Sarsa Kitchen + Bar Menu Overview.
Starters.
Begin your culinary journey with the tantalizing starters that showcase the vibrant flavors of Filipino cuisine. Each dish is crafted to excite the palate and set the stage for the delightful experience ahead.
- Pancit Molo: A delightful soup featuring pork and shrimp dumplings, enhanced with fried and fresh wonton wrappers.
- Batchoy Special: Dive into a hearty bowl brimming with pork liver, charsiu, crispy pork belly, and miki noodles.
Mains.
The mains at Sarsa are nothing short of spectacular, blending traditional recipes with innovative techniques to create unforgettable dishes that pay homage to the rich heritage of Filipino cuisine.
- Sizzling Kansi: A rich, comforting dish of beef shank, brisket, tendon, and bone marrow in savory batwan gravy.
- Palabok Negra: A modern take on the classic dish, featuring squid ink sauce, crablets, and egg floss.
- Crispy Pata: A delectable fried pork leg served with sinamak vinegar for an extra kick.
- Inasal Paa and Pecho: Grilled chicken leg quarter and breast, marinated to perfection.
Desserts.
Conclude your meal with a sweet note, as the dessert selection at Sarsa is designed to evoke nostalgia while offering a contemporary twist on beloved classics.
- Turon ala Mode: Fried banana saba and langka drizzled with caramel and topped with ube ice cream.
- Sarsa Leche Flan Special: A rich, velvety caramel custard that melts in your mouth.
- Halo-Halo: A colorful mix of ube ice cream, langka, macapuno, and various sweet treats, topped with leche flan.
Drinks.
Sarsa features a thoughtfully curated drink menu that perfectly complements its delicious dishes. Whether you're in the mood for a refreshing beverage or something a bit spirited, the choice is yours.
- Tanglad Ice Tea: A soothing drink infused with lemongrass, perfect for cleansing the palate.
- Beer and Wine: A selection of local and international beers and wines to enhance your dining experience.
Specials.
Embrace the essence of Filipino cuisine through seasonal specials that showcase the creativity and versatility of the kitchen team. These dishes are not to be missed!