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Antwerp

Vin d'Où, located in Antwerp, Belgium, is celebrated for its French-inspired cuisine that emphasizes organic and locally sourced ingredients. The restaurant offers a refined dining experience in a charming setting, with a serene garden terrace available during the warmer months. Patrons frequently commend the establishment for its exceptional service, elegant ambiance, and the quality of its dishes.

Europe

Belgium

Nestled in the charming neighborhood of Berchem, Antwerpen, Vin d'Où - homme passionné naturel is not just a restaurant; it’s a culinary journey that celebrates the purity of nature's flavors. With a warm, family-style ambiance, this high-end establishment invites you to indulge in exquisite dishes crafted from the finest ingredients sourced from Belgium and beyond. As you step inside, the inviting decor and the aroma of gourmet cuisine immediately envelop you, setting the stage for an unforgettable dining experience.

At Vin d'Où, the menu is a celebration of seasonal ingredients, with dishes that change frequently to reflect the freshest offerings. Two standout dishes that exemplify this philosophy are the langoustine carpaccio and the tender pigeon, both prepared with an artistry that highlights their natural flavors. The langoustine carpaccio is a delicate masterpiece, served with a drizzle of citrus vinaigrette that enhances its sweetness, while the pigeon is cooked to perfection, showcasing a rich, savory depth that leaves a lasting impression.

Savor the rich flavors of the pigeon, expertly paired with seasonal vegetables.

Indulge in the refreshing langoustine carpaccio, a dish that embodies the essence of coastal cuisine.

The restaurant's commitment to quality is evident not just in its dishes, but also in its carefully curated wine list, featuring selections that complement the menu perfectly. Guests are encouraged to engage with the knowledgeable staff, who are eager to share insights about the daily specials and the inspiration behind each dish. A delightful anecdote shared by the owner reveals that many of the recipes are family secrets passed down through generations, adding a personal touch to every meal.

Conveniently located at Terlinckstraat 2, Vin d'Où is surrounded by the vibrant culture of Antwerp. After a sumptuous meal, guests can explore nearby attractions such as the stunning Cathedral of Our Lady or take a leisurely stroll through the picturesque streets filled with boutiques and art galleries. The restaurant’s location makes it an ideal stop for both locals and travelers looking to immerse themselves in the rich culinary scene of the city.

What is Vin d'Où known for?  Vin d'Où is renowned for its commitment to using the finest seasonal ingredients, crafting dishes that highlight the natural flavors of each component.

Why should I visit?  This restaurant offers a unique dining experience that combines exceptional cuisine with a warm, inviting atmosphere, perfect for special occasions or a memorable night out.

What’s nearby?  After dining, you can explore the Cathedral of Our Lady or enjoy the local art scene in the surrounding neighborhoods.

Whether you’re a local or visiting Antwerp, Vin d'Où promises a dining experience that transcends the ordinary. With its exquisite dishes, warm hospitality, and a focus on quality, it’s a destination that should not be missed. Reserve your table today and embark on a culinary adventure that celebrates the best of Belgian cuisine!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNadWFMRzBRRRAB&d=17924085&t=1

places/ChIJPdVu1yD3w0cR5hvyNlHCm9I/reviews/ChdDSUhNMG9nS0VJQ0FnSUNadWFMRzBRRRAB

A beautiful high-end restaurant where the good French Kitchen still exists at its best! An admirable family team welcomes you, makes you feel special  .

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURSdXRHd0xnEAE&d=17924085&t=1

places/ChIJPdVu1yD3w0cR5hvyNlHCm9I/reviews/ChZDSUhNMG9nS0VJQ0FnSURSdXRHd0xnEAE

Vin d'Où is one of the most exceptional restaurants which accomplishes the motto: purity of nature's flavours. Here you will able to taste the best ingredients of Belgium and Europe. Strongly recommended!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUR3NnVPX1hBEAE&d=17924085&t=1

places/ChIJPdVu1yD3w0cR5hvyNlHCm9I/reviews/ChZDSUhNMG9nS0VJQ0FnSUR3NnVPX1hBEAE

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURnMHVUS1dBEAE&d=17924085&t=1

places/ChIJPdVu1yD3w0cR5hvyNlHCm9I/reviews/ChZDSUhNMG9nS0VJQ0FnSURnMHVUS1dBEAE

Van bij het binnenkomen overvalt u de sfeer van een echt top restaurant  met een warm familiaal interieur en een super vriendelijke ontvangt . Zoek niet op de menukaart en luister enkel naar de zaakvoerster die u aan tafel , en zeer deskundig , de dagaanbiedingen voorstelt , dat zal u reeds genoeg keuzeproblemen geven..
Wij waren met 6 personen en opteerden voor verschillende gerechten. Een ding hadden we echter wel gemeen  : we waren allen enthousiast en super tevreden met onze keuze.
Als de dessertwaaier aan tafel getoond werd dan hadden we weer hetzelfde probleem , wat te kiezen ?? Daarna nog een koffie met een overvloed aan snoepjes erbij : speculaas , nougat , chocolaatjes enz.
Wij komen zeker terug en raden aan iedereen aan om dit uitstekend restaurant te bezoeken !! Als het weer meezit kan men aperitieven en zelfs buiten eten op hun prachtig en gezellig  terras in een groen kader.
In corona - tijden worden hier de regels zeer strikt  opgevolgd met vaccinatie codes bij het binnenkomen tot  tafelschikking , onderlinge afstand ,maskers ,gel en sluitingsuren. Knap !

From the moment you enter, you are struck by the atmosphere of a truly top restaurant with a warm, family-style interior and a super friendly welcome. Don't look at the menu and just listen to the manager who will present you the daily specials at the table, very expertly, as that will give you enough choice problems.
We were 6 people and opted for different dishes. However, we did have one thing in common: we were all enthusiastic and super satisfied with our choice.
When the dessert fan was shown at the table we had the same problem again, what to choose?? Then a coffee with an abundance of sweets: gingerbread, nougat, chocolates, etc.
We will definitely come back and recommend everyone to visit this excellent restaurant!! If the weather is good, you can have aperitifs and even eat outside on their beautiful and cozy terrace in a green setting.
In corona times, the rules are followed very strictly here with vaccination codes when entering, table arrangement, mutual distance, masks, gel and closing hours. Nice!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNINElDclR3EAE&d=17924085&t=1

places/ChIJPdVu1yD3w0cR5hvyNlHCm9I/reviews/ChZDSUhNMG9nS0VJQ0FnSUNINElDclR3EAE

Wij zijn al op VEEL plaatsen gaan eten maar nog nooit heb ik de duif en carpaccio van langoustines zo puur, zo zacht en zo smaakvol gegeten. Bio-producten en echt de moeite doen om te kijken naar kwaliteit waarbij het dier of de plant voorop staat. Bij binnenkomst verschiet je even van de prijzen op de menukaart maar na het eerste gerecht snap je exact waarom zij deze prijzen dienen te hanteren. Een unicum in, wat ons betreft, Vlaanderen. Ook de wijnkaart is prachtig, enkel zou ik beperkt durven inkopen voor een clientèle dat tussen de €30,00 - €50,00 aan een fles wenst uit te geven.

De service is uitmuntend. Klassiek zoals ik nog geschoold ben, daar direct wanneer nodig maar exact de nodige afstand om een gezelschap van elkaar te laten genieten.

Als het aan mij lag, at ik alleen nog maar hier.

We have eaten in MANY places but I have never eaten pigeon and langoustine carpaccio so pure, so soft and so tasty. Organic products and really make the effort to look at quality, where the animal or plant comes first. When you enter you are a bit surprised at the prices on the menu, but after the first dish you understand exactly why they have to charge these prices. A unique event in, as far as we are concerned, Flanders. The wine list is also beautiful, but I would dare to make limited purchases for a clientele that wants to spend between €30.00 - €50.00 on a bottle.

The service is excellent. Classically, as I was still trained, immediately there when necessary, but with exactly the necessary distance for a group to enjoy each other.

If it were up to me, I would only eat here.

Experience Fine French Dining at Vin d'Où in Antwerp

Vin d'Où, established over twelve years ago, has built a loyal clientele through word-of-mouth, focusing on high-quality, natural ingredients and classic French cuisine.

A selection of exquisite dishes crafted by Chef Tom Fluit, focusing on high-quality, natural ingredients.

Champagne les artisans AR Lenoble "Blanc de Noirs"

Champagne Rosé de Saignée Extra Brut Emmanuel Brochet "Vigneron Artisan"

Vers Huisbereid Tomatensap

Salade van Witte en Groene Asperges met Nespole, Basilicum en Barilotto Ricotta

Crudo van Wilde Noorse Garnalen en Salade van Krokante Groenten

Carne della Montagna Dolomiti

Handgesneden Rundstartaar met Amalfi Citroen, Olijfolie en Pecorino "Casa Madaio"

Marbré van Périgord Ganzenlever met Sauternes, Chutney en Panettone

Krab uit Saint-Malo

Noorse, Schotse of Bretoense Langoustines

Carpaccio van Langoustines met Osetra Kaviaar

Oosterschelde Kreeft

Wilde Zeebaars in Zoutkorst met Lentegroenten en Savagnin Saus

Op de Graat Gegrilde Wilde Tarbot met Mousseline Saus

Dagvangst van Artisanale Vissers Rechtstreekse Aanvoer uit Guilvinec en Lorient

Gebraden Duif d'Enéour "Clamart" Doperwtjes en Jonge Ui, Jus en Dauphine Aardappel Kroket

Axuria Melklam uit de Pyreneeën Gebraden met Rozemarijn, Aardappelgratin en Jus

Premium Selection "Discarlux" Maître Boucher Rungis Paris

Entrecôte Simmental met Zwarte Pepersaus, Sla en Frietjes

Dessert van de Dag

Sabayon met Vecchio Samperi M. de Bartoli

Selectie Geaffineerde Franse en Italiaanse Kazen

Menu 2025

Menu Overview at Vin d'Où - homme passionné naturel in Antwerp Belgium.

Nestled in the heart of Antwerp, Vin d'Où is a gastronomic haven that celebrates the **purity of nature's flavors**. Helmed by the innovative Chef Tom Fluit, the menu showcases a curated selection of exquisite dishes crafted with high-quality, natural ingredients. From fresh local produce to delicate seafood, each dish is a reflection of Belgium's rich culinary heritage.

Begin your culinary journey with an array of starters designed to tantalize your taste buds:

Salade van Witte en Groene Asperges met Nespole, Basilicum en Barilotto Ricotta - A refreshing salad featuring white and green asparagus, combined with seasonal nespole and rich ricotta.

Crudo van Wilde Noorse Garnalen en Salade van Krokante Groenten - Wild Norwegian shrimp served with a crunchy vegetable salad, a perfect start for seafood lovers.

Handgesneden Rundstartaar met Amalfi Citroen, Olijfolie en Pecorino "Casa Madaio" - Hand-cut beef tartare infused with Amalfi lemon and drizzled with quality olive oil, paired with Pecorino cheese.

Marbré van Périgord Ganzenlever met Sauternes, Chutney en Panettone - A rich marbled foie gras, complemented by Sauternes wine and homemade chutney.

The main courses highlight the best of seasonal seafood and artisanal meats, perfect for a memorable dining experience.

Krab uit Saint-Malo - Fresh crab from the coast of Saint-Malo, celebrated for its sweet and delicate flavor.

Oosterschelde Kreeft - Indulge in a premium lobster from Oosterschelde, known for its succulent meat.

Wilde Zeebaars in Zoutkorst met Lentegroenten en Savagnin Saus - Wild sea bass baked in a salt crust, served with spring vegetables and Savagnin sauce.

Axuria Melklam uit de Pyreneeën Gebraden met Rozemarijn, Aardappelgratin en Jus - Tender Pyrenean lamb, roasted with rosemary and served with potato gratin.

To conclude your meal on a sweet note, the dessert menu features delightful options that are a feast for both the eyes and the palate.

Dessert van de Dag - A daily creation that promises to be a delightful surprise.

Sabayon met Vecchio Samperi M. de Bartoli - A luscious sabayon paired with a refined Vecchio Samperi wine.

Selectie Geaffineerde Franse en Italiaanse Kazen - A refined selection of the finest French and Italian cheeses.

Complementing your meal is an exquisite selection of beverages, including both alcoholic and non-alcoholic options.

Champagne les artisans AR Lenoble "Blanc de Noirs" - A perfectly balanced champagne that enhances the dining experience.

Vers Huisbereid Tomatensap - Freshly prepared tomato juice, a delightful non-alcoholic refreshment.

To truly experience the essence of Vin d'Où, indulge in their daily specials, which highlight seasonal and local ingredients.

With a beautiful terrace and a warm family-style atmosphere, Vin d'Où is not just a meal—it's a **culinary experience** waiting to unfold in the vibrant city of Antwerp.

Savor exquisite flavors at Vin d'Où in Antwerp! Experience passionate, natural cuisine in a cozy setting. Book your table now!

Vin d'Où: Cozy Dining in Antwerp's Berchem Area

Antwerp Municipality

Vin d'Où - homme passionné naturel

Private parking

Enjoy dining in a serene garden setting during the warmer months.

Terrace

Flemish Region

Experience exquisite French-inspired dishes at Vin d'Où in Antwerp's Berchem. Enjoy fine dining, organic ingredients, and a serene garden terrace.

Vin d'Où Antwerp: Fine French Cuisine & Garden Terrace

Savor high-quality dishes and an extensive wine list at Vin d'Où in Antwerp. Perfect for gourmet enthusiasts seeking a luxurious culinary experience.

Vin d'Où Antwerp: High-End Dining & Wine Selection

Vin d'Où, since 2012, offers a top-tier dining experience with natural ingredients and classic French dishes in a charming setting in Antwerp.

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