DepTH brianza menu overview in tokyo azabudai hills luxury italian restaurant culinary experience fine dining creative cuisine seasonal ingredients innovative dishes exquisite courses chef okuno's creations elegant ambience perfect for gourmets and food enthusiasts.
Nestled in the upscale Azabudai Hills district of Tokyo, DepTH brianza invites diners to embark on a remarkable Italian culinary journey. This intimate fine dining venue showcases the artistic vision of Chef Okuno, whose innovative techniques and bold flavor pairings transform seasonal ingredients into edible masterpieces. The menu, thoughtfully crafted and rotated monthly, features small portion courses designed to delight the senses and highlight the freshest seafood, premium meats, and seasonal vegetables. 
starters
Begin your meal with an array of artfully composed starters that tease the palate. Expect combinations such as ikura (salmon roe) paired with tomato and white kidney beans, a refreshing coconut and botan shrimp duo, and the daring inclusion of whale with cheese. Other highlights include delicate white sweet sea bream with turnip and Mont Saint Michel mussels, and creamy cod milt accented by bresaola. These innovative small plates blend luxury ingredients with inventive presentation, setting the tone for the courses to follow. 
mains
The main courses center on premium meats and rich flavors. Standout dishes include aged Wagyu beef from Kagoshima, which is tender and bursting with concentrated umami, and Kyoto beef prepared with meticulous care. The menu also features seasonal delicacies such as porcini mushrooms paired with Matsuba crab, and truffle combined with black fig and foie gras. Salsiccia sausage served alongside chirimen cabbage adds a rustic yet refined touch. Each dish highlights the chef's dedication to balance and harmony, ensuring no ingredient overwhelms another. 
desserts
For a memorable finish, indulge in the chef’s creative desserts. Options like a pear rose water sorbet cleanse the palate with delicate floral notes, while a homemade panna cotta offers creamy satisfaction. Complementing these sweet treats are unique elements such as aloe and tequila syrup, delivering unexpected and refreshing twists that linger pleasantly after your meal. 
drinks and specials
DepTH brianza offers an excellent selection of drinks, including a curated wine list and a variety of non-alcoholic options, thoughtfully paired to complement the intricate flavors on the plate. Specials often include the chef's interpretation of classic Italian dishes infused with local Japanese ingredients, providing an innovative edge unique to this dining experience. Seasonal course menus emphasize freshness and creativity, making each visit a new culinary adventure. 
menu highlights
- Lunch Short Course featuring seasonal vegetables, fresh seafood, and premium meats.
- Dinner Course a luxurious multi-course experience that evolves monthly, showcasing innovative culinary artistry.





