Explore The Exquisite Menu At 64 Goodge Street London Restaurant
Nestled in the heart of London on Goodge Street, 64 Goodge Street offers a sophisticated dining experience that has earned its Michelin star through exceptional culinary craftsmanship and an inviting atmosphere. Their menu is a celebration of refined flavors, expertly curated for food lovers craving an unforgettable meal in a stylish setting.
Starters
Eel and Quail Dishes showcase a phenomenal start to your meal with mind-blowing pops of flavor that set the tone for the culinary journey ahead. Their delicate balance and innovative preparation leave a lasting impression.
Mains
The Duck steals the spotlight with its perfect cooking and exquisite textures that delight the palate. Complement your meal with a selection of a la carte sides like pommes Anna, broccolini, and the intriguing frog pops, each crafted to enhance your dining experience.
Desserts
Paris Brest offers a perfectly balanced finale to your meal — not too sweet but satisfyingly delicious. This is an ideal choice for those looking to end their dining with a classic French dessert done right.
Drinks
64 Goodge Street boasts an excellent wine selection expertly paired by knowledgeable staff to complement every dish. In addition to wine, they serve a variety of beers, cocktails, and coffee, perfect for any occasion from lunch to dinner.
Specials
- Frog Pops add an adventurous touch to the menu, enticing guests to indulge in a unique and memorable appetizer experience.
- Pommes Anna serves as a classic French side, rich in buttery flavor and perfectly crisp, pairing beautifully with the main courses.
- Broccolini is a fresh, vibrant vegetable side that adds a healthy, crisp contrast to the richness of the mains.
Every visit to 64 Goodge Street promises a blend of impeccable service, stellar culinary creations, and a welcoming ambiance that makes it an ideal choice for celebrations or a special night out in London. Experience the culinary artistry and discover why this restaurant has quickly become a treasured dining destination.
