Name: Restaurant LE RAISIN
Address: 2 Pl. Michel Poisat, 01190 Pont-de-Vaux, France, Pont-de-Vaux, 01190, FR
Telephone: 03 85 30 30 97
Price range: $$

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Pont-de-Vaux

Le Raisin est un restaurant gastronomique situé à Pont-de-Vaux, offrant une cuisine traditionnelle française avec une touche moderne. Les clients apprécient la qualité des plats, l'accueil chaleureux et l'ambiance élégante. Les spécialités incluent le foie gras de canard, la volaille de Bresse et les desserts maison. Le service est professionnel et souriant, et la cave à vins propose une sélection soignée de vins français.

Le Raisin: A Pont-de-Vaux Gastronomic Gem with Traditional French Cuisine and Modern Flair.

Discover Le Raisin: A Culinary Gem in Pont-de-Vaux, France Republicaise Auvergne-Rhône-Alpes Region Cuisine Spot Delightful Experience Traditional Food Modern Touch French Cuisine Wine Cheese Selection Family Friendly Parking Available Pet Friendly Dining Excellence Michelin Star Quality Ambiance Warm Elegant Service Impeccable Menu Plaisir Foie Gras Canard Bresse Poultry Desserts House Specialties Culinary Journey Gastronomy Regional Flavors Culinary Destination Foodie Favorite Must Visit Location Dining Out Tips FAQ Community Feedback Reviews Recommendations Travel Gastronomy Culture Authenticity Fine Dining Experience Exceptional Hospitality Signature Dishes Wine Pairing Ambiance Charm Michelin Guide Feature Top Restaurant Choice Local Treasure Gastronomic Adventure Gourmet Meals Taste Sensations Local Ingredients Seasonal Menu Reservation Recommended Friendly Staff Family Menus Pricing Value Quality Customer Experience Positive Sentiment Elegant Atmosphere Food Enthusiasts Connoisseurs Celebration Events Intimate Dinners Gastronomic Excellence Chef Expertise Wine Cellar Selection Contemporary Flair Classic Elegance Culinary Artistry Taste Journey Nature Surroundings Historic Setting Modern Comforts Relaxed Dining Cultural Heritage Highlighted Cuisine Unique Dining Spot Tasteful Presentation Wine Tasting Gourmet Delights Seasonal Ingredients Culinary Creativity Traditional Recipes Gastronomic Passion Local Produce Enthusiastic Reviews Community Favorite Dining Highlight Culinary Travel Destination Judicious Selection Culinary Excellence Delightful Meals Regional Specialties French Gastronomy Signature Flavors Culinary Craftsmanship Distinctive Dining Experience Premium Quality Food Service Ambiance Recommendations Insider Tips Culinary Journey Highlights Local Charm Culinary Excellence Recognition Culinary Sophistication Gourmet Food Experience Culinary Tradition Dining Ambiance Wine Enthusiasts Food and Wine Pairing Culinary Perfection Warm Hospitality Unforgettable Meals Food Culture Experience Gourmet Dining Destination Culinary Discovery Restaurant Ambiance Dining Sophistication Culinary Highlights Fine Wines Signature Menu Seasonal Offerings Food Artistry Culinary Passion Gastronomic Experience Dining Elegance Culinary Appreciation Fine Dining Pont-de-Vaux Gastronomy Discoveries Region Cuisine Excellence Foodie Destination Culinary Heritage Gourmet Spot Dining Recommendations Family Friendly Venue Culinary Satisfaction Wine Selection Service Quality Culinary Enchantment Food Experience Culinary Trends Dining Excellence Culinary Delicacies Food Presentation Culinary Delight Wine Expertise Gastronomic Delights Food Lovers Spot Culinary Inspiration Dining Recommendations Culinary Excellence Community Sentiment Positive Food Excellence Dining Social Experience Culinary Scene Cultural Gastronomy Food Destination Dining Experience Travel Guide Culinary Paradise.

 dining awaits those who appreciate exquisite meals paired with carefully selected French wines and artisanal cheeses.

Nestled in the heart of Auvergne-Rhône-Alpes, Le Raisin in Pont-de-Vaux offers an unforgettable journey into French gastronomy. This restaurant masterfully combines traditional French culinary techniques with a modern twist, presenting dishes that are both authentic and innovative. With a welcoming atmosphere and elegant ambiance, it is a top choice for foodies, families, and travelers seeking a refined dining experience enriched by regional flavors and outstanding service.

Signature dishes and dining experience at Le Raisin

Le Raisin's menu features culinary delights like the renowned foie gras de canard and tender filet de canette, which consistently earn rave reviews. Diners also praise the chariot de fromage and the delectable house-made desserts. Each dish showcases seasonal ingredients and a deep respect for traditional recipes, elevated with creative presentation and refined flavors. The attentive staff enhances the experience by expertly guiding guests through the wine list, ensuring perfect pairings for an extraordinary meal.

Le Raisin is open Wednesday through Saturday, serving lunch and dinner in a cozy, elegant setting. Families are welcome with a dedicated children’s menu available. Dog lovers will be pleased to know that pets are allowed. Convenient parking options include a free private lot and street parking. The establishment accepts major credit and debit cards, as well as NFC payments, making it easy to settle your bill after a memorable meal.

 Le Raisin is open Wednesday to Saturday from 12 PM to 2 PM and 7 PM to 9 PM. It is closed on Monday, Tuesday, and Sunday.

 Yes, pets are welcome at the restaurant.

 Yes, a children’s menu is available for 17 euros.

 Yes, there is a private, closed, and free parking area for guests.

Are vegetarian options available at Le Raisin?

 While vegetarian options are not explicitly mentioned, it is recommended to contact the restaurant for specific dietary inquiries.

Europe

France

Nestled in the charming town of Pont-de-Vaux, Restaurant Le Raisin offers a culinary experience that beautifully marries traditional French cuisine with a modern twist. This Michelin-rated gem is not just a restaurant; it’s a destination where flavors dance and the ambiance whispers elegance. As you step inside, the warm hues and rustic decor envelop you, setting the stage for an unforgettable dining experience.

At Le Raisin, every dish is a masterpiece. Start your culinary journey with the **Foie Gras de Canard**, a rich and buttery delicacy that melts in your mouth, paired perfectly with a sweet fig compote. For the main course, the **Filet de Canette** is a must-try; this succulent duck breast is expertly seared, served alongside seasonal vegetables that burst with flavor. Each bite is a celebration of local ingredients and culinary artistry.

**Chariot de Fromage**: A stunning cheese cart featuring local and artisanal cheeses, perfectly paired with house-made bread.

**Dessert de la Maison**: A delightful seasonal dessert that showcases the best of local fruits, crafted with finesse.

Conveniently located at 2 Place Michel Poisat, Le Raisin is surrounded by the picturesque landscapes of Auvergne-Rhône-Alpes. After your meal, take a leisurely stroll along the banks of the nearby Saône River or visit the charming local markets that showcase the region’s rich agricultural heritage.

What is Le Raisin known for? 
Le Raisin is renowned for its exquisite French cuisine, particularly its **Foie Gras de Canard** and **Filet de Canette**, paired with an impressive selection of wines.

Why should I visit? 
Dining at Le Raisin is not just a meal; it’s an experience that combines culinary excellence with a warm, inviting atmosphere.

What’s nearby? 
Explore the beautiful landscapes of Auvergne-Rhône-Alpes, with charming local markets and the scenic Saône River just a short walk away.

Whether you're a local or a traveler, Le Raisin invites you to indulge in a dining experience that transcends the ordinary. Book your table today and savor the flavors of France in a setting that feels like home.

Straightforward rooms with free Wi-Fi, plus a country-style restaurant & a garden terrace.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNUOU1hWExBEAE&d=17924085&t=1

places/ChIJ40jo_uMU80cRgLzwY3WU3Y8/reviews/ChZDSUhNMG9nS0VJQ0FnSUNUOU1hWExBEAE

I had a great experience at Le Raisin. I ordered a Menu Plaisir with Foie Gras de Canard to the Filet de Canette, which were exquisite. The service was impeccable, and staff helped us with the wine and cheese selections. The Chariot de Fromage and dessert de la maison were amazing. We spent around 100 euros per person, and the menu was worth every euro. I highly recommend this place for an extraordinary dining experience.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNPX2RQYU5BEAE&d=17924085&t=1

places/ChIJ40jo_uMU80cRgLzwY3WU3Y8/reviews/ChZDSUhNMG9nS0VJQ0FnSUNPX2RQYU5BEAE

A good one star restaurant. Very tasty, big portions, great frog legs and wine selection. Had very good time there. Personnel was very polite.

Lowlights: personnel was a bit under-dressed, wine pooring technique was not the top.

The restaurant is nice and modern, but the hotel is very old-fashioned. Big contrast.

Overall, pleasant experience.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNDX2RyMUl3EAE&d=17924085&t=1

places/ChIJ40jo_uMU80cRgLzwY3WU3Y8/reviews/ChZDSUhNMG9nS0VJQ0FnSUNDX2RyMUl3EAE

We came across the restaurant hotel 'le Raison' quite by chance and it was quite a nice surprise.
We had come to Chardonnay, Burgundy region of France to taste and buy wines. And when there is wine there is food.
So we took the opportunity to dine in several restaurants in the region. Le Raisin was one of 3 Michelin visited and it was the best. The food was very good, served with very good wine. And you could taste the wine before accepting the glass. Excellent communication between the sommelier and client. First class.
Highly recommended restaurant .Bravo...

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURlOW9xalFnEAE&d=17924085&t=1

places/ChIJ40jo_uMU80cRgLzwY3WU3Y8/reviews/ChZDSUhNMG9nS0VJQ0FnSURlOW9xalFnEAE

There is a "Michelin" restaurant there. We had dinner there in the evening with a couple of friends. I booked places 2 hours before it. Very good service. Very tasty food. Upper level restaurant, mostly used by local people and hotel guests. A full dinner with 3 bottles of wine for 4 people, entries, main course and dessert, was about 100 euro per person. Strongly recommend if you're near Pont-de-Voix

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNHOUtpMS13RRAB&d=17924085&t=1

places/ChIJ40jo_uMU80cRgLzwY3WU3Y8/reviews/ChdDSUhNMG9nS0VJQ0FnSUNHOUtpMS13RRAB

Nice old hotel. U will feel like u r in an old historic french household. The internet wasn't working in the room. Staff was very welcoming. They have outstanding chef at the restaurant downstairs. Recommend going there and enjoy Michelin star quality food

Michelin-Star Dining at Restaurant LE RAISIN in Pont-de-Vaux

Le Raisin est un restaurant gastronomique situé à Pont-de-Vaux, France, offrant une cuisine traditionnelle française avec une touche moderne. Le chef Frédéric Michel, ancien élève d'Éric Pras, propose des plats classiques revisités, tels que le foie gras de canard confit, la volaille de Bresse et des desserts maison. Le restaurant dispose d'une cave à vins bien fournie, mettant en avant des vins français.

The Historical Journey of Le Raisin in Pont-de-Vaux, France.

Nestled in the picturesque town of Pont-de-Vaux, Le Raisin is not just a restaurant; it’s a piece of French culinary history. Since its establishment, it has been a beacon of traditional French gastronomy, skillfully infused with modern innovations that keep it relevant and exciting for both locals and visitors alike.

The Culinary Vision of Chef Frédéric Michel

At the helm of Le Raisin is Chef Frédéric Michel, a culinary maestro whose vision has transformed this establishment into a gastronomic haven. A former student of the renowned Éric Pras, Frédéric brings to the table a repertoire of classic French dishes, each with a contemporary twist. Signature offerings like the **foie gras de canard confit** and **volaille de Bresse** showcase his dedication to quality and technique, while the carefully curated dessert menu delights diners with inventive creations.

 Frédéric Michel and his wife Céline take over the management of Le Raisin, gradually modernizing this traditional country inn.

 Le Raisin is awarded a Michelin star, a prestigious acknowledgment of its refined and revisited traditional cuisine.

Complementing its culinary offerings, Le Raisin is also recognized for its extensive wine cellar, which features an impressive selection of French wines. This well-curated collection not only enhances the dining experience but also provides guests with the opportunity to explore the diverse flavors of France’s renowned wine regions.

As Le Raisin continues to evolve, it remains a symbol of culinary excellence in Pont-de-Vaux. Whether you’re a local or traveling through the region, a meal at Le Raisin offers not only exquisite food but also a deep connection to the vibrant history of French cuisine. With its blend of tradition and innovation, it’s no wonder Le Raisin holds a cherished spot among France's finest dining establishments.

Le Raisin propose plusieurs menus : Menu de saison à 48€, Formule plaisir à 60€, Menu plaisir à 79€ et Menu gourmand à 101€. Les prix sont indicatifs et peuvent varier.

Foie gras de canard confit dans sa graisse, betteraves, pistaches et condiment vin rouge

Volaille de Bresse chou frisé, courge, châtaigne et sauce au crémant de Bourgogne

Sorbet colonel

Cake carotte et noix, glace au panais et caramel d'agrumes

Menus

Discover the exquisite menu at Le Raisin in Pont-de-Vaux, France.

Nestled in the heart of the Auvergne-Rhône-Alpes region, Le Raisin offers a culinary journey that blends traditional French flavors with refined modern techniques. Their menu is thoughtfully curated to highlight the region's finest products, with each dish crafted to delight food lovers and connoisseurs alike.

 is elevated with a delicate blend of beetroots and pistachios, complemented by a refined red wine condiment that adds depth and richness to this iconic French delicacy.

 shines as the centerpiece of the main courses, served alongside tender kale, seasonal squash, and chestnuts, all bathed in a luxurious Crémant de Bourgogne sauce that invokes the spirit of Burgundy’s finest wine traditions.

 offers a crisp, spirited burst of flavor, while the 

 is a masterful blend of carrot, walnut, parsnip ice cream, and citrus caramel that leaves a lasting impression of sweetness and texture.

Le Raisin prides itself on an impressive wine selection, showcasing superb local Burgundy vintages and refined pairings expertly recommended by the attentive staff. Guests can also enjoy quality beers and skillfully crafted cocktails, making every meal an exquisite sensory experience.

 - Foie gras de canard confit with beets, pistachios, and red wine condiment.

 - Volaille de Bresse with kale, squash, chestnuts, and Crémant de Bourgogne sauce.

 - Sorbet colonel and carrot cake with walnuts, parsnip ice cream, and citrus caramel.

Savor exquisite dishes at Restaurant LE RAISIN in Pont-de-Vaux. Enjoy local flavors in a cozy atmosphere. Book your table today!

Dine at Restaurant LE RAISIN in Pont-de-Vaux, France

Pont-de-Vaux Municipality

Restaurant LE RAISIN

Private parking

Pets allowed

Accommodation

restaurant le raisin in pont-de-vaux france dining and accommodation experience at its finest 

Nestled in the charming town of Pont-de-Vaux within the picturesque Auvergne-Rhône-Alpes region, Restaurant Le Raisin offers an exceptional blend of traditional French hospitality and modern culinary artistry. This venue is much more than a restaurant; it’s a destination where gastronomes and travelers alike can indulge in exquisite dining paired with comfortable accommodation.

memorable gastronomic delights and wine experiences

The restaurant is renowned for its sophisticated menu, featuring specialties like Foie Gras de Canard and Filet de Canette, which captivate the palate with their rich flavors and impeccable presentation. Diners can enjoy large portions of classic French dishes, including a highlight — perfectly prepared frog legs. Le Raisin excels in pairing fine wines with each course, guided by a knowledgeable sommelier who ensures every glass complements the meal seamlessly.

 is the exceptional service and the curated cheese trolley, perfect for cheese lovers seeking an authentic French fromagerie experience.

Beyond the dining room, Le Raisin provides straightforward, comfortable rooms that come with complimentary Wi-Fi, making it an ideal spot for both leisure travelers and business guests who appreciate a peaceful stay. The hotel's old-world charm combined with modern conveniences creates an inviting atmosphere that reflects authentic French country hospitality.

pet-friendly and convenient parking options

Le Raisin welcomes animal lovers by allowing pets, so you can bring your furry companions along on your French getaway. Additionally, guests benefit from free private parking and complimentary street parking, removing the hassle of city parking and making your visit seamless whether you're arriving by car or just exploring the region.

With menu options suitable for children and an environment welcoming to families and groups, Le Raisin makes dining accessible and enjoyable for guests of all ages. Whether you’re planning a casual lunch, a refined dinner, or a special celebration, this spot offers a warm ambiance and attentive service that make every visit memorable.

 available with free Wi-Fi and modern comforts.

 that is complimentary and secure for hassle-free arrival.

 invites you to bring your beloved pets along on your adventure.

Discover Restaurant LE RAISIN in Pont-de-Vaux France's Charming Culinary Scene

Nestled in the heart of Pont-de-Vaux, Restaurant LE RAISIN offers a refined taste of traditional French cuisine with a modern twist. This elegant and warm establishment shines by showcasing regional Bresse specialties, delighting both locals and travelers seeking authentic flavors from the Auvergne-Rhône-Alpes region.

Culinary Highlights and Service Excellence

Guests consistently praise the exquisite dishes that blend traditional French recipes with contemporary flair. The professional and friendly service enhances the dining experience, with knowledgeable staff expertly guiding guests through the well-stocked wine cellar, featuring carefully selected local and regional vintages. The welcoming atmosphere makes it an excellent choice for gourmands, families, and groups alike.

While LE RAISIN impresses with its culinary quality and inviting ambiance, prospective visitors should note that the opening hours are somewhat limited, which might require planning ahead. Additionally, the menu does not feature specified vegetarian options, which can be a consideration for plant-based diners looking for diverse choices.

Free parking options including a parking lot and street parking, making arrival convenient.

Acceptance of various payment methods including contactless payments and major cards for ease of transaction.

Family-friendly with menu options and a welcoming environment suitable for children.

Auvergne-Rhône-Alpes Region

Discover Le Raisin, a top-rated restaurant in Pont-de-Vaux offering exquisite French cuisine, wine pairing, and a Michelin star experience. Book now!

Experience Gourmet Dining at Le Raisin in Pont-de-Vaux, France

Enjoy a memorable meal at Le Raisin, acclaimed for its innovative French dishes, extensive wine list, and elegant ambiance in Pont-de-Vaux, France. Reserve your table today!

Le Raisin: Fine Dining & French Cuisine in Pont-de-Vaux

Learn about Le Raisin’s rich history, chef Frédéric Michel’s culinary vision, and the restaurant’s journey to Michelin recognition in Pont-de-Vaux, France.