Nestled in the vibrant Via Francesco Petrarca, Tano passami l'olio stands as a culinary sanctuary for food lovers seeking an intimate, authentic Italian dining experience. This restaurant captivates with its warm, welcoming atmosphere where guests are treated like family, thanks to Chef Tano's hands-on approach and genuinely personal service.
At the core of its appeal is Chef Tano’s mastery of traditional and contemporary Italian cuisine. The menu is a celebration of exquisite flavors, featuring standout dishes like the tender venison (cervo) and the unforgettable veal with apple and foie gras. Each plate is crafted to perfection, reflecting a deep passion for culinary artistry. Particularly noteworthy is the unique olive oil tasting—a rare treat even for seasoned Michelin restaurant visitors—highlighting the establishment's dedication to elevating every aspect of Italian gastronomy.
The atmosphere at Tano passami l'olio is elegantly cozy, making it perfect for romantic dinners or special celebrations. Guests often remark on the sense of being welcomed into Chef Tano’s own living room, enhanced by attentive, warm service from a team that genuinely cares. This personal touch, combined with an extensive wine selection and the chef’s occasional personal gifts—like bottles of his own olive oil—creates an unforgettable dining experience that goes beyond the plate.
The community’s sentiment towards Tano passami l'olio is mixed yet insightful. Many patrons praise the exceptional food quality, the interactive presence of Chef Tano, and the cozy ambiance that makes each visit special. Conversely, some have expressed concerns about inconsistencies in service and certain menu items. This blend of feedback underscores the restaurant’s authentic charm and the passionate pursuit of culinary excellence, inviting guests to form their own unique experiences.
- Qual è il prezzo medio di una cena al ristorante? Il prezzo medio di una cena al ristorante è di 95 €.
- Il ristorante offre opzioni per vegetariani e vegani? Sì, il ristorante offre opzioni biologiche, vegane e vegetariane.
- È necessaria la prenotazione? Sì, è consigliata la prenotazione anticipata.
- Il ristorante è adatto per occasioni romantiche? Sì, l'ambiente intimo e l'arredamento elegante lo rendono adatto per occasioni romantiche.
- Il ristorante accetta animali domestici? Sì, il ristorante è pet friendly.
Nestled in the vibrant heart of Milan on Via Francesco Petrarca, Tano passami l'olio stands out as a beacon of culinary excellence and warm hospitality. This Michelin-starred restaurant has earned its reputation for innovative Mediterranean cuisine blended with a personal touch from the celebrated Chef Tano Simonato.
The story of Tano passami l'olio is marked by significant milestones that highlight its growth and culinary journey. In 2014, just as it opened its doors, the restaurant proudly received its first Michelin star, establishing itself as a must-visit destination for food lovers in Milan.
Fast forward to 2019, the restaurant celebrated its fifth anniversary with special events that delighted both loyal patrons and new guests, further cementing its place in Milan’s vibrant dining scene. Then, in 2022, Chef Tano Simonato introduced a sophisticated six-course tasting menu, showcasing his innovative culinary vision and dedication to an unforgettable dining experience.
Beyond accolades and culinary innovation, Tano passami l'olio offers an intimate and welcoming atmosphere that guests frequently describe as feeling like dining in the chef’s own living room. The personal touch of Chef Tano and his team, including interactive olive oil tastings and thoughtful menu designs, creates a memorable gastronomic journey rooted in Mediterranean flavors.
- 2014: Il ristorante ha ricevuto la sua prima stella Michelin.
- 2019: Il ristorante ha celebrato il suo quinto anniversario con eventi speciali.
- 2022: Lo chef Tano Simonato ha introdotto il menù degustazione di sei portate.
Nestled in the heart of Milan on Via Francesco Petrarca, Tano passami l'olio stands out as a destination for lovers of innovative Mediterranean cuisine. This elegant and intimate restaurant offers an experience where culinary artistry meets personal hospitality, creating a memorable dining atmosphere. Renowned for its innovative approach, the kitchen blends traditional flavors with modern twists, appealing especially to food enthusiasts seeking unique tastes.
One of the key highlights of Tano passami l'olio is the intimate interaction guests enjoy with Chef Tano himself. His personal involvement, often seen when he visits tables, adds a warm and welcoming touch that elevates the dining experience beyond just food. The restaurant also caters impressively to diverse dietary preferences, offering organic, vegan, and vegetarian options without compromising on flavor or creativity. This commitment makes it a versatile choice for a broad range of diners.
- Innovative Mediterranean cuisine blending tradition with creativity for a unique menu.
- Personal interaction with the chef which fosters a cozy, living-room feel that many guests cherish.
- Organic, vegan, and vegetarian options ensure inclusive dining choices for health-conscious patrons.
- Elegant and intimate atmosphere offering a perfect setting for special dinners and celebrations.
- Pet friendly welcome allows diners to bring their furry companions along.
Despite its many strengths, Tano passami l'olio has some aspects that potential visitors should be aware of. The pricing tends to be on the higher side, reflecting its upscale positioning and the quality of ingredients used. Some guests have noted variability in service quality, which might affect the overall experience from time to time. Additionally, while the ambiance is often praised, there are occasions where it might not fully meet guests' expectations for atmosphere, which can influence the mood of the evening.
- Higher pricing may not suit all budgets despite the quality offered.
- Service inconsistencies have been mentioned, suggesting occasional lapses in attentiveness or responsiveness.
- Atmosphere may sometimes fall short of the intimate and elegant vibe expected by guests.
For travelers and locals seeking a refined yet approachable Mediterranean dining experience in Milan, Tano passami l'olio offers a compelling option. Its strengths lie in the chef's personal touch, innovative dishes, and accommodating menu options that embrace a range of dietary preferences. While it is important to consider the premium pricing and occasional service variability, many patrons find the overall experience rewarding. Whether celebrating a special occasion or exploring Italy's culinary craftsmanship, this spot holds a distinctive place on Milan's gastronomic map.
