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LAZU Restaurant, formerly known as Bouillon 47, has garnered positive feedback for its cozy ambiance, attentive service, and high-quality, inventive French cuisine. Guests frequently praise the chef's specialties, such as the caramelized veal sweetbreads and the signature chocolate mousse. The restaurant's terrace is also appreciated for its pleasant outdoor dining experience.

Nestled in the heart of Paris's vibrant 9th arrondissement, LAZU Restaurant, formerly known as Bouillon 47, invites you to savor an exquisite journey through contemporary French cuisine. This chic bistro embodies a perfect blend of sophistication and a warm, inviting atmosphere that appeals to food lovers, digital nomads, and trend-conscious travelers alike.

A culinary experience rooted in regional flair

LAZU boasts a contemporary menu highlighting the rich flavors of Ile-de-France and beyond. Diners rave about signature dishes such as the caramelized veal sweetbreads, perfectly balanced terrines, and an indulgent chocolate mousse that rounds out the meal with a decadent finish. Locally sourced ingredients and thoughtfully crafted vegetarian options ensure that every palate is catered to with style and care.

 The chef’s personal engagement with guests adds a memorable, authentic touch.

Step inside to enjoy a sleek, upscale interior complemented by a small, leafy terrace for outdoor seating—perfect for a sunny Parisian afternoon. The atmosphere is cozy and elegant, drawing a crowd that appreciates refined dining without pretense. While some guests note that space can feel intimate and lively, the attentive and knowledgeable staff work hard to deliver an excellent service experience. A wide and carefully curated wine list accompanies each meal, including regional gems for every budget.

 47 Rue Marguerite de Rochechouart, 75009 Paris, France, a charming and accessible spot in the city’s bustling 9th district.

 Open Tuesday to Saturday, serving lunch from 12:00 PM to 2:00 PM and dinner from 7:00 PM to 10:30 PM. Closed Sundays and Mondays.

 Smart-casual attire is encouraged to complement the elegant dining setting.

 Recommended to secure your table and enjoy a seamless dining experience.

 Street parking nearby can be limited; public transport is advisable for convenient access.

Frequently asked questions about Lazu Restaurant

What are the restaurant's operating hours?

 LAZU Restaurant is open Tuesday through Saturday, with lunch from 12:00 PM to 2:00 PM and dinner from 7:00 PM to 10:30 PM. It remains closed Sundays and Mondays.

Is there a dress code at LAZU Restaurant?

 While there is no strict dress code, smart-casual attire is encouraged to suit the restaurant's elegant ambiance.

Does the restaurant accommodate dietary restrictions?

 Yes, LAZU offers vegetarian options and emphasizes locally sourced ingredients to cater to diverse dietary preferences.

Is parking available near the restaurant?

 Street parking is available but often limited; using Paris public transportation is recommended.

 Yes, reservations are accepted and recommended to secure your spot at this popular bistro.

LAZU enjoys a predominantly positive reputation among locals and visitors. Diners appreciate the high-quality cuisine and the attentive, young team delivering excellent service. Many highlight the restaurant’s intimate ambiance and the chef’s approachable presence, which together create an inviting dining experience. While some have noted that the dining area can feel cozy and that timing policies for seating might be strict, these remarks are balanced by glowing reviews of the food and wine selection, making LAZU a must-visit spot for those seeking an authentic Parisian bistro experience.

Europe

France

Located at 47 Rue Marguerite de Rochechouart in Paris, LAZU Restaurant (Bouillon47) presents a chic and upscale bistro experience. This establishment combines contemporary design with a menu that highlights regional French fare, making it a delightful spot for both locals and travelers. With a small, leafy terrace, it offers a refreshing dining atmosphere, perfect for enjoying a meal outdoors. Established in the heart of Paris, LAZU has quickly gained recognition for its vibrant ambiance and exceptional service, drawing food enthusiasts from all corners of the city.

At LAZU, the culinary offerings are a true reflection of French gastronomy. The menu features a range of dishes that celebrate local ingredients and traditional techniques. Guests can indulge in a variety of options, from expertly crafted appetizers to exquisite main courses. The restaurant also boasts an impressive wine selection, ensuring that every meal is perfectly paired.

Classic French Terrine - A fresh and balanced dish, perfect for starters.

Haddock with Puree - A flavorful main course that showcases the chef's skill.

Seasonal Dessert - A delightful finish to your meal, changing with the seasons.

Situated in the lively 9th arrondissement of Paris, LAZU Restaurant is surrounded by a rich cultural landscape. The neighborhood is known for its artistic heritage, with nearby attractions including the iconic Moulin Rouge and the historic Sacré-Cœur Basilica. This vibrant area offers a blend of traditional Parisian charm and modern flair, making it an ideal backdrop for a memorable dining experience.

A: Yes, reservations are recommended to ensure a table.

A: Yes, LAZU offers a lovely outdoor terrace.

Experience the culinary delights of LAZU Restaurant in Paris. With its exquisite menu and inviting atmosphere, it’s the perfect destination for a memorable dining experience. Make your reservation today and indulge in the flavors of France!

Chic, upscale bistro with a contemporary menu of regional fare, plus wine & a small, leafy terrace.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUMzaE9EbmRnEAE&d=17924085&t=1

places/ChIJk1bIy0Fu5kcR2hnJCvRJpm0/reviews/ChZDSUhNMG9nS0VJQ0FnSUMzaE9EbmRnEAE

I had my lunch today In this restaurant, I couldn't be happier, The food is amazing, the service was excellent, I highly recommend it

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUN0OE5Ld2tBRRAB&d=17924085&t=1

places/ChIJk1bIy0Fu5kcR2hnJCvRJpm0/reviews/ChdDSUhNMG9nS0VJQ0FnSUN0OE5Ld2tBRRAB

Went into this place really excited with a group of friends after a week of hard work. It had good reviews and was on the Michelin guide as a recommend location.

We were a group of four and ordered entree, main and dessert, food was decent but not out of this world.

Haddock was a bit flavorless and the puree underneath didn’t offer enough contrast.
Terrine was fresh and good quality, balanced in flavor.

What left an incredibly sour taste in our mouths was the service. There is a lady that has been given the order to bulldoze out the patrons once they hit their two hour limit was awful, when we ordered a second bottle of wine she proceeded to say “but you only have 25minutes!” And berated us for the rest of the evening before serving us the bill to get out, I’m surprised she didn’t pull us out by the limbs. There’s more tact and politeness to managing time limits, this place won’t earn any return customers regardless of food quality. Makes sense they had room on a Saturday night.  Also we paid 83 EUR per head which is expensive for the overall experience.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURSOE55bFh3EAE&d=17924085&t=1

places/ChIJk1bIy0Fu5kcR2hnJCvRJpm0/reviews/ChZDSUhNMG9nS0VJQ0FnSURSOE55bFh3EAE

We came upon Bouillon 47 by chance, and I am so glad that we did. The food was marvelous, the wine selection was great, the staff were absolutely lovely. I would definitely recommend this restaurant for a nice, intimate dinner.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURXOGJhUTVBRRAB&d=17924085&t=1

places/ChIJk1bIy0Fu5kcR2hnJCvRJpm0/reviews/ChdDSUhNMG9nS0VJQ0FnSURXOGJhUTVBRRAB

A wonderful French restaurant offering good value for money. Young dedicated team providing excellent service. The menu is typically French and has one or two rarities one can choose from. The wine list is also great with a large selection for every budget.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUR1XzZQMzN3RRAB&d=17924085&t=1

places/ChIJk1bIy0Fu5kcR2hnJCvRJpm0/reviews/ChdDSUhNMG9nS0VJQ0FnSUR1XzZQMzN3RRAB

Now I understand why the rating was so high.  All the dishes were perfectly prepared and the taste was just right for us.  Staff were nice and gave us good suggestions.  Strooongly recommended. Will definitely go back next time when we are in Paris.

LAZU Restaurant (Bouillon47): Upscale Dining in Paris

LAZU Restaurant, previously known as Bouillon 47, was rebranded in 2018 by chef-owner Rémi Lazurowicz. The restaurant is located at 47 Rue Marguerite de Rochechouart in Paris's 9th arrondissement. Chef Lazurowicz, a former engineer turned chef, trained at Ferrandi and worked with Bruno Doucet at La Régalade St-Honoré. The establishment is known for its modern French cuisine, utilizing seasonal ingredients and offering a cozy Art Deco ambiance.

Lazu Restaurant: A Culinary Journey Through Parisian Bistronomy History.

Nestled in the vibrant 9th arrondissement of Paris at 47 Rue Marguerite de Rochechouart, LAZU Restaurant offers an immersive dining experience that beautifully fuses traditional French culinary artistry with modern bistronomy flair.

In 2019, Chef Rémi Lazurowicz, leveraging his rich experience as the trusted second-in-command to the acclaimed Bruno Doucet at La Régalade St-Honoré, opened Bouillon 47. His vision was clear: to craft a refined French bistronomy restaurant that celebrates seasonal ingredients and traditional recipes with an elegant twist.

The menu at LAZU is a celebration of timeless French classics reinterpreted through a contemporary lens. Standout offerings include the caramelized veal sweetbreads, a luxurious dish marked by its rich, delicate flavors, and the pâté en croûte with a perfectly crisp potato crust—a harmonious balance of textures and tastes that have become permanent favorites since the restaurant’s inception.

In 2023, marking a new chapter while honoring its roots, Bouillon 47 rebranded to LAZU Restaurant. This transition reinforced its commitment to culinary excellence and innovation while preserving the essence that earned it a cherished spot in Paris’s gastronomic landscape.

- Expertly crafted bistronomy fare rooted in high-quality, seasonal French ingredients.

A permanent menu featuring iconic dishes like caramelized veal sweetbreads and pâté with potato crust.

A chic bistro atmosphere that blends contemporary elegance with Parisian charm.

A respected chef-led kitchen driven by Rémi Lazurowicz’s dedication to quality and innovation.

Outdoor Seating

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

Serves Vegetarian Food

LAZU Restaurant (Bouillon47)

Découvrez notre menu 2025, une sélection de plats raffinés mettant en valeur des ingrédients de saison et des saveurs authentiques.

Pâté en croute végétal de pomme de terre, crème ciboulette

Terrine de foie de volaille au porto et aux noisettes, pickles, jeunes pousses

Gravlax de truite rose, crème à l’ail des ours, radis noir à cru et radis roses en pickles

Petits pois à la française, mousseline de petits pois, fraises

Raviole d’épaule d’agneau confite, bouillon à la bergamote

Risotto à la rhubarbe et à la sauge, rhubarbe à l’huile d’olive, chips de parmesan et émulsion sauge

Boeuf en 2 façons, onglet rôti et cromesquis de paleron confit, mousseline d’oignons blancs, padron grillés jus au romarin

Filet de cabillaud skrei rôti, artichauts et grenailles cuisinés à l’aneth, chips d’artichauts

Travers de porc confit, pomme anna, condiment xeres

Ris de veau caramélisé, mousseline de pomme de terre, salade d’herbes

Mousse au chocolat lazu, éclats de chocolat, fleur de sel et piment d’espelette, huile d’olive

Tartelette compostée de fraise au poivre Timor et fraises Dream française, sorbet persil

Nage de fruits de saison, sirop vanillé, tuile à l’orange

Pavlova café et citron, meringue au café de spécialité, gel de citron, suprême et sorbet citron

Sélection de fromage de la ferme saint-hubert, compotée d’échalote, brillat savarin, chabichou et claousou au lait de brebis

Menu 2025

LAZU Restaurant (Bouillon47) Paris Menu Overview.

Step into the heart of Paris at LAZU Restaurant, where the 2025 menu presents a contemporary twist on French regional cuisine. This chic bistro offers a thoughtfully curated selection of dishes that balance seasonal ingredients with authentic flavors, inviting food lovers and gourmets to indulge in a refined dining experience.

Begin your meal with vibrant and elegant starters that showcase a variety of tastes and textures. From the comforting Pâté en croûte made with potato and chive cream to the luxurious Terrine de foie de volaille infused with porto and hazelnuts, each dish sets a sophisticated tone.

Pâté en croûte végétal de pomme de terre, crème ciboulette

 – A delicate potato pâté in crust complemented by fresh chive cream.

 – A refined chicken liver terrine with port and hazelnuts, served alongside pickles and young greens.

 – Cured pink trout with wild garlic cream and a refreshing medley of black and pickled pink radishes.

 – Classic French-style peas with smooth pea mousseline and seasonal strawberry accents.

 – Slow-cooked lamb shoulder ravioli served with a fragrant bergamot broth.

The main courses are a celebration of traditional French craftsmanship with a modern sensibility. From the roasted artichoke heart glazed with sage aioli to the expertly prepared beef served two ways, each plate is a harmonious composition of flavors and textures that delight the palate.

Fond d’artichaut rôti en aïoli à la sauge, légumes de saison glacés

 – Roasted artichoke base with sage aioli, accompanied by glazed seasonal vegetables.

Boeuf en 2 façons, onglet rôti et cromesquis de paleron confit, mousseline de céleri au beurre noisette, cébettes glacées et jus au romarin

 – Beef prepared two ways: roasted hanger steak and confit shoulder croquettes, served with celery mousseline, glazed spring onions, and rosemary jus.

Filet de cabillaud skrei rôti, endive braisée au comté, endive rouge au chimichurri et amandes torréfiées

 – Roasted skrei cod fillet with comté-braised endive, red endive chimichurri, and toasted almonds.

Travers de porc confit, pomme anna, condiment xérès

 – Confit pork ribs paired with classic pomme anna and sherry condiment.

 – Caramelized sweetbreads served with potato mousseline and a fresh herb salad.

End your meal on a sweet note with LAZU's exquisite desserts, ranging from rich chocolate delights to light and refreshing fruit preparations. Each dessert captures the essence of French patisserie with a modern and creative flair.

Mousse au chocolat Lazu, éclats de chocolat, fleur de sel et piment d’Espelette, huile d’olive

 – Velvety chocolate mousse accented with chocolate shards, fleur de sel, Espelette chili, and olive oil.

Biscuit à l’huile d’olive, kiwi à cru et en sorbet, crème diplomate à la vanille

 – Olive oil biscuit with fresh and sorbet kiwi, complemented by vanilla diplomat cream.

 – Seasonal fruit nage with vanilla syrup and a crisp orange tuile.

Cheesecake, coulis poire, poire comice et citron confit

 – Creamy cheesecake with pear coulis, Comice pear, and preserved lemon accents.

Sélection de fromages de la ferme Saint-Hubert, compotée d’échalote, Brillat-Savarin, Chabichou et Claousou lait de brebis

 – A curated cheese selection from Saint-Hubert farm with shallot compote, including Brillat-Savarin, Chabichou, and Claousou sheep’s milk cheeses.

Complement your meal with an excellent selection of wines carefully chosen to suit every palate and budget. The bar also serves refreshing cocktails and a curated range of beers, making it a perfect spot to unwind on the leafy terrace after a day exploring Paris.

Savor exquisite flavors at LAZU Restaurant in the heart of Paris! Indulge in culinary delights and vibrant ambiance. Join us for an unforgettable meal!

LAZU Restaurant Paris - Exquisite Flavors Await You

Paris Municipality

Profitez d'une terrasse verdoyante pour vos repas en plein air.

Terrasse extérieure

Des plats végétariens sont toujours proposés.

Options végétariennes

Plus de 150 références de vins et spiritueux provenant de grands domaines.

Sélection de vins et spiritueux

Une belle carte de cocktails pour accompagner votre repas.

Cocktails

Lazu Restaurant Bouillon47 Paris Dining Experience 

Nestled in the heart of Paris's vibrant 9th arrondissement, LAZU Restaurant (Bouillon47) offers an exquisite bistro experience that blends chic ambiance with contemporary French cuisine. Located at 47 Rue Marguerite de Rochechouart, this upscale eatery invites food lovers and travelers alike to savor regional specialties crafted with finesse. Whether you're a foodie seeking authentic Parisian flavors or a trend-conscious traveler eager to explore intimate dining spots, Bouillon47 promises a memorable meal complemented by a thoughtfully curated wine list.

The menu at Bouillon47 showcases a contemporary take on classic French dishes with an emphasis on regional ingredients. Diners enjoy a selection that includes delicate terrines, expertly prepared haddock, and other seasonal delights. Vegetarian options are thoughtfully included, ensuring a diverse and inclusive dining experience. Desserts and cocktails round out your meal perfectly, and the restaurant’s commitment to quality shines in every bite.

Bouillon47 is perfect for intimate dinners or stylish gatherings outdoors on their leafy terrace. The atmosphere is chic yet welcoming, with attentive service and a young, dedicated team passionate about delivering a memorable French dining experience. While lunch and dinner are the main offerings, visitors will appreciate the restaurant’s selection of fine wines and cocktails, enhancing the overall experience in this elegant Parisian setting.

47 Rue Marguerite de Rochechouart, Paris 75009, France 

Accepted and recommended to ensure your spot at this popular bistro 

Indoor dining plus a charming outdoor terrace for al fresco meals 

Credit and debit cards accepted, including NFC payments 

Menu options suitable for children, though overall not particularly kid-focused 

Chic and upscale with a focus on delivering a polished dining experience 

Discover the charm of Parisian bistro elegance at LAZU Restaurant Bouillon47, where each dish and glass of wine is an invitation to savor the best of French culinary tradition in an inviting, stylish setting.

Discover Bouillon 47 in Paris: A Chic Bistro Experience with Both Highlights and Considerations 

Nestled in the heart of Paris on Rue Marguerite de Rochechouart, Bouillon 47 offers a refined dining experience that draws locals and travelers alike. This chic bistro is celebrated for its contemporary take on regional French cuisine, showcasing exceptional dishes crafted with high-quality seasonal ingredients. Guests often highlight signature plates like the caramelized veal sweetbreads and the rich chocolate mousse, making it a must-visit for food enthusiasts seeking authentic Parisian flavors.

 combined with an inviting and cozy atmosphere contributes to the restaurant's warm ambiance. The small, leafy outdoor terrace adds a charming touch, perfect for a relaxed lunch or an intimate dinner amid Parisian surroundings. Its central location makes it easily accessible, fitting seamlessly into any itinerary.

 featuring seasonal, high-quality ingredients that elevate classic French dishes.

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