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Buenos Aires

Anchoita ha ganado reconocimiento por su enfoque en la cocina argentina contemporánea, utilizando ingredientes locales y sostenibles. Los comensales aprecian la variedad de platos y la atención al detalle en cada preparación. La experiencia culinaria se complementa con una extensa carta de vinos y un ambiente que invita a la relajación y disfrute.

Discover Anchoita: Buenos Aires' Culinary Gem in Chacarita District.

Nestled in the vibrant Chacarita neighborhood of Buenos Aires, 

 offers a sophisticated dining experience that perfectly blends traditional Argentine flavors with contemporary culinary creativity. This upscale restaurant has rapidly become a favorite for foodies and travelers seeking authentic yet inventive dishes crafted from local and sustainable ingredients.

Dining at Anchoita is a journey through diverse dishes where homemade cheeses, fresh vegetables, charcuterie, fish, and meat are elevated with imaginative twists. While the mains showcase Argentine classics, it is the sides and desserts — like divine mushrooms, refreshing beet salad, and superb ice creams — that steal the spotlight according to many visitors' tastebuds. The expertly curated wine list highlights local gems, complementing the rich flavors and making each meal truly memorable.

The ambience at Anchoita is stylish and sophisticated, yet cozy and relaxing — perfect for intimate dinners or gatherings with friends. Warm, welcoming service enhances the experience, with attentive staff offering excellent food and wine recommendations. While reservations tend to fill up fast, especially around opening time, the wait is well worth it for a taste of this culinary delight in Buenos Aires.

 – Situated at Juan Ramírez de Velasco 1520, in the lively Chacarita district of Buenos Aires.

 – Argentine contemporary dishes with creative presentations focusing on local and sustainable ingredients.

 – Extensive wine list featuring local gems, plus cocktails and beers available.

 – Warm, friendly service with a stylish yet cozy atmosphere ideal for groups and special occasions.

 – Reservations are essential and open on specific dates; acting quickly is advised due to high demand.

 for delivering exceptional cuisine paired with knowledgeable and attentive service. Guests repeatedly highlight the freshness and quality of the ingredients along with the creativity presented in each dish. The inviting atmosphere contributes to a memorable dining experience that many say is worth the wait and the reservation hunt.

¿Cómo puedo hacer una reserva en Anchoita?

 Las reservas para Anchoita se abren en fechas específicas y suelen agotarse rápidamente. Se recomienda estar atento a las fechas de apertura de reservas y actuar con rapidez para asegurar una mesa.

¿Anchoita ofrece opciones vegetarianas o veganas?

 Sí, Anchoita ofrece opciones vegetarianas y veganas en su menú, incluyendo platos como ensaladas y pastas sin ingredientes de origen animal.

¿Cuál es el rango de precios en Anchoita?

 Anchoita se considera un restaurante de gama alta, con precios que reflejan la calidad de los ingredientes y la experiencia culinaria ofrecida.

South America

Argentina

Nestled in the vibrant neighborhood of Chacarita in Buenos Aires, Anchoita is a must-visit restaurant that showcases the best of Argentine cuisine. Known for its creative dishes that highlight local ingredients, Anchoita offers a unique dining experience that goes beyond traditional parrillas. With a focus on fresh produce, homemade cheeses, and expertly crafted charcuterie, this upscale establishment is perfect for food enthusiasts looking to indulge in a memorable meal.

Anchoita prides itself on its diverse menu, offering a variety of small plates that are perfect for sharing. Guests can expect:

Creative dishes featuring local products and seasonal ingredients.

A selection of homemade cheeses, charcuterie, and fresh vegetables.

An impressive wine list showcasing local Argentine wines.

Conveniently located at Juan Ramírez de Velasco 1520, Anchoita is easily accessible for both locals and tourists. The restaurant is situated in the lively Chacarita neighborhood, known for its artistic vibe and proximity to several attractions, including:

The iconic Cemetery of Chacarita, a historic site worth exploring.

The vibrant Mercado de Chacarita, perfect for local shopping.

Nearby parks and green spaces for a leisurely stroll.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURQcFlISERBEAE&d=17924085&t=1

places/ChIJ-dd4uo21vJURyRbXtTjQNlU/reviews/ChZDSUhNMG9nS0VJQ0FnSURQcFlISERBEAE

Upscale restaurant - if you go an hour before they open and line up for waitlist, you can probably get a table if the size is reasonable. We got a table for 4 for 8pm which is when they open.

Based on our tastebuds, the mains (meats) were pretty average but all the sides and desserts stood out. The mushrooms were divine, ice cream was super, beat salad was refreshing, onions were great, etc.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUMxdU11S2pnRRAB&d=17924085&t=1

places/ChIJ-dd4uo21vJURyRbXtTjQNlU/reviews/ChdDSUhNMG9nS0VJQ0FnSUMxdU11S2pnRRAB

Top top top! If I could, I would return everyday to eat here. Food is creative while showcasing local products/food, everything is delicious, and executed to perfection! The service was also very warm, welcoming, and everyone was so kind! They gave us excellent recommendations for food and wine. Lastly, the wine list has incredible local gems! Will definitely return & recommend!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQ5NnEyazd3RRAB&d=17924085&t=1

places/ChIJ-dd4uo21vJURyRbXtTjQNlU/reviews/ChdDSUhNMG9nS0VJQ0FnSUQ5NnEyazd3RRAB

Amaizing experience. The food is out of this world. Service is great, Jennifer was amaizing. All the staff is very nice, great atmosphere. Worth to wait in line to get a table.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNab052QjVRRRAB&d=17924085&t=1

places/ChIJ-dd4uo21vJURyRbXtTjQNlU/reviews/ChdDSUhNMG9nS0VJQ0FnSUNab052QjVRRRAB

The best gastronomic experience I ever had in Buenos Aires. It goes above and beyond the traditional parrillas, as you can order various dishes of home made cheeses, varied vegetables, charcuterie, fish and meat. Everything is so solid and delicious! Service and wine menu are flawless. The ambience is stylish, sophisticated yet cozy and relaxing. Can’t wait to go back 😁🤗

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNwcnZ6cjNBRRAB&d=17924085&t=1

places/ChIJ-dd4uo21vJURyRbXtTjQNlU/reviews/ChdDSUhNMG9nS0VJQ0FnSUNwcnZ6cjNBRRAB

After all the hype we finally made it to Anchoita!
Very interesting restaurant from the wide variety of dishes, each very attractive it makes you want to order all.
Is it all that the anticipation made me hope for? Well it’s very good, not sure it made my top list. The Chipa and the Tartar were the big hits. The Kale (too much butter) and the Sweetbread Pate  (great but not as much as it sounded) the lows

We decided to order a large variety of small dishes (6 for 2, and we barely could finish), and skip the meat. Will come back sometime soon to try that.
Will come back to try the

Anchoita: Upscale Dining in Chacarita, Buenos Aires

Anchoita es un restaurante destacado en Buenos Aires, reconocido por su cocina argentina contemporánea y su compromiso con la sostenibilidad.

Anchoita: A Culinary Gem in Buenos Aires’s Chacarita District.

Nestled in the vibrant neighborhood of Chacarita in Buenos Aires, Argentina, Anchoita has swiftly risen to become a beacon of contemporary Argentine cuisine. This upscale restaurant is celebrated not only for its inventive dishes but also for its heartfelt commitment to sustainability, a quality that sets it apart in the city's bustling culinary scene.

Sustainability Recognition and Culinary Excellence

In 2023, Anchoita earned the prestigious Green Star from the MICHELIN Guide, an honor bestowed upon establishments demonstrating exceptional dedication to sustainable gastronomy. This accolade reflects the restaurant’s innovative approach to sourcing local ingredients, minimizing waste, and championing eco-friendly culinary practices that resonate with environmentally conscious diners.

Anchoita’s menu uniquely showcases Argentina’s rich agricultural heritage through contemporary techniques, delighting food lovers who crave both tradition and innovation.

Technological Advancement Meets Popular Demand

Building on its growing acclaim, 2024 marked a pivotal year when Anchoita launched an online reservation system. The response was overwhelming, with tables booking out swiftly—a testament to its increasing popularity among locals and international visitors alike. This seamless booking experience aligns with the establishment’s modern ethos, ensuring guests can easily plan their visit to savor its acclaimed dishes.

Recognized by the MICHELIN Green Star for environmentally responsible practices.

A menu that creatively presents local Argentine products with modern twists.

High demand evidenced by rapid online bookings and glowing guest reviews.

Dine In

Restroom

Good for Groups

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

Serves Cocktails

Anchoita is a culinary gem in Chacarita, Buenos Aires, offering a unique dining experience that blends tradition with modernity. The restaurant features a menu rich in local ingredients, including savory empanadas and perfectly seared asados, complemented by a carefully curated wine list from Mendoza. With a warm atmosphere and friendly staff, Anchoita is a gathering spot for locals and travelers alike, embodying the vibrant culinary scene of Buenos Aires.

Anchoita

Anchoita ofrece una variedad de platos que incluyen entradas como Chipa Guazú con Surubí Ahumado, pastas, arroces, verduras orgánicas, pescados de río y mar, carnes a la parrilla y postres.

Chipa Guazú con Surubí Ahumado

Pasta

Arroz

Verduras Orgánicas

Pescados de Río y Mar

Carnes a la Parrilla

Postres

Menú de Anchoita

Located in the heart of Chacarita, Buenos Aires, Anchoita delights diners with an exquisite menu that artfully blends local flavors and culinary creativity. This upscale restaurant showcases a vibrant selection of dishes that cater to those seeking a sophisticated yet welcoming dining experience. From the first bite to the last, Anchoita’s offerings present a bold celebration of Argentine ingredients and gourmet craftsmanship.

Begin your culinary journey with the signature Chipa Guazú con Surubí Ahumado—a savory starter that combines the rustic charm of cornmeal and cheese with the delicate smokiness of Surubí fish. This dish sets the tone for a meal rich in regional tradition and inventive flavors.

Anchoita’s mains feature a diverse array of dishes crafted to please every palate. Savor handmade pastas prepared with a variety of textures and sauces, or enjoy flavorful rice dishes enhanced by thoughtfully chosen accompaniments. For vegetable lovers, the seasonal Verduras Orgánicas highlight the freshest organic produce, prepared to enhance their natural taste.

For seafood enthusiasts, the Pescados de Río y Mar offer a sublime selection of river and sea fish including patí and Surubí, artfully combined with fresh seafood to create balanced and memorable plates. Meat lovers can indulge in Carnes a la Parrilla, showcasing prime cuts of beef, pork, chicken, and goose grilled to perfection, embodying the essence of Argentine cuisine.

Round off your dining experience with Anchoita’s exquisite Postres. This curated selection of desserts embodies the chef’s attention to detail and passion for creating sweet delights that are both satisfying and innovative, perfect for sharing or savoring solo.

Complement your meal with Anchoita’s impressive wine list, featuring carefully selected local gems that perfectly pair with the rich flavors on the menu. The bar also serves a variety of cocktails and beers, ideal for unwinding in the restaurant’s stylish yet cozy atmosphere.

Chipa Guazú con Surubí Ahumado – cornmeal, cheese, and smoked surubí fish.

Pasta – various types of pasta, Arroz – rice with assorted accompaniments, Verduras Orgánicas – seasonal organic vegetables, Pescados de Río y Mar – river and sea fish including patí and surubí, Carnes a la Parrilla – grilled beef, pork, chicken, and goose.

Postres – a selection of exquisite desserts perfect for a sweet finish.

A curated wine list with local gems, cocktails, and beers to complement your meal.

Savor authentic Argentine dishes at Anchoita in Buenos Aires' Chacarita! Indulge in vibrant flavors and cozy ambiance. Reserve your table today!

Anchoita: Cozy Restaurant in Chacarita, Buenos Aires

Buenos Aires Municipality

Un espacio vecino a Anchoita que ofrece una excelente selección de vinos, quesos y charcutería, ideal para disfrutar mientras esperas una mesa.

Anchoíta Cava

Panadería que opera durante el día, ofreciendo una variedad de panes artesanales, pastelería y café.

Panadería de Anchoita

Anchoita: A Culinary Gem in Buenos Aires Chacarita Neighborhood 

Nestled in the vibrant Chacarita district of Buenos Aires, Anchoita stands out as an upscale restaurant that offers a delightful blend of sophisticated ambiance and inventive Argentine cuisine. Known for its creative approach to traditional flavors, this eatery has become a must-visit destination for food lovers eager to explore beyond the classic parrilla experience.

Exceptional dining experience and menu highlights

Anchoita's culinary offerings are a showcase of local ingredients with a modern twist. While some guests find the main meat dishes average, the real stars are the sides and desserts, receiving rave reviews for their freshness and originality. Expect divine mushrooms, refreshing beet salads, and expertly crafted ice creams. The kitchen also surprises with an eclectic selection of homemade cheeses, vibrant vegetables, delicately prepared charcuterie, and fresh fish dishes — all executed to perfection.

Anchoíta Cava and Panadería de Anchoita

Adjacent to the main restaurant, Anchoíta Cava offers a carefully curated selection of wines, cheeses, and charcuterie — an ideal spot to enjoy elegant bites while waiting for a table. During the day, the Panadería de Anchoita fills the neighborhood with the aroma of freshly baked artisanal breads, pastries, and quality coffee, perfect for casual daytime visits or a relaxed breakfast.

The restaurant boasts a stylish and sophisticated yet cozy atmosphere, making it suitable for groups and intimate dinners alike. Visitors praise the warm, welcoming service with knowledgeable staff who offer excellent food and wine recommendations, showcasing incredible local wine gems. Although reservations are recommended due to its popularity, there's free street parking available nearby.

What type of cuisine does Anchoita specialize in?

 Creative Argentine dishes focusing on local ingredients, cheeses, vegetables, charcuterie, fish, and meat.

Can I enjoy wine and appetizers while waiting for a table?

 Yes! The Anchoíta Cava next door offers excellent wines, cheeses, and charcuterie to savor.

 Anchoita is not specifically catered for children and does not have a children's menu.

Comuna 15

Disfruta de la gastronomía argentina moderna en Anchoita, Chacarita, Buenos Aires. Reserva ahora y experimenta platos innovadores en un ambiente único.

Anchoita Buenos Aires - Restaurante de Cocina Argentina

Planea tu visita a Anchoita en Chacarita. Descubre consejos, menús, y opciones de reserva para una experiencia perfecta en Buenos Aires.

Itinerarios y Consejos en Buenos Aires - Anchoita

Conoce la historia y filosofía de Anchoita, un referente en gastronomía argentina en Buenos Aires. Calidad, sostenibilidad y sabor en cada plato.

Na Num

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