, was die Anreise erschweren kann, besonders an geschäftigen Tagen.

California

Genießen Sie exquisite Farm-to-Table-Küche im NINE-TEN Restaurant & Bar in La Jolla mit Meerblick, saisonale Spezialitäten und erstklassigen Weinen. Reservieren Sie jetzt!

NINE-TEN Restaurant & Bar in La Jolla – Luxus & Meerblick erleben

Entdecken Sie die Highlights des NINE-TEN in La Jolla, Kalifornien: saisonale Gerichte, private Events, Weinclub und atemberaubende Küstenansichten. Jetzt mehr erfahren!

Beste Tipps für den Besuch im NINE-TEN La Jolla – Kulinarik & Ambiente

NINE-TEN in La Jolla, Kalifornien: Ein preisgekröntes Restaurant mit Fokus auf nachhaltige, saisonale Küche, elegante Atmosphäre und spektakulärer Meeresblick. Mehr Infos!

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