Overview of the menu
ERRE & Urrechu in Marbella offers a captivating culinary experience that blends Basque and Mediterranean influences. With a focus on wood-grilled meats, fresh seafood, and organic vegetables, the restaurant emphasizes quality ingredients and traditional cooking techniques. The atmosphere is both elegant and inviting, making it an ideal spot for both intimate dinners and lively gatherings.
The menu is designed to showcase the best of seasonal produce, ensuring that every visit offers something new and exciting.
Signature dishes
ERRE & Urrechu's signature dishes include:
Beverages and pairings
The beverage menu at ERRE & Urrechu complements the culinary offerings beautifully. Guests can enjoy a selection of fine wines, expertly curated by the sommelier, as well as a variety of cocktails crafted with fresh ingredients.
Pairing suggestions enhance the dining experience, with options tailored to highlight the flavors of each dish. Whether it's a robust red wine with grilled meats or a refreshing white with seafood, the choices are plentiful.
Dietary options
ERRE & Urrechu is committed to accommodating various dietary needs. While the menu primarily focuses on meat and seafood, there are options for guests with dietary restrictions.
Vegetarian and gluten-free options are available upon request, ensuring that everyone can enjoy a memorable meal.
Chef recommendations
The chef highly recommends trying the Txuleta, a Basque-style prime rib that showcases the restaurant's commitment to high-quality meats. Additionally, the Kokotxas al Pil-Pil is a must-try for seafood lovers, offering a unique flavor profile that highlights the freshness of the ingredients.
Experience the menu
Join us at ERRE & Urrechu in Marbella for an unforgettable dining experience that celebrates the best of Basque and Mediterranean cuisine. Reserve your table today and indulge in a culinary journey that will leave you craving more.
