Experience the refined charm of Glovers Alley by Andy McFadden in Dublin 2, Ireland.

Name: Glovers Alley by Andy McFadden
Address: 128 St Stephen's Green, Dublin 2, D02 HE18, Ireland, Dublin, D02 HE18, IE
Telephone: (01) 244 0733
Price range: $$$

Nestled at 128 St Stephen's Green, Glovers Alley offers a sophisticated dining experience that perfectly blends elegance and warmth. This esteemed Dublin restaurant delights guests with a cozy interior boasting a palette of green, gold, and pink hues, complemented by mirror accents that add depth and charm to its ambiance.

Gastronomic highlights and impeccable service

Glovers Alley is celebrated for its innovative tasting menus that showcase a creative fusion of fresh, locally sourced ingredients. Diners rave about the flawless flavor combinations and artistic presentation of each course. Whether you're gluten-intolerant or vegetarian, the attentive staff ensures personalized care to accommodate your dietary needs. The expertly curated wine pairings bring out the best in every dish, while the cocktail selection, including perfectly crafted dirty martinis, rounds out an unforgettable meal.

Ambiance and local charm

Overlooking the picturesque St Stephen's Green, Glovers Alley offers a peaceful and cozy atmosphere ideal for intimate dinners or special occasions. The smart casual dress code enhances the refined vibe, while the restaurant’s commitment to inclusivity ensures wheelchair accessibility. Although it doesn’t offer outdoor seating or live music, its serene setting inside invites relaxation and indulgence amid elegant surroundings.

What you need to know before you visit

What are the operating hours of Glovers Alley? Glovers Alley operates lunch service Thursday to Saturday from 12:30pm to 2:30pm, and dinner service Tuesday to Saturday from 6:00pm to 9:30pm.
Does Glovers Alley offer vegetarian or vegan options? Yes, Glovers Alley provides tailored vegetarian and vegan menus to accommodate guests with dietary preferences.
Is Glovers Alley wheelchair accessible? Yes, the restaurant is wheelchair accessible, ensuring a comfortable dining experience for all guests.
Can I make a reservation at Glovers Alley? Reservations can be made through the restaurant's website, by email, or by phone at +353 (0)1 244 0733.
Does Glovers Alley have a dress code? The restaurant maintains a smart casual dress code to ensure a refined dining atmosphere.

Community sentiment about Glovers Alley

Positive reviews highlight Glovers Alley’s exceptional cuisine, attentive service, and elegant ambiance. Guests particularly adore the innovative tasting menus and the scenic views overlooking St Stephen's Green, making it a top choice for food lovers seeking a memorable dining experience in Dublin.

The History of Glovers Alley by Andy McFadden in Dublin 2, Ireland.

Nestled in the heart of Dublin at 128 Saint Stephen's Green, Glovers Alley by Andy McFadden offers a captivating culinary experience that is steeped in rich history. Since its inception, the restaurant has become synonymous with exceptional dining, intersecting tradition and innovation to create a memorable atmosphere for guests.

Timeline of Key Events

2018: Glovers Alley opened its doors in February, marking the start of its culinary journey.
2018: Chef Andy McFadden was honored as the Overall Best Chef in Ireland at the Food & Wine Awards.
2022: Glovers Alley achieved a significant milestone by acquiring its first Michelin star in the prestigious Michelin Guide Great Britain & Ireland.

Glovers Alley's journey is not just a narrative of a restaurant but a testament to culinary excellence in Dublin. Opening its doors in 2018, the establishment quickly made waves in the gastronomic scene, thanks to the visionary chef Andy McFadden. His dedication to crafting exquisite dishes earned him the title of Overall Best Chef in Ireland that same year. This accolade set the stage for what would become a hallmark of fine dining.

In 2022, Glovers Alley reached new heights, receiving its first Michelin star, an acknowledgment of its exceptional culinary offerings and service. This recognition not only solidified its place in Dublin's dining landscape but also highlighted Chef McFadden's commitment to quality and creativity. The restaurant continues to attract food enthusiasts and critics alike, making it a must-visit destination for anyone seeking a refined dining experience.