Nestled quietly on the second floor of a discreet building in Shirokanedai, Tokyo, Jizō Sushi offers a rare dining experience that sushi aficionados and discerning travelers will treasure. This exclusive sushi haven seats only six guests per evening, serving authentic Edomae-style nigiri that reflects centuries of traditional craftsmanship. Known for its meticulous fish selection and the chef’s dedication to perfection, Jizō Sushi stands out as a sanctuary for lovers of Japanese culinary heritage.
Jizō Sushi’s ambiance is a captivating blend of traditional Japanese aesthetics and subtle retro Western influences. British-style chairs reminiscent of historical Rokumeikan era furnishings add a unique charm to the spacious yet intimate dining space. With only two groups served per day on Thursdays, Fridays, and Saturdays, the atmosphere is calm, allowing guests to fully immerse themselves in the sushi experience without distractions.
The star of the show is undoubtedly the sushi, made with seasonal, top-quality fish and served atop perfectly seasoned rice infused with red vinegar for a refreshing acidity. Each nigiri is hand-pressed tightly to create a harmonious unity of texture and flavor. Portions are modest in size but rich in taste, with 14 pieces included in the standard course and options to add delicacies like white shrimp. The chef’s artful balance of traditional Edomae techniques and fresh ingredients leaves a lasting impression, especially the delicate shrimp and flavorful sauces.
- Authentic Edomae nigiri sushi crafted with seasonal ingredients and traditional methods.
- Exclusive six-seat counter ensuring intimate and personal service.
- Stylish ambiance blending traditional Japanese and retro Western décor.
- Meticulous preparation of every piece reflects deep respect for the craft.
- What is the price of the Omakase Nigiri course at Jizō Sushi? The Omakase Nigiri course costs 38,500 JPY per person, including tax.
- Is there a dress code at Jizō Sushi? Yes, guests are asked to avoid casual attire such as T-shirts, shorts, and sandals.
- Are children allowed at Jizō Sushi? No, the restaurant does not permit guests under the age of 15.
- What payment methods are accepted at Jizō Sushi? Payments can be made by cash or major credit cards including VISA, MasterCard, JCB, American Express, and Diners Club.
- How many seats are available at Jizō Sushi? The restaurant has a total of six counter seats.
Jizō Sushi is celebrated by locals and visitors alike for its unwavering commitment to the authentic taste and presentation of Edomae sushi. The exclusivity of its reservation-only policy and intimate seating arrangement contributes to a uniquely personal and refined experience. While the pricing reflects the premium quality and craftsmanship, many enthusiasts consider it a worthwhile indulgence for a truly memorable sushi journey in Tokyo.
Experience the essence of traditional Tokyo sushi culture at Jizō Sushi — a hidden gem for those seeking culinary excellence and a serene atmosphere.
Nestled quietly in the sophisticated neighborhood of Shirokanedai, Minato City, Tokyo, Jizō Sushi stands as a beacon of traditional Japanese culinary art, specializing in authentic Edomae-style sushi. Since its inception, this intimate establishment has captivated discerning food enthusiasts who seek a refined and historically rich sushi experience.
In 2019, Chef Motohiro Takeda began crafting Edomae-style sushi tailored for the Reiwa era, combining age-old techniques with a modern sensibility. His dedication to sourcing seasonal ingredients and meticulous preparation honors the Edo period's culinary traditions, making each piece of sushi not just a meal but a narrative steeped in history. This commitment has cemented Jizō Sushi’s reputation as a distinguished destination for authentic Japanese dining.
Jizō Sushi’s commitment to quality and tradition was officially recognized in 2024 when it was awarded one Michelin star. This prestigious accolade highlights the restaurant’s high standards of cooking, exceptional ingredient quality, and the unique dining experience it offers within Tokyo’s competitive gourmet landscape.
Located on the second floor of a discreet building beneath the Shuto Expressway, Jizō Sushi offers an exclusive setting with only six seats and reservations limited to two groups per day. This intimate arrangement ensures a relaxed atmosphere where guests can fully appreciate the artistry behind each nigiri. The fusion of traditional Japanese ambiance with retro Western influences, including British-style chairs reminiscent of the Rokumeikan, creates a stylish yet understated environment.
- Limited seating and exclusivity: Only six seats available and two groups served per day, emphasizing exclusivity and personalized service.
- Authentic Edomae style: Sushi crafted with red vinegar-seasoned rice and a focus on seasonal, high-quality ingredients reflecting Edo-period traditions.
- Exclusive drink policy: Alcohol limited to three drinks to maintain focus on the sushi's exquisite flavors.
Jizō Sushi remains a coveted destination for food lovers and cultural explorers alike, merging historical culinary craftsmanship with an intimate, refined setting. Whether you are an aficionado of traditional Japanese cuisine or a traveler seeking an immersive Edomae sushi experience in Tokyo, Jizō Sushi offers an unmatched journey into Japan's rich gastronomic heritage.
Located in the tranquil Shirokanedai area of Minato City, Tokyo, Jizō Sushi is an intimate sushi restaurant that offers a unique dining experience. With only six seats available, this establishment specializes in authentic Edomae-style sushi, showcasing the artistry and tradition of Japanese cuisine. Open only on select days, Jizō Sushi has garnered attention for its Michelin-starred quality and commitment to using fresh, seasonal ingredients.
The restaurant's ambiance combines a traditional Japanese feel with a retro Western twist, creating a stylish yet comfortable environment for diners. The counter setting allows for an up-close experience with the sushi-making process, enhancing the overall enjoyment of the meal.
Jizō Sushi is not just a meal; it's an experience that transports you to the heart of traditional sushi craftsmanship.
The restaurant's limited capacity and exclusive nature make it a sought-after destination for sushi enthusiasts.
Reservations are essential due to the limited seating and specific operating days.
The course menu, priced around 30,000 yen, features exquisite sushi that highlights the freshness and quality of the ingredients.
The sushi rice is seasoned with red vinegar, offering a refreshing taste that complements the carefully selected toppings.
The combination of flavors and textures creates a memorable dining experience that sushi lovers will cherish.
Pros
• Authentic Edomae-style sushi
• Michelin-starred quality
• Intimate six-seat counter setting
• Fresh, seasonal ingredients
• Traditional sushi-making techniques
Cons
• Reservations required
• Limited seating
• No outside alcohol allowed
• Dress code enforced
• No children under 15 allowed
Ideal for
• Sushi enthusiasts
• Romantic dinners
• Special occasions
• Intimate gatherings
Things to know before visiting
• Make a reservation well in advance
• Dress appropriately as a dress code is enforced
• Be prepared for a limited menu with a focus on quality over quantity
• Enjoy the experience with a maximum of three drinks
Overall impression
Jizō Sushi is a remarkable destination for those seeking an authentic sushi experience in Tokyo. With its intimate setting and dedication to traditional techniques, it stands out as a culinary gem. While the price may be on the higher side, the quality and artistry of the sushi make it a worthwhile indulgence. For anyone serious about sushi, a visit to Jizō Sushi is an unforgettable experience.
