Overview of the menu
Rintaro, located in the vibrant Mission District of San Francisco, presents a unique take on traditional Japanese izakaya cuisine. The restaurant emphasizes fresh, seasonal ingredients, blending authentic flavors with a California twist. The ambiance is warm and inviting, featuring exposed wood and a lively atmosphere, making it a perfect spot for both casual dining and special occasions.
Signature dishes
- Hojicha Panna Cotta: A delightful dessert infused with roasted hojicha tea, creamy texture, and a hint of sweetness.
- Chiizu Tori Katsu: A crispy chicken thigh dish, breaded and fried to perfection, served with a cheesy twist.
- Teba No Karaage: Juicy chicken wings marinated in soy sauce and garlic, then fried until crispy.
- Hanetsuki Gyoza: Pork-filled dumplings with a crispy bottom, served with a savory dipping sauce.
Beverages and pairings
Rintaro offers a carefully curated selection of beverages, including a variety of sake, Japanese beers, and artisanal cocktails. Each drink is crafted to complement the dishes, enhancing the overall dining experience. The mixology team is dedicated to creating unique cocktails that reflect the essence of Japanese flavors, making them perfect pairings for the izakaya menu.
Dietary options
Rintaro is mindful of dietary preferences, offering a variety of vegetarian and gluten-free options. The menu includes dishes that cater to different dietary needs, ensuring that everyone can enjoy a meal that suits their palate. Guests are encouraged to inform the staff of any allergies or specific dietary restrictions.
Chef recommendations
For a truly memorable dining experience, the chef recommends trying the Kama Tama Udon, a comforting bowl of udon noodles topped with a perfectly cooked egg and savory soy sauce. Additionally, the Yosedofu, a delicate silken tofu dish, showcases the restaurant's commitment to fresh ingredients and traditional preparation methods.
Experience the menu
Join us at Rintaro in San Francisco for an unforgettable dining experience that celebrates the essence of Japanese izakaya cuisine. Whether you're sharing plates with friends or enjoying a quiet meal, the flavors and atmosphere will leave a lasting impression.
