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Paris

Colvert, situé au 54 Rue Saint-André des Arts à Paris, est un restaurant bistronomique dirigé par le chef Baptiste Borderie. Les clients apprécient la cuisine raffinée, le service attentionné et l'ambiance chaleureuse. Les menus changent régulièrement pour refléter les saisons, offrant une expérience culinaire dynamique.

Europe

France

Nestled in the heart of Paris at 54 Rue Saint-André des Arts, Colvert offers an authentic French dining experience that captures the essence of Parisian elegance and culinary artistry. This charming restaurant is renowned for its intimate ambiance, impeccable service, and a menu that celebrates the rich flavors of France. Whether you're a local or a traveler seeking a memorable meal, Colvert promises a delightful journey through classic and contemporary French cuisine.

What makes Colvert a must-visit in Paris?

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnTURBZ2JTNnd3RRAB&d=17924085&t=1

places/ChIJIdwiG8xx5kcR1VFti1Sth6s/reviews/ChdDSUhNMG9nS0VJQ0FnTURBZ2JTNnd3RRAB

We had an amazing lunch at Colvert in Paris, and it was an experience to remember. A friend recommended the restaurant, and we were so glad we followed his advice. We reserved a table in advance, which turned out to be a smart move — just five minutes after we arrived, the restaurant was completely full. The ambiance was elegant yet cozy, and the service was impeccable. Following the waiter’s excellent recommendations, we enjoyed beautifully crafted dishes that exceeded all expectations. From start to finish, it was a true culinary delight. Highly recommended for anyone seeking authentic French cuisine!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNfMTd1ZjNRRRAB&d=17924085&t=1

places/ChIJIdwiG8xx5kcR1VFti1Sth6s/reviews/ChdDSUhNMG9nS0VJQ0FnSUNfMTd1ZjNRRRAB

The food at Colvert is excellent, and the chef deserves a lot of praise for the great job. However, there were some issues with the orders, likely due to a misunderstanding, which affected the experience slightly.

The service was fine but could improve with better customer care and politeness. A few changes could make the experience even better, like changing the cutlery after each dish.

It would also help to remove the 5-course offer from The Fork since it’s no longer available and to add a wine pairing option to the menu, as the wine list is already very extensive.

Overall, the food was fantastic, and the experience was nice. With a few small improvements, it could be even better.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNud3B2LUdnEAE&d=17924085&t=1

places/ChIJIdwiG8xx5kcR1VFti1Sth6s/reviews/ChZDSUhNMG9nS0VJQ0FnSUNud3B2LUdnEAE

We had a very romantic, very fun, very delicious and filling dinner at Colvert. I had a reservation for their tasting menu through the fork website. The dinner lasted 2 hours with 6 dishes (including an appetizer and dessert). The servers were wonderful people, so passionate about what they do. There is nothing i disliked about the dishes. The portions for a testing menu were so well thought of and we came out of the restaurant very full and satisfied.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNmMjdqNzdRRRAB&d=17924085&t=1

places/ChIJIdwiG8xx5kcR1VFti1Sth6s/reviews/ChdDSUhNMG9nS0VJQ0FnSUNmMjdqNzdRRRAB

We had an amazing new years dinner. They even changed my menu especially for me to a vegetarian option. It was amazing. The service was super friendly and charming. We really enjoyed it and had a perfect new years experience. Thank you!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnTUNBdWRXb2RnEAE&d=17924085&t=1

places/ChIJIdwiG8xx5kcR1VFti1Sth6s/reviews/ChZDSUhNMG9nS0VJQ0FnTUNBdWRXb2RnEAE

This restaurant offers a wonderful dining experience with high-quality food, excellent service, and a well-curated wine selection. The portion sizes are satisfying, providing a good balance between quality and quantity. The price-to-value ratio is fair, making it a solid choice for those looking for a high-standard meal at a reasonable price.

The service is outstanding—friendly, attentive, and professional, ensuring that guests feel welcome and well taken care of. The ambiance is pleasant, offering a cozy and stylish setting that enhances the overall experience.

The quality of the food and drinks is excellent, with fresh ingredients and expertly prepared dishes. A particular highlight is the impressive wine selection, which complements the menu perfectly. Cleanliness is also a strong point, as the restaurant maintains a very high standard.

Waiting times can be a bit inconsistent, particularly during peak hours, but they remain within an acceptable range. The restaurant is somewhat accessible, although there are areas where improvements could make it more accommodating for guests with mobility challenges.

Parking can be a challenge since there is no dedicated parking lot, so finding a spot nearby might require some patience.

Overall, this restaurant is a fantastic choice for those who appreciate high-quality food, great service, and a carefully selected wine list. While there are minor inconveniences, such as parking and accessibility, the overall experience makes it a place worth visiting.

Colvert: Elegant French Restaurant in Paris' 75006

Colvert, situé au 54 Rue Saint-André des Arts à Paris, a rouvert ses portes en avril 2023 avec une nouvelle identité, un nouveau décor et un nouveau chef, Baptiste Borderie. Le restaurant propose une cuisine bistronomique centrée sur des produits de saison, avec des menus qui changent régulièrement pour refléter les saisons.

Découvrez le menu 2025 du restaurant Colvert, élaboré par le chef Baptiste Borderie, proposant une cuisine française raffinée.

Sardine mariné aux herbes

Poireaux vinaigrette

Asperges vertes

Maquereau à la flamme

Pâté en croûte de cochon

Aile de raie cuite meunière

Truite confite à la mélisse

Canette rôtie

Risotto persillé

Carré de cochon fermier pour 2 personnes

Mousse au chocolat

Profiteroles au chocolat

Tarte sablée aux fraises

Menu 2025

Nestled in the heart of Paris, Colvert offers a culinary adventure that embraces both tradition and innovation in French cuisine. With a menu designed by the talented Chef Baptiste Borderie, every dish is a testament to the rich flavors and artistry inherent in French cooking. Whether you’re savoring starters, mains, or exquisite desserts, each plate is crafted with fresh, high-quality ingredients that tell a story.

Indulge in a selection of starters that perfectly set the tone for your meal. Highlights include:

- **Sardine mariné aux herbes**: Fresh sardine marinated with herbs, served alongside a cumin yogurt, pea salad, citrus fevettes, and a truffle tarragon matignon topped with crispy guanciale.
- **Poireaux vinaigrette**: Tender leeks dressed in vinaigrette, paired with a fricassée of shellfish and pork ventrèche, complemented by an iodized sauce.
- **Asperges vertes**: Delightful green asparagus draped in a comté veil, tartare with lovage, and a rich sabayon infused with yellow wine.
- **Maquereau à la flamme**: Flame-grilled mackerel accompanied by tarragon beets, black sesame, watercress coulis, and horseradish cream.
- **Pâté en croûte de cochon**: A decadent pork pie featuring foie gras, pistachios, morels, and a sweet onion compote.

The main courses at Colvert are a celebration of seasonal produce and culinary craftsmanship:

- **Aile de raie cuite meunière**: A beautifully cooked ray wing served with a fennel salad, crispy kale, celery pesto, and a rich buckwheat white butter.
- **Truite confite à la mélisse**: Confited trout garnished with melissa, accompanied by sautéed ginger mousserons, aniseed rhubarb, and hazelnut-scented trevise, finished with a sorrel sauce.
- **Canette rôtie**: Roasted duckling presented with spring vegetables infused with verbena, honey mustard, and a parsley parmentier of the legs, drizzled with olive jus.
- **Risotto persillé**: Creamy risotto adorned with parsley, pecorino cheese, and luscious creamy morels, finished with confit lemons.
- **Carré de cochon fermier pour 2 personnes**: A sharing dish of farmer's pork rack featuring roasted white asparagus with sage butter, fluffy potato purée, and a rich "gras" jus.

End your meal on a sweet note with our delectable desserts:

- **Mousse au chocolat**: A rich chocolate mousse topped with a drizzle of salted caramel and a sprinkle of roasted pistachios.
- **Profiteroles au chocolat**: Classic profiteroles filled with vanilla ice cream, draped in luscious chocolate sauce, and adorned with caramelized almonds and Isigny cream.
- **Tarte sablée aux fraises**: A buttery shortcrust tart filled with fresh strawberries, light orange blossom cream, Thai basil ice cream, and a dusting of grated hazelnuts.

Accompany your meal with our thoughtfully curated drink selection. Our wine list features a variety of local and international labels that perfectly complement our menu, while our cocktail offerings provide refreshing options to enhance your dining experience.

Explore our seasonal specials that highlight the freshest ingredients and innovative recipes, crafted to give you a unique dining experience at Colvert.

Savor exquisite French cuisine at Colvert, 54 Rue Saint-André des Arts in Paris. Unwind in a charming atmosphere—book your table today!

Dine at Colvert - Exquisite French Cuisine in Paris

Paris Municipality

Colvert

Menu « terroir » en 5 temps pensé par notre chef

Menu dégustation

Entrée / Plat au choix parmi 2 propositions / Dessert, disponible au déjeuner du lundi au vendredi

Menu Déjeuner

Nestled in the charming 6th arrondissement of Paris at 54 Rue Saint-André des Arts, Colvert offers a delightful escape into the heart of French gastronomy. This cozy yet elegant restaurant is renowned for its exquisite dishes crafted by passionate chefs dedicated to the terroir.

Experience authentic French cuisine at Colvert in Paris

Indulge in the restaurant’s signature tasting menu, a five-course journey through local flavors, priced at 75 euros, expertly curated by the chef to showcase the best of the terroir. For a more casual yet equally delightful experience, the lunch menu offers a choice of starter, main course, and dessert for just 36 euros, available weekdays from Monday to Friday.

Île-de-France Region

Discover Colvert in Paris 75006 for refined French cuisine, seasonal menus, and a cozy bistronomic atmosphere. Book your table now!

Experience Gourmet French Cuisine at Colvert, Paris 75006

Explore the best tips and itineraries for a memorable visit to Colvert in Paris. Experience fine dining, seasonal menus, and a vibrant neighborhood.

Itineraries and Tips for Visiting Colvert, Paris - novacircle.com

Learn about Colvert in Paris 75006, a charming restaurant featuring seasonal French cuisine, a cozy ambiance, and a rich history since 2023. Read more!

Colvert: Elegant French Restaurant in Paris' 75006

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