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Beverly Hills

Maude was a Michelin-starred restaurant in Beverly Hills, known for its innovative tasting menus and exceptional service. It closed in September 2024 to make way for Pie Room by Curtis Stone.

Discover the legacy of Maude in Beverly Hills, CA 90212 USA.

Nestled in the heart of Beverly Hills on South Beverly Drive, 

 was a beacon for food enthusiasts craving an avant-garde dining experience curated by famed Chef Curtis Stone. Known for its seasonal tasting menus that changed monthly, this Michelin-starred restaurant elevated New American cuisine to an art form, delighting guests with meticulously crafted flavors and stunning presentations.

A unique culinary journey curated by Curtis Stone

At Maude, each visit was an immersive experience—dining was more than just a meal, it was a story told through expertly paired dishes and wines in an intimate, boutique setting. Guests often reminisced about the delicate flavors of quail and abalone, the creative plating, and the warm, attentive service that made every evening feel special and personal.

What makes Maude stand out in Beverly Hills dining

 that invite diners on a flavor-packed journey with every course.

 that elevates each dish to a visual masterpiece.

 that makes diners feel like honored guests.

 that ensure fresh, locally inspired ingredients.

 Pie Room by Curtis Stone is a casual bakery and takeout spot that replaced Maude in the same Beverly Hills location.

 Chef Curtis Stone decided to close Maude to focus on expanding his pie shops and his Hollywood restaurant, Gwen.

The community holds Maude in high regard, praising its creative and beautifully executed menus along with a cozy ambiance and expert staff that made every visit memorable. Reviews often highlight the perfect balance of flavors and the personal touch from Curtis Stone himself, who brought a sense of culinary travel and discovery to Beverly Hills. The positive sentiment underscores Maude's status as a beloved culinary destination and a trailblazer in fine dining.

Maude may have closed its doors, but its legacy continues to inspire food lovers and set a gold standard for tasting menus in Los Angeles County and beyond.

North America

United States

Nestled in the heart of Beverly Hills, Maude is a culinary gem that invites food enthusiasts to embark on a seasonal tasting journey curated by renowned chef Curtis Stone. This intimate dining experience, located at 212 S Beverly Dr, is celebrated for its innovative approach to New American cuisine, where each month unveils a new menu inspired by a specific ingredient. The ambiance is sophisticated yet welcoming, making it the perfect backdrop for an unforgettable meal.

At Maude, every dish tells a story, and the seasonal tasting menu is a testament to the chef's creativity and dedication to quality. One standout dish is the tender quail, expertly prepared to showcase its delicate flavor, paired with seasonal vegetables that enhance its richness. Another must-try is the abalone, renowned for its melt-in-your-mouth texture, served with a vibrant sauce that elevates the entire experience. Each plate is not only a feast for the palate but also a visual masterpiece, reflecting the artistry of the culinary team.

Maude is known for its unique seasonal tasting menus that change monthly, focusing on a specific ingredient.

Visiting Maude offers a unique culinary experience where guests can enjoy beautifully crafted dishes in an intimate setting, making it perfect for special occasions.

Maude is conveniently located near popular attractions such as Rodeo Drive and the Beverly Hills Hotel, making it easy to explore the area.

One of the most enchanting aspects of dining at Maude is the surprise dessert experience. Guests are led to a different room, where the ambiance shifts, creating a delightful contrast to the main dining area. This unexpected twist adds an element of excitement to the meal, leaving a lasting impression.

For an extraordinary dining experience that tantalizes the senses and creates unforgettable memories, make your reservation at Maude today. Whether you’re celebrating a special occasion or simply indulging in the art of fine dining, Maude promises a culinary adventure that you will cherish.

Curtis Stone's high-end New American eatery creates a seasonally inspired tasting menu every month.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQ3bF8zdkF3EAE&d=17924085&t=1

places/ChIJo84X__u7woAR_oNh90w5WaY/reviews/ChZDSUhNMG9nS0VJQ0FnSUQ3bF8zdkF3EAE

I was visiting here last summer, and I think they provide top tier services and foods for me. It’s one of my favorites restaurant. The food is very delicate and delicious. And the flavor is balanced, i remember the taste until now. The quail here is I feel most tender meat until now. And the presentation is great to see how chief to make these beautiful dishes. Hopefully I can get another chance to have it again.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURiN0pYbUl3EAE&d=17924085&t=1

places/ChIJo84X__u7woAR_oNh90w5WaY/reviews/ChZDSUhNMG9nS0VJQ0FnSURiN0pYbUl3EAE

We loved our Maude experience. The dishes were so well presented, flavorful, interesting and ultimately filling. The small format boutique setting was wonderful and we felt we had all the attention in the world, yes didn’t feel smothered. The surprise for dessert was a great twist and perfect way to wrap the evening.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURUM1lIQy1BRRAB&d=17924085&t=1

places/ChIJo84X__u7woAR_oNh90w5WaY/reviews/ChdDSUhNMG9nS0VJQ0FnSURUM1lIQy1BRRAB

Very creative menus, and a great progression among the courses. We for sure experienced several new flavors. Dishes were technical yet approached and plating was beautiful. We tried the reserve wine pairing which complemented the dishes perfectly. The space is beautiful and cozy and the staff makes the experience very warm and comfortable.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNodllhQTNnRRAB&d=17924085&t=1

places/ChIJo84X__u7woAR_oNh90w5WaY/reviews/ChdDSUhNMG9nS0VJQ0FnSUNodllhQTNnRRAB

We like to try Michelin Starred restaurants when we’re on vacation and this was our favorite place, so far. We were pleasantly surprised with every tasting and some dishes really knocked it out of the park. I would describe each dish but it’s a changing menu so it wouldn’t be helpful here. I can say that every dish was prepared perfectly, delicately flavorful over the top and most of all delicious. The staff worked together as a team, serving our dishes in sync; they were very informative and expertly described each dish as it was served.
I’ve been a fan of Curtis’s for a very long time and he just happened to be there enjoying a meal with his family, which was very exciting for me. I wanted so badly to act like a tourist & fan & ask for his autograph, but it seemed like it wasn’t the right thing to do, at the time, so I respectfully let them have their meal in peace. I’ve seen his current works on PBS; Field Trip With Relish. He has a special gift of portraying the wonderful feelings of traveling and discovering the local foods in whatever region he’s visiting. I felt that way eating at his restaurant, like being transported through food, to this region. I’d love to be at one of those dinners, Ooh La La! Thank you Curtis for all your creations…We ❤️ Maude. THE BEST EVER❣️

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQya0pmS2NBEAE&d=17924085&t=1

places/ChIJo84X__u7woAR_oNh90w5WaY/reviews/ChZDSUhNMG9nS0VJQ0FnSUQya0pmS2NBEAE

Amazing experience! The food was super fresh and some ingredients were directly plucked from the flower in front of me. The pigeon was to die for and the abalone was the best abalone I’ve ever had the pleasure of eating.

For dessert you go to a different room which had a very different ambience.

Loved the creativity of all the different foods. Would definitely come again to try out another tasting menu in the future!

Fine Dining at Maude: Michelin-Star Restaurant in Beverly Hills

History of Maude in Beverly Hills California United States 

Nestled in the heart of Beverly Hills, California, Maude emerged as a beacon of culinary innovation and refinement starting in 2014. This Michelin-starred restaurant quickly distinguished itself by offering a unique dining experience centered around carefully curated tasting menus, each month featuring a single, celebrated ingredient. This imaginative approach not only showcased the creativity of renowned chef Curtis Stone but also captivated food enthusiasts eager to explore new flavors and techniques.

A pivotal moment in Maude's journey came in 2019 when it proudly earned its first Michelin star. This prestigious recognition affirmed the restaurant's commitment to exquisite cuisine and impeccable service, elevating its status among the elite dining establishments in Los Angeles County and beyond. Guests were consistently impressed by the delicate balance of flavors and the artful presentation that defined each course, establishing Maude as a must-visit destination for discerning food lovers.

The challenges of the global pandemic in 2020 prompted Maude to temporarily close its doors, reflecting the widespread impact on the restaurant industry. However, this pause ushered in a period of reinvention. Maude reopened as Pie Room by Gwen, a creative pivot that allowed the space to continue delighting patrons with a fresh concept rooted in the artistry of pies. This evolution demonstrated the team’s resilience and dedication to culinary excellence even in uncertain times.

On September 28, 2024, Maude closed permanently to make way for a new chapter under the guidance of Curtis Stone, who introduced Pie Room by Curtis Stone in the same location. This transition marked the end of an era while preserving the spirit of innovative dining that Maude embodied. Throughout its decade of operation, Maude was celebrated not only for its inventive menus and Michelin-star status but also for creating memorable, intimate dining experiences that resonated deeply with locals and international visitors alike.

 focusing on a single ingredient to highlight seasonal flavors and culinary creativity.

 that placed Maude among the top dining experiences in Beverly Hills and Los Angeles.

 that created an intimate and warm atmosphere, ensuring every guest felt valued and well cared for.

 whose vision brought a refined yet approachable dining concept to life in Beverly Hills.

Savor delicious cuisine at Maude, a top restaurant in Beverly Hills, CA. Perfect for food lovers seeking a memorable dining experience.

Maude: Gourmet Dining in Beverly Hills, CA

Los Angeles County

Maude

Discover Maude: Beverly Hills' Culinary Jewel

Nestled in the heart of Beverly Hills at 212 South Beverly Drive, Maude offers an unforgettable dining journey that captures the vibrant essence of California's gourmet scene. This celebrated restaurant, helmed by acclaimed chef Curtis Stone, invites food lovers and trend-conscious travelers to experience a unique, seasonally inspired tasting menu that changes every month. Maude is not just a place to eat—it’s a culinary adventure that surprises and delights with every course.

An Intimate Dining Experience Like No Other

Maude’s boutique setting creates a cozy, inviting atmosphere where guests feel truly special. The small-format space ensures personalized attention without ever feeling overwhelmed. Each dish is a masterpiece—carefully crafted with delicate flavors and impeccable presentation. Diners frequently praise the innovative progression of courses, which balances technical skill with approachable, mouthwatering tastes.

 Featuring the freshest ingredients that reflect the best of each month, creating a dynamic and ever-evolving menu experience.

 Carefully curated selections that perfectly complement each course, elevating the flavors.

 The warm, knowledgeable staff orchestrate a smooth and memorable dining experience from start to finish.

 Conclude your meal in an entirely different ambiance with a creative dessert that surprises and delights.

Perfect For Special Occasions And Food Enthusiasts

Whether you're a devoted foodie, a digital nomad seeking an exceptional dinner spot, or simply celebrating a special moment, Maude delivers a refined yet welcoming atmosphere. Though it doesn’t offer outdoor seating or child-friendly menus, the focus on gourmet dining makes it ideal for intimate evenings and sophisticated gatherings. Reservations are recommended to ensure your place at this sought-after table.

Visitors rave about the exquisite flavors and beautiful plating, with many highlighting the tender meats like quail and pigeon, and the masterful balance of tastes that linger long after the meal. The seamless service and warm staff make every visit feel like a personalized experience, often leaving guests eager to return and explore the next month's inspired menu.

Discovering Maude: A Michelin-Starred Culinary Journey in Beverly Hills 

Located at 212 South Beverly Drive in the heart of Beverly Hills, Maude offers an exceptional dining experience crafted by renowned chef Curtis Stone. This Michelin-starred restaurant captivates guests with its innovative New American tasting menus that change monthly, ensuring a fresh and seasonally inspired journey for repeat visitors and culinary adventurers alike. 

is evident in every perfectly plated dish. Diners rave about the delicate flavors, balanced seasoning, and creative presentations that make each course a memorable experience. The tasting menus often feature exquisite ingredients like tender quail and fresh abalone, with some components sourced directly from onsite gardens, enhancing freshness and uniqueness.

Beyond the food, Maude's intimate atmosphere creates a boutique dining environment that feels exclusive yet welcoming. The attentive and knowledgeable staff provide exceptional service, making guests feel comfortable and well cared for without being overwhelmed. A highlight for many is the distinctive dessert presentation, served in a separate room with a contrasting ambiance, leaving a lasting impression.

Dining at Maude is a premium experience with a high price reflecting the quality of ingredients and service.

Limited seating capacity means that booking well in advance is essential to secure a table.

As of September 2024, Maude has closed permanently, making it a must-visit legacy for those who appreciate masterful culinary craftsmanship.

In summary, Maude in Beverly Hills stands as a beacon of innovative fine dining with its Michelin-starred excellence, remarkable tasting menus, and intimate dining experience. While the exclusivity and price may limit accessibility, the unforgettable flavors and artistry make it a treasured destination for food connoisseurs seeking a refined culinary adventure.

California

Enjoy innovative tasting menus at Maude in Beverly Hills, CA. A Michelin-starred restaurant offering exquisite cuisine and exceptional service.

Maude Beverly Hills - Michelin 5-Star Dining Experience

Discover Maude in Beverly Hills for a unique culinary journey featuring seasonally inspired tasting menus and top-notch service in California.

Maude Beverly Hills - Top Dining & Gourmet Experience

Learn about Maude, a celebrated Michelin-starred restaurant in Beverly Hills known for its innovative cuisine and exceptional dining experience.

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