menü vo hie at radius by stefan beer in interlaken switzerland - a local culinary journey
Radius by Stefan Beer offers an extraordinary fine dining experience nestled in the heart of Interlaken, Switzerland. The restaurant's philosophy emphasizes sourcing every ingredient from within a 50-kilometer radius, bringing the freshest seasonal produce and authentic local flavors to your plate. This dedication to regional cuisine is beautifully showcased in their menu, "Menü vo Hie," which translates to a culinary journey through the canton of Bern.
starters and appetizers
While the menu overview highlights mains and desserts, Radius by Stefan Beer is known for its meticulous presentation of starters crafted from the freshest local ingredients. These dishes set the tone for a remarkable dining experience, celebrating the season's bounty and the chef's artistry.
mains - savor the taste of the bernese countryside
The main courses at Radius are a celebration of local craftsmanship and nature's gifts. Each dish is carefully prepared to showcase the richness of the region:
- Vegan vo Hie - A vibrant medley of seasonal vegetables, local grains, and aromatic herbs handpicked from Victoria's garden, offering a wholesome and flavorful plant-based delight.
- Wagyu Beef Raviolo - Handmade pasta envelopes tender Wagyu beef combined with fresh local herbs, creating a luxurious and delicate Italian-inspired specialty enriched by regional quality.
- Pike Perch - A delicate freshwater pike perch served alongside seasonal vegetables and fragrant herbs, delivering a fresh taste of local Swiss waters and farms.
- Chicken with Ginger - Succulent free-range chicken infused with the warm zing of ginger and an array of local spices, perfectly balancing familiar comfort with refined flavors.
desserts - a sweet farewell with local charm
End your meal on a high note with exquisite desserts that highlight regional dairy and fruit treasures:
- Goat Cheese - Creamy local goat cheese paired with seasonal fruits and fresh herbs, creating a sophisticated balance of tangy and sweet notes.
- Pears - Fresh pears glazed with local honey and accented by fragrant herbs, this dessert celebrates the natural sweetness and rustic elegance of the region.
drinks and specialties
Radius by Stefan Beer also features an impressive selection of beverages including carefully curated wines, craft beers, and artisanal cocktails. The sommelier's expertise ensures each pairing complements the dish's nuanced flavors perfectly. Coffee lovers can also enjoy expertly brewed coffee to round off their dining experience.
Experience a truly local and innovative culinary journey that honors Interlaken’s terroir and artisan producers at Radius by Stefan Beer.
