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GUIDE MICHELIN

Pavyllon Paris - Yannick Alléno

Paris, France

Pavyllon Paris - Yannick Alléno: A Culinary Gem in the Heart of Paris

Nestled at 8 Avenue Dutuit in the prestigious 8th arrondissement of Paris, Pavyllon Paris - Yannick Alléno stands as a beacon of modern French gastronomy, seamlessly blending a refined atmosphere with an interactive dining experience. Led by the renowned Chef Yannick Alléno, this Michelin-starred establishment offers a tantalizing journey through innovative dishes crafted with precision and passion.

Exceptional dining experience with an open kitchen

What sets Pavyllon Paris apart is its unique open kitchen concept, allowing diners to watch culinary artistry unfold right before their eyes. Whether seated at the counter or in the elegant dining room, guests savor dishes such as the perfectly balanced venison with foie gras, or the delicate orzo with osetra caviar and bone marrow. The attentive staff takes time to explain each dish, enhancing the connection between guest and cuisine.

A perfect setting for all occasions

Pavyllon Paris creates an inviting ambiance ideal for intimate dinners, family gatherings, or celebratory events. The charming terrace transforms with the seasons, offering a lush green sanctuary in summer and a cozy garden retreat in winter. Families appreciate the kid-friendly menu, and the warm hospitality makes every guest feel at home. With valet and free parking options, plus acceptance of credit and debit cards, convenience accompanies elegance.
  • Culinary highlights – inventive French dishes including venison with foie gras, orzo with caviar, and exquisite desserts.
  • Wine and cocktails – a treasure trove of Burgundy and Bordeaux wines paired expertly with your meal, complemented by creative cocktails.
  • Family friendly – a welcoming environment with a children’s menu and seating arrangements suitable for families.
  • Seating and ambiance – indoor elegant dining with option of counter seating and outdoor terrace with seasonal charm.

Frequently asked questions

  • What are the operating hours of Pavyllon Paris? Pavyllon Paris operates daily with lunch from 12:00 PM to 2:30 PM and dinner from 7:00 PM to 10:30 PM. On Sundays, brunch is served from 12:00 PM to 2:30 PM.
  • Is there a dress code at Pavyllon Paris? Yes, a proper dress code is required at Pavyllon Paris.
  • Does Pavyllon Paris offer vegetarian options? Yes, Pavyllon Paris provides vegetarian options on their menu.
  • Is it necessary to make a reservation at Pavyllon Paris? While not always mandatory, making a reservation is recommended to ensure seating, especially during peak times.
  • Does Pavyllon Paris have a terrace? Yes, Pavyllon Paris features a terrace that transforms with the seasons, offering a lush green space in summer and a cozy garden in winter.

Community sentiment

The community sentiment around Pavyllon Paris is overwhelmingly positive. Guests praise the exceptional quality of food, from the delicate flavors to the artful presentation, as well as the warm, attentive service that elevates every visit. The open kitchen concept is a particular highlight, offering a front-row seat to culinary creativity. The elegant yet relaxed ambiance, complemented by a beautiful garden terrace, makes it a favored spot for special occasions and casual indulgence alike.

The story of Pavyllon Paris

Pavyllon Paris, located at 8 Avenue Dutuit in Paris, is a modern French restaurant led by Chef Yannick Alléno. Opened in 2019, it quickly earned a Michelin star, reflecting its innovative approach to French cuisine. The restaurant features an open kitchen with counter seating, allowing diners to interact directly with the chefs. Pavyllon Paris celebrated its 5th anniversary in October 2024 with a special menu highlighting its culinary evolution.

Milestones and growth

  • 2019: Pavyllon Paris opened under Chef Yannick Alléno.
  • 2020: Pavyllon Paris received its first Michelin star.
  • 2024: Pavyllon Paris celebrated its 5th anniversary with a special menu.

Cultural and local influence

Pavyllon Paris is not just a restaurant; it embodies the essence of Parisian culinary culture. The vibrant local community has played a significant role in shaping its menu, with seasonal ingredients sourced from nearby markets. This connection to the local landscape allows the restaurant to celebrate the rich flavors of French cuisine while fostering a sense of belonging among its patrons.

People behind the legacy

Chef Yannick Alléno, a celebrated figure in the culinary world, is the driving force behind Pavyllon Paris. His innovative techniques and dedication to excellence have earned him multiple Michelin stars throughout his career. The team at Pavyllon, from the chefs to the front-of-house staff, share a commitment to providing an exceptional dining experience, ensuring that every guest feels valued and welcomed.

Evolution and modern era

Since its opening, Pavyllon Paris has continuously evolved, adapting to the changing culinary landscape while maintaining its core principles of quality and creativity. The restaurant's design, featuring an open kitchen and inviting atmosphere, reflects a modern approach to dining that encourages interaction and engagement. This evolution has allowed Pavyllon to remain relevant and beloved among both locals and visitors.

Continuing the tradition

As Pavyllon Paris looks to the future, it remains committed to its heritage of culinary excellence and innovation. The restaurant continues to honor its roots while embracing new ideas and techniques, ensuring that every dining experience is not just a meal, but a celebration of French gastronomy. Join us at Pavyllon Paris to savor the flavors of tradition and modernity in a truly unforgettable setting.

Pavyllon Paris - Yannick Alléno

Pros

  • Innovative French cuisine by Michelin-starred chef
  • Open kitchen with counter seating for interactive dining
  • Exceptional food quality and attentive service
  • Elegant ambiance with a beautiful terrace
  • Brunch menu praised for quality and atmosphere

Cons

  • Minor service inconsistencies noted by some diners
  • Higher price point may be a consideration for some

Ideal for

Pavyllon Paris - Yannick Alléno is perfect for food enthusiasts, families, and those celebrating special occasions. The interactive dining experience at the counter is particularly enjoyable for children and adults alike.

Things to know before visiting

Reservations are recommended, especially for weekends. The restaurant offers outdoor seating and valet parking, making it accessible for families. Note that the price point is on the higher side, so plan accordingly.

Overall impression

Pavyllon Paris - Yannick Alléno offers a delightful blend of innovative cuisine and an engaging dining atmosphere. While the price may be a consideration, the quality of food and service makes it a worthwhile experience for any food lover visiting Paris.

Closed - Opens 12:00 PM

Monday

12:00–14:30, 19:00–22:30

Tuesday

12:00–14:30, 19:00–22:30

Wednesday

12:00–14:30, 19:00–22:30

Thursday

12:00–14:30, 19:00–22:30

Friday

12:00–14:30, 19:00–22:30

Saturday

12:00–14:30, 19:00–22:30

Sunday

12:00–14:30, 19:00–22:30

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