Cycle by Mauro Colagreco Menu Overview
Nestled in the heart of Tokyo's Chiyoda district, Cycle offers a sublime gastronomic journey that marries innovative French cuisine with delicate Japanese influences. This dining experience celebrates the essence of nature through seasonal vegetables, fragrant herbs, and carefully selected meats and fish, presented with artistic flair and reverence for the natural world.
Starters and Appetizers
Although the menu primarily highlights mains, Cycle’s attention to detail ensures that every dish, including starters, is a refined expression of nature’s cycles. Expect beautifully balanced bites that showcase fresh, seasonal produce and aromatic herbs, setting the tone for a memorable meal.
Main Courses
Cycle’s mains are a testament to culinary craftsmanship and seasonal expression. Each dish is designed to immerse diners in the rhythms of nature, using fresh herbs and vegetables from the season, paired harmoniously with premium meat or fish options.
- Nature - A vibrant celebration of seasonal vegetables and fresh herbs, capturing the purest flavors of the earth.
- Symbiose - A sophisticated harmony of seasonal vegetables, herbs, and your choice of exquisite meat or fish, crafted to delight the palate.
- Inspiration - The pinnacle of the menu, blending seasonal vegetables, aromatic herbs, and choice cuts of meat or fish into an unforgettable culinary masterpiece.
Desserts and Sweet Treats
Though the menu details focus on mains, Cycle is renowned for its artistic dessert presentations that often incorporate floral motifs and seasonal fruits. Guests can expect creations that are as visually stunning as they are flavorful, offering a perfect conclusion to the meal.
Drinks and Special Pairings
Cycle offers a curated selection of drinks to complement its nature-inspired dishes. Highlights include a range of non-alcoholic pairings such as several types of homemade kombucha and blended teas, designed to promote detoxification and refresh the palate.
For those who enjoy alcoholic beverages, the restaurant also serves select wines and cocktails, including off-menu Japanese wines that offer surprising and delightful pairings with the inventive cuisine.
