Nestled in the vibrant Mission District of San Francisco at 82 14th Street, Rintaro offers an unforgettable journey into the heart of traditional Japanese izakaya dining. This intimate and hip spot is renowned for its exposed wood interiors that create a welcoming and buzzy atmosphere, perfect for foodies, digital nomads, and trend-conscious travelers craving an authentic experience.
Rintaro shines with its meticulously crafted menu, focusing on dishes meant for sharing, such as their celebrated yakitori skewers which are grilled with heart and precision. Diners rave about the fresh, delicate flavors and the outstanding desserts like the hojicha panna cotta and Japanese soufflé cheesecake—desserts that many call the best they've ever tasted in the Bay Area.
Attention to detail is evident not only in the food but also in the knowledgeable service staff who take time to explain each dish, enhancing your dining experience. The cozy ambiance complemented by outdoor seating options makes it an ideal spot for groups looking to indulge in dinner and cocktails.
While the overall sentiment towards Rintaro is positively charged, some visitors mention that the prices tend to be on the higher side, and a limited menu variety compared to traditional izakayas in Japan. Service can occasionally feel a bit formal or aloof, a quirk of the local San Francisco dining scene. However, these aspects do little to diminish the allure of this culinary gem.
- Make a reservation — Rintaro is popular and busy, so securing a table in advance is highly recommended.
- Parking options — Free street parking is available around the restaurant, but guests are advised to ensure their vehicles are secure.
- Timing your visit — Open from 5 PM to 10 PM, Monday through Saturday; closed Sundays.
- Is there parking available at Rintaro? Street parking is available around the restaurant. It's advisable to ensure your vehicle is secure and avoid returning to your car after parking to minimize risk.
- Does Rintaro accept reservations? Yes, reservations are accepted and recommended due to the restaurant's popularity.
- What are the operating hours of Rintaro? Rintaro operates from 5:00 PM to 10:00 PM, Monday through Saturday, and is closed on Sundays.
Nestled in the vibrant Mission District of San Francisco, Rintaro stands as a beacon of authentic Japanese izakaya culture infused with a fresh California twist. This restaurant offers a uniquely cozy atmosphere, where wood-framed booths crafted from repurposed redwood wine casks complement the warm tones of the Hinoki cedar bar, creating an inviting and intimate dining experience.
Rintaro first opened its doors in 2014, quickly establishing itself as a beloved spot for both locals and visitors seeking traditional Japanese izakaya fare in a stylish setting. Its dedication to authentic flavors and high-quality ingredients set it apart in the bustling San Francisco food scene.
By 2017, Rintaro broadened its menu to include Teishoku, or set meal lunch service, providing guests with an opportunity to enjoy meticulously crafted meals during the day. This addition reinforced its status as a versatile dining destination, catering to both lunch and dinner crowds with equal finesse.
A true testament to its community roots and dedication to quality came in 2023 when the restaurant triumphantly reopened after enduring significant flood damage. Resuming operations in February, Rintaro demonstrated remarkable resilience and commitment to maintaining its place as a cherished culinary landmark in San Francisco.
The enduring appeal of Rintaro lies in its seamless blend of traditional Japanese culinary techniques with a warm, inviting space that resonates with San Francisco's diverse and trend-savvy diners. Its signature use of wood elements, from the redwood wine cask booths to the cedar bar, enhances the dining experience, transporting guests to a refined yet relaxed environment.
- Established in 2014 - Marked its entry as an authentic izakaya in the Mission District.
- Expanded lunch service in 2017 - Introduced the Teishoku set meals, catering to daytime diners.
- Reopened in 2023 - Overcame flood damage to continue serving its community with renewed vigor.
Located in the vibrant Mission District of San Francisco, Rintaro offers an authentic Japanese izakaya experience. This cozy restaurant is known for its high-quality, fresh ingredients and unique dishes, all served in a hip, buzzy space adorned with exposed wood. With a focus on traditional menus, Rintaro creates a welcoming atmosphere perfect for both casual diners and food enthusiasts alike.
- Authentic Japanese izakaya experience
- Cozy and inviting atmosphere
- High-quality, fresh ingredients
- Unique and flavorful dishes
- Attentive and knowledgeable staff
- Higher price point
- Portion sizes may be small for some
- Limited parking availability
- Casual dining with friends
- Celebrating special occasions
- Food enthusiasts seeking unique flavors
- Reservations are highly recommended due to popularity
- Parking is limited; consider public transport
- Expect a 20% service charge added to your bill
Rintaro stands out as a unique dining destination in San Francisco, offering a blend of authentic Japanese flavors and a cozy atmosphere. While some guests have noted service inconsistencies and higher prices, the quality of the food and the overall experience make it a worthwhile visit. Ideal for food enthusiasts and those looking to celebrate special occasions, Rintaro invites you to savor its delightful offerings.
