Overview of the menu
Spring Restaurant, located in the elegant Somerset House, offers a seasonal menu that showcases the best of British cuisine. Under the culinary direction of Skye Gyngell, the restaurant emphasizes fresh, high-quality ingredients, allowing each dish to shine in its own right. The ambiance is sophisticated yet inviting, making it an ideal spot for both casual lunches and special occasions. With a focus on sustainability, the menu changes regularly to reflect the freshest produce available.
Signature dishes
- Five spiced quail with celeriac and quince - A delicate balance of flavors, this dish highlights the quail's richness complemented by the earthiness of celeriac.
- Meringue with rhubarb ice cream - A refreshing dessert that combines the sweetness of meringue with the tartness of rhubarb, creating a delightful finish.
- Fern Verrow broccoli with white bean purée, black olives, and chilli oil - A vibrant starter that showcases seasonal vegetables in a harmonious blend.
- Guinea fowl with broad beans, peas, poached radishes, and aïoli - This dish exemplifies the restaurant's commitment to seasonal produce and bold flavors.
- Blood orange brûlée custard tart - A rich and creamy dessert that offers a unique twist on the classic custard tart.
Beverages and pairings
Spring Restaurant offers an impressive selection of wines, carefully curated to complement the seasonal menu. The knowledgeable staff can recommend pairings that enhance the flavors of each dish. For those seeking something unique, the cocktail menu features innovative mixology that highlights fresh ingredients.
Dietary options
Spring Restaurant caters to various dietary preferences, offering vegetarian and vegan options alongside gluten-free dishes. The staff is well-informed about allergens, ensuring a safe dining experience for all guests.
Chef recommendations
For a truly memorable experience, the chef recommends trying the scratch menu, a daily changing three-course offering that minimizes food waste while showcasing the best seasonal produce. This menu provides excellent value for an upscale dining experience.
Experience the menu
Join us at Spring Restaurant in London for an unforgettable dining experience that celebrates the best of seasonal British cuisine. Reserve your table today and indulge in a culinary journey that delights the senses.
