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Cuzco

Pachapapa is celebrated for its authentic Peruvian cuisine, warm ambiance, and attentive service. Guests frequently praise the quality of traditional dishes like Cuy al Horno and Aji de Gallina, as well as the unique experience of dining in a rustic setting with live harp music. The wood-fired oven adds a distinctive flavor to the meals, and the outdoor seating offers a pleasant atmosphere. However, some reviews mention that prices are higher compared to other local establishments, and there have been occasional comments about service speed during peak times.

Discover Pachapapa Cusco: Authentic Peruvian Dining Experience in the Historic Center of Cusco Peru 

Nestled in the heart of Cusco's Centro Histórico, Pachapapa offers an unforgettable journey into Peru's rich culinary heritage. This vibrant restaurant is famous for its authentic Peruvian dishes prepared in a traditional wood-fired oven, delivering flavors that transport you straight to the Andes. Whether you're a foodie eager to savor local specialties or a traveler seeking a cozy spot with lively Peruvian ambiance, Pachapapa is a must-visit destination.

Pachapapa specializes in hearty traditional dishes such as the exquisite Cuy al Horno (roasted guinea pig) and the creamy Aji de Gallina, alongside fresh, flavorful plates like salmon ceviche and lamb soup. Diners praise the generous portion sizes and the freshness of ingredients, making it a perfect spot for those craving authentic Peruvian flavors. The rustic, warm ambiance is enriched by live traditional Andean harp performances, creating a magical and romantic setting that enhances every meal.

Guests consistently appreciate the attentive and friendly service from staff members like Panchita and Luis, who ensure your dining experience is comfortable and memorable. Pachapapa caters to groups and families, offering a welcoming atmosphere with both indoor seating and a charming outdoor courtyard perfect for sunny afternoons or cool evenings with heating. The restaurant embraces modern conveniences, accepting credit cards and providing options for takeout, making it a versatile choice for any visitor.

 with wood-fired oven specialties and live Andean music.

 with options for outdoor seating and accommodating service.

 featuring vegetarian options and Peruvian classics.

 credit card payments and option for takeout.

Frequently Asked Questions about Pachapapa Cusco

What is the best time to visit Pachapapa?

 It's recommended to make a reservation ahead of time, especially if you wish to try specialties like roasted guinea pig (cuy), which takes about an hour to prepare.

 Yes, Pachapapa offers outdoor seating in a charming courtyard, providing a pleasant dining atmosphere.

 Yes, Pachapapa accepts credit cards for payment.

 Yes, the restaurant features live traditional Andean music during dining hours.

 Yes, Pachapapa offers vegetarian-friendly options on their menu.

Pachapapa enjoys a positive reputation among locals and travelers alike, celebrated for its authentic Peruvian cuisine, warm hospitality, and memorable atmosphere. Visitors highlight the cozy ambiance, the enchanting harp music, and the attentive service that make dining here a special occasion. While some find certain dishes a bit pricey, the overall experience consistently earns high praise, confirming Pachapapa as a top culinary destination in Cusco's historic district.

South America

Peru

Nestled in the heart of Cusco, **Pachapapa** is not just a restaurant; it's a culinary journey that immerses you in the rich flavors of Peruvian cuisine. Located at Carmen Bajo 120, this vibrant eatery is known for its warm ambiance, where the sounds of laughter and the strumming of a harp create a delightful backdrop for an unforgettable dining experience. With its charming decor and inviting atmosphere, Pachapapa is the perfect spot to unwind after a day of exploring the historic streets of Cusco.

At Pachapapa, every dish tells a story. The **lamb chops**, grilled to perfection, are succulent and bursting with flavor, served alongside a vibrant chimichurri sauce that adds a zesty kick. Another standout is the **beef and chicken in yellow chili**, a dish that showcases the fresh, bold flavors of Peru, leaving your taste buds dancing with delight. Each meal is a celebration of local ingredients, crafted with care and passion.

Experience the lively atmosphere with live harp music.

Enjoy generous portions that are perfect for sharing.

Savor the unique flavors of traditional Peruvian dishes.

Pachapapa is conveniently located in **Centro Histórico**, making it an ideal stop for travelers exploring the rich history and culture of Cusco. After a delightful meal, take a leisurely stroll to nearby attractions such as the **Plaza de Armas** and the **Qorikancha Temple**, both just a short walk away. The vibrant streets surrounding the restaurant are filled with artisan shops and local markets, perfect for picking up unique souvenirs.

 Pachapapa is renowned for its authentic Peruvian dishes, particularly its lamb chops and vibrant ceviche.

 Yes, Pachapapa offers outdoor seating, perfect for enjoying the fresh Cusco air.

 It is recommended to make a reservation, especially during peak tourist seasons.

Whether you're a local or a traveler, Pachapapa invites you to indulge in the flavors of Peru. Come experience the warmth of our hospitality and the richness of our cuisine. We look forward to welcoming you!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURyN3FERDBBRRAB&d=17924085&t=1

places/ChIJ5SmbwgzWbZERIDiHIToCAnY/reviews/ChdDSUhNMG9nS0VJQ0FnSURyN3FERDBBRRAB

Wow!!!
I will start with the good things:
The atmosphere is so fun and pleasant, on a cool evening the heating was really nice.
The restaurant was full of diners and this did not affect the personal and fast service.
The food is so delicious and the dishes are really big.
There was a short performance by a harpist that blended naturally into the atmosphere of the restaurant.
Thank you very much friends for a pleasant and delicious evening.
I highly recommend the restaurant.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQ3dElLdWdBRRAB&d=17924085&t=1

places/ChIJ5SmbwgzWbZERIDiHIToCAnY/reviews/ChdDSUhNMG9nS0VJQ0FnSUQ3dElLdWdBRRAB

The ambience of this place was really nice and romantic. There was even a man playing the harp right in front of us. The juices and entree were very tasty. We ordered the lamp chop and ribs - they were soft and cooked to perfection but lacked some flavor. It tasted a bit plain on my opinion and the sauces left a lot to wish. On top of having miniature portions of sauce with no refills. The meal portions were huge! So I would recommend skipping the entree. The service was good but it took a while to get a hang of our server. Besides that, the overall experience was good.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNQbnUyNFl3EAE&d=17924085&t=1

places/ChIJ5SmbwgzWbZERIDiHIToCAnY/reviews/ChZDSUhNMG9nS0VJQ0FnSUNQbnUyNFl3EAE

We had the sweet potatoes and beef and chicken in yellow chili. It was so flavorful and fresh! There isn’t a bad meal we have had but this was the best!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNIb3JYTU93EAE&d=17924085&t=1

places/ChIJ5SmbwgzWbZERIDiHIToCAnY/reviews/ChZDSUhNMG9nS0VJQ0FnSUNIb3JYTU93EAE

Excellent,  everything  from the doorstep to the end. Wonderful service, better food and drinks. Guinea pig was delicious. Alow 1 hour to be rosted. Chocolate cake was delicious. Sort of frozen . Just be sure that you make reservation.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURycVpmMXlRRRAB&d=17924085&t=1

places/ChIJ5SmbwgzWbZERIDiHIToCAnY/reviews/ChdDSUhNMG9nS0VJQ0FnSURycVpmMXlRRRAB

A lively and bustling restaurant - there is an outside and inside section. We were seated inside which was quite nice for some privacy / less chatter. Highly recommend the salmon ceviche - husband says it is the best he's had (it was my first). We also really enjoyed the lamb soup - warm and hearty. Luis was our waiter who was hospitable and attentive :)

Pachapapa: Cozy Restaurant in Cusco's Historic Center

Pachapapa is a renowned restaurant located in the San Blas neighborhood of Cusco, Peru. It specializes in traditional Peruvian cuisine, particularly dishes cooked in a wood-fired oven. The establishment is known for its rustic charm, featuring an open courtyard with a wood-burning oven and live harp music, providing a unique dining experience that reflects the rich culinary heritage of the Andes.

Pachapapa History and Heritage in Cusco Peru Restaurant Overview 

Nestled in the heart of Cusco's San Blas neighborhood, Pachapapa is not just a restaurant but a journey through Peruvian culinary tradition set within a historic mansion. This iconic establishment offers guests an authentic experience characterized by traditional Peruvian dishes prepared in a wood-fired oven, serving flavors that evoke the rich cultural heritage of the region.

A rich timeline of Pachapapa's rise to prominence

Since opening its doors in the year 2000, Pachapapa has been a culinary beacon in Cusco. Located directly across from the historic Church of San Blas—the oldest in Cusco—the restaurant quickly established itself as a must-visit destination. Its blend of rustic ambiance and genuine Peruvian cooking captivated both locals and travelers alike.

By 2010, Pachapapa's reputation had soared. The restaurant became widely celebrated for its authentic dishes, lovingly prepared with traditional methods and fresh local ingredients. Diners were drawn to the cozy, wood-fired oven cooking style that imparted unique flavors to staples of Peruvian cuisine, making it a favorite in the vibrant San Blas district.

Continued success and cultural significance in 2020 and beyond

In 2020, Pachapapa remained a top dining destination in Cusco, attracting a diverse clientele that includes local residents and international tourists seeking an authentic Peruvian gastronomic experience. The restaurant's commitment to preserving culinary traditions while providing a warm and inviting atmosphere has cemented its place as a cherished landmark in the Centro Histórico area.

 - Opened in a historic mansion in the San Blas neighborhood, directly opposite the iconic Church of San Blas.

 - Earned widespread acclaim for its authentic Peruvian dishes cooked in wood-fired ovens, emphasizing rustic charm and traditional flavors.

 - Maintains its status as a premier dining spot in Cusco, appealing to food enthusiasts seeking an authentic cultural and culinary experience.

Dine In

Takeout

Outdoor Seating

Restroom

Good for Groups

Good for Children

Pachapapa is a culinary gem in the heart of Cusco, Peru, celebrated for its authentic Peruvian cuisine and charming ambiance. Set against the backdrop of the historic Centro Histórico, it offers a delightful dining experience with traditional dishes like pachamanca and refreshing beverages like chicha morada, all while surrounded by the majestic Andes and iconic landmarks.

Pachapapa

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

Serves Cocktails

Pachapapa is a culinary gem in the heart of Cusco, Peru, celebrated for its authentic Peruvian cuisine and charming ambiance. Set against the backdrop of the historic Centro Histórico, it offers a delightful dining experience with traditional dishes like pachamanca and refreshing beverages like chicha morada.

Authentic Peruvian cuisine featuring traditional dishes prepared in a wood-fired oven.

Empanadas

Trucha Ceviche

Cuy al Horno

Aji de Gallina

Seco de Cordero

Alpaca Skewers

Wood-fired Pizzas

Pachachoclito

Pachapapa Menu

Located in the heart of Cusco at Carmen Bajo 120, Pachapapa offers a vibrant dining experience steeped in authentic Peruvian flavors. This beloved restaurant specializes in traditional dishes prepared in a wood-fired oven, delivering a perfect blend of rustic charm and culinary artistry. Whether you're craving savory starters, hearty mains, or delightful desserts, Pachapapa's menu is crafted to satisfy food enthusiasts and curious travelers alike.

Begin your meal with Pachapapa's expertly crafted starters that showcase fresh ingredients and bold flavors. The Empanadas feature delicate pastry stuffed with a variety of fillings, offering a perfect balance of crispy texture and savory taste. For a refreshing and zingy option, try the Trucha Ceviche — tender trout marinated in citrus juices and complemented by fragrant herbs, bringing a bright and vibrant start to your dining adventure.

Pachapapa's main courses celebrate Peru’s rich culinary heritage with hearty, wood-fired oven favorites. The Cuy al Horno stands out as a signature dish: succulent guinea pig infused with the aromatic Huacatay mint, delivering a traditional Andean delicacy. For those who prefer tender poultry, the Aji de Gallina offers shredded chicken in a spicy, creamy sauce that’s both comforting and flavorful. The Seco de Cordero features lamb slow-cooked with beer and a blend of spices, resulting in a deeply savory and tender dish. Adventurous eaters can savor the Alpaca Skewers seasoned with local spices, providing a unique taste of Peru’s highland meats. If you’re after something more familiar but still infused with Peruvian flair, the restaurant’s wood-fired Pizzas come topped with various fresh ingredients, perfect for sharing and casual dining.

 is the perfect sweet ending to your meal. This dessert combines the natural sweetness of corn with rich cheese and carefully balanced seasonings, offering a taste experience unique to the Andes region.

Complement your dining experience with a selection of Peruvian wines, craft beers, and refreshing cocktails available at Pachapapa. The vibrant atmosphere is often enhanced by live harp performances, making your visit memorable not only for the food but also the ambiance. Whether you choose to dine indoors or enjoy the outdoor seating, Pachapapa is a top destination in Cusco for authentic, wood-fired Peruvian cuisine that delights all senses.

 - Cuy al Horno, a traditional guinea pig roasted with Huacatay mint that embodies local flavors.

 - Trucha Ceviche, fresh trout marinated in citrus and herbs for a zesty beginning.

 - Pachachoclito, a delightful corn and cheese treat with traditional seasonings.

Savor authentic Peruvian cuisine at Pachapapa in the heart of Cuzco. Experience vibrant flavors and cozy ambiance—book your table now!

Pachapapa Restaurant in Cuzco - Authentic Peruvian Dining

Cusco Municipality

Traditional cooking method using a wood-fired oven for authentic flavors.

Wood-fired oven cooking

Enjoy live harp music enhancing the dining experience.

Live harp performances

Discover Pachapapa Cusco Peru Dining Experience 

Nestled in the heart of Cusco's historic Centro Histórico district at Carmen Bajo 120, Pachapapa offers an unforgettable dining experience that perfectly blends authentic Peruvian flavors with a lively, welcoming atmosphere. Whether you're a food lover, a traveler seeking local culture, or a digital nomad craving a unique spot to relax, Pachapapa stands out as a top choice for delicious cuisine and vibrant ambiance.

Step into Pachapapa and feel the warmth of a fun and pleasant setting enhanced by soothing live traditional Andean music that enriches your dining experience without overpowering conversation. On cooler evenings, the cozy heating inside ensures a comfortable meal, while the charming courtyard's outdoor seating lets you enjoy Cusco's fresh air amid historic surroundings. The live music is complimentary and creates an authentic cultural backdrop that delights guests.

Delectable Peruvian Cuisine and Menu Highlights

Pachapapa serves a variety of hearty, flavorful dishes that capture the essence of Peruvian cooking. Diners rave about the generous portions of specialties like tender lamb soup, savory chicken and beef in yellow chili, and the famed guinea pig, which requires a one-hour roasting time to achieve perfection. The salmon ceviche is also highly recommended, praised as one of the best in Cusco. Don't forget to indulge in their decadent desserts, including a distinctive frozen chocolate cake that completes the meal on a sweet note.

 with both indoor seating offering privacy and outdoor courtyard seating to soak up the ambiance.

 that naturally complements the dining atmosphere, creating a memorable cultural experience.

 of authentic Peruvian dishes that satisfy even the heartiest appetites.

 environment with kid-friendly seating and a menu that welcomes all ages.

Pachapapa is reservable, making it easy to secure your spot, especially during busy evenings. The restaurant accepts credit cards and provides a comfortable restroom for guests. While dogs are not allowed, the venue is perfect for groups, offering both dine-in and takeout options. The kitchen serves lunch, brunch, dinner, and dessert, with a full bar that includes cocktails, beer, and wine to complement your meal.

 - Carmen Bajo 120, Centro Histórico, Cusco, Peru

 - Accepts credit cards, cash not required

 - Indoor and outdoor courtyard seating available

 - Recommended to ensure a table, especially on weekends and holidays

Cuzco Region

Experience traditional Peruvian dishes at Pachapapa in Cusco's Centro Histórico, with live harp music and outdoor seating for a memorable stay.

Cusco's Pachapapa - Authentic Peruvian Cuisine & Wood-Fired Oven

Discover the rich culinary heritage of Cusco with Pachapapa's insider tips. Explore menus, local attractions, and the must-try Peruvian dishes in the city.

Explore Cusco with Pachapapa's Tips & Itineraries, Peru

Learn about Pachapapa in Cusco, Peru. A historic restaurant specializing in wood-fired cooking and authentic Peruvian cuisine, renowned since 2000.

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