Discover the Menu at Regain Restaurant Lyon
Nestled in the heart of Lyon, Regain restaurant offers a carefully curated dining experience that celebrates seasonal flavors with creative French culinary art. Their lunch menu is a refined selection that balances innovation with tradition, crafted to delight the adventurous palate while honoring local ingredients.
Starters
Begin your meal with the exquisite Tempura de thon blanc, aubergines, mûres. This dish pairs the delicate crispiness of white tuna tempura with the subtle earthiness of aubergines and the sweet tartness of blackberries, creating a harmonious blend of textures and flavors.
Mains
The main course features a luxurious Côte et ris de veau from the Clavisy farm, accompanied by salicorne, potatoes, and a classic beurre blanc sauce. This dish showcases tender veal rib and sweetbreads, complemented by the crispness of salicorne and the richness of the buttery sauce, epitomizing refined French gastronomy.
Desserts
Conclude your meal with the elegantly simple Figs et lait de chèvre. The natural sweetness of ripe figs pairs beautifully with the creamy tang of goat’s milk, presenting a dessert that is both fresh and indulgent.
Drinks and Specials
Regain’s drink menu is thoughtfully curated to enhance the dining experience, featuring a selection of fine wines and refreshing cocktails. Whether you prefer a classic pairing or a creative cocktail, the knowledgeable staff are ready to recommend drinks that perfectly complement your meal.
- Seasonal freshness - Every dish highlights the best local and seasonal ingredients.
- Innovative pairings - Unique combinations that surprise and delight your palate.
- Expert drink pairing - Sommelier-recommended wines and cocktails to elevate your dining.
