SELECTED RESTAURANT

Chantoiseau

Paris, France

Discover Chantoiseau: A Parisian Culinary Gem on Rue Lepic

Nestled in the charming 18th arrondissement of Paris at 63 Rue Lepic, Chantoiseau invites food lovers to savor a refined yet approachable French dining experience. This cozy restaurant pairs an elegant atmosphere with a simple, tasteful decor that puts the spotlight on its elevated classic French cuisine. From the moment you step inside, you’ll feel embraced by the warmth and authenticity that locals and travelers alike rave about.

What Makes Chantoiseau a Must-Visit Restaurant in Paris

Chantoiseau stands out for its masterful use of fresh, vibrant herbs and vegetables, transforming simple ingredients into dishes bursting with flavor and elegance. Guests consistently applaud the inventive yet classic approach to French cuisine, highlighting favorites such as the delicate crab tart and the savory pigeon pie. The culinary team’s attention to texture, spice, and balance creates a memorable dining journey that many call the best meal of their Paris trips.
Beyond the exceptional food, the restaurant’s ambience is intimate and welcoming, making it perfect for romantic dinners, family gatherings, or simply a casual yet sophisticated meal. Friendly staff enhance the experience with attentive service and helpful wine recommendations, as Chantoiseau also offers a curated wine pairing option to perfectly complement your meal.

A Community Favorite with Family-Friendly Charm

Chantoiseau is well-loved within the Parisian community not only for its authentic French fare but also for its accommodating atmosphere. Families appreciate the availability of a children’s menu and the welcoming environment for young diners. Moreover, the restaurant’s staff are known for being especially accommodating to non-French speakers, ensuring all guests feel at home regardless of language.
  • Cozy and intimate dining space with tasteful, simple decor that sets a relaxed yet elegant tone.
  • Extensive wine selection including curated pairings that enhance the flavors of each dish.
  • Family and children friendly with tailored menu options and a welcoming atmosphere for all ages.
  • Convenient free parking available easing the stress of visiting Paris.

Frequently Asked Questions About Chantoiseau

  • What are the operating hours of Chantoiseau? Chantoiseau operates from Tuesday to Saturday, serving lunch from 12:00 PM to 1:30 PM and dinner from 7:15 PM to 9:30 PM. The restaurant is closed on Sundays and Mondays.
  • Is there a dress code at Chantoiseau? While there is no strict dress code, guests are encouraged to dress smart-casual to match the restaurant's elegant atmosphere.
  • Does Chantoiseau offer vegetarian options? Yes, the restaurant provides vegetarian dishes on the menu to cater to diverse dietary preferences.
  • Is it necessary to make a reservation? It is recommended to make a reservation, especially for dinner, to ensure availability.
  • Does Chantoiseau have a wine pairing option? Yes, the restaurant offers a curated wine pairing to perfectly complement your meal.

Community Sentiment and Final Thoughts

The sentiment surrounding Chantoiseau in the Paris food scene is overwhelmingly positive. Guests consistently highlight the exceptional quality and creativity of the food, the warm and intimate atmosphere, and the attentive, friendly service. Whether you’re seeking a memorable fine dining experience or a family-friendly meal with authentic French flavors, Chantoiseau delivers an unforgettable journey for your palate. With its convenient location, free parking, and welcoming vibe, it’s a top pick for locals and visitors exploring the culinary delights of Paris’ 18th arrondissement.

The Historical Significance of Chantoiseau in Paris's Culinary Landscape.

Nestled in the vibrant heart of Montmartre, at 63 Rue Lepic, Chantoiseau is not merely a dining establishment; it is a tribute to the rich culinary history of Paris. Named after the illustrious Mathurin Roze de Chantoiseau, who opened the first modern restaurant in 1765, this venue encapsulates the evolution of French cuisine from its origins to its contemporary manifestations.

The Birth of Modern Dining.

In 1765, in the Louvre area of Paris, Mathurin Roze de Chantoiseau revolutionized the dining experience by introducing the concept of a modern restaurant. This groundbreaking establishment offered a menu that allowed patrons to enjoy a variety of dishes, setting the stage for a dining culture that prioritized quality, ingredients, and the culinary arts. This innovation not only changed the culinary landscape of Paris but also influenced gastronomic practices worldwide.

Chantoiseau Today.

Fast forward to 2024, Chantoiseau continues to honor its namesake by blending traditional French techniques with modern interpretations. The restaurant has gained recognition in the MICHELIN Guide for its innovative cuisine, which often features noble ingredients such as pigeon pie, prepared with a contemporary flair. Guests can expect an elevated dining experience that respects classic flavors while embracing modern culinary trends.

What to Expect at Chantoiseau.

Visitors at Chantoiseau can anticipate an intimate atmosphere, complete with carefully curated dishes that highlight the best of French cuisine. The focus on seasonal ingredients ensures that each visit offers something unique, making it a must-visit spot for food lovers in Paris.
  • A tribute to Mathurin Roze de Chantoiseau. The restaurant pays homage to the father of modern dining.
  • Modern takes on French classics. The menu features inventive dishes that celebrate traditional flavors.
  • Awards and recognition. Chantoiseau has made its mark in the prestigious MICHELIN Guide.
With its rich history and modern culinary prowess, Chantoiseau stands as a beacon for those who seek to indulge in the finest French cuisine while honoring the traditions that paved the way for modern dining.

Chantoiseau at a glance

Located at 63 Rue Lepic in the vibrant Montmartre district of Paris, Chantoiseau is a charming restaurant that offers elevated classic French cuisine. With a focus on seasonal ingredients and natural wines, this establishment has garnered rave reviews for its exquisite dishes and inviting ambiance.
Chantoiseau has become a favorite among locals and tourists alike, praised for its attention to detail and exceptional service. Diners can enjoy a delightful experience in a cozy setting that feels both intimate and welcoming.
The restaurant is wheelchair accessible and offers outdoor seating, making it a versatile choice for various dining preferences.
Ideal for those seeking a taste of authentic French cuisine, Chantoiseau is perfect for romantic dinners, family gatherings, or special celebrations.
The restaurant is known for its seasonal menu that changes frequently, ensuring that each visit offers something new and exciting.
Chantoiseau also accepts reservations, making it easier to secure a table during peak dining hours.
The restaurant accepts credit cards and cash, providing flexibility for diners.
Chantoiseau is not just about the food; the ambiance plays a significant role in the dining experience. The decor is simple yet elegant, creating a warm atmosphere that enhances the enjoyment of each meal.
However, it’s worth noting that Chantoiseau has limited operating hours and does not offer Wi-Fi or private parking.
Overall, Chantoiseau offers a delightful dining experience that combines exquisite French cuisine with exceptional service in a charming setting. Whether you're a local or a visitor to Paris, this restaurant is sure to impress.

5.1

Closed - Opens 12:00 PM

Monday

Closed

Tuesday

19:15–21:30

Wednesday

12:00–13:30, 19:15–21:30

Thursday

12:00–13:30, 19:15–21:30

Friday

12:00–13:30, 19:15–21:30

Saturday

12:00–13:30, 19:15–21:30

Sunday

Closed

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