Overview of the menu
Milda, located in the heart of Rīga, offers a culinary experience that celebrates authentic Baltic cuisine with a modern twist. The restaurant focuses on using locally sourced ingredients to create traditional Latvian and Lithuanian dishes, ensuring a rich connection to the region's culinary heritage. The menu is designed to evoke the rustic charm of the Baltic, featuring hearty flavors and comforting textures.
With an inviting atmosphere, Milda is perfect for both casual dining and special occasions, making it a beloved spot among locals and visitors alike.
Signature dishes
- Latvian traditional grey peas with smoked bacon and sour cream - A hearty starter that showcases the essence of Latvian comfort food.
- Handmade dumplings filled with deer and creamy tomato sauce - A delightful blend of flavors that highlights local game.
- Creamy porcini soup served in a bread loaf - A signature dish that combines rich flavors with a unique presentation.
- Traditional cold beetroot soup, served with boiled potatoes - A refreshing dish perfect for warm days.
Beverages and pairings
Milda offers a carefully curated selection of beverages, including local wines and craft beers that pair beautifully with the menu. The mixology team crafts unique cocktails using seasonal ingredients, ensuring a refreshing complement to your meal.
Dietary options
Milda accommodates various dietary preferences, offering vegetarian and gluten-free options. The staff is knowledgeable about allergens and can assist with any specific dietary needs.
Chef recommendations
For a truly memorable experience, the chef recommends the deer steak with lentils and lingonberry sauce, a dish that embodies the essence of Latvian flavors. Seasonal highlights also include the duck breast with apple jam, which showcases the restaurant's commitment to fresh, local produce.
Experience the menu
Join us at Milda in Rīga for an unforgettable dining experience that celebrates the rich culinary heritage of the Baltic region. Whether you're a local or a traveler, the flavors and warmth of Milda await you.
