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Milan

Terrazza Calabritto Milano is a sophisticated restaurant located in the fashionable Porta Garibaldi area of Milan. It offers a modern take on Southern Italian cuisine, focusing on fresh, high-quality ingredients. The ambiance is refined and luxurious, featuring contemporary design elements and panoramic city views. The menu includes a variety of seafood dishes, pasta, and desserts, with options for vegan and vegetarian diets. While many patrons commend the restaurant for its culinary offerings and atmosphere, some have noted that the pricing is on the higher end, and there have been occasional mentions of inconsistent service.

Terrazza Calabritto Milano: A seafood lover's oasis in the heart of Milan.

Nestled at Viale Monte Grappa 7, Terrazza Calabritto Milano stands out as a beacon for fresh, exquisitely crafted seafood dishes in the bustling city of Milan. This elegant restaurant combines stylish decor with a warm, attentive atmosphere, making it a top choice for both locals and visitors seeking a memorable dining experience.

At the helm of the kitchen is Chef Matteo Marangon, whose passion for seafood shines through each plate. Diners rave about the iconic raw seafood tower, featuring generous portions of scampi and red prawns, perfect for sharing. The showstopper is undoubtedly the spider crab pasta — a unique and flavorful creation that has earned high praise from pasta enthusiasts.

Beyond the main courses, the menu offers a variety of vegan and vegetarian options, ensuring everyone finds something delicious to enjoy. The cocktail menu is thoughtfully curated, with mixologists ready to customize drinks to suit your taste, rounding out a full gastronomic adventure.

Terrazza Calabritto Milano offers an intimate yet lively setting without outdoor seating but with a refined interior that impresses guests from the moment they arrive. The attentive and friendly staff enhance the experience, ensuring every detail is carefully tended to, from food presentation to personalized cocktail recommendations.

While reservations are strongly recommended due to its popularity, the overall value and quality of service make it well worth planning ahead. The restaurant accepts a variety of payment options including contactless payments, debit and credit cards, making the visit convenient for travelers and locals alike.

Who is the chef at Terrazza Calabritto Milano?

What is the average price when eating at Terrazza Calabritto Milano?

Does Terrazza Calabritto Milano have vegan options on the menu?

Does Terrazza Calabritto Milano have vegetarian options on the menu?

 Yes, the menu includes vegetarian dishes.

Terrazza Calabritto Milano is widely praised for its fresh seafood, elegant setting, and impeccable service. Visitors often highlight the generous portions of the raw seafood tower and the unforgettable crab pasta as standout dishes that keep them coming back. The central Milan location and chic interior design add to the restaurant’s appeal, making every visit a stylish and satisfying occasion.

Guests appreciate the attentive staff who strive to personalize each dining moment, from explaining menu details to customizing cocktails. While nearly all feedback is glowing, a rare single experience with brusque service is noted but considered an exception to an otherwise excellent reputation.

Europe

Italy

Nestled in the heart of Milan, at Viale Monte Grappa, 7, Terrazza Calabritto Milano is not just a restaurant; it's a culinary journey that captures the essence of Italian seafood dining. With its elegant decor and vibrant atmosphere, this establishment invites food enthusiasts to indulge in a feast for the senses. Imagine savoring the freshest seafood while overlooking the bustling streets of Milan, where every meal feels like a celebration.

At Terrazza Calabritto, the menu is a testament to the ocean's bounty. The **signature crab pasta**, a stunning dish featuring crab meat nestled in a re-stuffed crab shell, is a must-try. Each bite bursts with flavor, complemented by a rich tomato sauce that elevates the experience. For those who prefer a lighter touch, the coconut ceviche, made with fresh yellowtail, offers a refreshing contrast, perfectly balancing the richness of the seafood.

Conveniently located in Milan, Terrazza Calabritto is surrounded by a myriad of attractions. Just a short walk away, visitors can explore the iconic Duomo di Milano or enjoy a leisurely stroll through the vibrant Galleria Vittorio Emanuele II. The restaurant's prime location makes it an ideal stop for both locals and tourists looking to indulge in a memorable dining experience.

 It is renowned for its exquisite seafood dishes, particularly the crab pasta and coconut ceviche.

 The restaurant offers a unique dining experience with fresh ingredients and a beautiful view of Milan.

Whether you are a local or a traveler, Terrazza Calabritto Milano promises an unforgettable experience filled with delectable seafood, stunning views, and a warm atmosphere. Don’t miss the chance to indulge in a meal that celebrates the best of Italian cuisine. Make your reservation today and discover why this gem is a must-visit in Milan.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURMX1AybWlnRRAB&d=17924085&t=1

places/ChIJl7OytjTBhkcRjnbwMclcNfY/reviews/ChdDSUhNMG9nS0VJQ0FnSURMX1AybWlnRRAB

Our hotel recommended this seafood restaurant and it did not disappoint. We really enjoyed the raw seafood tower but ordered too much. The scampi and red prawns are large so if you have 5 people like us order maybe 2 servings. The signature dish is the crab pasta which I definitely recommend ordering. My youngest daughter is a pasta aficionado and she said it was one of the best pasta’s she’s had in some time. Everyone who worked at the restaurant was friendly and very attentive. If you like fresh seafood this is a very good option.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNyM1pQa0F3EAE&d=17924085&t=1

places/ChIJl7OytjTBhkcRjnbwMclcNfY/reviews/ChZDSUhNMG9nS0VJQ0FnSUNyM1pQa0F3EAE

Went there couple times for business dinner. It’s a wow wow, from decor, presentation to food…

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURHeC1qWklREAE&d=17924085&t=1

places/ChIJl7OytjTBhkcRjnbwMclcNfY/reviews/ChZDSUhNMG9nS0VJQ0FnSURHeC1qWklREAE

This restaurant came by way of a very high recommendation from our hotel concierge who felt confident, we'd love the food and would return from the restaurant satisfied with a night well spent. Before confirming the reservation (Reservations in Milan overall are strongly recommended) the gentleman from our hotel encouraged us to first check the restaurant out online to see if it indeed appealed to us. The photo that appears most from this restaurant is their Pièce de résistance (not sure how to translate that into Italian) which is the crab carcass (crab shell) re-stuffed with pasta, tomato sauce and of course crab meat. That hooked us and that's ultimately what we ordered. We also ordered the coconut ceviche (the fish Dujour was yellowtail) as an appetizer and we really enjoyed that!

Service was exceptional WITH THE EXCEPTION OF ONE. All the wait staff was kind and deliberate in orchestrating a spectacular dining experience. The mixologist explained which cocktails would be to my liking and even went a step further offering to customize to my taste. Wonderful!!! One short woman appeared and she was not apart of the wait team that assisted us throughout the night. Her appearance and attitude put an awful damper on the entire night and left us with a poor taste in our mouths (-1 star = 4/5). She appeared out of no where and was very abrupt and crass for no apparent reason. But she was an outlier. The rest of the staff made the price points at this establishment well worth it.

Our dessert was just okay but I believe we could have done a better job selecting or if not defaulting to what was familiar - cheesecake with red fruit.

All in all, a beautiful dining establishment!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNiNUx2NGVREAE&d=17924085&t=1

places/ChIJl7OytjTBhkcRjnbwMclcNfY/reviews/ChZDSUhNMG9nS0VJQ0FnSUNiNUx2NGVREAE

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURINWZuRTNnRRAB&d=17924085&t=1

places/ChIJl7OytjTBhkcRjnbwMclcNfY/reviews/ChdDSUhNMG9nS0VJQ0FnSURINWZuRTNnRRAB

This was an experience from when we walked in, the Lady at the door was so nice, the setting was amazing, my girlfriend and were looked after in every detail the food was even better and the cocktails were on point.
Thank you

Discover Terrazza Calabritto Milano: Premium Seafood Dining

Terrazza Calabritto Milano is an upscale restaurant located in the Porta Garibaldi area of Milan, known for its modern take on Southern Italian cuisine and elegant ambiance.

Historical overview of terrazza calabritto milano

Nestled in the vibrant heart of Milan at Viale Monte Grappa, Terrazza Calabritto Milano has swiftly carved a niche since its inception. Opening its doors in 2022, this exceptional establishment introduced a fresh and unique dining experience that seamlessly blends the rich traditions of Southern Italian cuisine with modern culinary artistry.

A journey of culinary innovation and recognition

Within just a year, by 2023, Terrazza Calabritto Milano had earned acclaim for its innovative approach to Southern Italian cuisine. The restaurant’s commitment to using fresh, high-quality ingredients sourced from the finest producers elevated traditional flavors—especially those inspired by the Campania region—to new heights. This recognition celebrates the establishment’s dedication to both authenticity and contemporary presentation, captivating food enthusiasts and trend-conscious travelers alike.

Expanding experiences with exclusive private dining

In 2024, Terrazza Calabritto Milano broadened its horizons by introducing private dining and event hosting services. This expansion invites guests to enjoy its sophisticated Mediterranean and Southern Italian offerings in intimate or celebratory settings, perfect for special occasions and business gatherings. The elevated ambiance combined with meticulously crafted dishes ensures every event here is an unforgettable experience.

What makes Terrazza Calabritto Milano stand out

 that highlight the culinary heritage of Campania with a modern twist.

 sourced from premier producers to ensure exceptional flavor and authenticity.

Artful presentation and contemporary techniques

 that elevate each dish to a feast for the eyes as well as the palate.

 offering versatile, elegant spaces for memorable social and corporate experiences.

Restroom

Live Music

Outdoor Seating

Good for Groups

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Cocktails

Good for Children

Terrazza Calabritto Milano is a rooftop bar and restaurant in Milan, offering stunning views of the city skyline and a menu featuring exquisite Italian cuisine. The ambiance combines modern sophistication with warm Italian charm, making it an ideal spot for both intimate gatherings and festive celebrations.

Terrazza Calabritto Milano

Serves Dessert

Terrazza Calabritto Milano is a rooftop bar and restaurant in Milan, offering stunning views of the city skyline and a menu featuring exquisite Italian cuisine. The ambiance combines modern sophistication with warm Italian charm, making it a perfect spot for both intimate gatherings and festive celebrations.

Dine In

Serves Coffee

Curbside Pickup

Un viaggio emozionale che accompagna i nostri ospiti alla scoperta di una nuova cultura gastronomica, in cui le tradizioni si intrecciano alla modernità delle nuove tecniche culinarie esaltando i sapori tipici del Mediterraneo.

Tartar di tonno rosso su guacamole

Plateau Royal

Plateau crostacei

Selezione di ostriche

Ricci di mare

Tartare di salmone

Tartare misto rosso di Mazara agli agrumi

Tartare aragosta

Misto tartare

Ceviche

Carpaccio di pesce agli agrumi

Tartare di pomodoro

Insalata di rosso di Mazara

Polpo verace grigliato

Capesante grigliate

Acciughe del Mar Cantabrico

Fiori di zucca

Parmigiana di melanzane

Mozzarella ripiena di tartare di tonno rosso

Baccalà in tempura

Calamari in guazzetto

Calamaretti fritti

Peperoni ripieni

Vermicelli con la granseola

Aglio, olio e peperoncino di mare

Paccheri di Gragnano con pescato del giorno

La mista di Gragnano con nero di seppia e patate

Gnocchi allo scarpariello

Candele alla Genovese

Branzino in crosta di sale

Baccalà morro

Filetto pescato del giorno

Filetto di manzo alla griglia

Guancia cotta a bassa temperatura

Catalana

Cheesecake ai frutti di bosco

Il nostro tiramisù

Gelato alla vaniglia, meringa e cialda di biscotto

Babà classico napoletano

Torta caprese

Bignè con crema al latte e cioccolato

Menù 2025

Terrazza Calabritto Milano Menu overview at Viale Monte Grappa 7 Milan Italy 

Nestled in the heart of Milan, Terrazza Calabritto offers a masterful journey through Southern Italian flavors with a modern twist. This acclaimed seafood restaurant invites you to indulge in a meticulously crafted menu featuring the freshest catches and vibrant local ingredients, perfect for foodies and travelers seeking an authentic Mediterranean dining experience.

Begin your meal with a dazzling array of starters showcasing exquisite seafood and inventive combinations. The Tartar di tonno rosso su guacamole blends rich tuna tartare with creamy guacamole for a fresh and indulgent bite. For those craving variety, the Plateau Royal and Plateau crostacei offer luxurious selections of scampi, red prawns from Mazara, calamari, carpaccio, oysters, carabineros, and lobster — a true seafood feast. Other highlights include the briny Selezione di ostriche, delicate Ricci di mare sea urchins, and vibrant Tartare di salmone accented with chives, lime, and black pepper.

Tartar di tonno rosso su guacamole: tuna tartare with creamy guacamole

Plateau Royal: a luxurious assortment of scampi, red prawns, tuna and salmon tartare, calamari, fish carpaccio, and oysters

Plateau crostacei: extravagant platter of carabineros, scampi, lobster, and Mazara red prawns

Selezione di ostriche: fresh selection of oysters

Tartare di salmone: salmon tartare with chives, lime, black pepper, and parsley

Ceviche: catch of the day marinated with celery root, zucchini, leche de tigre, cilantro, chili, onion, lime, and crunchy corn

The main courses continue the seafood celebration alongside authentic Italian classics. Dive into the signature Vermicelli con la granseola, a delicate pasta dish adorned with crab, shellfish, and fresh tomato. The garlic, oil, and chili linguine with seafood is a vibrant choice for spice lovers, while the Paccheri di Gragnano showcases the day's freshest fish with tomato and basil. For a darker, more intense flavor, La mista di Gragnano with cuttlefish ink and potatoes is a must-try. Land lovers can savor the grilled filetto di manzo or the tender guancia slow-cooked to perfection.

Vermicelli con la granseola: pasta with crab, shellfish, fish, and fresh tomato

Aglio, olio e peperoncino di mare: linguine with seafood and pecorino cheese

Paccheri di Gragnano con pescato del giorno: paccheri pasta with fresh catch, tomato, and basil

La mista di Gragnano con nero di seppia e patate: pasta with cuttlefish ink, potatoes, and mollusks

Filetto di manzo alla griglia: grilled beef filet with seasonal vegetables

Complete your meal with classic Italian desserts that offer comforting sweetness and refined textures. Choices include the rich and creamy Il nostro tiramisù, the indulgent Cheesecake ai frutti di bosco bursting with forest berries, and the decadent Torta caprese with its moist chocolate and almond notes. For a lighter finish, try the Gelato alla vaniglia paired with crisp meringue and a biscuit wafer or the traditional Babà classico napoletano soaked in rum. The Bignè con crema al latte e cioccolato adds a delightful creamy-chocolate contrast to round out your sweet experience.

Il nostro tiramisù: traditional Italian coffee-flavored dessert

Cheesecake ai frutti di bosco: cheesecake topped with fresh berries

Gelato alla vaniglia, meringa e cialda di biscotto: vanilla ice cream with meringue and biscuit wafer

Babà classico napoletano: classic Neapolitan rum-soaked cake

Torta caprese: moist chocolate and almond cake

Alongside the exquisite dishes, Terrazza Calabritto boasts a fine selection of wines and cocktails expertly crafted by skilled mixologists. Whether you prefer a refreshing cocktail tailored to your taste or a glass of carefully chosen Italian wine, every sip complements the rich flavors of your meal. For special occasions or group dining, the restaurant offers the Catalana—a magnificent seafood extravaganza combining Canadian lobster, blue lobster, carabineros, spiny lobster, scampi, and shrimp, perfect for sharing and celebrating the sea's bounty.

Wide selection of Italian wines and expertly crafted cocktails

Special Catalana seafood platter featuring multiple lobster varieties and crustaceans

Indulge in exquisite Italian cuisine and stunning views at Terrazza Calabritto in Milan. Immerse yourself in luxury—reserve your table today!

Fine Dining at Terrazza Calabritto, Milan's Gem

Metropolitan City of Milan

Terrazza Calabritto Milano: A Seafood Haven in the Heart of Milan's Viale Monte Grappa District.

Nestled at 7 Viale Monte Grappa in vibrant Milan, Terrazza Calabritto Milano is a must-visit seafood restaurant offering an exquisite blend of fresh flavors and stylish ambiance. Known for its impeccable service and attention to detail, this restaurant has earned acclaim from both locals and travelers seeking a top-tier dining experience.

Fresh Seafood Delights and Signature Dishes

Seafood lovers will adore the generous portions of scampi and red prawns, perfect for sharing with friends or family. The star of the menu is undoubtedly the crab pasta—an indulgent dish that combines rich crab meat with perfectly cooked pasta, garnering rave reviews from pasta aficionados. For adventurous diners, the raw seafood tower is a feast for the senses, while the coconut ceviche offers a refreshing appetizer to awaken the palate.

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