Waterhouse Restaurant Menu Overview
Nestled along the scenic Regent's Canal in Londonderry, Waterhouse Restaurant offers a thoughtfully curated menu that celebrates local ingredients and sustainable practices. This social enterprise not only serves delicious meals but also empowers young individuals in the culinary arts, creating an inviting atmosphere filled with purpose.
Starters
Kick off your meal with a selection of fresh, seasonal starters designed to awaken your palate. Highlights include:
- Aubergine Stack : A flavorful medley layered with fresh herbs.
- Crab Risotto : Creamy risotto featuring fresh crab and a hint of lemon.
Mains
For the main event, indulge in comforting dishes that reflect the heart of British cuisine. Each dish is prepared with high-quality, locally sourced ingredients and served with love. Don't miss out on:
- Rabbit Three Ways : A unique dish showcasing rabbit prepared in three distinct styles.
- Risotto of the Day : Featuring seasonal ingredients that change daily.
Desserts
No meal is complete without a sweet finish. Our dessert menu showcases delightful treats, such as:
- Seasonal Fruit Crumble : A warm and comforting crumble served with a dollop of cream.
- Chocolate Fondant : A rich molten cake served with vanilla ice cream.
Drinks
To complement your meal, Waterhouse Restaurant offers an array of beverages, including:
- House White Wine : A well-balanced choice to enhance your dining experience.
- Organic Beers : Refreshing options for beer lovers.
Specials
Each day, Waterhouse Restaurant features amazing value specials that showcase seasonal and local ingredients. These dishes are crafted to surprise and delight, offering a fresh twist on classic favorites.
