Discover the culinary charm of Brussels at Crush Restaurant.
Nestled in the heart of Brussels at Place du Béguinage, Crush offers a sophisticated take on Franco-Belgian cuisine. This petite, beautifully decorated restaurant provides an intimate ambiance perfect for romantic dinners, casual gatherings, or a refined lunch. With a seasonal menu that emphasizes fresh, high-quality ingredients, Crush transposes classic flavors into innovative dishes that delight every palate.
Starters to excite your senses
Begin your culinary journey with a variety of tantalizing starters that showcase the chef's artistry. The Assiette de Charcuterie features an assortment of pâtés, complemented by cornichons and whole grain mustard, perfect for sharing. For a Mediterranean twist, try the Olives Marinées, marinated with anchovies and smoked salmon. Cheese lovers will appreciate the Cheese Plate, offering a selection of three fine cheeses with artisanal accompaniments.
Main courses that define excellence
Crush's main courses are a celebration of fresh seafood, succulent meats, and hearty bites. Savor the Moules Frites, tender mussels cooked in white wine, served with house-made fries. The Saumon aux Poireaux combines flaky salmon with leeks and chervil butter mashed potatoes. For those craving meat, the Onglet de Bœuf aux Pommes Frites offers a perfectly cooked hanger steak with a rich red wine sauce, accompanied by crispy fries. Vegetarian options like the Omlette Savoyarde and Salade des Haricots Verts are also available, showcasing seasonal produce and classic flavors.
Delectable desserts to finish your meal
End your dining experience with irresistible desserts like the Mashed Potatoes, a sweet twist on the classic comfort food, or indulge in the Soupe du Jour for a comforting finish. Our selection of desserts pairs beautifully with our curated wine list and artisanal coffees, making each meal truly memorable.
Drinks and beverages
Complement your meal with a selection of fine wines, craft beers, and creative cocktails. From crisp whites to rich reds, our wine list enhances every dish. Our signature cocktails, including Negronis and house specials, are crafted with precision to elevate your dining experience. Coffee lovers can enjoy expertly brewed espressos and cappuccinos, perfect for a relaxing pause.
Specials and seasonal highlights
Explore our seasonal specials that showcase the finest ingredients of the moment. Our chef's creativity shines through in unique dishes like mussels with green curry, frog legs, or the renowned duck confit. Pair these with our curated selection of wines for a truly exceptional culinary experience.
