Ruenton Restaurant

Bangkok, Thailand

Community Involvement

Ruenton Restaurant, located within the Montien Hotel in Bangkok, serves as a vibrant hub for the local community. With a commitment to quality and authenticity, it has become a beloved destination for both locals and travelers. The restaurant not only offers exquisite Hainanese chicken rice but also engages in various community initiatives, fostering connections that enrich the local culture.

Local Partnerships

  • Collaborates with local farmers to source fresh ingredients.
  • Participates in local food festivals to promote Thai cuisine.
  • Supports local artisans by featuring their crafts in the restaurant.

Events and Gatherings

Ruenton Restaurant regularly hosts community events, from cooking classes to cultural nights, allowing locals to engage with their heritage while enjoying delicious food. These gatherings not only strengthen community bonds but also provide a platform for sharing stories and traditions.

Sustainability and Responsibility

The restaurant is committed to sustainable practices, including waste reduction and responsible sourcing of ingredients. By prioritizing local produce and minimizing plastic use, Ruenton sets an example for ethical dining in Bangkok.

Voices from the Community

"Ruenton has become a second home for many of us. The food is comforting, and the atmosphere is warm and welcoming." - A local patron.

Connect with Ruenton Restaurant

Join us at Ruenton Restaurant in Bangkok for an unforgettable dining experience that celebrates community, culture, and sustainability. We invite you to be part of our story!

The Story of Ruenton Restaurant

Ruenton Restaurant, located in the Montien Hotel in Bangkok, has become a culinary landmark since its inception. Inspired by the rich flavors of Hainanese cuisine, the restaurant aims to provide an authentic dining experience that resonates with both locals and travelers alike. Its commitment to quality and tradition has made it a beloved spot for those seeking the best chicken rice in the city.

Milestones and Growth

• Established in the early 2000s, Ruenton quickly gained a reputation for its exceptional Hainanese chicken rice. • In 2010, the restaurant underwent renovations to enhance its ambiance, making it more inviting for families and groups. • By 2015, Ruenton was recognized in local food guides as one of the top dining spots in Bangkok. • In 2020, the restaurant expanded its menu to include a wider variety of Thai and Chinese dishes, catering to diverse palates.

Cultural and Local Influence

Ruenton Restaurant is deeply rooted in the local community, reflecting the culinary traditions of Bangkok. The restaurant embraces the flavors of Hainanese cuisine while integrating local Thai ingredients, creating a unique fusion that appeals to a broad audience. The establishment serves as a gathering place for families and friends, fostering a sense of community and shared experiences.

People Behind the Legacy

The founders of Ruenton Restaurant are passionate about preserving the authenticity of Hainanese cuisine. Their dedication to quality and service has been instrumental in establishing the restaurant's reputation. The chefs, trained in traditional methods, ensure that each dish is prepared with care and precision, maintaining the high standards that guests have come to expect.

Evolution and Modern Era

Over the years, Ruenton has adapted to changing culinary trends while staying true to its roots. The introduction of new dishes and seasonal ingredients reflects the restaurant's commitment to innovation. Regular updates to the menu keep the dining experience fresh, ensuring that both loyal patrons and new visitors find something to delight their taste buds.

Continuing the Tradition

Ruenton Restaurant remains committed to its heritage, ensuring that every dish tells a story. The restaurant not only serves food but also creates memories for families and friends. As it continues to thrive in the heart of Bangkok, Ruenton stands as a testament to the enduring legacy of Hainanese cuisine, inviting everyone to experience its rich flavors.

Ruenton Restaurant at a glance

Located at 54 Surawong Rd, Bangkok, Ruenton Restaurant is a celebrated dining destination known for its exquisite Hainanese chicken rice. This establishment, nestled within the Montien Hotel, combines authentic flavors with a refined ambiance, making it a favorite among locals and tourists alike. With a legacy of culinary excellence, Ruenton offers a delightful dining experience that is both casual and elegant.

Pros

  • Elegant yet relaxed ambiance Exceptional Hainanese chicken rice Attentive and efficient service Diverse menu with Thai and Chinese dishes

Cons

  • Higher price point for premium offerings Limited outdoor seating Can get busy during peak hours

Ideal for

Ruenton Restaurant is perfect for family gatherings, casual dining with friends, or special occasions where authentic flavors are desired.

Things to know before visiting

Reservations are recommended during peak hours, and parking is available nearby. The restaurant is family-friendly and offers a variety of dishes to cater to different tastes.

Overall impression

Ruenton Restaurant stands out as a top choice for Hainanese chicken rice in Bangkok. With its combination of quality food, attentive service, and a pleasant atmosphere, it promises a memorable dining experience that keeps guests returning for more.

Closed - Opens 11:00 AM

Monday

11:00–21:30

Tuesday

11:00–21:30

Wednesday

11:00–21:30

Thursday

11:00–21:30

Friday

11:00–21:30

Saturday

11:00–21:30

Sunday

11:00–21:30

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