Plank gourmet grill and patio bar menu
At Plank Gourmet Grill & Patio Bar in Playa del Carmen, diners are invited to savor a truly unique dining experience where each dish is carefully prepared on Himalayan salt blocks and wooden planks, infusing natural flavors that elevate every bite. The menu offers a delightful blend of USDA certified beef, fresh prime seafood, and gourmet flatbreads, all crafted to satisfy discerning palates in a lively, modern atmosphere.
starters
Begin your meal with an array of enticing starters designed to awaken your appetite and showcase fresh, bold flavors. The Smoked Tuna Tataki offers tender tuna delicately marinated in soy sauce and sprinkled with toasted sesame seeds, delivering an exquisite taste of the sea. For a more robust option, the Grilled Octopus is expertly cooked with olive oil and lemon, creating a tender and zesty dish that embodies coastal charm. The Parmesan Fries provide a savory and crispy accompaniment, topped with freshly grated parmesan and parsley, perfect for sharing. Finally, the creamy Mac and Cheese offers a comforting blend of pasta, cheese, and cream, appealing to those seeking indulgence and nostalgia.
mains
The mains menu at Plank Gourmet Grill & Patio Bar highlights masterful cooking techniques and premium ingredients. Seafood lovers will appreciate the Cedar Plank Salmon, where fresh salmon is gently cooked on aromatic cedar wood, imparting a rich smoky flavor that complements its natural succulence. The Twin Baby Lobster Tails are a decadent choice, bathed in garlic butter that elevates the sweet, tender lobster meat to luxurious heights. For a hearty option, the Beef Wellington combines tender beef with mushrooms and prosciutto, wrapped in flaky puff pastry, creating a dish that is both elegant and satisfying. Classic steak enthusiasts will delight in the Ribeye Steak, seasoned simply with salt and pepper to enhance its robust flavor and juicy texture. The Sea Bass entree is a lighter yet flavorful alternative, seasoned with lemon and fresh herbs to highlight the natural taste of the fish. The Seafood Stew rounds out the mains, offering a comforting medley of fish, mussels, shrimp, and a rich tomato broth that warms the soul.
desserts and drinks
While the menu overview focuses on starters and mains, Plank also offers an enticing selection of desserts and a full bar to complement your dining experience. From handcrafted cocktails including smoked old fashioneds and negronis to refreshing margaritas, there is a drink for every preference. Coffee and wine selections enhance both casual brunches and elegant dinners, ensuring a perfect pairing for your meal.
specials and highlights
- Unique cooking method – Dishes are prepared on Himalayan salt blocks and wooden planks, infusing exquisite smoky and savory flavors.
- Certified quality – Featuring USDA certified beef and prime seafood to ensure premium quality and flavor.
- Versatile dining – Enjoy breakfast, brunch, lunch, dinner, or cocktails in a vibrant setting with attentive service and outdoor seating.
