Nestled in the heart of Interlaken at Höheweg 41, Radius by Stefan Beer is not just a restaurant — it's a gastronomic journey that celebrates the vibrant flavors of the Bernese region in Switzerland. This exceptional fine dining establishment has carved out a niche by sourcing every ingredient within a 50 km radius, ensuring peak freshness and supporting local farmers and producers. The restaurant’s name perfectly encapsulates its philosophy, inviting diners to explore the "Menü vo Hie," a menu that showcases the best seasonal produce from the surrounding area.
Radius by Stefan Beer elevates traditional Swiss ingredients into a work of art through a thoughtfully curated 9-course tasting menu. Dishes such as Wagyu Beef Raviolo and Pike Perch are crafted with meticulous attention to detail, blending creativity and local authenticity. Guests often remark on the artistry and balance of flavors, complemented by the sommelier’s expert wine pairings that enhance each course. The elegant yet welcoming ambiance makes it ideal for special occasions or an exquisite night out in Interlaken.
- Locally Sourced Ingredients – Every dish uses fresh, seasonal produce from within a 50 km radius, supporting nearby farms and artisans.
- Innovative Menu Concepts – The 'Menü vo Hie' takes you on a culinary journey around the canton of Bern with artfully prepared 9-course meals.
- Exceptional Service – Attentive and knowledgeable staff, including the chef himself presenting dishes, ensure a memorable dining experience.
- Elegant Ambiance – A sophisticated setting perfect for intimate dinners or celebrations, with a dress code encouraging elegant attire.
- What is the 'Menü vo Hie' at Radius by Stefan Beer? It's a fine dining concept featuring dishes crafted from ingredients sourced within a 50 km radius of Interlaken, highlighting the region's seasonal produce.
- Is there a vegan option available? Yes, they offer a vegan 9-course menu showcasing local ingredients.
- Do I need to make a reservation? Yes, reservations are recommended due to the restaurant's popularity.
- What is the dress code? Guests are kindly asked to wear elegant attire; gentlemen should wear long trousers and closed shoes.
- Are pets allowed in the restaurant? No, pets are not permitted in the restaurant.
Radius by Stefan Beer consistently earns rave reviews from its guests, who highlight the innovative use of local ingredients, impeccable service, and sophisticated atmosphere. Visitors describe their experience as "simply exceptional," praising the chef's creative approach and the restaurant's dedication to regional sustainability. The blend of culinary artistry and warm hospitality makes Radius a must-visit destination for food enthusiasts exploring Interlaken and the canton of Bern.
Nestled within the exquisite Victoria Jungfrau Grand Hotel & Spa, Radius by Stefan Beer has quickly established itself as a beacon of fine dining in Interlaken, Switzerland. This restaurant embodies a commitment to culinary excellence, showcasing local flavors and sustainable practices in a luxurious setting.
- 2022:
- Opened in October 2022, introducing the 'Menü vo Hie' concept, emphasizing locally-sourced ingredients.
- 2023:
- Awarded 17 GaultMillau points and a Michelin Star, marking its reputation in the culinary scene.
- 2024:
- Received a Michelin Green Star for its dedication to sustainable practices, enhancing its culinary philosophy.
The journey of Radius by Stefan Beer is not just about culinary achievements but also reflects a deep commitment to sustainability and local sourcing. The 'Menü vo Hie' concept showcases dishes that are crafted with ingredients sourced within a 50 km radius, ensuring freshness and supporting local producers. As this remarkable restaurant continues to gain recognition, it stands as a testament to the art of fine dining, blending innovation with tradition in the heart of the Swiss Alps.
Nestled in the heart of Interlaken at Höheweg 41, Radius by Stefan Beer offers an outstanding dining experience that captivates food lovers and travelers alike. This Michelin-starred gem is renowned for its inventive "Menü vo Hie" concept, which showcases the finest ingredients sourced within a 50km radius, supporting local farms and producers throughout the canton of Bern.
Radius stands out for delivering a sophisticated and elegant ambiance that complements its culinary artistry. Guests rave about the clever and artistic presentation of dishes, each thoughtfully crafted to provide a gastronomic journey through local flavors. The attentive and knowledgeable staff, including the chef himself who often personally presents dishes, add a warm and personalized touch to every meal.
- Exceptional culinary experience with locally sourced ingredients. Radius emphasizes sustainability and freshness by using ingredients from local farms, creating an authentic taste of the region.
- Attentive and knowledgeable staff. From the sommelier's wine recommendations to friendly servers and the chef's personal engagement, customer care is impeccable.
- Elegant and sophisticated ambiance. The restaurant’s refined atmosphere makes it perfect for special occasions and memorable dinners.
- Unique 'Menü vo Hie' concept highlighting regional produce. This innovative menu offers an authentic taste of Bernese culinary heritage.
- Recognition with Michelin Star and Green Star. These prestigious awards confirm the restaurant’s commitment to excellence and sustainability.
While Radius by Stefan Beer offers a remarkable dining journey, there are some factors to keep in mind. The price point is on the higher end, reflecting the quality and exclusivity of the experience, which may not fit every budget. Due to limited seating and high demand, securing a reservation well in advance is essential. Additionally, the restaurant maintains a dress code that requires elegant attire, which might not suit casual visitors.
Radius by Stefan Beer is a must-visit for those seeking an extraordinary culinary experience in Interlaken. Its dedication to regional sourcing, artistic presentation, and impeccable service make it stand out among Switzerland's fine dining establishments. While the price and dress code might be considerations, the overall experience promises to be memorable and rewarding for discerning diners.
