Community Involvement
Savoy, located on Eteläesplanadi in Helsinki, plays a pivotal role in the local community by not only offering exquisite dining experiences but also engaging in various initiatives that support local culture and the arts. This iconic restaurant, renowned for its blend of Finnish and French cuisine, has become a gathering place for both locals and visitors, fostering a sense of community through its elegant ambiance and exceptional service.
Local Partnerships
- Collaborates with local farmers to source fresh, seasonal ingredients.
- Partners with local artists for exhibitions and events.
- Supports local charities through fundraising events.
Events and Gatherings
Savoy hosts a variety of events that celebrate local culture, including art exhibitions, live music performances, and seasonal festivals. These gatherings not only enhance the dining experience but also create a vibrant atmosphere where guests can connect with the community and enjoy the rich cultural offerings of Helsinki.
Sustainability and Responsibility
At Savoy, sustainability is a core value. The restaurant prioritizes ethical sourcing of ingredients, minimizing waste, and implementing eco-friendly practices. This commitment not only supports local farmers but also ensures that guests enjoy meals that are not only delicious but also environmentally responsible.
Voices from the Community
"Savoy is a culinary treasure in Helsinki. The atmosphere is elegant, and the food is always exceptional. I love how they support local artists and farmers!" - Local Patron
Connect with Savoy
Join us at Savoy to experience the best of Helsinki's culinary scene. Whether you're looking to enjoy a fine dining experience or participate in community events, Savoy welcomes you with open arms. Make a reservation today and be part of our vibrant community!
The story of Savoy
Opened in 1937, Savoy is a historic restaurant in Helsinki, Finland, known for its Finnish-French cuisine and designed by architects Aino and Alvar Aalto. Over the years, it has hosted numerous notable guests, including Field Marshal Mannerheim and actor Roger Moore.
Milestones and growth
- 1937: Savoy opens its doors in Helsinki, designed by Aino and Alvar Aalto.
- 1977: A photograph of Field Marshal Mannerheim is hung near his regular table at Savoy.
- 2019: Savoy undergoes a renovation to restore its original charm while updating its facilities.
- 2020: The restaurant's interior is redesigned by Ilse Crawford and Studioilse in cooperation with Artek, Helsinki City Museum, and the Alvar Aalto Foundation.
Cultural and local influence
Savoy has become a cornerstone of Helsinki's culinary landscape, reflecting the city's rich history and culture. Its menu marries Finnish ingredients with French culinary techniques, showcasing the best of both worlds. The restaurant has not only adapted to modern tastes but has also maintained its commitment to local sourcing, ensuring that each dish tells a story of the region.
People behind the legacy
The visionaries behind Savoy, Aino and Alvar Aalto, were not just architects but cultural icons who shaped Finnish design. Their influence is evident in the restaurant's elegant interiors, which blend functionality with beauty. Over the years, talented chefs have continued this legacy, crafting dishes that honor both tradition and innovation.
Evolution and modern era
In recent years, Savoy has embraced contemporary trends while remaining true to its roots. The renovation in 2019 revitalized the space, making it more inviting and functional. The introduction of seasonal menus highlights the restaurant's adaptability, allowing it to cater to the evolving tastes of its clientele while preserving its essence.
Continuing the tradition
Savoy stands as a testament to the enduring legacy of Finnish culinary arts. As it continues to evolve, the restaurant remains committed to its heritage, ensuring that each dining experience is not just a meal but a celebration of culture and history. Visitors can expect a warm welcome and a taste of Finland's finest, making Savoy a cherished destination for both locals and travelers.
Savoy at a glance
Located at Eteläesplanadi 14 in Helsinki, Savoy is a sophisticated restaurant that artfully blends French and Finnish cuisine. With its iconic design by Aino and Alvar Aalto, the restaurant offers stunning panoramic views of Esplanade Park, making it a perfect dining destination for both locals and travelers. The restaurant prides itself on using seasonal, local ingredients, ensuring that each dish reflects the essence of Finnish culinary traditions.
Pros
- Elegant ambiance with historic design
- Exceptional service that is attentive yet unobtrusive
- Exquisite Finnish-French cuisine with seasonal ingredients
- Panoramic views of Esplanade Park
- Knowledgeable sommeliers to assist with wine pairings
Cons
- Limited parking availability
- Advance reservations recommended
- Cancellation policy may apply
Ideal for
Savoy is perfect for food enthusiasts seeking a fine dining experience, romantic dinners, and special celebrations. The elegant setting and exquisite cuisine make it an ideal choice for anniversaries, birthdays, and business dinners.
Things to know before visiting
- Reservations are highly recommended, especially on weekends
- Dress code is smart casual
- The restaurant is located on the 8th floor, providing stunning views
Overall impression
Savoy stands out as a premier dining destination in Helsinki, offering a unique blend of elegance, exceptional service, and culinary artistry. With its rich history and commitment to quality, it is a must-visit for anyone looking to indulge in a memorable dining experience.
Savoy Restaurant in Helsinki, Finland.
Nestled in the heart of Helsinki at Eteläesplanadi 14, Savoy Restaurant offers a culinary experience that marries Finnish tradition with French sophistication. This iconic restaurant, perched on the eighth floor, boasts breathtaking views of the charming Boulevard Park, especially enchanting during the winter when the festive lights adorn the trees.
A Unique Dining Experience at Savoy.
Savoy is not just a restaurant, it is a destination for food enthusiasts. The ambiance is elegantly designed, featuring classic Finnish decor that enhances the overall dining experience. Savoy offers a variety of menus, including a delightful three-course Lunch Menu priced at 49 EUR and a sumptuous four-course Dinner Menu available for 65 EUR. Each dish is thoughtfully prepared, showcasing the finest local ingredients.
Wine Pairing at Savoy.
To elevate your meal, Savoy also offers Sommelier-selected wine pairings for just 50 EUR, allowing diners to enjoy exquisite wines that perfectly complement each course.
Impeccable Service.
The service at Savoy is renowned for being professional yet friendly, ensuring that every guest feels welcomed and cared for. Live soft music enhances the tranquil atmosphere, making it a perfect setting for both romantic dinners and memorable gatherings.
- Highlights of Savoy: - Stunning views of Boulevard Park - Lunch Menu: 49 EUR, three courses - Dinner Menu: 65 EUR, four courses - Expert wine pairings available - Elegant Finnish design and ambiance - Live music enhancing the dining experience.
