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Chiusi

Osteria La Solita Zuppa è un ristorante molto apprezzato per la sua cucina tradizionale toscana, l'atmosfera accogliente e il servizio attento. I clienti lodano la qualità dei piatti, in particolare le zuppe e i pici all'aglione, e l'ospitalità del personale. Tuttavia, alcune recensioni menzionano porzioni piccole e prezzi elevati.

Osteria La Solita Zuppa: A Taste of Tuscany in Chiusi Italy 

Nestled in the charming town of Chiusi in the heart of Tuscany, Osteria La Solita Zuppa offers an authentic culinary journey that celebrates the rich traditions of Tuscan cuisine. This cozy family-run restaurant is beloved for its warm atmosphere, attentive service, and dedication to using only the freshest local and seasonal ingredients.

Traditional Tuscan flavors and heartfelt hospitality

At Osteria La Solita Zuppa, each meal is a story — from the famous ribollita and rich onion soups, to the hand-made pasta that melts in your mouth, and the exquisite tiramisu that many say is among the best in Italy. The owners and staff are passionate storytellers, happily sharing the history behind every dish and ingredient, making every visit not just a meal but a delightful experience.

Osteria La Solita Zuppa offers a refined yet cozy setting perfect for lunch or dinner, with both indoor and outdoor seating options. The restaurant serves a menu that caters to various dietary needs, including vegetarian and gluten-free options, ensuring everyone can savor Tuscany’s best. Complement your meal with local Montepulciano wines or one of their curated international selections.

For convenience, the restaurant accepts credit and debit cards as well as NFC payments, offers free parking, and welcomes families with children. While the menu is primarily accessible via QR code, staff are available to assist, though some guests have noted challenges with digital menus and recommend asking in advance for assistance.

Osteria La Solita Zuppa enjoys a predominantly positive reputation among food lovers and travelers alike. Guests often praise the authentic recipes, the freshness of ingredients, and the heartfelt hospitality provided by the owners and staff. Many visitors highlight the memorable experience of dining here as a highlight of their Tuscan travels, noting that the restaurant embodies the spirit and flavors of the region beautifully.

A highlight for locals and tourists alike

 - traditional Tuscan favorites with a modern touch.

 with attentive service and a cozy atmosphere.

 that reflect the genuine Tuscan culinary tradition.

Frequently asked questions about Osteria La Solita Zuppa

Qual è la valutazione complessiva di Osteria La Solita Zuppa?

 La valutazione complessiva varia tra 4.5 e 4.8 su diverse piattaforme di recensioni.

Quali sono gli orari di apertura del ristorante?

 Il ristorante è aperto tutti i giorni dalle 12:30 alle 14:30 e dalle 19:30 alle 22:00.

È necessario prenotare un tavolo in anticipo?

 Si consiglia di prenotare in anticipo, soprattutto nei periodi di alta stagione.

Il ristorante offre opzioni per persone con intolleranze alimentari?

 Sì, sono disponibili opzioni senza glutine e vegetariane.

C'è un parcheggio disponibile presso il ristorante?

 Il ristorante dispone di parcheggio privato per i clienti.

Europe

Italy

Nestled in the heart of Chiusi, Italy, **Osteria La Solita Zuppa** stands as a beacon of traditional Tuscan cuisine. This charming restaurant, located at Via Porsenna, 21, invites diners to experience the rich flavors of the region in a cozy, intimate setting. With a history steeped in local culinary traditions, Osteria La Solita Zuppa prides itself on sourcing seasonal ingredients, ensuring that each dish reflects the essence of Tuscany.

At Osteria La Solita Zuppa, every meal is a celebration of local flavors. The restaurant's menu is a testament to the culinary heritage of Tuscany, featuring dishes crafted from fresh, locally sourced ingredients. Diners can expect to indulge in a variety of traditional offerings, including hearty soups and handmade pasta.

Ribollita: A traditional Tuscan soup made with bread and vegetables, rich in flavor and history.

Handmade Pasta: Crafted daily, this pasta is the perfect vehicle for the restaurant's exquisite sauces.

Tiramisu: A delightful dessert that has garnered rave reviews, served with a unique twist.

Osteria La Solita Zuppa is conveniently located in Chiusi, a town rich in history and culture. Visitors can explore nearby attractions such as the ancient Etruscan ruins and the beautiful landscapes of Tuscany. The restaurant's location makes it an ideal stop for travelers looking to immerse themselves in the local culture while enjoying a delicious meal.

**Q: Is there outdoor seating available?** A: Yes, Osteria La Solita Zuppa offers outdoor seating for guests.

**Q: Do I need to make a reservation?** A: It is recommended to book in advance due to the restaurant's popularity.

**Q: Are vegetarian options available?** A: Yes, the restaurant offers a variety of vegetarian dishes.

For an authentic taste of Tuscany, Osteria La Solita Zuppa is a must-visit destination. Whether you're a local or a traveler, the warm atmosphere and delicious food will leave a lasting impression. Experience the flavors of Chiusi and create unforgettable memories at this charming restaurant.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURuNGVQSmJ3EAE&d=17924085&t=1

places/ChIJJawk-NlRKRMRR1dSixSDu7Q/reviews/ChZDSUhNMG9nS0VJQ0FnSURuNGVQSmJ3EAE

When Michelin awards adorn the entryway, a much higher standard is expected. First, the menu was only offered by QR code. Sounds petty, but if you don't provide wifi, or paper menus, then there is bound to be misunderstandings. Who has QR code menus? Airport restaurants.
When we asked for a paper menu, the waitress simply grabbed the table marker with the QR code on it and walked away.
When we downloaded the menu (with difficulty due to poor network connection), we noticed the roast beef, and by the description and photo, it looked very tasty. Unfortunately, it was relatively flavorless and served cold, like cold cuts. Had we been provided a menu, it may or may not have mentioned that. Miscommunication, especially needless like this, can make a supposedly Michelin award restaurant fail its customers. And by the way, when we mentioned that the beef was flavorless and cold, the waitress again simply just walked away. Very disappointed.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNCM3ZIdnFnRRAB&d=17924085&t=1

places/ChIJJawk-NlRKRMRR1dSixSDu7Q/reviews/ChdDSUhNMG9nS0VJQ0FnSUNCM3ZIdnFnRRAB

Typical Tuscan restaurant, serving only local and seasonal food. The location has the cozy atmosphere of the old houses, but it's not very big, I therefore recommend to book in advance. All the dishes are cooked according the regional recipes, the onion and ribollita soups were simply great. The hand made pasta as well.  To finish, the tiramisu was really one the best I had! Even if the coffee was a surprise, it came in a set of hand painted porcelain and together with delicious chocolates and whipped cream! The owners and the staff are really sweet, they take care of each costumer, explain the ingredients and tell their stories. In short: a wonderful experience!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUR1b002djFBRRAB&d=17924085&t=1

places/ChIJJawk-NlRKRMRR1dSixSDu7Q/reviews/ChdDSUhNMG9nS0VJQ0FnSUR1b002djFBRRAB

I love delicious tasty food and this place delivered. We ate here 3 times during our holiday. The service was great and the staff and owners were very attentive and so friendly talking to everyone at their tables each evening. They are Italian and speak good English. The menu is in both languages through an app.

The food was all home made from scratch. The dishes were simple and delicious. I can recommend this lovely family restaurant for both evening and lunchtime meals.

The shop also stocks lots of homemade goodies and bountiful wine from the Montepulciano region and international.

The produce sold is also used in the restaurant and they also stock the biggest garlic ever seen! Love this place!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUM1N2Q2V2J3EAE&d=17924085&t=1

places/ChIJJawk-NlRKRMRR1dSixSDu7Q/reviews/ChZDSUhNMG9nS0VJQ0FnSUM1N2Q2V2J3EAE

Our first dining experience in Tuscany, and I was blown away by every part of the experience. The owner came out and explained the history of Tuscan cuisine to us, helping us to decide. He gave us half portions of soup to make sure we would be able to finish all of our food. I wanted to order the bone marrow and he suggested I get the chicken instead to go with the rest of my meal. Best decision ever! The chicken was and is one of my favorite dishes I’ve had during my 2 weeks in Italy. Afterwards, I forgot my bag at the restaurant and left to go down the road to our bnb. When I realized I returned, and the owner and his wife were zipping my bag back up because they were trying to find a clue to contact me. He said I should check to make sure everything is still there which of course it was. Super super kind, will definitely return one day when I’m back in Italy.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNnMjRfbHF3RRAB&d=17924085&t=1

places/ChIJJawk-NlRKRMRR1dSixSDu7Q/reviews/ChdDSUhNMG9nS0VJQ0FnSUNnMjRfbHF3RRAB

Amazing experience! They serve only seasonal food, the owner himself explains all the menu options available, and you get complementary wine with starters and dessert. The food is excellent, and so is the wine.  It really is an experience to eat here.  We were a party of 10 and everyone enjoyed their food and the experience.

Authentic Tuscan Dining at Osteria La Solita Zuppa, Chiusi

Osteria La Solita Zuppa è un ristorante che offre un'esperienza culinaria autentica nel cuore di Chiusi, con una lunga tradizione nella cucina toscana.

Osteria La Solita Zuppa è un ristorante che offre un'esperienza culinaria autentica nel cuore di Chiusi, con una lunga tradizione nella cucina toscana. La sua storia affonda le radici nel 1930, quando fu fondato, iniziando così una lunga tradizione di eccellenza nella preparazione di piatti regionali. Nel corso degli anni, il ristorante ha preservato la sua autenticità, offrendo piatti preparati secondo le ricette tradizionali toscane, caratterizzati dall'uso di ingredienti locali e stagionali.

Recensioni e feedback dei clienti su Google Maps

https://www.google.com/maps/reviews/data=!4m6!14m5!1m4!2m3!1sChZDSUhNMG9nS0VJQ0FnSURuNGVQSmJ3EAE!2m1!1s0x132951d9f824ac25:0xb4bb83148b525747

https://www.google.com/maps/contrib/117222509217511441226/reviews

https://www.google.com/maps/reviews/data=!4m6!14m5!1m4!2m3!1sChdDSUhNMG9nS0VJQ0FnSUR1b002djFBRRAB!2m1!1s0x132951d9f824ac25:0xb4bb83148b525747

https://www.google.com/maps/contrib/101822056702614936977/reviews

https://www.google.com/maps/reviews/data=!4m6!14m5!1m4!2m3!1sChZDSUhNMG9nS0VJQ0FnSUM1N2Q2V2J3EAE!2m1!1s0x132951d9f824ac25:0xb4bb83148b525747

La storia del ristorante si intreccia con il patrimonio culturale e culinario della Toscana, rappresentando un punto di riferimento per gli amanti della cucina regionale autentica. La sua tradizione inizia nel 1930, quando fu fondato, e da allora ha mantenuto fede alle sue radici, offrendo piatti che rispettano le ricette tradizionali e utilizzano ingredienti freschi e locali. Recentemente, nel 2025, il ristorante ha subito una ristrutturazione, con un aggiornamento del menù per valorizzare ancora di più l'autenticità e la qualità dei piatti proposti. Questa evoluzione ha permesso a Osteria La Solita Zuppa di continuare a essere un luogo di eccellenza gastronomica, dove il passato si fonde con il presente, creando un'esperienza culinaria indimenticabile.

Un viaggio attraverso la cucina tradizionale toscana con piatti preparati con ingredienti locali e di stagione.

Antipasto misto

Battuta di Chianina

Cacio e pere

Carpaccio di bresaola Chianina

Affettati di Cinta Senese

Crostino toscano

Fettunta

Lampredotto

Lingua salmistrata

Lumache al pomodoro

Musetto di manzo

Parmigiana di stagione

Sformato

Trittico

Ceci e porcini

Fagioli e farro

Lenticchie e castagne

Zucca e farro

Carabaccia

Ribollita

Gnudi burro e salvia

Gnudi al pomodoro

Pici all'aglione

Pici al pomodoro

Pici al ragù di cinghiale

Pici al ragù toscano

Pici Cint'oca

Ravioli allo zenzero

Tagliatelle al ragù bianco

Tagliatelle al ragù bianco di cinghiale

Tagliatelle ai peperoni

Tagliatelle al tartufo bianco

Baccalà alla fiorentina

Cinghiale in salmì

Coniglio allo zenzero

Faraona con pere e profumo di arancia

Guancia alle spezie

Maiale al rosmarino

Manzo ai porcini

Pollo alle spezie

Polpette con puré

Roast beef Chianino

Trippa alla fiorentina

Insalata verde

Insalata mista

Legumi fumè

Patate al rosmarino

Purè

Sformatino

Vegetariano

Verdure saltate

Formaggi a latte crudo

Cantucci

Tuscan cheesecake

Crema fredda di cioccolata

Cocotte di mele

Creme bruleé

Crostata con marmellata

Gelato

Panna cotta

Sorbetto

Tiramisù

Caffè gourmand

Acqua

Menù 2025

Osteria La Solita Zuppa menu overview in Chiusi Italy 

Discover an authentic journey through Tuscan culinary traditions at Osteria La Solita Zuppa, nestled in the charming town of Chiusi, Italy. This delightful eatery offers a carefully crafted menu emphasizing fresh, locally sourced ingredients and seasonal flavors, perfect for food lovers seeking genuine regional tastes.

Kick off your meal with a superb selection of traditional Tuscan antipasti designed to awaken your palate. Indulge in the Antipasto misto, featuring Salumi di Cinta Senese, raw milk cheeses, crunchy crostini, and a variety of pickled vegetables. For a taste of local beef, try the Battuta di Chianina — finely chopped Chianina beef seasoned with Minuta extra virgin olive oil, Maldon salt, and Malebar green pepper.

 – Pecorino primo sale raw milk cheese combined with delicate acacia honey, walnuts, and aromatic Szechuan pepper.

 – Thin slices of Chianina bresaola with aged Parmigiano Reggiano shavings, lemon zest, and fresh greens.

 – Selection of wild-raised Cinta Senese pork cold cuts, showcasing rich flavors.

 – Toasted bread topped with rich chicken liver pâté, a rustic Tuscan classic.

 – Traditional Florentine street food made from beef tripe served with vibrant salsa verde.

 – Marinated beef tongue accompanied by a zesty green sauce for a flavorful start.

 – Shelled snails simmered in a rich tomato sauce with a blend of Tuscan spices.

 – Beef cheek meat prepared with tomato and aromatic spices for deep flavor.

 – Seasonal vegetables layered with local cheeses for a comforting starter.

 – Savory flan made from seasonal vegetables and cheese, embodying Tuscan simplicity.

 – A trio of exquisite fish delicacies: baccalà, herring, and anchovy to start your meal with a seafood flair.

Savor traditional Tuscan mains that celebrate hearty, rustic flavors. The Ceci e porcini combines tender chickpeas with fragrant porcini mushrooms, enhanced by extra virgin olive oil and black pepper. For those who appreciate grain-based dishes, Fagioli e farro offers a wholesome blend of beans, farro grain, fresh spring onions, and exquisite EVO oil. The Lenticchie e castagne pairs comforting lentils with sweet chestnuts, creating a perfect balance of earthiness and subtle sweetness.

Savor authentic Italian cuisine at Osteria La Solita Zuppa in Chiusi. Indulge in exquisite flavors and cozy ambiance—book your table today!